Machine for adding dried meat floss into cake

Abstract

The utility model discloses a machine for adding dried meat floss into a cake. The machine comprises a mounting rack erected on a plane, a funnel erected on the upper part of the mounting rack, a cutting mechanism erected on the mounting rack and extending into the funnel, and a discharging mechanism arranged at the bottom of the funnel, the cutting mechanism comprises a cutting motor and a cutting blade, wherein the cutting motor is erected on the mounting frame, an output shaft of the cutting motor extends downwards to the funnel, and the cutting blade is connected to the lowest end of the output shaft of the cutting motor. According to the machine for adding the dried meat floss into the cake, the quantitative dried meat floss can be automatically placed on the cake, one production line is achieved in cooperation with an external conveying mechanism, the production efficiency is improved, the adding number of the dried meat floss is guaranteed, the adding accuracy is improved, and then the final yield is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a cake adding meat floss machine. Background Art

[0002] Cake is an ancient Western pastry, usually made in an oven. Cake is made of eggs, sugar and wheat flour as the main ingredients. Milk, juice, milk powder, fragrant powder, salad oil, water, shortening and baking powder are used as auxiliary ingredients. After stirring, mixing and baking, it is made into a sponge-like dessert. Meat floss is a dehydrated product made by boiling meat, stewing and kneading. It is nutritious, easy to digest, convenient to eat and easy to store. Meat floss cake is a dessert. It is made by adding meat floss as an auxiliary ingredient to the cake. The taste is sweet and salty, which is more distinctive than ordinary cakes. However, many existing meat floss cakes use manual placement of meat floss on the cake. This manual method is time-consuming and labor-intensive, and the amount of meat floss placed is entirely controlled by manual labor, which is not accurate, resulting in uneven quantity of meat floss in the final product and uneven quality of the finished product. Utility Model Content

[0003] In view of the above-mentioned shortcomings, the purpose of the utility model is to provide a cake adding meat floss machine, which can automatically place a certain amount of meat floss on the cake, and cooperate with an external transmission mechanism to realize a single production line, thereby improving production efficiency, ensuring the amount of meat floss added, improving the accuracy of adding, and thus improving the final yield.

[0004] The technical solution adopted by the utility model to achieve the above-mentioned purpose is:

[0005] A meat floss machine for cakes, comprising a mounting frame mounted on a plane, a funnel mounted on the upper part of the mounting frame, a cutting mechanism mounted on the mounting frame and extending deep into the funnel, and a material discharge mechanism arranged at the bottom of the funnel; the cutting mechanism comprises a cutting motor mounted on the mounting frame and having an output shaft extending downward to the funnel, and a cutting blade connected to the lowest end of the output shaft of the cutting motor.

[0006] As a further improvement of the present invention, the cutting mechanism also includes a dispersion plate arranged between the bottom of the funnel and the mounting frame, and there is a certain gap between the cutting blade and the dispersion plate. A cutting area matching the shape of the bottom of the funnel is formed in the middle of the dispersion plate, and a plurality of cutting openings are evenly arranged and distributed on the cutting area.

[0007] As a further improvement of the present invention, the cutting opening is in the shape of an arc groove as a whole.

[0008] As a further improvement of the present invention, the discharge mechanism includes a first distribution groove arranged below the dispersion plate and opposite to one half of the cutting opening, a second distribution groove arranged below the dispersion plate and opposite to the other half of the cutting opening, a first discharge port connected to the lower end of the first distribution groove, a second discharge port connected to the lower end of the second distribution groove, and a first discharge distribution assembly arranged on one side of the lower part of the mounting frame.

[0009] As a further improvement of the present invention, the first material discharge distribution assembly includes a first material discharge linear slide arranged on one side of the lower part of the mounting frame, a first slider slidably arranged on the first material discharge linear slide, and a first baffle having one end fixed on the first slider and capable of extending into the first distribution groove.

[0010] As a further improvement of the present invention, the first material discharge distribution assembly also includes a second slider arranged on the first material discharge linear slide, a second thickened plate fixed on the second slider, and a second baffle plate having one end fixed on the second slider and capable of extending into the second distribution groove, and the heights of the second baffle plate and the first baffle plate do not overlap.

[0011] As a further improvement of the present invention, the first distribution groove includes a first material receiving portion which is overall in the shape of a square funnel, and a first material discharging portion which is connected to the first material receiving portion and extends downward as a hollow rectangular parallelepiped, and a first baffle opening for the first baffle to extend into is formed on the side of the first material discharging portion close to the first baffle; the second distribution groove includes a second material receiving portion which is overall in the shape of a square funnel, and a second material discharging portion which is connected to the second material receiving portion and extends downward as a hollow rectangular parallelepiped, and a second baffle opening for the second baffle to extend into is formed on the side of the second material discharging portion close to the second baffle.

[0012] As a further improvement of the present invention, the material discharge mechanism also includes a second material discharge distribution assembly arranged on the other side of the lower part of the mounting frame, the height of the second material discharge distribution assembly and the height of the first material discharge distribution assembly do not overlap, and the second material discharge distribution assembly includes a second material discharge linear slide arranged on the other side of the lower part of the mounting frame, a third slider slidably arranged on the second material discharge linear slide, and a third baffle having one end fixed on the third slider and capable of extending into the first distribution groove.

[0013] As a further improvement of the present invention, the second material discharge distribution assembly also includes a fourth slider arranged on the second material discharge linear slide, a fourth thickened plate fixed on the fourth slider, and a fourth baffle having one end fixed on the fourth slider and capable of extending into the second distribution groove, and the heights of the first baffle, the second baffle, the third baffle and the fourth baffle do not overlap.

[0014] As a further improvement of the present utility model, the first material discharge port is sleeved on the lower end of the first material receiving part, and the side of the first material discharge port close to the third baffle forms a third baffle port for the third baffle to extend into; the second material discharge port is sleeved on the lower end of the second material receiving part, and the side of the second material discharge port close to the fourth baffle forms a fourth baffle port for the fourth baffle to extend into.

[0015] The beneficial effects of the utility model are:

[0016] The meat floss machine for cake is configured to include a mounting frame mounted on a plane, a funnel mounted on the upper part of the mounting frame, a cutting mechanism mounted on the mounting frame and extending deep into the funnel, and a discharge mechanism arranged at the bottom of the funnel; the cutting mechanism includes a cutting motor mounted on the mounting frame and having its output shaft extending downward to the funnel, and a cutting blade connected to the lowest end of the output shaft of the cutting motor. The mounting frame is used to support the funnel, the cutting mechanism and the discharge mechanism. The prepared meat floss is placed in the funnel, the cutting motor is started, and the cutting motor drives the cutting blade to rotate in the funnel, so that the meat floss in the funnel is cut by the cutting blade, and the cut and shaped meat floss enters the discharge mechanism. When the meat floss machine for cake detects that the external transmission mechanism transmits the cake tray mold to the bottom of the discharge mechanism, the discharge mechanism opens, so that the cut and shaped meat floss falls into the cake tray mold, thereby achieving the purpose of adding meat floss to the cake. By setting the cutting mechanism to cut the meat floss, there is no need for manpower to separate the meat floss, reducing manpower output, improving the degree of automation, saving time and labor. By setting the feeding mechanism to control the timing and amount of meat floss falling, the purpose of quantitative control is achieved, and the degree of automation is high, no manpower is required, time and labor are saved, and an external transmission mechanism is cooperated to realize a production line, improve production efficiency, ensure the amount of meat floss added, improve the accuracy of addition, and thus improve the final yield.

[0017] The above is an overview of the technical solution of the utility model. The utility model is further described below in conjunction with the accompanying drawings and specific implementation methods. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 It is an overall schematic diagram of the utility model;

[0019] Figure 2 This is a schematic diagram of the structure after removing the mounting frame and part of the funnel;

[0020] Figure 3 This is another schematic diagram of the structure after removing the mounting frame and part of the funnel;

[0021] In the figure: 1, mounting frame; 11, first bottom frame; 12, funnel support frame; 13, motor support frame; 14, material discharge support frame; 15, material discharge support sub-frame; 2, funnel; 3, cutting mechanism; 31, cutting motor; 32, cutting blade; 321, connecting part; 322, blade body; 323, knife edge; 33, dispersion plate; 331, cutting area; 332, cutting opening; 4, material discharge mechanism; 41, first distribution slot; 411, first material receiving part; 412, first material discharging part; 4121, first baffle opening; 42, second distribution slot; 421, second material receiving part; 422 , the second material discharge part; 4221, the second baffle opening; 43, the first material discharge opening; 431, the third baffle opening; 44, the second material discharge opening; 441, the fourth baffle opening; 45, the first material discharge distribution component; 451, the first material discharge linear slide; 452, the first slider; 453, the first baffle; 454, the second slider; 455, the second thickened plate; 456, the second baffle; 46, the second material discharge distribution component; 461, the second material discharge linear slide; 462, the third slider; 463, the third baffle; 464, the fourth slider; 465, the fourth thickened plate; 466, the fourth baffle. DETAILED DESCRIPTION

[0022] In order to further explain the technical means and effects adopted by the present invention to achieve the predetermined purpose, the specific implementation methods of the present invention are described in detail below in conjunction with the accompanying drawings and preferred embodiments.

[0023] In the description of the present invention, it should be understood that the terms "length", "width", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", etc., indicating the orientation or position relationship, are based on the orientation or position relationship shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention.

[0024] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include one or more of the features. In the description of the present utility model, the meaning of "plurality" is two or more, unless otherwise clearly and specifically defined.

[0025] In the present invention, unless otherwise clearly specified and limited, the terms "install", "connect", "connect", "fix" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0026] Please refer to Figures 1 to 3 The utility model provides a meat floss machine for cakes, comprising a mounting frame 1 mounted on a plane, a funnel 2 mounted on the upper part of the mounting frame 1, a cutting mechanism 3 mounted on the mounting frame 1 and extending deep into the funnel 2, and a material discharge mechanism 4 arranged at the bottom of the funnel 2; the cutting mechanism 3 comprises a cutting motor 31 mounted on the mounting frame 1 and having an output shaft extending downward to the funnel 2, and a cutting blade 32 connected to the lowest end of the output shaft of the cutting motor 31.

[0027] The prepared meat floss is placed in the funnel 2, and the cutting motor 31 is started. The cutting motor 31 drives the cutting blade 32 to rotate in the funnel 2, so that the meat floss in the funnel 2 is cut by the cutting blade 32, and the cut meat floss enters the discharge mechanism 4. When the cake adding meat floss machine detects that the external transmission mechanism transmits the cake tray mold to the bottom of the discharge mechanism 4, the discharge mechanism 4 opens, so that the cut meat floss falls into the cake tray mold, and the purpose of adding meat floss to the cake is achieved. By setting the cutting mechanism 3 to cut the meat floss, there is no need for manpower to separate the meat floss, which reduces the manpower output, improves the degree of automation, and saves time and effort. By setting the discharge mechanism 4 to control the timing and amount of the meat floss falling, the purpose of controlling the quantity is achieved, and the degree of automation is high, no manpower is required, time and effort are saved, and the external transmission mechanism is cooperated to realize a production line, improve production efficiency, ensure the amount of meat floss added, and improve the accuracy of addition, thereby improving the final yield rate.

[0028] The specific method for the cake and meat floss machine to detect the cake tray is to set a detection probe on the discharge mechanism, and detect the cake tray mold below through the detection probe. It can also be other methods, which can be set according to actual conditions, so no specific limitation is made in this embodiment.

[0029] In order to make the meat floss cut into shape better, Figure 2 and Figure 3As shown, the cutting mechanism 3 also includes a dispersion plate 33 disposed between the bottom of the funnel 2 and the mounting frame 1, a certain gap is provided between the cutting blade 32 and the dispersion plate 33, a cutting area 331 matching the shape of the bottom of the funnel 2 is formed in the middle of the dispersion plate 33, and a number of cutting openings 332 are evenly arranged and distributed on the cutting area 331. By providing a certain gap between the cutting blade 32 and the dispersion plate 33, the meat floss cut by the cutting blade 32 has sufficient space to be pushed into the cutting opening 332 by the cutting blade 32, and is cut and shaped again by the cutting opening 332. The gap between the dispersion plate 33 and the cutting blade 32 can be set according to the demand for the amount of meat floss, so no specific restrictions are made in this embodiment. The dispersion plate 33 is rectangular as a whole, so that it is convenient to fix it on the edge of the mounting frame 1 to achieve fixation. By providing a cutting area 331 matching the bottom of the funnel 2 in the middle of the dispersion plate 33, the dispersion plate 33 is completely attached to the bottom of the funnel 2 to prevent the meat floss from leaking out. By arranging several cutting openings 332 in sequence in the cutting area 331, the meat floss is cut and shaped again by the cutting openings 332 when it passes through the cutting openings 332 and enters the discharge mechanism 4. The structure of multiple groups of cutting openings 332 makes the dropped meat floss more delicate, improves the cutting efficiency of the meat floss, improves the accuracy of adding, and thus improves production efficiency.

[0030] Regarding the specific structural arrangement of the cutting blade 32, as shown in FIG. Figure 2 and Figure 3 As shown, the cutting blade 32 includes a connecting portion 321 connected to the output shaft of the cutting motor 31, and a blade body 322 formed on both sides of the connecting portion 321. The blade body 322 is inclined from top to bottom, and the lowest end of the blade body 322 is also provided with a blade edge 323 inclined from the upper inner side to the lower outer side, so as to facilitate the cutting of meat floss, improve the cutting efficiency of meat floss, and further improve the production efficiency.

[0031] Regarding the specific structural setting of the cutting opening 332, as shown in FIG. Figure 2 and Figure 3 As shown, the cutting opening 332 is in the shape of an arc groove as a whole, so as to match the long arc-shaped cake mold. The shape of the cutting edge 323 can be adjusted according to different cake molds, such as a circular shape or a rectangular shape.

[0032] Regarding the specific structural arrangement of the discharge mechanism 4, as shown in FIG. Figure 1 and Figure 3As shown, the discharge mechanism 4 includes a first distribution groove 41 arranged below the dispersion plate 33 and facing one half of the cutting opening 332, a second distribution groove 42 arranged below the dispersion plate 33 and facing the other half of the cutting opening 332, a first discharge port 43 connected to the lower end of the first distribution groove 41, a second discharge port 44 connected to the lower end of the second distribution groove 42, and a first discharge distribution component 45 arranged on one side of the lower part of the mounting frame 1. The first distribution groove 41 and the second distribution groove 42 respectively collect the cut and formed meat floss falling from the dispersion plate 33, and respectively block and pass through the first discharge distribution component 45, so that the meat floss in the first distribution groove 41 falls into the cake mold below through the first discharge port 43, and the meat floss in the second distribution groove 42 falls into another cake mold below through the second discharge port 44, thereby completing the purpose of automatic quantitative addition of meat floss.

[0033] Regarding the specific material distribution method of the first material discharging distribution component 45, as follows Figure 1 and Figure 2 As shown, the first material discharging and distributing assembly 45 includes a first material discharging linear slide 451 arranged on one side of the lower part of the mounting frame 1, a first slider 452 slidably arranged on the first material discharging linear slide 451, and a first baffle 453 having one end fixed on the first slider 452 and capable of extending into the first distributing groove 41. After the meat floss at the top is cut, the first material discharging linear slide 451 is started, driving the first slider 452 arranged thereon to slide between the first distributing groove 41 and the second distributing groove 42. When the first slider 452 drives the first baffle 453 fixed thereon to extend into the first distributing groove 41, the meat floss in the first distributing groove 41 is blocked by the first baffle 453 and cannot fall. At this time, the meat floss in the second distributing groove 42 is not blocked and falls directly onto the cake mold located below the second discharge port 44. When the first slider 452 drives the first baffle 453 fixed thereon to extend into the first distributing groove 41, the meat floss in the first distributing groove 41 is blocked by the first baffle 453 and cannot fall. At this time, the meat floss in the second distributing groove 42 is not blocked and falls directly onto the cake mold located below the second discharge port 44. When the first baffle plate 453 fixed thereon extends into the second distribution groove 42, the meat floss in the second distribution groove 42 is blocked by the first baffle plate 453 and cannot fall. At this time, the meat floss in the first distribution groove 41 is not blocked and falls directly onto the cake mold located below the first discharge port 43, thereby completing the purpose of adding meat floss to the cake. The whole process has a high degree of automation, does not require manpower, saves time and effort, and cooperates with an external transmission mechanism to realize a single production line, improves production efficiency, ensures the amount of meat floss added, improves the accuracy of adding, and thereby improves the final yield.

[0034] In order to further improve the efficiency of material distribution, Figure 1 and Figure 2As shown, the first material discharging distribution component 45 also includes a second slider 454 disposed on the first material discharging linear slide 451, a second thickened plate 455 fixed on the second slider 454, and a second baffle 456 fixed at one end on the second slider 454 and capable of extending into the second distribution slot 42, and the height of the second baffle 456 and the first baffle 453 do not overlap. When the first material discharging linear slide 451 drives the first slider 452 to slide, it also drives the second slider 454 to slide, so that the second slider 454 drives the second thickened plate 455 and the second baffle 456 to slide synchronously, and the distance between the second baffle 456 and the second distribution slot 42 is closer, so that when the first material discharging distribution component 45 blocks and places the meat floss, the distance that the first material discharging linear slide 451 needs to drive the first baffle 453 and the second baffle 456 to slide is reduced, thereby increasing the speed of material distribution. By setting the heights of the second baffle 456 and the first baffle 453 to be non-overlapping, the first baffle 453 and the second baffle 456 are staggered to prevent the two groups of baffles from interfering with each other. The height of the second baffle 456 is higher than the height of the first baffle 456.

[0035] The specific structural arrangement of the first distribution slot 41 and the second distribution slot 42 is as follows: Figure 1 and Figure 2As shown, the first distribution groove 41 includes a first material receiving portion 411 which is shaped like a square funnel 2 as a whole, and a first material discharging portion 412 which is connected to the first material receiving portion 411 and is shaped like a hollow rectangular parallelepiped extending downward as a whole, and a first baffle opening 4121 for the first baffle 453 to extend into is formed on the side of the first material discharging portion 412 close to the first baffle 453; the second distribution groove 42 includes a second material receiving portion 421 which is shaped like a square funnel 2 as a whole, and a second material discharging portion 422 which is connected to the second material receiving portion 421 and is shaped like a hollow rectangular parallelepiped extending downward as a whole, and a second baffle opening 4221 for the second baffle 456 to extend into is formed on the side of the second material discharging portion 422 close to the second baffle 456. The first baffle 453, driven by the first discharge linear slide 451, extends into the first baffle opening 4121 to block the meat floss received from the first receiving portion 411 in the first discharging portion 412. After the first discharge linear slide 451 drives the first baffle 453 to leave the first baffle opening 4121, the meat floss in the first discharging portion 412 falls straight down and falls into the cake mold below. The second baffle 456, driven by the first discharge linear slide 451, extends into the second baffle opening 4221 to block the meat floss received from the second receiving portion 421 in the second discharging portion 422. After the first discharge linear slide 451 drives the second baffle 456 to leave the second baffle opening 4221, the meat floss in the second discharging portion 422 falls straight down and falls into another cake mold below. The two cooperate with each other to make the distribution of meat floss more reasonable, reduce mutual collisions in the machine, reasonably plan the distribution time, and make the addition of meat floss more accurate.

[0036] In order to further improve the efficiency of material distribution, Figure 1 and Figure 3As shown, the material discharge mechanism 4 also includes a second material discharge distribution component 46 arranged on the other side of the lower part of the mounting frame 1, the height of the second material discharge distribution component 46 and the first material discharge distribution component 45 do not overlap, and the second material discharge distribution component 46 includes a second material discharge linear slide 461 arranged on the other side of the lower part of the mounting frame 1, a third slider 462 slidably arranged on the second material discharge linear slide 461, and a third baffle 463 with one end fixed on the third slider 462 and capable of extending into the first distribution groove 41. After the meat floss is cut and distributed again by the first material discharging and distributing component 45, it is in the first distributing groove 41 and in the second discharging part 422. The second material discharging linear slide 461 is started, driving the third slider 462 arranged thereon to slide between the first discharging part 412 and the second discharging part 422. When the third slider 462 drives the third baffle plate 463 fixed thereon to extend into the first distributing groove 41, the meat floss in the first distributing groove 41 that has been distributed for the first time by the first material discharging and distributing component 45 is pressed by the third baffle plate 463 and cannot fall. At this time, the meat floss in the second distributing groove 42 that has been distributed for the first time by the first material discharging and distributing component 45 is not blocked and falls directly to the second discharging port 42. 4, when the third slider 462 drives the third baffle 463 fixed thereon to extend into the second distribution groove 42, the meat floss in the second distribution groove 42 that has been distributed for the first time by the first material discharging distribution component 45 is blocked by the third baffle 463 and cannot fall. At this time, the meat floss in the first distribution groove 41 that has been distributed for the first time by the first material discharging distribution component 45 is not blocked and falls directly onto the cake mold located below the first material discharge port 43, completing the purpose of adding meat floss to the cake. The whole process has a high degree of automation, does not require manpower, saves time and effort, and cooperates with an external transmission mechanism to realize a production line, improve production efficiency, ensure the amount of meat floss added, improve the accuracy of addition, and thus improve the final yield. The first material discharging distribution component 45 and the second material discharging distribution component 46 cooperate with each other to make the meat floss distributed twice, which is easier to match the transmission time of the cake mold transmitted by the external transmission mechanism below, and further improves the accuracy of adding meat floss.

[0037] In order to further improve the efficiency of material distribution, Figure 1 and Figure 3As shown, the second material discharging distribution assembly 46 also includes a fourth slider 464 disposed on the second material discharging linear slide 461, a fourth thickened plate 465 fixed on the fourth slider 464, and a fourth baffle 466 fixed at one end on the fourth slider 464 and capable of extending into the second distribution groove 42, and the heights of the first baffle 453, the second baffle 456, the third baffle 463 and the fourth baffle 466 do not overlap. When the second material discharging linear slide 461 drives the third slider 462 to slide, it also drives the fourth slider 464 to slide, so that the fourth slider 464 drives the fourth thickened plate 465 and the fourth baffle 466 to slide synchronously, and the distance between the fourth baffle 466 and the second distribution groove 42 is closer, so that when the second material discharging assembly blocks and places the meat floss, the distance that the second material discharging linear slide 461 has to drive the third baffle 463 and the fourth baffle 466 to slide is reduced, thereby increasing the speed of distributing the material. By setting the heights of the first baffle 453, the second baffle 456, the third baffle 463 and the fourth baffle 466 to be non-overlapping, the first baffle 453, the second baffle 456, the third baffle 463 and the fourth baffle 466 will not interfere with each other. The height of the fourth baffle 466 is higher than that of the third baffle 463.

[0038] The specific method of the second material discharging and distributing component 46 to block the meat floss is as follows: Figure 1 and Figure 3As shown, the first material discharge port 43 is sleeved at the lower end of the first material receiving portion 411, and the side of the first material discharge port 43 close to the third baffle 463 forms a third baffle port 431 for the third baffle 463 to extend into; the second material discharge port 44 is sleeved at the lower end of the second material receiving portion 421, and the side of the second material discharge port 44 close to the fourth baffle 466 forms a fourth baffle port 441 for the fourth baffle 466 to extend into. The third baffle 463 extends into the port 431 of the third baffle 463 driven by the second material discharge linear slide 461 to block the meat floss received from the first material receiving portion 411 and distributed by the first material discharge distribution component 45 in the first material discharge port 43. After the second material discharge linear slide 461 drives the third baffle 463 to leave the third baffle port 431, the meat floss in the first material discharge port 43 falls straight down into the cake mold below. The fourth baffle plate 466, driven by the second material discharge linear slide 461, extends into the fourth baffle plate opening 441 to press the meat floss received from the second material receiving portion 421 and distributed by the first material discharge distribution component 45 into the second material discharge opening 44. After the second material discharge linear slide 461 drives the fourth baffle plate 466 to leave the fourth baffle plate opening 441, the meat floss in the second material discharge opening 44 falls straight down and falls into another cake mold below. The two cooperate with each other to make the distribution of meat floss more reasonable, reduce mutual collisions in the machine, reasonably plan the distribution time, and make the addition of meat floss more accurate.

[0039] Regarding the specific structural setting of the mounting frame 1, as shown in FIG. Figure 1 As shown, the mounting frame 1 includes a first base frame 11 erected on the ground, a funnel support frame 12 erected above the first base frame 11, a motor support frame 13 arranged on the funnel support frame 12, and a material discharging support frame 14 arranged between the first base frames 11, and a material discharging support sub-frame 15 with a height higher than the material discharging support frame 14 is also arranged on the side of the material discharging support frame 14. Except for the first material discharging distribution component, all the material discharging mechanisms 4 are arranged on the material discharging support frame 14, the first material discharging distribution component 45 is arranged on the material discharging support sub-frame 15, the funnel 2 is arranged in the funnel support frame 12, and the motor is arranged on the motor support frame 13, which cooperate with each other, facilitate the operation of each component, and improve the stability of the cake and meat floss machine.

[0040] It should be noted that the cake meat floss machine disclosed in the utility model is an improvement on the specific structure, and the specific control method is not the innovation point of the utility model. The transmission mechanism, detection probe, cutting motor, linear slide, slider and other components involved in the utility model can be universal standard parts or components known to those skilled in the art, and their structures, principles and control methods are all known to those skilled in the art through technical manuals or conventional experimental methods.

[0041] The above description is only a preferred embodiment of the present invention and does not limit the technical scope of the present invention. Therefore, other structures obtained by adopting the same or similar technical features as the above embodiments of the present invention are within the protection scope of the present invention.

Claims

1. A cake adding meat floss machine, characterized by: It includes a mounting frame mounted on a plane, a funnel mounted on the upper part of the mounting frame, a cutting mechanism mounted on the mounting frame and extending deep into the funnel, and a material discharge mechanism arranged at the bottom of the funnel; the cutting mechanism includes a cutting motor mounted on the mounting frame and having an output shaft extending downward to the funnel, and a cutting blade connected to the lowest end of the output shaft of the cutting motor.

2. The cake adding meat floss machine according to claim 1, characterized in that: The cutting mechanism also includes a dispersion plate arranged between the bottom of the funnel and the mounting frame. There is a certain gap between the cutting blade and the dispersion plate. A cutting area matching the shape of the bottom of the funnel is formed in the middle of the dispersion plate. Several cutting openings are evenly arranged and distributed on the cutting area.

3. The cake adding meat floss machine according to claim 2, characterized in that: The cutting opening is in the shape of an arc groove as a whole.

4. The cake adding meat floss machine according to claim 2, characterized in that: The material discharge mechanism includes a first distribution groove arranged below the dispersion plate and facing one half of the cutting opening, a second distribution groove arranged below the dispersion plate and facing the other half of the cutting opening, a first discharge port connected to the lower end of the first distribution groove, a second discharge port connected to the lower end of the second distribution groove, and a first material discharge distribution component arranged on one side of the lower part of the mounting frame.

5. The cake adding meat floss machine according to claim 4, characterized in that: The first material discharge distribution assembly includes a first material discharge linear slide arranged on one side of the lower part of the mounting frame, a first slider slidably arranged on the first material discharge linear slide, and a first baffle with one end fixed on the first slider and capable of extending into the first distribution groove.

6. The cake adding meat floss machine according to claim 5, characterized in that: The first material discharge distribution assembly also includes a second slider arranged on the first material discharge linear slide, a second thickened plate fixed on the second slider, and a second baffle plate with one end fixed on the second slider and capable of extending into the second distribution groove, wherein the height of the second baffle plate does not overlap with that of the first baffle plate.

7. The cake adding meat floss machine according to claim 6, characterized in that: The first distribution groove includes a first material receiving portion which is in the shape of a square funnel as a whole, and a first material discharging portion which is connected to the first material receiving portion and extends downward as a hollow rectangular parallelepiped, and a first baffle opening for the first baffle to extend into is formed on the side of the first material discharging portion close to the first baffle; the second distribution groove includes a second material receiving portion which is in the shape of a square funnel as a whole, and a second material discharging portion which is connected to the second material receiving portion and extends downward as a whole, and a second baffle opening for the second baffle to extend into is formed on the side of the second material discharging portion close to the second baffle.

8. The cake adding meat floss machine according to claim 7, characterized in that: The material discharge mechanism also includes a second material discharge distribution component arranged on the other side of the lower part of the mounting frame, the height of the second material discharge distribution component and the first material discharge distribution component do not overlap, and the second material discharge distribution component includes a second material discharge linear slide arranged on the other side of the lower part of the mounting frame, a third slider slidably arranged on the second material discharge linear slide, and a third baffle having one end fixed on the third slider and capable of extending into the first distribution groove.

9. The cake adding meat floss machine according to claim 8, characterized in that: The second material discharge distribution assembly also includes a fourth slider arranged on the second material discharge linear slide, a fourth thickened plate fixed on the fourth slider, and a fourth baffle having one end fixed on the fourth slider and capable of extending into the second distribution groove, wherein the heights of the first baffle, the second baffle, the third baffle and the fourth baffle do not overlap.

10. The cake adding meat floss machine according to claim 9, characterized in that: The first material discharge port is sleeved on the lower end of the first material receiving part, and the side of the first material discharge port close to the third baffle forms a third baffle port for the third baffle to extend into; the second material discharge port is sleeved on the lower end of the second material receiving part, and the side of the second material discharge port close to the fourth baffle forms a fourth baffle port for the fourth baffle to extend into.

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