Multi-stage rinsing equipment for processing pickled Chinese cabbages
By adjusting the height of the spray port and the screen plate through the lifting plate and screening the sewage particles, the problem that the existing equipment cannot adapt to the rinsing of sauerkraut of different sizes is solved, uniform rinsing and sewage treatment are achieved, the quality of sauerkraut and production efficiency are improved, and costs and resource waste are reduced.
Patent Information
- Application Number
- CN202422727372.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-08
- Publication Date
- 2025-10-17
- Estimated Expiration
- 2034-11-08
AI Technical Summary
The existing rinsing equipment for sauerkraut processing has a fixed spray nozzle height, which cannot adapt to sauerkraut of different sizes, resulting in uneven rinsing effect, affecting the quality of sauerkraut and production efficiency.
It adopts a lifting plate structure, and drives the transmission shaft and rocker arm through the driving motor to adjust the height of the spray port. The larger particles in the sewage are screened through the sieve plate structure to achieve uniform rinsing of sauerkraut of different sizes and sewage treatment.
The method improves the uniformity and comprehensiveness of rinsing sauerkraut, prevents the blockage of sewage equipment, reduces production costs, realizes the recycling of water resources, and improves production efficiency and environmental protection.