377 results about "Berry" patented technology

The invention discloses a manufacture method for fruit egg tart water. The egg tart water made by the manufacture method for the fruit egg tart water is mainly made of milk, unsalted butter, berry sugar, yolk, condensed milk and fruit. A manufacture process is simple, and a made egg tart is bright in color, smooth in taste and fragrant, sweet and delicious in taste. The made egg tart has the fragrance of the fruit, and nutritional ingredients in the egg tart are increased.

Methods and compositions for prevention and therapy of cancer using a therapeutically effective amount of an extract of Hippophae rhamnoides (sea buckthorn) leaves, berries, and seeds are provided. Novel uses of these compositions in different stages of cancer therapy are disclosed. Novel compositions comprising Hippophae rhamnoides extracts that preferentially inhibit COX-2 over COX-1 are provided. Compositions comprising therapeutically effective amounts of at least one chemotherapeutic agent in addition to Hippophae rhamnoides are provided.

The invention relates to a method for extracting anthocyanin from plant berries and particularly relates to a preparation method of acanthopanax sessiliflorus berry anthocyanin with antioxidant activity. The preparation method comprises the following steps of (1) selecting acanthopanax sessiliflorus berries as raw materials; (2) extracting the acanthopanax sessiliflorus berry anthocyanin by using an enzyme freezing and thawing method: mixing the frozen raw materials and an extracting solution, unfreezing and breaking the frozen raw materials, and carrying out enzymolysis; (3) carrying out ultrasonic-microwave synergistic extraction on the acanthopanax sessiliflorus berry anthocyanin: carrying out ultrasonic-microwave synergistic extraction on enzymatic hydrolysate, and centrifuging to obtain a crude extracting solution; (4) purifying the crude extruding solution of the anthocyanin: absorbing the crude extruding solution by using macroporous resin, collecting an eluant, and carrying out vacuum concentration; (5) freezing and drying in vacuum; and (6) smashing the anthocyanin, and then, packaging the anthocyanin. The preparation method has the advantages of high extracting efficiency, short time, low energy consumption, small reagent dosage, stable properties of effective components and the like; and meanwhile, a vacuum freeze drying technology is adopted, so that a product has better biological activity, color, luster and solubility and the preparation method is suitable for industrial production.

The invention discloses a deer-horn gelatin health product for conditioning eight types of abnormal body constitution. The deer-horn gelatin health product comprises the following raw materials in parts by mass: 1-10 parts of deer-horn gelatin powder, 1-10 parts of panax ginseng, 1-10 parts of cordyceps militaris, 0.1-4 parts of tissue culture of saussurea involucrate, 1-6 parts of polygonatum sibiricum and 1-4 parts of radix polygonati officinalis, into which the following materials can be added: sanguis cervi, deer bone meal, lepidium meyenii walp, moringa oleifera leaves, earthworm protein, noni berry smoothie, Chinese wolfberries, fructus mori, phyllanthus emblica, dunaliella salina, white hyacinth beans, arillus longan, semen cassiae torae, lilium brownie, semen euryales, hippophae rhamnoides, alpinia oxyphylla, fructus jujubae, herba elsholtziae, semen ziziphi spinosae, poria cocos, fructus citri sarcodactylis, citrus medica, exocarpium citri rubrum, peach kernels, tortoise, coix seeds, lonicera japonica, licorice, semen ginkgo, Chinese yam, carica papaya, myristica fragrans, pollen pini, rosa roxburghii, eucommia staminate flower, flos rosae rugosae, euryale ferox, linderae aggregate leaves, honey, krill oil, sacha inchi oil, wheat oligopeptides, yeast beta-glucosan, milk minerals, tomato seed oil and eucommia seed oil. The deer-horn gelatin health product provided by the invention has a good curative effect for people with qi-blood deficiency and viscera function failures and for low-immunity sub-healthy groups with all kinds of deficiency syndromes.

A nutritive health-care food with high nutritive value and no poison is prepared from the natural berry through washing, dripdrying, crushing, grinding, vacuum freeze drying, pulverizing, sieving and conventionally preparing infusion, chewing tablets, or capsules. Its advantage is no damage to nutrients and active components.

A functional health-care food in the form of capsule, chewing tablet, or powder for preventing myopia, improving immunity and delaying sanility is prepared from blueberry fruit as main raw material containing 5 kinds of anthocyanin through washing, quick freezing, cold storage, transportation, thawing, beating, mixing with additives, vacuum freeze-drying, pulverizing, sieving and loading it in capsules or tabletting.

The invention belongs to the technical field of biological pesticides and discloses a method for identifying a Streptomyces glaucus sp.nov yangling TIASA5 strain and a method for preparing an active substance of the strain and applications of the method. The strain is preserved in China General Microbiological Culture Center of Microbial Culture Collection Management Committee in Microbiology Institute, Chinese Academy of Science on August 16th, 2007 with the preservation number of CGMCC No.2132. The strain has better preventive and therapeutic effects on bacterial canker of kiwi fruits. The strain is separated from plant tissues, generates active metabolite that does not have toxic action to the plant tissues, and has stability, convenient spraying and convenient popularization and application.

The invention relates to an oral Chinese medicine liquid for treating AIDS, and is characterized in that the medicine combination, composed of centipede, greater celandine, garter snake, pangolin, stiff silkworm, scorpion, house lizard, earthworm, safflower, salvia miltiorrhiza, angelica, rhizoma gastrodiae, radix astragali, chinese ephedra, coix seed, hemlock parsley, common burreed rhizome, rhizoma zedoariae, tambac, shizandra berry, radix puerariae, Indian bread with hostwood, tuber pinellia, achyranthes, cassia twig, immature bitter orange, airpotato yam, atractylodes rhizome, rhizoma atractylodis, broom cypress fruit, angelica dahurica, pollen and cicada slough and so on, is crushed and added with ten times of liquor for soaking for thirty days; then the medicine liquid can be taken orally so as to achieve the purpose of treating AIDS.

The invention relates to a Chinese medicinal decoction for treating leucocytopenia caused by chemotherapy for cancer, and also to the process for preparation, wherein the constituents include (by weigh ratio) root of American ginseng 20g, hairy deerhorn 30g, ganoderma lucidum 20g, astragalus root 30g, fruit of barbary wolf berry 20g, Chinese caterpillar fungus 20g, dry human placenta 20g, aniseed 10g, prepared aconite root 20g, notoginseng 10g, euphoria longan steud 20g, white atractylodes rhizome 10g, Ficus carica 20g, dried rehmannia root 20g, psoralea fruit 10g, aloe 10g, turtle shell 10g, ophiopogon root 10g, ligustrum japonicum 20g, Siberian solomonseal rhizome 10g, broomrape 10g, mongloian snakegourd 10g, root of herbaceous peony 10g, coix seed 10g, cornus officinalis 10g, rhubarb horsetails 5g, cape jasmine 5g, schisandra fruit 10g, licorice root 10g, lily bulb 5g.

The present invention relates to a Chinese medicine capsule preparation for effectively curing hypertension and coronary heart disease. Said capsule preparation is made up by using 14 Chinese medicinal materials of gastrodia root, uncaria stem and thorn, chrysanthemum flower, tortoise plastron, lyceum berry and others and adding nifedipine through a certain preparation process.

The invention discloses a method for preparing black berry wine by combing a yeast deacidification technology with an ultrahigh pressure processing technology, belonging to wine industry. The method comprises the steps of: fine selecting good black berries to carry out low-temperature fermentation; hot extracting tannin coloring matter in fruit residues; selecting low-temperature acid pectinase and high-efficiency deacidification yeast to carry out synchronous enzymolysis fermentation and simultaneous fermentation deacidification; adding the 0.01-0.02% of berry special low-temperature acid pectinase and the 0.025-0.03% of deacidification yeast, wherein the deacidification yeast is saccharomy cerevisiae or saccharomyces cerevisiae (var. bayanus); controlling the fermentation temperature at 20-25 DGE C; when residual sugar is decreased less than 4g/L, filtering and removing the fruit residues to obtain raw wine; adjusting the component of the raw wine according to the requirement of a final product; and membrane filtering the prepared black berry wine with 0.45 um under normal temperature, and keeping the temperature under high pressure of 300-500MPa for 20-40 min. The method obviously improves the bouquet and the mouthfeel of the berry wine, and well remains the nutrient component and the sensory quality of the black berry wine.

The invention relates to a traditional Chinese medicine for treating pneumoconiosis and drug-tolerant pulmonary tuberculosis and a preparation method thereof, which improve and eliminate the pathological residues through the synergy of all medicine according to the dialectic theory of the traditional Chinese medicine, thus leading the body fluid and other organic substances to be transferred to the lung and achieving the effect of rapidly relieving and getting rid of disease and health recovery. The traditional Chinese medicine prepared in the invention comprises the raw materials with weight ratios as follows: 8-12 parts of cordyceps sinensis, 3-7 parts of tokay, 250-350 parts of Pinellia tuberifera, 25-300 parts of Chinese wolfberry, 250-350 parts of Bletilla hyacinthina reichb, 15-50 parts of balloon flower, 3-20 parts of mulberry bark, 3-20 parts of shizandra berry, 250-350 parts of liquorice root, 45-55 parts of bulb of fritillary, 15-25 parts of almond, 15-25 parts of Tatarian Aster Root, 25-35 parts of coltsfoot, 15-25 parts of Blackberrykiky Rhizome, 8-12 parts of root of straight ladybell, 8-12 parts of dried orange peel, 8-12 parts of sugared sesame powder, 10-20 parts of polygala tenuifolia, 8-12 parts of red tangerine peel, 15-25 parts of ginkgo seed, 15-25 parts of trichosanthes kirilowii shell, 15-25 parts of white muscardine silkworm, 8-12 parts of placenta hominis, 4-8 parts of Scutellaria baicalensis, 8-12 parts of radix peucedani, 8-12 parts of perilla seed.

The invention discloses the application of a straw berry tomato in preparing a medicine for treating acute cholecystitis and a medicine preparation method thereof. The medicine disclosed by the invention adopts the straw berry tomato as a raw material; the straw berry tomato can be directly crushed and concocted or extracted with water or alcohol to obtain an extract; and the extract is used for preparing various types of preparations according to a conventional preparation process. The application of the straw berry tomato, disclosed by the invention, overcomes the defects of the prior art, and provides the application of the straw berry tomato in preparing the medicine for treating the acute cholecystitis. The medicine preparation method provided by the invention is simple and low in cost, the remarkable clinical curative effect of the medicine on the treatment of the acute cholecystitis is validated by a clinical test, and the acute cholecystitis is difficult in recrudescence after cure.

The invention discloses a method for seedling raising and cultivation of polygonatum kingianum on the basis of seed breeding. The method comprises the following steps that 1, berries of picked polygonatum kingianum are subjected to after-ripening for 20-25 days first, and pulp parts are removed to obtain seeds of polygonatum kingianum; 2, fertilization, ploughing, pest killing and sterilization are carried out on seedling raising land; 3, sowing is carried out; 4, soil is kept moist in a seedling period, and the shading rate is controlled to be 70-80%; 5, transplanting is carried out, whereinseedlings are transplanted in a planting area with the plant spacing of 25-35 cm and the row spacing of 30-45 cm, and the seedlings are watered once 3-5 days after transplanting; 6, management in a growing period is carried out, wherein the management includes water management, weeding, topdressing, control over the shading rate and top sealing to remove moss; 7, harvesting is carried out. The method achieves refined and standardized seedling raising of polygonatum kingianum, not only is the seedling raising time shortened, the survival rate of seedlings is increased, the quality of the seedlings is improved, but also the seedling rate is high, the incidence rate of diseases and pests is low, the growth speed is high, rhizomes of polygonatum kingianum after harvesting are thick and strong,the quality is good, and the yield is high.

The invention discloses a spina date seed beverage, and a preparation method and an application thereof. The spina date seed beverage comprises the following raw material in part by weight: 0.1 to 0.5 parts of spina date seed, 0.1 to 0.5 parts of Indian bread, 0.2 to 0.6 parts of rhizome of king solomonseal, 0.3 to 0.8 parts of dried solomonseal and 0.05 to 0.25 parts of fruit of barbary wolf berry. The beverage is prepared by extracting active constituents of natural plants, has fresh and sweet taste and the effect of relieving uneasiness of body and mind, and belongs to cool plant beverage suitable for normal people and people suffering from insomnia and dreaminess.

The invention discloses a process for drying and dehydrating fruits, vegetables and Chinese medicinal herbs through medium-pressure and high-pressure gas permeation, which is mainly suitable for the Chinese medicinal herbs and non-berry fruits and vegetables such as apples, pineapples, Hami melons, potatoes, burdocks, lotus roots, green sword beans, corns, Polygonum multiflorum, Lucid ganoderma and the like. The process comprises the steps of: washing the fruits, the vegetables and the Chinese medicinal herbs clean, removing free water, putting the materials in a pressure vessel, filling gas into the pressure vessel to enable pressure in the pressure vessel to reach more than 1MPa, maintaining the pressure for more than 10min, rapidly releasing the gas, transferring the materials to a vacuum drying oven in a short time and drying the materials under a low-temperature vacuum condition until the water content of the materials is below 5 percent to obtain finished products. The process has the positive effects that since drying and dehydration are conducted in the low-temperature vacuum condition, the losses of the nutrition and the flavors of the fruits, the vegetables and the Chinese medicinal herbs during high-temperature drying are avoided, the original nutrition, the active substances, the active constituent, the color, the fragrance and the taste of the materials are reserved to the utmost extent, the equipment investment is small, the process cost is low, the installation and the maintenance are convenient and the process is easy to master.

The invention discloses a combined peeling process of pepper berries. The pepper berries are subjected to mechanical pretreatment, peels of the pepper berries are damaged, the pepper berries are subjected to cooperative fermentation corruption by a compound enzyme liquid composed of pectinase and cellulase enzyme, and then the pepper berries are peeled, cleaned and dried, so as to obtain finished products. The whole peeling process is performed at the room temperature, the process is simple, water resources and energy sources are saved, the production cost is low, the production period is short, the peeling process can be accomplished in 24 hours, the quality of the finished products of the peppers is high, the processing requirement of agricultural products is met, and the industrial large-scale production applications are facilitated.

An operating assemblage to harvest agricultural crops at a peak of ripeness comprising a mobility component configured to navigate through an agricultural field; at least one vacuum motor calibrated to generate necessary and sufficient suction to successfully harvest a harvestable ripe unit of a crop such as a fruit, berry, nut, or vegetable using a collection hose ending in a collection nozzle of a size appropriate to the crop; the collection nozzle housing an array of sensors; and a collection and storage receptacle for harvested produce. The assemblage is configured by an operator inputting parameters to calibrate the array of sensors to trigger the vacuum motor to apply sufficient suction to harvest agricultural produce at a specified degree of ripeness. Components of the operating assemblage are connected to a power source responsive to real time communication via an electronic device equipped with at least one Wi-Fi chip set or Bluetooth capability.

The invention discloses a perforating machine for refrigerated berries and a production process of dried berries. The perforating machine comprises a belt conveyor and is characterized in that a base plate is provided with considerable arc bumps, a pore plate is in fixed connection with a slide bar and is perforated with considerable penetrated small holes, a nail plate is arranged above the pore plate and slidably sleeved and arranged on the slide bar through a sliding sleeve, the nail plate is provided with considerable barbed nails capable of passing through the small holes, an upper support is in fixed connection with the slide bar, and the nail plate is connected with a power-driven eccentric wheel through a connecting rod. The perforating machine provided by the invention has the advantages of a simple structure, uniform perforation, applicability to berries with different diameters, easy realization of mechanized operation, a fast freeze-drying and dehydration speed and capacity of obtaining an intact fruit shape; and compared with traditional manual perforation, the perforating machine provided by the invention enables labor force to be substantially saved.

The invention relates to medicine granules with an anti-alcoholic function and a sobering-up function, which belong to the technical field of food industry. Aiming at solving the problems of poor anti-alcoholic and sobering-up function, complicated production and preparation process and the like of the anti-alcoholic products with on the existing market, the medicine granules are prepared from shizandra berries, medlar, kudzu roots, haws and pueraria flowers as main raw materials through the steps of crushing, mixing, cooking, concentrating filtrate, and then granulating with sugar powder. The shizandraw berries, the medlar, the haws, the kudzu roots and the pueraria flowers are scientifically and reasonably mixed to act on different target points inside the human body, so that a multi-target-point mechanism is formed, and a good anti-alcoholic effect can be produced. The medicine granules have the advantages of simple production process, low cost, better economic benefit and easy popularization.

The invention discloses a Chinese medicinal preparation for treating urethritis, which is mainly prepared from medlar, Indian buead, common bombax flower, berry-bearing ammania, plantain seed, parslane herb, juncus effusus linne, dried persimmon, spreading hedyotis herb, common lophatherum herb, lightyellow sophora root, densefruit pttany root-bark, pink herb, rhizome dioscoreae hypoglaucae, grassleaf sweelflag rhizome, belvedere fruit, akebia stem, liquorice root, medicinal cyathula root and rice bean in a certain weight ratio. The Chinese medicinal preparation can be prepared into any common formulation for oral administration. The Chinese medicinal preparation treats the urethritis by adopting the means of the treatment of traditional Chinese medicines according to theory of traditional Chinese medical science and the principle of non-surgical treatment in western medicine, and has the advantages of definite curative effect and high cure rate.

The invention relates to brewing technology of soft dry red fresh wine, belonging to the technical field of wine fermentation type fresh wine brewing and aiming to provide brewing technology for producing high-quality wine with grapes which are not suitable for producing aging red wine by principle because the grapes have low ripeness (the sugar content is 160g/L; S/A is 13-20, wherein S represents glucose content and uses g/L as the unit; A represents tartaric acid content and uses g/L as the unit;) due to the weather influence. The brewed soft dry red fresh wine has beautiful ruby red color, is fashionable and beautiful, has attractive fragrance of red berries and faint scent of plants and tastes supple and balanced. The brewing technology of the soft dry red fresh wine comprises the following operating steps: raw material selection, stem removal and breaking, juice extraction, alcoholic fermentation, impregnation, malic acid-lactic acid fermentation, filtration and filling.

The invention relates to a viticulture method, belongs to the technical field of viticulture, and aims to provide a viticulture method which can reduce labor intensity, and improve fruit quality, and is high in saccharinity. The adopted technical scheme is that spring is appropriate for planting grapes; planting pits are dug before permanent planting; surface soil and deep soil are placed respectively; the surface soil mixed with an organic fertilizer is filled in the lower layers of the pits; grape seedlings are planted on the lower layers; the deep soil mixed with the fertilizer is filled in the upper layers of the pits; the soil is conducted by irrigation and settled; temperature is controlled at any time after permanent planting; summer pruning is conducted when the plants pullulate; topdressing is conducted to each flower thinning and fruit thinning plant before pullulating, before blooming, during the young fruit expanding period, during the berry mature period, and after picking. The viticulture method is widely used for planting grapes.

The invention discloses an American ginseng berry pharmaceutical composition. The American ginseng berry pharmaceutical composition is prepared from extracting solutions of the following raw materials in parts by weight: 100 parts of fresh American ginseng berry and 0.1-5 parts of wild chrysanthemum flower. The invention also provides a preparation method of the American ginseng berry pharmaceutical composition. The method comprises the steps of mixing the extracting solutions in proportion and drying to prepare various required dosage forms. The American ginseng berry pharmaceutical composition can be used for preparing medicaments for preventing and treating common colds, in particular to flu; the pharmaceutical composition has high content of effective constituents, can be used for preventing the flu in a prone period when being taken in an electuary manner, and can accelerate to improve the cold by combination with other medicaments for treating the cold.

The invention discloses a rolling brush type small berry picking device, and belongs to the field of sea-buckthorn picking machines. The rolling brush type small berry picking device comprises a power part, a transmission part and a rolling brush part, wherein the power part comprises a power cable, a switch and a motor; the transmission part comprises a connection flange, a motor output shaft and a gear transmission mechanism; the gear transmission mechanism comprises a right end cover, a shell, a left end cover, a driving gear shaft, driven gears, driven gear shafts and bearings; the motor output shaft is fixedly connected with the driving gear shaft; a driving gear of the driving gear shaft is meshed with the driven gears; the driven gears are fixedly connected to the right ends of the driven gear shafts; the driven gear shafts are fixed in a cavity constructed by the right end cover, the shell and the left end cover through the bearings arranged on both sides of the driven gears, and pass through gear shaft through holes to be fixedly connected with the rolling brush part; the rolling brush part comprises brush bodies and brush needles fixed on the brush bodies. The picking device provided by the invention is suitable for small berries such as sea-buckthorns and Chinese wolfberry, has high working efficiency and high picking rate, and is wide in the application range; the breakage rate can meet the production requirement.