Chicken intestinal tract probiotic raw material cryopreservation device
By designing the lifting mechanism and magnetic sealing layer of the chicken intestinal probiotic raw material freezing device, the problem of the ultra-low temperature chamber being too deep in the ultra-low temperature refrigerator was solved, and the strains were easily accessible and stored at constant temperature and humidity, thereby improving the storage stability and equipment life.
Patent Information
- Application Number
- CN202511064402.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-07-31
- Publication Date
- 2025-09-16
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
The depth of the low-temperature cavity of existing ultra-low-temperature refrigerators is too deep, making it inconvenient to store and access candidate strain raw materials. When turned on, the convection between cold air and the outside air causes drastic temperature fluctuations, affecting the storage stability of the strains and the life of the equipment.
A freezing device for chicken intestinal probiotic raw materials was designed, which adopted a lifting mechanism and a magnetic sealing layer. The lifting mechanism included a hydraulic cylinder, an articulated seat, a guide rod and a placement plate. Together with the magnetic sealing layer, the lifting mechanism could realize smooth opening of the cover and synchronous movement of the placement plate, thereby reducing cold air convection and maintaining a constant temperature and humidity environment.
It solves the operational inconvenience caused by the depth of the low-temperature chamber, reduces temperature fluctuations, improves strain preservation stability and equipment life, and simplifies the operating process.