Solid-liquid separation type pickled Chinese cabbage bagging machine

Abstract

The utility model discloses a solid-liquid separation type pickled Chinese cabbage bagging machine. The solid-liquid separation type pickled Chinese cabbage bagging machine comprises a bagging machine body, a liquid pressing assembly and a buffering assembly. According to the solid-liquid separation type pickled Chinese cabbage bagging machine, the pressing plate and the spacer bush are installed at the upper end of the filter plate in the bagging machine body, after pickled Chinese cabbages are fed in the hopper, a discharging outlet of the discharging device on the outer side of the pickled Chinese cabbages can be blocked, and even and comprehensive liquid pressing of the pickled Chinese cabbages on the filter plate is achieved through alternate operation of the rotary shifting rod and the first electric push rod; the spacer bush can move upwards to perform solid-liquid separation before bagging of the pickled Chinese cabbages, so that the accuracy of the solid content after bagging of the pickled Chinese cabbages is ensured, meanwhile, during blanking of the pickled Chinese cabbages, the spacer bush can also move upwards, liquid pressing during blanking of the pickled Chinese cabbages is performed again through alternate operation of the pressing plate and the rotary driving lever without blocking a blanking outlet, then the sufficiency of liquid pressing is ensured, and meanwhile, the liquid pressing efficiency is improved. Multiple groups of buffer strips arranged at the bottom of the pressing plate can also be used for buffering when the pickled Chinese cabbages are not uniformly distributed on the filter plate through a connecting rod and a spring at the upper end, so that the problem of overlarge pressure on the pickled Chinese cabbages is avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of sauerkraut bagging machines, in particular to a solid-liquid separation type sauerkraut bagging machine. Background Art

[0002] Sauerkraut bagging machine is a type of filling machine, and it is also the most common and typical one. It can also be called sauerkraut filling machine, sauerkraut bottling machine, sauerkraut bagging machine. It can automatically complete the weighing, bagging and sealing of sauerkraut. It is suitable for pickled vegetables such as mustard, sauerkraut, snow vegetable, olive vegetable, dried plum, enoki mushroom, king oyster mushroom, rabbit ear shreds, pickles, mustard greens, kelp shreds, diced meat, fermented black beans, chopped peppers, and oil peppers.

[0003] Existing sauerkraut bagging machines often re-leak the liquid in the hopper by rotating and shaking the filter plate, but the liquid separation method in the hopper makes the liquid in the sauerkraut incompletely removed. Therefore, we propose a solid-liquid separation sauerkraut bagging machine. Utility Model Content

[0004] The main purpose of the utility model is to provide a solid-liquid separation type sauerkraut bagging machine, which can effectively solve the problems in the background technology.

[0005] In order to achieve the above purpose, the technical solution adopted by the utility model is:

[0006] A solid-liquid separation sauerkraut bagging machine comprises a bagging machine body, a liquid pressure component and a buffer component. The bagging machine body comprises a base, a clamp and a hopper from bottom to top. The liquid pressure component comprises a filter plate fixedly installed in the hopper, and a rotating shaft movably installed at the center of the upper end of the filter plate. A waterproof motor for driving the rotating shaft is also fixedly installed at the bottom of the filter plate, a rotating lever is also arranged and fixedly installed at the outer end of the rotating shaft, a plurality of groups of pressing plates are also arranged and fixedly installed on the upper part of the filter plate, a connecting frame is also fixedly installed on the upper end of the pressing plate, a first electric push rod is also fixedly installed at the center of the upper part of the connecting frame, and a spacer sleeve is also movably installed on the outer side of the first electric push rod.

[0007] Preferably, the hydraulic pressure assembly further comprises connecting ears fixedly mounted on both sides of one end of the spacer sleeve, and a second electric push rod fixedly mounted on the lower end of the connecting ear, and the second electric push rod is fixed to the outer end of the hopper.

[0008] Preferably, the hydraulic pressure assembly further comprises a plurality of groups of connecting plates fixedly mounted between the spacer sleeve and the first electric push rod.

[0009] Preferably, the buffer assembly includes a plurality of buffer strips movably installed at the bottom of the pressure plate, and a binding square hole penetrating through the pressure plate at the center of the upper side of the buffer strip. Connecting rods are movably installed in the binding square holes, and the bottom of the connecting rod is fixedly connected to the buffer strip. The outer end of the connecting rod is movably sleeved with a spring.

[0010] Preferably, the buffer assembly further comprises convex edges fixedly arranged on both sides of the buffer strip.

[0011] Preferably, the bagging machine body further comprises a feeder fixedly mounted outside the hopper.

[0012] Compared with the prior art, the utility model has the following beneficial effects:

[0013] 1. In the utility model, the pressing plate and the spacer sleeve installed on the upper end of the filter plate in the bagging machine body can block the discharge outlet of the outer feeder of the sauerkraut after the sauerkraut is loaded into the hopper, and realize the uniform and comprehensive liquid pressing of the sauerkraut on the filter plate through the alternating operation of the rotating lever and the first electric push rod, so as to separate the solid and liquid before the sauerkraut is bagged, thereby ensuring the accuracy of the solid content of the sauerkraut after bagging. At the same time, during the sauerkraut feeding, the spacer sleeve can also be moved upward, so as to press the liquid in the sauerkraut feeding again through the alternating operation of the pressing plate and the rotating lever without blocking the discharge outlet, thereby ensuring the sufficiency of the liquid pressing;

[0014] 2. In the utility model, the multiple groups of buffer strips arranged and installed at the bottom of the pressing plate can also buffer the uneven distribution of pickled cabbage on the filter plate through the connecting rod and the spring at the upper end, thereby avoiding the problem of excessive pressure on the pickled cabbage. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0016] Figure 2 This is a disassembly diagram of the pressing plate and the spacer sleeve of the utility model;

[0017] Figure 3 This is a bottom structural diagram of the pressing plate of the utility model;

[0018] Figure 4 It is a side sectional view of the pressing plate of the utility model.

[0019] Reference numerals:

[0020] 100. Bagging machine body; 101. Base; 102. Clamp; 103. Hopper; 104. Feeder;

[0021] 200, liquid pressure assembly; 201, filter plate; 202, rotating shaft; 203, rotating lever; 204, pressing plate; 205, connecting frame; 206, first electric push rod; 207, spacer; 208, connecting ear; 209, second electric push rod; 210, connecting plate;

[0022] 300, buffer assembly; 301, buffer strip; 302, restraining square hole; 303, connecting rod; 304, spring; 305, convex edge. DETAILED DESCRIPTION

[0023] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the present invention is further described below in conjunction with specific implementation methods.

[0024] Embodiment 1:

[0025] like Figure 1-2 As shown, the present embodiment provides a solid-liquid separation type sauerkraut bagging machine, including a bagging machine body 100, a liquid pressure component 200 and a buffer component 300. The bagging machine body 100 includes a base 101, a clamp 102 and a hopper 103 from bottom to top. The bagging machine body 100 also includes a feeder 104 fixedly installed on the outside of the hopper 103. The liquid pressure component 200 includes a filter plate 201 fixedly installed in the hopper 103, and a rotating shaft 202 movably installed at the center of the upper end of the filter plate 201. A waterproof motor for driving the rotating shaft 202 is also fixedly installed at the bottom of the filter plate 201, and a rotating lever is also arranged and fixedly installed at the outer end of the rotating shaft 202. 203, a plurality of pressure plates 204 are arranged and fixedly installed on the upper part of the filter plate 201, a connecting frame 205 is fixedly installed on the upper end of the pressure plate 204, a first electric push rod 206 is fixedly installed at the center of the upper part of the connecting frame 205, a spacer sleeve 207 is movably installed on the outer side of the first electric push rod 206, the pressurizing component 200 also includes a connecting ear 208 fixedly installed on both sides of one end of the spacer sleeve 207, and a second electric push rod 209 fixedly installed at the lower end of the connecting ear 208, and the second electric push rod 209 is fixed to the outer end of the hopper 103, and the pressurizing component 200 also includes a plurality of connecting plates 210 fixedly installed between the spacer sleeve 207 and the first electric push rod 206.

[0026] Specifically, the sauerkraut bagging machine is one type of filling machine, and it is also the most common and typical one. It can also be called a sauerkraut filling machine, a sauerkraut bottling machine, or a sauerkraut bagging machine. It can automatically complete the weighing, bagging, and sealing of sauerkraut, and is suitable for a variety of mustard, sauerkraut, snow cabbage, etc. The pressing plate 204 and the spacer sleeve 207 installed on the upper end of the filter plate 201 in the bagging machine body 100 can block the discharge outlet of the sauerkraut outer feeder 104 after the sauerkraut is loaded into the hopper 103, and realize the uniform and comprehensive liquid pressing of the sauerkraut on the filter plate 201 through the alternating operation of the rotating lever 203 and the first electric push rod 206, so as to separate the solid and liquid before bagging the sauerkraut, thereby ensuring the accuracy of the solid content of the sauerkraut after bagging. At the same time, during the discharge of the sauerkraut, the spacer sleeve 207 It can also be moved upward to press the liquid in the sauerkraut material again by alternating the operation of the pressing plate 204 and the rotating lever 203 without blocking the material discharge outlet, thereby ensuring the sufficiency of the pressed liquid. The connecting frame 205 installed on the upper end of the pressing plate 204 is used for unified connection of multiple groups of pressing plates 204, so as to be uniformly driven by the first electric push rod 206. The second electric push rod 209 fixedly installed on the outside of the spacer sleeve 207 through the connecting ear 208 can lift the spacer sleeve 207 as a whole when feeding into the hopper 103 to prevent feeding obstruction. At the same time, the lifting height of the spacer sleeve 207 can also be adjusted. The connecting plate 210 is used for fixed connection between the first electric push rod 206 and the spacer sleeve 207 so that the second electric push rod 209 can be driven as a whole.

[0027] Embodiment 2:

[0028] Based on the first embodiment, Figure 3-4 As shown, the buffer assembly 300 includes a plurality of buffer strips 301 movably installed at the bottom of the pressure plate 204, and a binding square hole 302 that penetrates through the pressure plate 204 at the center of the upper side of the buffer strip 301. Connecting rods 303 are also movably installed in the binding square holes 302, and the bottom of the connecting rod 303 is fixedly connected to the buffer strip 301. A spring 304 is also movably sleeved on the outer end of the connecting rod 303. The buffer assembly 300 also includes convex edges 305 fixedly arranged on both sides of the buffer strip 301.

[0029] Specifically, the multiple groups of buffer strips 301 arranged at the bottom of the pressure plate 204 can also buffer the uneven distribution of sauerkraut on the filter plate 201 through the connecting rod 303 and the spring 304 at the upper end, thereby avoiding the problem of excessive pressure on the sauerkraut. The binding square hole 302 opened in the pressure plate 204 and the connecting rod 303 matched and installed in the binding square hole 302 are mainly used to prevent the bottom buffer strip 301 from rotating. The convex edges 305 set on both sides of the buffer strip 301 are mainly used to prevent the sauerkraut from getting stuck at the upper end of the buffer strip 301.

[0030] The working principle and use process of this utility model:

[0031] After the sauerkraut is loaded into the hopper 103, the spacer sleeve 207 and the pressing plate 204 are first moved downward by the second electric push rod 209. When the spacer sleeve 207 moves to the outside of the filter plate 201 to block the discharge outlet of the feeder 104, the rotary lever 203 can be started to rotate to evenly distribute the discharged sauerkraut. After the sauerkraut is evenly distributed, the rotary lever 203 and the pressing plate 204 driven by the first electric push rod 206 can work alternately to press out the liquid in the sauerkraut on the upper end of the filter plate 201. The pressing plate 204 presses the upper end of the filter plate 201. When pressing the sauerkraut, the multiple groups of buffer strips 301 at the bottom of the pressing plate 204 can also shrink upward when pressing the thicker sauerkraut on the filter plate 201, thereby avoiding a large pressing force on the sauerkraut. After the sauerkraut is pressed, the second electric push rod 209 can move the spacer sleeve 207 upward as a whole to release the blockage of the discharge outlet of the outer feeder 104 to discharge the sauerkraut. At the same time, the rotating lever 203 and the pressing plate 204 that operate alternately during the sauerkraut feeding will press the sauerkraut again, thereby ensuring the sufficiency and uniformity of the liquid pressed in the sauerkraut.

[0032] Although the embodiments of the present invention have been shown and described, those skilled in the art will appreciate that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and purpose of the present invention, and that the scope of the present invention is defined by the claims and their equivalents.

Claims

1. A solid-liquid separation type pickled cabbage bagging machine, comprising a bagging machine body (100), a liquid pressure component (200) and a buffer component (300), wherein the bagging machine body (100) comprises, from bottom to top, a base (101), a clamp (102) and a hopper (103), characterized in that: The liquid pressure component (200) comprises a filter plate (201) fixedly installed in the hopper (103), and a rotating shaft (202) movably installed at the center of the upper end of the filter plate (201); a waterproof motor for driving the rotating shaft (202) is also fixedly installed at the bottom of the filter plate (201); a rotating lever (203) is also arranged and fixedly installed at the outer end of the rotating shaft (202); a plurality of groups of pressing plates (204) are also arranged and fixedly installed on the upper part of the filter plate (201); a connecting frame (205) is also fixedly installed on the upper end of the pressing plate (204); a first electric push rod (206) is also fixedly installed at the center of the upper part of the connecting frame (205); and a spacer sleeve (207) is also movably installed on the outer side of the first electric push rod (206).

2. The solid-liquid separation type sauerkraut bagging machine according to claim 1, characterized in that: The liquid pressure assembly (200) further comprises a connecting ear (208) fixedly mounted on both sides of one end of the spacer (207), and a second electric push rod (209) fixedly mounted at the lower end of the connecting ear (208), and the second electric push rod (209) is fixed to the outer end of the hopper (103).

3. The solid-liquid separation type sauerkraut bagging machine according to claim 1, characterized in that: The liquid pressure assembly (200) further comprises a plurality of connection plates (210) fixedly installed between the spacer sleeve (207) and the first electric push rod (206).

4. The solid-liquid separation type sauerkraut bagging machine according to claim 1, characterized in that: The buffer assembly (300) comprises a plurality of buffer strips (301) movably mounted at the bottom of the pressure plate (204), and binding square holes (302) penetrating the pressure plate (204) at the center of the upper side of the buffer strips (301), wherein connecting rods (303) are movably mounted in the binding square holes (302), and the bottom of the connecting rods (303) is fixedly connected to the buffer strips (301), and the outer ends of the connecting rods (303) are movably sleeved with springs (304).

5. The solid-liquid separation type sauerkraut bagging machine according to claim 1, characterized in that: The buffer assembly (300) further comprises convex edges (305) fixedly arranged on both sides of the buffer strip (301).

6. The solid-liquid separation type pickled cabbage bagging machine according to claim 1, characterized in that: The bagging machine body (100) further comprises a feeder (104) fixedly mounted outside the hopper (103).

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