Apparatuses and Methods for Dishwasher Rack Emptying

Abstract

In one embodiment, a dishwasher rack includes: an interior structure divided into separate compartments, each of such compartments sized and configured to hold an individual beverage container; a top side through which the compartments may be loaded; and a bottom side having a floor that includes a first movable grid and a second movable grid. Each of the first movable grid and the second movable grid can be slid into a closed configuration to support beverage containers and can be slid into an open configuration in which the beverage containers are able to pass through.

Description

[0001]This application is a continuation in part of U.S. patent application Ser. No. 14 / 057,603, filed on Oct. 18, 2013, which in turn claims the benefit of U.S. Provisional Patent Application Ser. No. 61 / 715,744, filed on Oct. 18, 2012. Each such application is incorporated by reference herein as though set forth herein in full.FIELD OF THE INVENTION[0002]The present invention pertains, among other things, to apparatuses, systems, methods and techniques for facilitating the emptying of a dishwasher rack, and is particularly applicable to commercial dishwasher racks.BACKGROUND[0003]It is common in the restaurant, food service, and beverage industry to use automatic dishwashers that accept a standard dishwasher rack for cups and glasses. Generally speaking, a conventional dishwasher rack is in the shape of a rectangular (typically square) box with a bottom panel and four sidewalls, but an open top. Within this box is a rectangular grid of walls or slats, defining a matrix of compartm...

AI Technical Summary

Benefits of technology

[0008]In one respect, the present invention addresses these problems by providing a dishwasher rack that has a configurable or releasable surface (which can be either or both of its top surface and / or its bottom surface), that can be configured to hold glasses, cups or other beverage containers within, and that when the rack is in a position in which the configurable surface is facing and immediately adjacent to (e.g., within a short distance from) a second surface (such as a countertop, tabletop or a tray), the configurable surface can be easily changed to release the cups, glasses and / or other beverage containers so that they fall (usually a very short distance, e.g., less than 1-2 inches) to the second surface. After that, the rack can be lifted up, leaving the beverage containers on the second surface.

[0012]Still further, the foregoing mechanisms (for locking or securing the contents of the dishwasher rack into the rack and for releasing the contents of the dishwasher rack through the top and / or bottom surface of the rack), or aspects of them, may be incorporated together in the same rack. A dishwasher rack having a combination of these structures (i.e., securing and releasing capabilities in both the top and the bottom surfaces of the rack) is desirable when cups, glasses and / or other beverage containers are being transported or for any other reason when it is advantageous to secure or lock them into the rack and, at the same time, to have an ability to empty the rack relatively easily and, in some cases, without inverting it.

[0013]The described systems, methods and apparatuses that use a releasable mechanism to lock cups, glasses and / or other beverage containers into a dishwasher rack so that the rack can be inverted and then the contents released onto a different surface and / or use a releasable mechanism that allows the contents of the dishwasher rack to be removed all at once through the floor or bottom of the rack permit a much quicker method of emptying a dishwasher rack than is currently available. Additionally, the described systems facilitate the emptying of a commercial dishwasher rack of glasses without the need to touch each glass by hand, thereby reducing the risk of unsanitary hands coming into contact with a drinking glass during the process of removing the cups, glasses and / or other beverage containers from the dishwasher rack.

Problems solved by technology

However, the present inventor has discovered that problems arise in connection with these conventional structures, particularly when high volumes of cups and / or glasses are required for service in a busy restaurant, bar, event or other venue.

In this case, service staff spends a significant amount of time unloading dishwasher racks of cups and glasses.

In addition to the time spent emptying commercial dishwasher racks by hand, one glass at a time, this method of emptying the rack sometimes is not sanitary because each clean glass mush be touched by hand in order to remove the glass from the dish rack, and when working in a commercial kitchen a worker's hands can become easily soiled or otherwise exposed to non-sanitary surfaces.

Images