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27results about How to "Improve gastrointestinal function" patented technology

Bifidobacterium animalis subsp. Lactis ZYhyy-003 as well as postbiotic preparation and application thereof

ActiveCN119410554AImprove gastrointestinal functionimprove securityBacteriaDigestive systemBiotechnologyFeces
The invention relates to the technical field of microorganisms, and provides a bifidobacterium animalis subsp. Lactis ZYhyy-003 as well as a metagen preparation and application thereof, the bifidobacterium animalis subsp. Lactis ZYhyy-003 is preserved in the China General Microbiological Culture Collection Center on August 5, 2024, the preservation address is No. 3, No.1 yard, Beichen West Road, Chaoyang District, Beijing, and the preservation number is CGMCC NO. The preservation number is CGMCC (China General Microbiological Culture Collection Center) The bifidobacterium animalis subsp. Lactis ZYhyy-003 metagen preparation can improve the food consumption of pets, maintain the healthy faeces state of the pets, enhance the intestinal barrier function of the pets and maintain the intestinal flora balance, has the characteristics of high safety and stability, easiness in storage and production, long shelf life, wide application scene range and the like, and can be widely applied to pets. The additive can be used as a preferred additive of related products for conditioning intestines and stomach of pets.
Owner:北京和益源生物技术有限公司

Lactobacillus paracasei IB2 and application thereof

PendingCN119242499Aimprove securityImprove gastrointestinal functionAntibacterial agentsBacteriaBiotechnologyAnimal science
The invention belongs to the technical field of biology, and particularly relates to lactobacillus paracasei IB2 and application thereof. The strain is preserved in the Guangdong Microbial Culture Collection Center on January 2, 2024, the preservation address is the 5th floor, No. 59 building, No. 100 Courtyard, Xianlie Middle Road, Guangzhou, and the preservation number is GDMCC NO: 64237. The probiotic preparation used in the invention does not contain antibiotics and drug residues, so that the safety of dairy cow breeding and dairy products is improved. The functional probiotics are developed for preventing and treating recessive mastitis of dairy cows, and can regulate the gastrointestinal function of the dairy cows and effectively improve the feed intake of the dairy cows. The dairy cow subclinical mastitis can be effectively prevented and treated, the morbidity of the dairy cow subclinical mastitis is reduced, and the cow milk quality is improved.
Owner:GUANGDONG OCEAN UNIVERSITY

Medicinal and edible plant composition with liver protection function and application thereof

The invention relates to the technical field of traditional Chinese medicine compounds, in particular to a medicinal and edible plant composition with a liver protection function, which is prepared from the following components in parts by mass: 13 to 20 parts of fructus lycii, 15 to 20 parts of semen cassiae, 10 to 15 parts of fructus gardeniae, 10 to 15 parts of radix angelicae sinensis, 6 to 15 parts of folium cortex eucommiae, 7 to 13 parts of fructus citri sarcodactylis, 6 to 10 parts of flos lablab album and 10 to 15 parts of poria cocos. From the whole, the traditional Chinese medicine composition provided by the invention not only protects the liver, but also gives consideration to compatibility innovation of medicine properties, applies the traditional Chinese medicine dialectical theory, and pays attention to the use experience of a user at the same time. Through a multi-factor and multi-path synergistic effect, the advantages of nourishing and protecting the liver and regulating the whole body are achieved, and the overall control advantage is also the main innovation point of the invention. The traditional Chinese medicines are comprehensively applied, so that the physical condition of a user can be better adjusted, the treatment effect is improved, healthy life assistance is provided for the user, and a new way is provided for prevention and treatment of liver injury by virtue of the characteristics and advantages of the traditional Chinese medicines.
Owner:YUE QINGSONG (KUNMING) E-COMMERCE CO LTD +1

Medicinal and edible traditional Chinese medicine composition for postoperative rehabilitation as well as preparation method and application of medicinal and edible traditional Chinese medicine composition

The invention discloses a medicinal and edible traditional Chinese medicine composition for postoperative rehabilitation as well as a preparation method and application of the medicinal and edible traditional Chinese medicine composition. The traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: 12 to 27 parts of radix astragali seu hedysari, 2 to 10 parts of radix ginseng, 2 to 10 parts of colla corii asini, 5 to 18 parts of radix angelicae sinensis, 8 to 25 parts of cortex eucommiae, 5 to 18 parts of semen persicae, 23 to 37 parts of small red beans, 8 to 25 parts of pericarpium citri reticulatae, 23 to 37 parts of fructus ziziphi jujubae, 2 to 10 parts of rhizoma zingiberis recens and 8 to 25 parts of semen ziziphi spinosae. The traditional Chinese medicine composition has the effects of tonifying qi and nourishing blood, promoting blood circulation to remove blood stasis and strengthening the spleen and stomach, integrates the effects of tonifying qi and nourishing blood, warming and dredging to remove blood stasis and strengthening the spleen and soothing the nerves in one formula, can cover common deficiency syndrome types, and breaks through the limitation of traditional Chinese medicine individualized dialectical treatment in popularization.
Owner:XINGLIN INST OF GYNECOLOGY & ENDOCRINOLOGY

A blueberry lutein ester hawthorn cookie with vision-protective properties and its preparation method

This invention relates to a blueberry lutein ester hawthorn cookie with a protective effect on vision and its preparation method. The raw material composition is as follows: 100-180 parts flour, 20-80 parts palm oil, 20-80 parts maltitol, 1-30 parts roasted wheat bran, 1-15 parts soybean dietary fiber, 1-10 parts polydextrose, 1-20 parts blueberry powder, 1-20 parts hawthorn powder, 1-20 parts leavening agent, 0.1-6 parts flavoring agent, 0.1-3 parts disodium dihydrogen pyrophosphate, 0.1-3 parts phospholipids, 1-5 parts lutein ester, 0.001-1 part water-soluble β-carotene, 0.1-4 parts blueberry flavoring, and 2-50 parts water. This cookie uses lutein ester, blueberry powder, and water-soluble β-carotene in a scientifically formulated ratio. After being absorbed by the human body, these three ingredients work synergistically to relieve eye fatigue and greatly enhance the protective effect on vision. It also has the advantages of good appearance and color, low calories, crispy and delicious taste, while being low in sugar, relieving eye fatigue, protecting the eyes, rich in dietary fiber, strengthening the spleen and aiding digestion, and maintaining normal intestinal function.
Owner:QING YUAN FOOD

A gastrointestinal care integrated liquid food supply and digestion monitoring system

This invention discloses an integrated liquid diet supply and digestion monitoring system for gastrointestinal care. The system includes a core control module, a liquid diet supply module, a digestive status monitoring module, a multi-scenario adaptation module, a multi-device collaboration module, and a data management module. By constructing a three-tiered closed-loop system of "early warning-intervention-emergency care" to prevent aspiration, it achieves non-invasive automatic monitoring of gastric residual volume, personalized customization and infusion linkage of liquid diet formulas, linkage between intermittent infusion and oral care, and full-process traceability analysis of abnormal events. It is portable and can interconnect with multiple devices such as smart beds, monitors, and hospital HIS / LIS systems to form a smart medical ecosystem. This invention achieves the integration and intelligentization of liquid diet supply, digestion monitoring, and gastrointestinal care, covering four major scenarios: hospitals, rehabilitation centers, nursing homes, and homes. It significantly improves diagnostic and treatment efficiency and patient comfort, meeting both clinical needs and quality control research requirements.
Owner:THE FIRST PEOPLES HOSPITAL OF NANTONG

Honey crisp cake and preparation method thereof

The invention belongs to the field of food, and provides a honey crisp cake and a preparation method thereof.The honey crisp cake comprises 50%-80% of pollen, 15%-35% of honey, 2%-15% of propolis and 3%-15% of beewax. The pollen, the honey, the propolis and the beeswax are combined together according to a certain proportion, better nutrition can be provided for a human body, the honey and the pollen have the effects of moistening intestines and relaxing bowels, the gastrointestinal tract function can be more effectively improved after the honey and the pollen are combined together, antioxidant ingredients in the honey and nutritional ingredients in the pollen are combined, and the health care effect is better. The propolis can promote skin tissue regeneration, improve skin elasticity and delay skin aging, flavonoid compounds in the propolis can enhance the immunity of the organism and are combined with nutritional ingredients in the pollen, the disease resistance of the organism can be more comprehensively improved, and the propolis can reduce the brittleness and permeability of blood vessels and regulate blood fat and blood pressure; the active substances in the pollen are combined, so that the formation of arteriosclerosis and thrombus can be resisted.
Owner:赵勇琪

A pharmaceutical composition for treating Alzheimer's disease and a preparation method thereof

The present invention relates to the technical field of pharmaceutical compositions, and in particular to a pharmaceutical composition for treating Alzheimer's disease and a preparation method thereof. Specifically, it is prepared from the following components by mass: 0.4-0.8 parts of butylphthalide, 0.3-0.7 parts of donepezil hydrochloride, 22-26 parts of ginkgo flavonoids, 30-40 parts of ginsenosides, 16-20 parts of gastrodia elata extract, 13-17 parts of codonopsis pilosula extract, 16-20 parts of raw dragon bone extract, 12-16 parts of calamus tatarinowii extract, 11-15 parts of astragalus extract, 10-16 parts of rhizoma anemarrhenae extract and 15-19 parts of trumpet creeper extract. The pharmaceutical composition provided by the present invention has an excellent effect in treating Alzheimer's disease, can cure patients with early Alzheimer's disease, can effectively alleviate their symptoms and prolong the life of patients with late Alzheimer's disease, and its therapeutic effect is significantly better than that of existing drugs.
Owner:AFFILIATED HOSPITAL OF ZUNYI UNIV

Traditional Chinese medicine fermentation product with functions of tonifying spleen and promoting digestion and preparation method of traditional Chinese medicine fermentation product

PendingCN119258192AImprove gastrointestinal functionrich flavorDigestive systemPlant ingredientsBiotechnologySpleen
The invention belongs to the technical field of bioengineering, and particularly relates to a fermentation product for tonifying spleen and promoting digestion as well as a preparation method and application thereof. The spleen-tonifying digestion-promoting fermentation product is prepared from the following fermentation raw materials in parts by weight: 30 parts of citron, 120 parts of codonopsis pilosula, 60 parts of inula nervosa and 90 parts of fresh ginger through enzymolysis and fermentation. From the perspective of relieving functional dyspepsia, the invention provides the fermented product with the effects of tonifying spleen and helping digestion, and the fermented product is rich in function and good in long-term taking effect.
Owner:江苏菌钥生命科技发展有限公司

Pediococcus acidilactici P48 capable of relieving constipation and diarrhea and application

The invention belongs to the technical field of biology, and discloses a pediococcus acidilactici strain capable of relieving constipation and diarrhea, the name of the pediococcus acidilactici strain is P48, the classification name of the pediococcus acidilactici strain is pediococcus acidilactici, the preservation number of the pediococcus acidilactici strain is CGMCC No.27885, the preservation date of the pediococcus acidilactici strain is July 13, 2023, and the preservation unit of the pediococcus acidilactici strain is China General Microbiological Culture Collection Center, No. 3, No.1 Yard, Beichen West Road, Chaoyang District, Beijing. The pediococcus acidilactici P48 can tolerate the gastrointestinal tract environment, improves the survival rate of the gastrointestinal tract, is beneficial to strain colonization, and can be used for preparing functional microbial agents, food and medicines for relieving constipation or diarrhea; the pediococcus acidilactici P48 disclosed by the invention can be used for carrying out bidirectional regulation on diarrhea and constipation at the same time; meanwhile, intestinal flora imbalance can be improved, immune system activation is promoted, inflammatory factor release is inhibited, and the gastrointestinal tract function is improved.
Owner:TIANJIN DEXINSHENG TECHNOLOGY DEVELOPMENT CO LTD

Composition for regulating gastrointestinal function and treating gastrointestinal diseases and preparation method thereof

ActiveCN119174812BCan regulate gastrointestinal functionImprove gastrointestinal functionOrganic active ingredientsAntibacterial agents
The present invention discloses a composition for regulating gastrointestinal function and treating gastrointestinal diseases and a preparation method thereof. The composition comprises licorice, radish seeds, turmeric, beeswax, tuckahoe, scutellaria, konjac, cassia seed, chicken gizzard lining, kelp, aloe, hemp seed, broccoli, oligofructose, resistant dextrin, hericium erinaceus, sesame oil, lactic acid bacteria powder, stachyose, chitin, oligomaltose, Shenqu, inulin, probiotic fermentation powder, papain, and fucoidan. The composition can moisten the intestines and promote bowel movements, protect intestinal mucosa, regulate intestinal flora, inhibit Helicobacter pylori, remove intestinal garbage toxins, and decompose harmful carcinogens and excess fat. The composition has reasonable proportions of various components, has no obvious toxic and side effects and adverse reactions, and has high safety; it is convenient for patients to take and carry; the preparation process is simple and the production cost is low. Therefore, it has broad application prospects. Also disclosed is a polypeptide with a laxative effect and an amino acid sequence as shown in SEQ ID NO:1.
Owner:SHENZHEN ANMEIXIN BIO-PHARM TECH CO LTD

A strain of animal Bifidobacterium lactis subsp. BL-G75 for promoting intestinal peristalsis and its application

The present invention provides a strain of animal bifidobacterium lactis subspecies BL-G75 for promoting intestinal peristalsis and an application thereof. The animal bifidobacterium lactis subspecies BL-G75 (Bifidobacterium animalis subsp.lactis BL-G75) has a preservation number of CCTCC NO: M 20221827, and is used for preparing a microbial preparation for promoting intestinal peristalsis. The animal bifidobacterium lactis subspecies BL-G75 provided by the present invention is separated from the feces of healthy normal people, and the source is safe; it can promote intestinal peristalsis, regulate gastrointestinal function, and have the effect of moisturizing the intestine and relieving constipation, and has good tolerance to acidic environment and bile salts, excellent stability in a low temperature environment, and has a good prospect for development as a probiotic.
Owner:GUANGDONG ZHENGDANGNIAN BIO TECH CO LTD

Traditional Chinese medicine composition, preparation method and application

PendingCN119564817Areduce absorptionImprove gastrointestinal functionDigestive systemFungi medical ingredientsEuphorbia kansuiBiology
The invention discloses a traditional Chinese medicine composition, and belongs to the technical field of traditional Chinese medicine preparations. The traditional Chinese medicine composition is prepared from the following raw material medicines in parts by weight: 15 to 24 parts of bupleurum chinense, 9 to 15 parts of radix scutellariae slices, 20 to 30 parts of parched white paeony root, 20 to 30 parts of bran-fried immature bitter orange, 9 to 15 parts of ginger processed pinellia, 15 to 20 parts of ginger processed officinal magnolia bark, 10 to 20 parts of fresh ginger, 6 to 10 parts of mirabilite, 10 to 15 parts of Chinese date, 15 to 20 parts of polyporus umbellatus, 15 to 30 parts of rheum officinale, 20 to 30 parts of herba lycopi, 15 to 20 parts of semen lepidii, 10 to 20 parts of semen armeniacae amarae, 10 to 15 parts of earthworm, 20 to 30 parts of rhizoma alismatis and 0.5 to 1 part of euphorbia kansui powder. The traditional Chinese medicine composition provided by the invention has the effects of relaxing bowels, removing heat, resolving Shaoyang, relieving asthma, dispersing blood stasis and dredging collaterals, can effectively relieve clinical symptoms such as abdominal distension, abdominal pain, gastrointestinal dysfunction and the like of AP patients, reduces serum inflammation indexes and improves pancreatic functions.
Owner:THE FIRST AFFILIATED HOSPITAL OF GUANGXI UNIV OF TRADITIONAL CHINESE MEDICINE (GUANGXI TRADITIONAL CHINESE MEDICINE HOSPITAL)

Hippophae rhamnoides vinegar seasoning rich in anthocyanin and preparation method thereof

The invention provides a sea-buckthorn vinegar seasoning rich in anthocyanin and a preparation method thereof, and relates to the technical field of food processing. The hippophae rhamnoides vinegar seasoning rich in anthocyanin comprises the following components in parts by weight: 30-40 parts of hippophae rhamnoides fruits, 30-40 parts of tomatoes, 30-40 parts of bergamot pears and 500-550 parts of purified water. The product is produced by adopting a liquid fermentation method, and the finished product is obtained by taking sea-buckthorn, tomatoes and bergamot pears as raw materials through the steps of raw material preparation, cleaning treatment, crushing and pulping, enzymolysis, enzyme deactivation, alcoholic fermentation, acetic fermentation, ageing, filtering and filling, and heating and sterilization. The sea-buckthorn, the tomatoes and the bergamot pears are food materials rich in nutrition, so that the vinegar prepared from the sea-buckthorn, the tomatoes and the bergamot pears also contains a certain amount of anthocyanin and other beneficial components. The product is rich in anthocyanin, various vitamins and active substances, has the effects of resisting oxidation, resisting inflammation, resisting allergy, protecting heart and blood vessels and the like, and has a good health-care effect. The economic income of the region is promoted, and the device is a new product with great market development prospects.
Owner:新疆棘仁康生物科技有限公司

Portable essential oil massage device

This utility model discloses a portable essential oil massage device, belonging to the technical field of massage therapy devices, which solves the problems of inconvenient essential oil delivery and limited functionality in existing massage devices. The portable essential oil massage device includes a main body and a replaceable massage head. The bottom center of the main body has an insertion hole with two axial protrusions, and an essential oil chamber inside to hold an essential oil bottle. An oil guide tube passes through the top cap of the essential oil bottle and connects to a miniature solenoid valve. A miniature vibration motor with its axis perpendicular to the bottom surface is fixedly installed inside the main body via a shock-absorbing silicone pad. The top insert of the replaceable massage head has a groove matching the protrusions and an oil guide cavity connecting to the bottom micro-hole. The bottom surface of the main body and the top surface of the massage head are magnetically connected by an annular magnetic clasp. Through the synergistic action of the vibration motor and the magnetic insertion structure, the device achieves rapid massage head replacement, precise essential oil delivery, and multi-dimensional vibration massage functions. The unique effects of aromatic essential oils, combined with massage, accelerate blood circulation, promote skin absorption, and enhance the overall effect.
Owner:AIR FORCE MEDICAL CENT PLA

Bacillus licheniformis GR-7, method for feeding animals and application of bacillus licheniformis GR-7

The invention provides bacillus licheniformis GR-7, a method for feeding animals and application of the bacillus licheniformis GR-7. The bacillus licheniformis GR-7 is classified and named as bacillus licheniformis GR-7, the bacillus licheniformis GR-7 is preserved in the China Center for Type Culture Collection on November 12, 2025, the preservation address is Wuhan University, Wuhan, China, and the preservation number is CCTCC: NO: M20252530. The problem of limitation of a feed additive for animal breeding in the prior art can be solved, and the feed additive is suitable for the field of animal breeding.
Owner:ANGEL YEAST CO LTD +1

Immunity-enhancing and anti-fatigue solid beverage and preparation process thereof

The invention belongs to the technical field of solid beverage processing, and particularly relates to a solid beverage capable of enhancing immunity and resisting fatigue and a preparation technology of the solid beverage. The solid beverage is prepared from the following raw materials: 56-60 parts of morchella mycelium powder, 5-7 parts of catathelasma ventricosum peptide powder, 5-7 parts of ginseng peptide powder, 5-7 parts of black sesame peptide powder, 5-7 parts of Chinese wolfberry peptide powder, 5-7 parts of dendrobium officinale peptide, 5-7 parts of soybean peptide and 5-7 parts of black bean peptide powder. High-quality wheat is used as a main component of a culture medium, high-quality morchella hyphae are successfully cultivated and made into powder, the powder is scientifically matched with short peptides such as soybean peptide and dendrobium officinale peptide, a novel solid beverage is developed, and through rich nutritional ingredients and bioactive substances of the morchella hyphae, the functions of intestines and stomach are effectively conditioned, kidney health is enhanced, and the health of a human body is promoted. The human body immunity is improved.
Owner:GUANGDONG FENGHEYUAN BIOTECHNOLOGY CO LTD

A bedside portable visual nasogastric feeding tube placement system with standard path for patients with severe, critical and ICU diseases

The present invention relates to the field of medical device technology, specifically to a standard path for the indwelling of a portable visual nasogastric feeding tube at the bedside of a patient with a severe, critical illness, or ICU, and a system for indwelling the tube, including a receiving display and a nasogastric tube, a control handle movably mounted on one side of the receiving display, an endoscope fixedly connected to one end of the control handle, and a wireless transmission device fixedly connected to the other end of the control handle, the wireless transmission device matching the receiving display; the present invention can significantly improve the success rate of indwelling tubes, greatly shorten the indwelling tube time, and significantly improve the work efficiency of doctors through a portable visual nasogastric tube indwelling device. From the patient's perspective, the indwelling tube time is shortened, various auxiliary operations are reduced, the incidence and risk of adverse events are reduced, and in particular, the fatal complications of critically ill patients caused by the indwelling of a feeding tube into the lungs are eliminated, the cost and radiation of filming are reduced, and the damage caused to patients by multiple indwelling tubes is reduced.
Owner:LISHUI CENT HOSPITAL

Chinese herbal medicine pill for eliminating and removing calculus

The invention relates to a Chinese herbal medicine pill for eliminating and removing calculus, and belongs to the field of oral administration of traditional Chinese medicines. The Chinese herbal medicine pill is characterized by being prepared from authentic medicinal materials such as lysimachia christinae hance, endothelium corneum gigeriae galli, pyrrosia lingua, cowherb seed, radices The traditional Chinese medicine decoction pieces are prepared into pills (watered pills) with the same size as mung beans. The medicine is taken once before breakfast and supper every day, 10g (2 bags) each time, and the medicine is taken after being mixed with warm boiled water. One month is a course of treatment, and the patient can be cured after three courses of treatment. The traditional Chinese medicine is used as a basis, various lithiasis are treated by adopting a monarch, minister, assistant and guide compatibility method, and a safe, efficient, convenient and ideal calculus eliminating and discharging method for calculus patients is provided. The calculus eliminating and removing prescription prepared by the invention is the successful experience of the inventor on the test of the kidney calculus of himself / herself. The prescription has the effects of reducing fever, causing diuresis, promoting qi to activate blood, tonifying kidney, benefiting liver, removing urinary calculus, treating stranguria and promoting calculus removal for patients with lithiasis, and has a remarkable treatment effect.
Owner:胡国强

Four-season health preserving soup and preparation method thereof

The invention discloses four-season health preserving soup and a preparation method thereof. The soup comprises meat, Chinese yam, codonopsis pilosula, bighead atractylodes rhizome, wolfberry, poria cocos, white radish and mountain spring water, and different meat and medicinal materials are selected according to different seasons to be matched and boiled. The preparation method is simple and easy to implement, and is convenient and practical as an electric soup container is adopted for cooking. The four-season health-preserving soup disclosed by the invention has the benefits and effects of nourishing and preserving health, regulating qi and blood, enhancing immunity, improving gastrointestinal functions and the like.
Owner:农桂玲

Method and system applied to artificial brooding and weak young duck conservation of green-head diving ducks

ActiveCN119234768AImprove gastrointestinal functionreduce diseaseFood processingBird housingsAythya baeriNutrition
The invention discloses a method and a system applied to artificial brooding and weak young duck nursing of green-head diving ducks. The method comprises the following steps: carrying out heat preservation and weight monitoring on young green-head diving ducks of 1-3 days old; adjusting the environment temperature of young green-head diving ducks at the age of 4-10 days, reducing the first environment temperature to a second environment temperature, and carrying out heat preservation cultivation on the young green-head diving ducks; the method comprises the following steps: supplying nutrition to young green-head diving ducks which are 4-10 days old in a quantitative feeding manner; formulating a health assessment system for young green-head diving ducks which are 4-10 days old; the method comprises the following steps: establishing a staged net cage and a stepped swimming pool for young green-head diving ducks at the age of 4-10 days, and performing first-stage function training; health monitoring and nutrition adjustment are carried out on young green-head diving ducks of 11-30 days old, second-stage function training is carried out based on a second-stage feeding net cage and a third-step swimming pool, and the problem that existing green-head diving ducks are high in death risk within one month old is solved through the method.
Owner:BEIJING ZOO

Oat chocolate and preparation method thereof

PendingCN119111676ADoes not affect the tasteTight textureCocoaBiotechnologyButter cocoa
The invention discloses oat chocolate and a preparation method thereof. The oat chocolate comprises cocoa butter, skimmed milk powder, crystalline fructose, oat powder and lactic acid bacteria. The specific formula comprises the following raw materials: 40-50 parts of cocoa butter, 30-40 parts of skimmed milk powder, 5-8 parts of crystalline fructose, 10-15 parts of oat powder and 2-3 parts of lactic acid bacteria. The added oat powder is prepared by crushing germinated oat, the particle size is small, the mass ratio is low, the crispy and fine taste of the prepared chocolate is not influenced, the protein content of the oat is 8-10%, the germinating and slow fire stir-frying processes are regulated and controlled, malt with full color and rich wheat fragrance can be produced, meanwhile, the germinated oat is dried by cold air, and the germinated oat has good taste. The nutritional ingredients are reserved to the maximum extent, so that the prepared chocolate is rich in dietary fibers and trace elements, low in calorie, capable of promoting gastrointestinal motility, capable of lowering lipid and blood sugar and healthier after being eaten, and the added value of the product is further improved.
Owner:FUJIAN FUPAIYUAN FOODSTUFF CORP LTD

A method and system for artificial brooding and rearing of weak chicks of Baer's Pochard.

ActiveCN119234768BEnsure safe transitionreduce high mortalityFood processingBird housingsAnimal scienceAythya baeri
This invention discloses a method and system for artificial brooding and rearing of weak Baer's Pochard chicks, including: maintaining the temperature and monitoring the weight of 1-3 day old Baer's Pochard chicks; adjusting the environmental temperature of 4-10 day old Baer's Pochard chicks, lowering the first environmental temperature to a second environmental temperature for warm rearing; providing nutritional support to 4-10 day old Baer's Pochard chicks using a quantitative feeding method; establishing a health assessment system for 4-10 day old Baer's Pochard chicks; establishing a staged net cage and tiered swimming pool for 4-10 day old Baer's Pochard chicks for the first stage of functional training; and conducting health monitoring and nutritional adjustments for 11-30 day old Baer's Pochard chicks, and conducting a second stage of functional training based on the second stage of feeding net cages and the third stage of swimming pool. This method addresses the problem of high mortality risk in Baer's Pochard chicks within the first month of life.
Owner:BEIJING ZOO

Composition containing probiotics as well as preparation method and application thereof

ActiveCN119523089AImprove immune activityHas immunomodulatory abilityDigestive systemBird material medical ingredientsBiotechnologyLactobacillus rhamnosus
The invention belongs to the technical field of preparation of probiotics and medicinal and edible raw materials, and particularly relates to a composition containing probiotics as well as a preparation method and application of the composition. The composition containing the probiotics is prepared from the following raw materials: 3 to 20 parts of fructus crataegi, 0.1 to 2 parts of endothelium corneum gigeriae galli, 0.3 to 3 parts of poria cocos, 0.5 to 5 parts of malt, 0.2 to 2 parts of lactobacillus rhamnosus GG, 0.2 to 2 parts of bifidobacterium animalis subsp. Lactis HN019, 0.02 to 1 part of lactobacillus fermentum CECT5716 and 0.02 to 1 part of lactobacillus rhamnosus HN001. The solid composition based on probiotics provided by the invention has the effects of regulating gastrointestinal functions, relaxing bowel and improving and promoting immunity. And the suspension which is fine, free of granular sensation and relatively uniform in dispersion can be formed only by brewing with warm water. The composition is not easy to cake in the transportation and storage processes, can maintain a relatively good number of living bacteria, and has a good application value.
Owner:SHANDONG JIEJING BIOTECHNOLOGY CO LTD

Kidney-tonifying and qi-benefiting composition and preparation method thereof

The invention belongs to the technical field of kidney-tonifying and qi-benefiting compositions, and particularly relates to a kidney-tonifying and qi-benefiting composition and a preparation method thereof.The kidney-tonifying and qi-benefiting composition is prepared from, by weight, 5-10 parts of raspberry, 4-8 parts of oyster powder, 5-9 parts of rhizoma polygonati powder, 0.3-1 part of cistanche deserticola, 0.5-2 parts of cordyceps militaris, 3-7 parts of fructus alpiniae oxyphyllae, 2-6 parts of ginseng, 5-9 parts of cinnamon and 3-7 parts of lepidium meyenii walp. The main auxiliary materials specifically comprise the following components in parts by weight: 0.3-1.2 parts of Chinese wolfberry fruits, 1-6 parts of cloves, 0.1-3 parts of honey and 2-4 parts of secondary auxiliary materials, and the secondary auxiliary materials comprise the following components in percentage by weight: 20-40% of lactose, 20-40% of microcrystalline cellulose, 5-15% of sodium carboxymethyl cellulose, 1-5% of magnesium stearate and 1-5% of vitamin B family. According to the present invention, by changing the combination of the preparation mode and the eating mode, the audiences are improved, and the utilization and the absorption of the effective components of the medicinal materials are improved.
Owner:GUANGZHOU JIERKANG PHARM TECH CO LTD

Traditional Chinese medicine composition, compound prescription and preparation method and application thereof for treating reflux gastritis

ActiveCN118593660Bachieve therapeutic effectImprove gastrointestinal functionDigestive systemPlant ingredients
The present invention belongs to the technical field of traditional Chinese medicine, and discloses a traditional Chinese medicine composition, compound, preparation method and application thereof for treating reflux gastritis. The traditional Chinese medicine composition is composed of Patchouli, Aucklandia, Aquilaria, Clove, Cyperus, Curcuma and Radix Codonopsis. The traditional Chinese medicine compound comprises the traditional Chinese medicine composition and at least one of Pinellia, Scutellaria, Dry Ginger, Ginseng, Licorice, Coptis, Jujube, Evodia, Panax Notoginseng and Radix Astragali. The present invention shows remarkable technical effects through scientific compatibility of traditional Chinese medicine and multi-faceted pharmacological effects. The various components play a comprehensive therapeutic role through multiple ways such as promoting qi and relieving pain, relieving depression and eliminating accumulation, overall conditioning, anti-inflammatory and protecting gastric mucosa, improving gastrointestinal function, etc., which can not only relieve symptoms in a short period of time, but also achieve fundamental treatment and prevention of reflux gastritis through long-term conditioning.
Owner:QINGDAO HUANGDAO LI MEDICAL HALL COMPREHENSIVE CLINIC