A ventilation assembly for processing of rotten fish
By introducing components such as lead screws, sleeves, and blowers into the ventilation system for processing stinky sea bass, the problems of increased air resistance and difficult cleaning caused by unreasonable pipe design have been solved, achieving efficient ventilation and convenient cleaning, thus improving processing efficiency and environmental hygiene.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- HUANGSHAN YANXIAN FOOD CO LTD
- Filing Date
- 2025-06-11
- Publication Date
- 2026-06-16
AI Technical Summary
Existing ventilation components for processing stinky sea bass suffer from increased air resistance and reduced airflow due to unreasonable duct design, and are difficult to clean, affecting processing efficiency and environmental hygiene.
The system employs a structure consisting of a lead screw, sleeve, blower, drive motor, and drive belt to achieve both hanging and ventilation of the sea bass. Combined with an adjustable ventilation structure and an easy-to-clean design, it ensures both effective ventilation and a clean device.
This method enables efficient ventilation and convenient cleaning of sea bass, avoids the adhesion of pollutants, and improves processing efficiency and environmental hygiene.
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