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5887results about How to "High in nutrients" patented technology

Conditioned cell culture medium compositions and methods of use

InactiveUS7118746B1Eliminate wrinkles, frown lines, scarringCondition the skinOrganic active ingredientsCosmetic preparationsReserve CellCell culture media
Novel products comprising conditioned cell culture medium compositions and methods of use are described. The conditioned cell medium compositions of the invention may be comprised of any known defined or undefined medium and may be conditioned using any eukaryotic cell type. The medium may be conditioned by stromal cells, parenchymal cells, mesenchymal stem cells, liver reserve cells, neural stem cells, pancreatic stem cells and / or embryonic stem cells. Additionally, the cells may be genetically modified. A three-dimensional tissue construct is preferred. Once the cell medium of the invention is conditioned, it may be used in any state. Physical embodiments of the conditioned medium include, but are not limited to, liquid or solid, frozen, lyophilized or dried into a powder. Additionally, the medium is formulated with a pharmaceutically acceptable carrier as a vehicle for internal administration, applied directly to a food item or product, formulated with a salve or ointment for topical applications, or, for example, made into or added to surgical glue to accelerate healing of sutures following invasive procedures. Also, the medium may be further processed to concentrate or reduce one or more factors or components contained within the medium.
Owner:ALLERGAN INC

Health-care wine and preparation method thereof

The invention relates to health-care wine and a preparation method thereof. The health-care wine is prepared from the following traditional Chinese medicine raw materials in parts by weight: 5-20 parts of ginseng, 1-10 parts of cornu cervi pantotrichum, 5-30 parts of broomrape, 5-30 parts of cornus officinalis sieb et zucc, 20-60 parts of longspur epimedium, 20-60 parts of polygonum multiflorum, 5-30 parts of fenugreek, 5-30 parts of cynomorium, 5-30 parts of milletia speciosa champ, 5-30 parts of philippine flemingia root, 1-20 parts of rhizoma curculiginis, 5-30 parts of rhizoma cibotii, 5-10 ursine seal testes and penis, 1-3 dog testes and penis, 5-10 ox testes and penis, 5-10 pairs of geckoes and other traditional Chinese medicines, wherein the proportion of the traditional Chinese medicine components to the wine is 1:(5-40). The health-care wine jointly prepared from dozens of specific medicinal materials has the effects of nourishing liver and kidney, replenishing essence and blood, strengthening bone and musculature, nourishing heart and spleen, replenishing essence, supplementing qi and promoting the production of body fluid, replenishing blood for nourishing heart, soothing the nerves and stabilizing the mind, improving hearing and vision, nourishing yin and tonifying yang, resisting aging, enhancing immunity, and the like. According to the preparation method of the health-care wine, the medicinal materials are stewed and placed into the wine with decoction together for soaking, so that the effective components contained in the medicinal materials are easily released during brewing, and the wine brewing time is shortened; the produced health-care wine is high in nutritional component content.
Owner:GUANGXI TIANE COUNTY SHENGRUTANG GRASSY HEALTH FOOD

Method of controlling heavy metal cadmium accumulation of paddy

The invention discloses a method for controlling the accumulation of heavy metal cadmium in rice, and belongs to the technical field of rice planting. The method comprises the following steps of: (1) before the land preparation for seedling transplanting, applying a divalent manganese chelate in soil and uniformly mixing the divalent manganese chelate and the soil; (2) during a period from 15 to 20 days after seedling transplanting to 35 to 45 days after the seedling transplanting, spraying aqueous solution of a divalent manganese fertilizer once every other 7 to 10 days; (3) spreading the divalent manganese chelate in the early booting stage and the grouting stage of the rice respectively; (4) irrigating the paddy land within 3 to 5 days after the soil application of the divalent manganese chelate; (5) from the earing period of the rice to the ripening period of the rice, spraying the aqueous solution of the divalent manganese fertilizer once every other 7 to 10 days; and (6) after the soil application of the divalent manganese chelate, applying the divalent manganese chelate in the same way each year, but with an application rate which is reduced by half or three quarters. The method adopts soil application and leaf surface spraying application of the divalent manganese fertilizer and is more effective. The method is wider in application range, more economic and effective and is capable of improving the mineral nutrient element content of the rice and overcoming the adverse effects of the prior art.
Owner:CHINA NAT RICE RES INST

High-concentration full-nutrition functional suspension liquid fertilizer and preparation method thereof

The invention discloses high-concentration full-nutrition functional suspension liquid fertilizer and a preparation method thereof. 1-5 parts of functional additive, 40-60 parts of major element fertilizer, 1-5 of medium element fertilizer, 0.5-2.5 parts of trace element fertilizer, 0.5-2.5 parts of suspension agent and 20-40 parts of water are homogeneously emulsified and evenly mixed in a specific order to prepare the product. The obtained suspension liquid fertilizer is rich in nitrogen, phosphorus, potassium and medium and trace elements and has comprehensive nutrients and a reasonable ratio, and sufficient nutrients can be provided for different stages of plant growth. The functional additive contained in the product has the functions of positively promoting the plant growth and conditioning the soil, the physiological metabolism of plants can be stimulated, the stress resistance can be enhanced, the body immunity can be improved, the soil structure can be improved, the utilization rate of various nutrients by the plants can be increased, the yield of crop products is increased, and the quality of the crop products is improved. The fertilizer is fully water-soluble, good in fluidity and suitable for an integrated irrigation system of water-soluble fertilizer; the fertilizer is produced under normal temperature and normal pressure, the equipment is simple, large-scale production is easily achieved, and the labor degree is reduced.
Owner:YUNNAN YUNTIANHUA

Water-soluble organic/inorganic compound fertilizer prepared by molasses fermentation liquor and preparation method of fertilizer

The invention provides a water-soluble organic / inorganic compound fertilizer prepared by molasses fermentation liquor. The water-soluble organic / inorganic compound fertilizer is prepared by the following raw materials in percentage by weight: 30 to 75% of water-soluble nitrogenous fertilizer, water-soluble phosphatic fertilizer and water-soluble potash fertilizer, 0.5 to 5% of biological bacterium and the balance of 1 molasses fermentation liquor, wherein the molasses fermentation liquor is 45 to 95% molasses fermentation liquor. The preparation method comprises the following steps: pouring the molasses fermentation liquor into a fermenting tank; adding the biological bacterium; fermenting for 30 to 40 hours at 10 to 40 DEG C; removing colloid in the fermentation liquor; inactivating at high temperature; precipitating and then filtering to remove insoluble substance; adding the water-soluble nitrogenous fertilizer, the water-soluble phosphatic fertilizer or the water-soluble potash fertilizer to the fermentation liquor; granulating; and drying to obtain the finished product. The water-soluble organic / inorganic compound fertilizer provided by the invention is convenient to use, higher in nutrient element content, low in cost and remarkable in yield increasing effect.
Owner:湖南豫园(南宁)生物科技有限公司

Method for reducing content of cadmium in middle rice

The invention discloses a method for reducing the content of cadmium in middle rice. The method includes the following steps that after middle rice of the first year is harvested, middle rice straw is returned to the field directly, and tillage is conducted so that the middle rice straw can be evenly mixed with soil; hyperaccumulation plants are planted in a paddy; after the hyperaccumulation plants are removed from March to May in the second year, soil heavy metal passivator is scattered on the surface of soil of the paddy; tillage is conducted, and base fertilizer is applied 3-5 days later; tillage is conducted, and rice is transplanted; during planting of rice, a foliar resistance control agent is sprayed in the later tillering stage and the booting stage of rice respectively, wherein spraying time interval is 5-10 days; field drying is conducted in the later tillering stage, natural drying is conducted in the maturation stage, and flooding irrigation is conducted in other development stages. According to the method, crop production and straw resource utilization are not affected, the dual targets of reducing the paddy soil cadmium content and reducing the rice cadmium content are achieved under the combined action of plant extraction, soil passivation, foliar resistance control and water management, and effects are more remarkable compared with other combination technologies.
Owner:HUNAN YONKER ENVIRONMENTAL PROTECTION RES INST

Wild pig, domestic pig and hybrid pig cross breeding and feeding method

The invention discloses a crossing breeding and feeding method of wild boars, domestic pigs and hybrid pigs. The wild boars are not fit for feeding and popularization for the reasons that the number of the wild boars is limited, the meat is not fine and the skin is thick, and mouthfeel is worse. The wild boars are oestrous seasonably, produce fewer piglets, and are not easy to feed wild boars. However, the interest of people of pursuing venison and changing taste is increasing. The method for domesticating wild boars is a task that people pay attention to. The method includes: choosing long and white sows or big and white sows, carrying out crossing breeding through crossing generation I, backcrossing generation II, horizontal crossing generation I, and side crossing generation II of the sows and wild boars, total 6 generations. 12-16 months are required for one generation; or choosing duroc sows, carrying out crossing breeding through crossing generation I, backcrossing generation I, horizontal crossing generation II within lines, and horizontal crossing generation III among lines of the duroc sows and wild boars, total 7 generations, 12-14 months are required for each generation. The crossing breeding and feeding method of wild boars is used for crossing breeding and feeding.
Owner:黑龙江省农业科学院畜牧研究中心

Microbial fertilizer-plant synbiotic composition preparation and method for preparing symbiotic preparation

The invention discloses a microbial fertilizer-plant synbiotic composition preparation and a method for preparing the synbiotic preparation. In the composition preparation, the plant synbiotic consists of probiotics, prebiotics and stabilizer; and bacillus forms zymotic fluid. The method for preparing the synbiotic preparation comprises the following steps: fermenting the probiotics; regulating bacteria amount; and preparing and homogenizing to obtain the product. Azotobacter, pralidoxime iodide and potassium bacteria in the preparation can increase soil nutrition, improve the fertilizer utilization rate and soil granule structures, promote the air permeability, water-retaining property and drainage, and overcome the defect of sunlight greenhouse continuous cropping; oligosaccharide prebiotics in the preparation can stimulate crops to improve resistance to pathogenic microorganisms, and promotes permanent planting and proliferation of the probiotics; the preparation can inhibit toxicity generated by bacteria, start self immunity system, eliminate diseases and remove evils, reduce bactericidal pesticide, has cold resistance, heat resistance, drought resistance, waterlogging resistance, saline and alkaline resistance, fertilizer damage resistance, chemical damage resistance and nutrition imbalance resistance, can promote plant root elongation and good development of capillary roots, and promote blooming and fruit yielding.
Owner:渭南德龙生物科技有限公司

Nutritional health food with function of improving gastrointestinal function and preparation method thereof

The invention discloses a nutritional health food with the function of improving gastrointestinal function and a preparation method thereof. The nutritional health food can be used for regulating the intestinal flora to improve the gastrointestinal function from the aspects of increasing the probiotics type and quantity, increasing the probiotics nutrient substance, inhibiting the growth of harmful bacteria and enhancing the immunity of human body. According to the preparation method, probiotics powder such as lactobacillus plantarum is used as the main raw material, and edible fungi extracts and modified dietary fibers are scientifically compounded; saussurea involucrata culture extracts which are capable of remarkably enhancing the immunity of human body, resisting inflammatory and easing pain, and have the functions of oxidation resistance, radiation resistance and fatigue resistance are used, so that while the intestinal probiotics flora types is increased, the fix planting capacity of the endogenous probiotics and exogenous probiotics in the intestinal tracts of human body is remarkably enhanced, and fix planting time of the endogenous probiotics and exogenous probiotics in the intestinal tracts of human body is prolonged remarkably, the growth and reproduction of the harmful bacteria, particularly the Gram negative bacteria, in the intestinal tracts are effectively inhibited, the forming of the probiotic floras in the intestinal tracts is fully regulated and the nutritional health food which is good in probiotic property, capable of remarkably enhancing the immunity of human body and has the effect of improving the gastrointestinal function is prepared.
Owner:北京东方兴企食品工业技术有限公司
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