Purple sand pug capable of changing water quality and preparation method of purple sand pug
By using a specific ratio of purple clay material, combined with fermented mulberry leaf powder and large pore materials, the problem of poor bacterial reproduction and water quality purification after use of purple clay teapots is solved, and effective purification of water quality and improvement of purple clay teapot yield is achieved.
CN119683966AInactive Publication Date: 2025-03-25SHANXI JINSHA ZITAO CO LTD
11 Cites 0 Cited by
Patent Information
- Application Number
- CN202411752129.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-02
- Publication Date
- 2025-03-25
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
Technical Problem
The existing purple clay teapots are likely to cause bacterial reproduction, affect health, and have poor water purification effect.
Method used
The purple sand mud material consisting of old purple sand mud, old mud, stone red, stone yellow, maiban stone, Bian stone powder and mulberry leaf powder is used to treat mulberry leaf powder through fermentation and drying, and the structure of water molecules is changed in combination with large pore materials to improve the water quality purification effect.
Benefits of technology
It has achieved effective purification of water quality, removed strains in tap water, adjusted the pH value of water, promoted the metabolic function of cells, and improved the yield and safety of purple clay teapots.
✦ Generated by Eureka AI based on patent content.
Abstract
The invention discloses a purple sand pug capable of changing water quality and a preparation method thereof, and relates to the technical field of purple sand pugs, the purple sand pug comprises the following raw materials by weight: 20-30 parts of purple sand mud aged for more than 5 years, 20-30 parts of old mud aged for more than 30 years, 10-15 parts of rock red, 10-15 parts of stone yellow, 8-10 parts of medical stone, 8-10 parts of stone needle powder and 6-8 parts of mulberry leaf powder. According to the invention, enzymes secreted by microorganisms can decompose cellulose in the mulberry leaves and convert the cellulose into effective substances such as amino acids and mulberry leaf polyphenols, after the fermented mulberry leaves are dried to prepare powder, and the powder is mixed to prepare the purple sand pug, the amino acids, mulberry leaf polyphenols and polyphenol compounds rich in the mulberry leaves can be widely distributed in the purple sand pug; and resveratrol, quercetin and chlorogenic acid in the polyphenol compounds have excellent antibacterial properties, and play an effective role in removing bacterial strains growing in tap water, so that a relatively good purification effect on water quality is achieved.
Need to check novelty before this filing date? Find Prior Art