Novel smokeless food soup wrapper frying machine

Abstract

The utility model relates to the technical field of soup wrapper machines, and provides a novel smokeless food frying soup wrapper machine, which comprises a placing frame, a heating coil device, a plurality of support frames and a plurality of heating coils, the bottom of the placing frame is fixedly provided with a plurality of support frames in a circumferential array, the heating coil device is fixedly arranged at the center of the top of the placing frame, and an iron pan is movably arranged on the inner wall of the heating coil device. The adjacent sides of the multiple supporting frames are fixedly provided with transverse strips, and the tops of the multiple transverse strips are jointly and fixedly provided with a temperature controller host. According to the utility model, the temperature controller host controls the heating coil device to heat so as to heat the iron pan, under the action of the temperature controller host, the temperature of the heating coil device can be accurately controlled, the iron pan can be directly heated, firewood or liquefied gas can be prevented from being used as fuel, the pollution can be reduced, and the energy consumption can be reduced. And the production cost can be saved.

Description

Technical Field

[0001] The utility model relates to the technical field of soup skin machines, in particular to a new type of smokeless food frying soup skin machine. Background Art

[0002] A food soup skin machine is a device that heats sand (a material in traditional food production) in a process part (iron pot), and then makes food, producing food with local characteristics. Currently, food soup skin machines all use firewood or liquefied gas as fuel.

[0003] In the prior art, during the use of a food soup skin machine, when using firewood as fuel to heat the iron pot, it is easy to generate a large amount of smoke and a large amount of dust, which is highly destructive and harmful to producers and the existing environment, and it is extremely difficult to master the appropriate critical temperature. When using liquefied gas as fuel to heat the iron pot, there are not only relatively large fire hazards, but also the production cost will increase, and it is also extremely difficult to master the appropriate critical temperature, thus affecting the effect of food production. Summary of the Utility Model

[0004] The purpose of the utility model is to solve the problems existing in the prior art that during the use of a food soup skin machine, when using firewood as fuel to heat the iron pot, it is easy to generate a large amount of smoke and a large amount of dust, which is highly destructive and harmful to producers and the existing environment, and it is extremely difficult to master the appropriate critical temperature. When using liquefied gas as fuel to heat the iron pot, there are not only relatively large fire hazards, but also the production cost will increase, and it is also extremely difficult to master the appropriate critical temperature, thus affecting the effect of food production.

[0005] To achieve the above purpose, the utility model adopts the following technical scheme: a new type of smokeless food frying soup skin machine, including: a placement rack, the bottom of the placement rack is fixedly installed with a plurality of support frames in a circumferential array, and further includes:

[0006] A heating coil device is placed at the center of the top of the placement rack, installed below the bottom of the iron pot (107) and conforming to the shape of the pot bottom. One side adjacent to each other of the plurality of support frames is fixedly installed with a cross bar, and a temperature controller main unit is fixedly installed on the tops of the plurality of cross bars together.

[0007] Preferably, a plurality of T-shaped brackets are fixedly installed on the outer surface of the placement rack. The plurality of T-shaped brackets are evenly divided into two groups. On the opposite sides of the two groups of T-shaped brackets close to the top, a second round rod is fixedly installed. The outer surfaces of the two second round rods are both movably sleeved with movable plates. By pushing the movable plates, the movable plates can rotate upward around the second round rods to keep the movable plates in a horizontal state, facilitating the placement of utensils for holding food.

[0008] Preferably, fixed blocks are fixedly installed on one side of each of the plurality of T-shaped brackets near the bottom. The plurality of fixed blocks are evenly divided into two groups. On the opposite sides of the two groups of fixed blocks, first round rods are fixedly installed. On the outer surfaces of the two first round rods, two electric push rods are symmetrically and movably sleeved. Through the above arrangement, the other end of the electric push rod can rotate by an appropriate angle around the first round rod.

[0009] Preferably, on one side of each of the two movable plates, two U-shaped blocks are symmetrically and fixedly installed. On the opposite sides of the two arms of each of the plurality of U-shaped blocks, fixing rods are fixedly installed. The outer surfaces of the plurality of fixing rods are respectively movably embedded in one end of the plurality of electric push rods. Through the above arrangement, one end of the electric push rod can rotate by an appropriate angle around the fixing rod.

[0010] Preferably, a heat preservation member is installed between the iron pot and the heating coil device. The iron pot, the heat preservation member, and the heating coil device are fixed by multiple groups of spring hook members. One end of the spring hook member hooks the top edge of the iron pot, and the other end hooks the heating coil device. The heat preservation member uses heat preservation cotton material. The inclination angle of the iron pot is 15°. Through the above arrangement, heat loss can be reduced, and when the soup skin machine works, the pot body is inclined at 15°, so that the sand in the pot will naturally roll forward.

[0011] Preferably, foot pads are fixedly installed at the bottoms of the plurality of support frames. All the foot pads are made of rubber material. Through the above arrangement, the friction between this device and the ground can be increased, thereby further improving the stability of this device.

[0012] Preferably, on the other side of one of the movable plates, two tool placement blocks are symmetrically and fixedly installed. Grooves are formed in both of the two tool placement blocks. Through the above arrangement, it is convenient to place the iron shovel for stirring the sand inside the iron pot.

[0013] Preferably, a switch is fixedly installed on one side of the thermostat main unit to control the heating of the heating coil device. Through the installation of the switch, it is convenient to control the start of the thermostat main unit.

[0014] Compared with the prior art, the advantages and positive effects of the present utility model are as follows.

[0015] The utility model can be installed by manually pressing the switch, and the heating coil device can be controlled by the thermostat host to heat. The heating coil device is wound by high-temperature resistant copper wire to heat the iron pot. Under the action of the thermostat host, the temperature of the heating coil device can be accurately controlled. It uses the principle of electromagnetic induction to heat. When an electric current passes through the heating coil device, a magnetic field will be generated. When the iron pot is placed in the magnetic field, eddy currents will be generated in the conductor, and these eddy currents will cause the iron pot conductor to heat up. It can avoid using firewood or liquefied gas as fuel, which can not only reduce pollution but also save production costs.

[0016] In the utility model, the electric push rod is controlled by the controller to start and extend, so as to push the movable plate to rotate upward around the second round rod, keep the movable plate in a horizontal state, and at the same time make the electric push rod rotate an appropriate angle around the first round rod and make the electric push rod rotate an appropriate angle around the fixed rod. This is convenient for placing utensils for holding food on the movable plate, and through the setting of the tool placement block, it is convenient to place the iron shovel for shoveling the sand inside the frying iron pot. Description of the Drawings

[0017] Figure 1 It is a schematic structural diagram of the new type of smokeless food frying and soup skin machine provided by the utility model;

[0018] Figure 2 It is a schematic bottom view structural diagram of the new type of smokeless food frying and soup skin machine provided by the utility model;

[0019] Figure 3 It is of the new type of smokeless food frying and soup skin machine provided by the utility model Figure 2 The enlarged structural diagram at A;

[0020] Figure 4 It is a schematic sectional view structural diagram of the new type of smokeless food frying and soup skin machine provided by the utility model;

[0021] Figure 5 It is a schematic connection structural diagram between the bottom of the iron pot and the heating coil device of the new type of smokeless food frying and soup skin machine provided by the utility model.

[0022] Legend Explanation:

[0023] 1. Support frame; 101. Placing rack; 102. Cross bar; 103. Foot pad; 104. Thermostat host; 105. Switch installation; 106. Heat preservation part; 107. Iron pot; 108. Heating coil device; 2. T-shaped support; 201. Movable plate; 202. Tool placement block; 203. Fixed block; 204. Electric push rod; 205. First round rod; 206. Second round rod; 207. U-shaped block; 208. Fixed rod. Detailed Implementation Manner

[0024] To better understand the above-mentioned objects, features, and advantages of the present utility model, the present utility model will be further described below in conjunction with the accompanying drawings and embodiments. It should be noted that, without conflict, the embodiments of the present application and the features in the embodiments may be combined with each other.

[0025] In the following description, many specific details are set forth to facilitate a thorough understanding of the present utility model. However, the present utility model may also be implemented in other ways different from those described herein. Therefore, the present utility model is not limited to the limitations of the specific embodiments disclosed in the following specification.

[0026] Embodiment 1, as Figures 1-5 shown, the present utility model provides a new type of smokeless stir-frying food soup skin machine, including: a placement rack 101, and a plurality of support frames 1 are fixedly installed at the bottom of the placement rack 101 in a circumferential array. It also includes: a heating coil device 108, which is placed at the center of the top of the placement rack 101, installed below the bottom of the iron pot 107 and conforms to the shape of the pot bottom. A horizontal bar 102 is fixedly installed on one side adjacent to each other among the plurality of support frames 1. A temperature controller main unit 104 is fixedly installed on the top of the plurality of horizontal bars 102. A heat preservation member 106 is installed between the iron pot 107 and the heating coil device 108. The iron pot 107, the heat preservation member 106, and the heating coil device 108 are fixed through multiple groups of spring hook members 3. One end of the spring hook member 3 hooks the top edge of the iron pot 107, and the other end hooks the heating coil device 108. The heat preservation member 106 uses heat preservation cotton material. The inclination angle of the iron pot 107 is 15°. The iron pot 107 is placed on the placement rack 101, and the inclination angle can be adjusted according to the position of the operator. A foot pad 103 is fixedly installed at the bottom of each of the plurality of support frames 1. Each of the plurality of foot pads 103 uses rubber material. A switch installation 105 is fixedly installed on one side of the temperature controller main unit 104 to control the heating of the heating coil device 108.

[0027] In this embodiment, by manually pressing the switch mount 105, the heating coil device 108 can be controlled by the thermostat host 104 to heat. The heating coil device 108 is made of high-temperature resistant copper wire, so as to heat the iron pot 107. Under the action of the thermostat host 104, the temperature of the heating coil device 108 can be accurately controlled. It uses the principle of electromagnetic induction for heating. When an electric current passes through the heating coil device 108, a magnetic field will be generated. When the iron pot 107 is placed in the magnetic field, eddy currents will be generated in the conductor. These eddy currents will cause the conductor of the iron pot 107 to heat up. It can avoid using firewood or liquefied gas as fuel, which can not only reduce pollution, but also save production costs. And the support frame 1 is made in a triangular shape, and it will not swing when pushed back and forth during food production, with very strong stability. Synchronously, the thermostat host 104 is placed in a triangular shape formed by the connection of the cross bar 102 and the support frame 1, which also has specific stability. With the cooperation of the foot pads 103, the friction between this device and the ground can be increased, thereby further improving the stability of this device.

[0028] Embodiment 2, as Figures 1-5 shown, a plurality of T-shaped brackets 2 are fixedly installed on the outer surface of the placement rack 101. The plurality of T-shaped brackets 2 are evenly divided into two groups. On the opposite sides of the two groups of T-shaped brackets 2 close to the top, round rods two 206 are fixedly installed. Movable plates 201 are movably sleeved on the outer surfaces of the two round rods two 206. On one side of the plurality of T-shaped brackets 2 close to the bottom, fixed blocks 203 are fixedly installed. The plurality of fixed blocks 203 are evenly divided into two groups. On the opposite sides of the two groups of fixed blocks 203, round rods one 205 are fixedly installed. Two electric push rods 204 are symmetrically and movably sleeved on the outer surfaces of the two round rods one 205. On one side of the two movable plates 201, two U-shaped blocks 207 are symmetrically and fixedly installed. On the opposite sides of the two arms of the plurality of U-shaped blocks 207, fixed rods 208 are fixedly installed. The outer surfaces of the plurality of fixed rods 208 are respectively movably embedded in one ends of the plurality of electric push rods 204. On the other side of one of the movable plates 201, two tool placement blocks 202 are symmetrically and fixedly installed, and grooves are opened in the two tool placement blocks 202.

[0029] In this embodiment, by controlling the electric push rod 204 to start through the controller, it can be extended, so as to push the movable plate 201 to rotate upward around the round rod two 206, so that the movable plate 201 is kept in a horizontal state. Synchronously, the electric push rod 204 is rotated by an appropriate angle around the round rod one 205, and the electric push rod 204 is rotated by an appropriate angle around the fixed rod 208. In this way, it is convenient to place the utensils for holding food on the movable plate 201. And through the setting of the tool placement block 202, it is convenient to place the iron shovel for shoveling the sand in the stir-frying iron pot 107. On the contrary, it is convenient to store the movable plate 201.

[0030] Working principle: When in use, by manually pressing the switch mounting 105, the heating coil device 108 can be controlled by the thermostat host 104 to heat (using PID to control the temperature, which is a common technical solution and will not be elaborated here). The heating coil device 108 is wound with high-temperature resistant copper wire to heat the iron pot 107. Under the action of the thermostat host 104, the temperature of the heating coil device 108 can be accurately controlled. It heats by using the principle of electromagnetic induction. When current passes through the heating coil device 108, a magnetic field will be generated. When the iron pot 107 is placed in the magnetic field, eddy currents will be generated in the conductor, and these eddy currents will cause the conductor of the iron pot 107 to heat up. It can avoid using firewood or liquefied gas as fuel, which can not only reduce pollution but also save production costs. The support frame 1 is made in a triangular shape, and it will not swing when pushed back and forth during food production, with very strong stability. Synchronously, the thermostat host 104 is placed in a triangular shape by connecting the cross bar 102 and the support frame 1, which also has specific stability. With the cooperation of the foot pads 103, the friction between this device and the ground can be increased, thereby further improving the stability of this device. Then, by controlling the electric push rod 204 to start and extend, the movable plate 201 can be pushed to rotate upward around the second round rod 206, so that the movable plate 201 is kept in a horizontal state. Synchronously, the electric push rod 204 rotates by an appropriate angle around the first round rod 205 and rotates by an appropriate angle around the fixed rod 208, which is convenient for placing utensils for holding food on the movable plate 201. And through the setting of the tool placement block 202, it is convenient to place the iron shovel for shoveling the sand inside the frying iron pot 107. On the contrary, it is convenient to store the movable plate 201.

[0031] The above is only a preferred embodiment of the present invention, and it is not a limitation to the present invention in other forms. Any person skilled in the art may use the disclosed technical content to make changes or modifications into equivalent embodiments with equivalent changes and apply them to other fields. However, as long as it does not depart from the technical solution content of the present invention, any simple modification, equivalent change and modification made to the above embodiments based on the technical essence of the present invention still belong to the protection scope of the technical solution of the present invention.

Claims

1. New smokeless fried food soup skin machine, including: A placement rack (101), wherein a plurality of support racks (1) are fixedly mounted in a circular array at the bottom of the placement rack (101), characterized in that it further comprises: The heating coil device (108) is placed at the center of the top of the placement rack (101), installed below the bottom of the iron pot (107) and fits the shape of the bottom of the pot. A plurality of the support racks (1) are fixedly mounted with horizontal bars (102) on two adjacent sides, and a thermostat host (104) is fixedly mounted on the top of the plurality of horizontal bars (102); A plurality of T-shaped brackets (2) are fixedly mounted on the outer surface of the placement rack (101), and the plurality of T-shaped brackets (2) are evenly divided into two groups, and two round rods (206) are fixedly mounted on opposite sides of the two groups of T-shaped brackets (2) near the top, and the outer surfaces of the two round rods (206) are movably sleeved with movable plates (201); A heat-insulating component (106) is installed between the iron pot (107) and the heating coil device (108); the iron pot (107), the heat-insulating component (106), and the heating coil device (108) are fixed together by means of a plurality of sets of spring hooks (3); one end of the spring hook (3) hooks onto the top edge of the iron pot (107), and the other end hooks onto the heating coil device (108); the heat-insulating component (106) is made of heat-insulating cotton material; and the iron pot (107) has an inclination angle of 15°.

2. The novel smokeless food frying soup skin machine according to claim 1 is characterized by: A fixing block (203) is fixedly mounted on one side of the plurality of T-shaped brackets (2) close to the bottom, the plurality of fixing blocks (203) are evenly divided into two groups, a round rod (205) is fixedly mounted on the opposite side of the two groups of fixing blocks (203), and two electric push rods (204) are symmetrically and movably sleeved on the outer surfaces of the two round rods (205).

3. The novel smokeless food frying soup skin machine according to claim 2 is characterized by: Two U-shaped blocks (207) are symmetrically fixedly mounted on one side of the two movable plates (201), and fixed rods (208) are fixedly mounted on opposite sides of two arms of the plurality of U-shaped blocks (207), and outer surfaces of the plurality of fixed rods (208) are movably embedded in one end of a plurality of electric push rods (204).

4. The novel smokeless food soup skin frying machine according to claim 1 is characterized by: A foot pad (103) is fixedly mounted on the bottom of each of the plurality of support frames (1), and each of the plurality of foot pads (103) is made of rubber material.

5. The novel smokeless food soup skin frying machine according to claim 3 is characterized by: Two tool placement blocks (202) are symmetrically fixedly mounted on the other side of one of the movable plates (201), and both of the two tool placement blocks (202) are provided with grooves.

6. The novel smokeless food soup skin frying machine according to claim 1 is characterized by: A switch installation (105) is fixedly installed on one side of the temperature controller host (104) and controls the heating coil device (108) to heat.

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