Ice frying machine with sterilization function
By installing a sterilization mechanism inside the top cover of the ice frying machine, and using an ozone or ultraviolet generator to sterilize and deodorize the frying chamber, the problem of bacterial growth and odor in the frying chamber is solved, thus improving the hygiene of the ice frying machine.
Patent Information
- Application Number
- CN202520601500.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-04-01
- Publication Date
- 2026-03-03
- Estimated Expiration
- 2035-04-01
AI Technical Summary
The frying chamber of a fried ice machine is prone to bacterial growth and unpleasant odors, affecting food hygiene.
The upper cover of the ice frying machine is equipped with a sterilization mechanism, including an ozone generator or an ultraviolet generator, which is connected to the frying chamber through a vent or mounting hole. Combined with the control module and detection device, it can sterilize and deodorize the frying chamber.
It effectively reduces the number of bacteria and the chance of odor generation in the stir-frying chamber, improves product hygiene, and the sealing effect reduces the entry of external odors and bacteria, making the product cleaner.
Smart Images

Figure CN223958280U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the technical field of refrigerated tableware, specifically to a stir-fried ice machine with sterilization function. Background Technology
[0002] In the sweltering summer, people love to eat frozen foods to cool off. With the development of modern technology and the continuous improvement of people's living standards, people have begun to enjoy making their own frozen foods. In recent years, making frozen foods using ice cream makers has become increasingly popular.
[0003] Some ice cream machines are used like this: place the ice cream machine in the freezer, let the cold liquid inside the ice cream machine freeze, take it out, pour the food (such as yogurt, soda, etc.) onto the stir-frying tray, and stir-fry the food to obtain relatively frozen food.
[0004] However, when the ice cream maker is placed in the freezer, bacteria can easily grow in the frying chamber above the frying tray and produce an odor, which can affect food hygiene.
[0005] Therefore, further improvements are needed. Utility Model Content
[0006] The purpose of this invention is to overcome the shortcomings of the existing technology and provide a stir-fried ice machine with sterilization function, which reduces the chance of bacteria growing in the stir-frying chamber and producing odors, making the product cleaner and more hygienic.
[0007] The purpose of this utility model is achieved as follows:
[0008] A stir-fried ice machine with sterilization function includes a main body, a stir-frying plate on the upper side of the main body, a stir-frying chamber formed on the upper side of the stir-frying plate, and a top cover connected to the upper side of the main body corresponding to the position above the stir-frying chamber. The top cover is equipped with a sterilization mechanism that can reduce the number of bacteria in the stir-frying chamber.
[0009] As a specific embodiment, the top cover has a handle on the side facing away from the stir-frying chamber. The inner side of the handle is hollowed out and forms an electrical cavity, and the sterilization mechanism is located inside the electrical cavity.
[0010] As a specific embodiment, the electrical cavity is equipped with a control board, which is electrically connected to the sterilization mechanism.
[0011] As a specific embodiment, the electrical cavity is provided with a bracket, the control board is connected and fixed to the upper side of the bracket, the lower side of the bracket is provided with a support foot, the support foot is connected and fixed to the upper cover to form a hollow cavity between the bracket and the upper cover, and the sterilization mechanism is set in the hollow cavity.
[0012] As a specific embodiment, the electrical cavity is also equipped with a battery device, and the outside of the handle is equipped with a charging interface. The battery device is electrically connected to the charging interface, the control board and the sterilization mechanism respectively, and the battery device is set in the hollow cavity.
[0013] As a specific embodiment, the sterilization mechanism includes an ozone generator, with a vent hole on the upper cover, and the ozone generating end of the ozone generator is connected to the stir-frying chamber through the vent hole.
[0014] As a specific embodiment, the control board is equipped with an ozone control module that can control the intermittent operation of the ozone generator; or, the control board is connected to a control switch for manually controlling the start or stop of the ozone generator, with the control switch extending outward from the handle; or, the electrical cavity is equipped with an ozone detection device, which is electrically connected to the control board.
[0015] As a specific embodiment, the sterilization mechanism includes an ultraviolet generator, and the upper cover is provided with a mounting hole corresponding to the ultraviolet generator. The light-emitting end of the ultraviolet generator passes through the mounting hole and communicates with the stir-frying chamber.
[0016] As a specific embodiment, the control board is connected to a photosensitive device, and the photosensitive end of the photosensitive device is connected to the outer side of the handle.
[0017] As a specific embodiment, a refrigeration cavity is formed between the main body and the lower side of the stir-frying plate. The refrigeration cavity is equipped with a cooling mechanism that can lower the temperature of the stir-frying plate. The stir-frying plate is made of food-grade metal material.
[0018] The beneficial effects of this utility model are:
[0019] The top cover can provide a certain degree of sealing to the stir-frying chamber, reducing the chance of odors and bacteria from the external environment entering the chamber. At the same time, the sterilization mechanism further reduces the chance of bacteria growing and odors being produced in the stir-frying chamber, making the product cleaner and more hygienic. Attached Figure Description
[0020] Figure 1 This is a cross-sectional schematic diagram of the first embodiment of the present invention.
[0021] Figure 2 This is a schematic diagram of the structure of the first embodiment of the present utility model.
[0022] Figure 3 This is an exploded view of the first embodiment of the present invention. Figure 1 .
[0023] Figure 4 This is an exploded view of the first embodiment of the present invention. Figure 2 .
[0024] Figure 5This is a cross-sectional schematic diagram of the second embodiment of the present invention. Detailed Implementation
[0025] The present invention will be further described below with reference to the accompanying drawings and embodiments.
[0026] First embodiment:
[0027] See Figures 1-4 This ice cream maker with sterilization function includes a main body 1. A stir-frying plate 2 is provided on the upper side of the main body 1. A stir-frying chamber 21 is formed on the upper side of the stir-frying plate 2. A top cover 3 is connected to the upper side of the main body 1 corresponding to the position above the stir-frying chamber 21. The top cover 3 is equipped with a sterilization mechanism that can reduce the number of bacteria in the stir-frying chamber 21. The top cover 3 can provide a certain sealing effect for the stir-frying chamber 21, reducing the chance of odors and bacteria from the external environment entering the stir-frying chamber 21. At the same time, the sterilization mechanism further reduces the chance of bacteria growing and odors being produced in the stir-frying chamber 21, making the product cleaner and more hygienic.
[0028] Furthermore, the top cover 3 is provided with a handle 4 on the side facing away from the stir-frying chamber 21. The inner side of the handle 4 is hollow and forms an electrical cavity 41. The sterilization mechanism is set in the electrical cavity 41. The handle 4 allows the user to easily lift and twist the top cover 3 to open or close the stir-frying chamber 21. At the same time, the electrical cavity 41 formed by the handle 4 can be used to install electrical components, thereby making the internal structure of the product more compact.
[0029] Furthermore, a control board 5 is provided inside the electrical cavity 41. The control board 5 is electrically connected to the sterilization mechanism. The control board 5 can control the working status of the sterilization mechanism according to the user's and actual needs.
[0030] Furthermore, a bracket 51 is provided inside the electrical cavity 41. The control board 5 is connected and fixed to the upper side of the bracket 51. The lower side of the bracket 51 is provided with a support foot 511. The support foot 511 is connected and fixed to the upper cover 3 so that a hollow cavity 52 is formed between the bracket 51 and the upper cover 3. The sterilization mechanism is set in the hollow cavity 52. The bracket 51 can be pre-installed with the control board 5 to achieve modular installation and improve assembly efficiency. At the same time, the hollow cavity 52 formed by the support foot 51 can further improve the space utilization efficiency inside the electrical cavity 41.
[0031] Furthermore, a battery device 6 is also provided inside the electrical cavity 41, and a charging interface 61 is provided on the outside of the handle 4. The battery device 6 is electrically connected to the charging interface 61, the control board 5 and the sterilization mechanism respectively. The battery device 6 is set inside the hollow cavity 52, so the product can work normally without continuous connection to an external power source, which is convenient to adapt to actual application scenarios and further improves the space utilization efficiency inside the electrical cavity 41.
[0032] Furthermore, the sterilization mechanism includes an ozone generator 7, and the upper cover 3 is provided with a vent 31. The ozone generating end of the ozone generator 7 is connected to the stir-frying chamber 21 through the vent 31. The ozone generated by the ozone generator 7 can kill and decompose the bacteria and odor-producing substances in the stir-frying chamber 21, thereby achieving the effect of disinfecting and deodorizing the stir-frying chamber 21.
[0033] Furthermore, the control board 5 is equipped with an ozone control module that can control the intermittent operation of the ozone generator 7; or, the control board 5 is connected to a control switch 71 for manually controlling the start or stop of the ozone generator 7, the control switch 71 extending out of the outside of the handle 4; or, the electrical cavity 41 is equipped with an ozone detection device, the ozone detection device being electrically connected to the control board 5.
[0034] The ozone control module can operate intermittently at preset time intervals to keep the ozone concentration within a safe range. The specific time intervals can be obtained through experimental data, which will be understood by those skilled in the art.
[0035] When the user does not need the ozone generator 7 to work, the ozone generator 7 can be turned off directly by manually operating the control switch 71.
[0036] The ozone detection device can also detect the ozone concentration. When the ozone concentration unexpectedly exceeds the safety value, the ozone generator 7 can be shut down through the control board 5 to further ensure that the ozone concentration does not exceed the safe range.
[0037] The ozone control module, control switch 71, and ozone detection device can be set simultaneously or only one or more of them can be set.
[0038] Furthermore, a refrigeration chamber is formed between the main body 1 and the lower side of the stir-frying plate 2. The refrigeration chamber is equipped with a cooling mechanism 9 that can lower the temperature of the stir-frying plate 2. The stir-frying plate 2 is made of food-grade metal. In this embodiment, the cooling mechanism is a cold storage liquid, which can be a sodium chloride solution or other liquids with a strong latent heat absorption effect. After the cooling mechanism 9 cools down to a solid state in the freezer, it can continuously cool the stir-frying plate 2 when the user takes out the ice cream machine. The food-grade metal material of the stir-frying plate 2 can better conduct latent heat to the cooling mechanism 9, thereby cooling the food more efficiently.
[0039] Second embodiment:
[0040] See Figure 5The difference between this embodiment and the first embodiment is that the sterilization mechanism of this ice frying machine with sterilization function includes an ultraviolet generator 8. The upper cover 3 is provided with a mounting hole corresponding to the ultraviolet generator 8. The light-emitting end of the ultraviolet generator 8 passes through the mounting hole and communicates with the frying chamber 21. The ultraviolet light generated by the ultraviolet generator 8 kills and decomposes the bacteria and odor-producing substances in the frying chamber 21, thereby achieving the effect of disinfecting and deodorizing the frying chamber 21.
[0041] Furthermore, the control board 5 is connected to a photosensitive device 81. The photosensitive end of the photosensitive device 81 is connected to the outside of the handle 4. The photosensitive device 81 is used to sense external light. When the product is placed inside the freezer, the environment becomes relatively dark. At this time, the photosensitive device 81 can start the ultraviolet generator 8 through the control board 5. When the user opens the freezer to use the product, the environment becomes relatively bright. At this time, the photosensitive device 81 can stop the ultraviolet generator 8 through the control board 5, reducing the chance of ultraviolet rays directly irradiating the human body.
[0042] The remaining undescribed parts are the same as in the first embodiment and will not be repeated here.
[0043] The above embodiments are merely preferred embodiments of this utility model, and other implementations are also possible. Those skilled in the art can make equivalent modifications or substitutions without departing from the spirit of this utility model, and all such equivalent modifications or substitutions are included within the scope set forth in the claims of this application.
Claims
1. A stir-fried ice machine with sterilization function, comprising a main body (1), wherein a stir-frying plate (2) is provided on the upper side of the main body (1), a stir-frying cavity (21) is formed on the upper side of the stir-frying plate (2), and a top cover (3) is connected to the upper side of the main body (1) corresponding to the position above the stir-frying cavity (21), characterized in that, The upper cover (3) is provided with a sterilization mechanism capable of reducing the number of bacteria in the frying cavity (21).
2. The fried ice machine with sterilization function according to claim 1, characterized in that: The upper cover (3) is provided with a handle portion (4) on the side away from the frying cavity (21), the inner side of the handle portion (4) is hollow and forms an electrical appliance cavity (41), and the sterilization mechanism is arranged in the electrical appliance cavity (41).
3. The fried ice machine with sterilization function according to claim 2, characterized in that: The electrical appliance cavity (41) is provided with a control panel (5), and the control panel (5) is electrically connected with the sterilization mechanism.
4. The fried ice machine with sterilization function according to claim 3, characterized in that: The electrical appliance cavity (41) is provided with a support (51), the control panel (5) is connected and fixed to the upper side of the support (51), the lower side of the support (51) is provided with a supporting leg (511), the supporting leg (511) is connected and fixed to the upper cover (3) to form a hollow cavity (52) between the support (51) and the upper cover (3), and the sterilization mechanism is arranged in the hollow cavity (52).
5. The fried ice machine with sterilization function according to claim 3, characterized in that: The electrical appliance cavity (41) is further provided with a battery device (6), the outer side of the handle portion (4) is provided with a charging interface (61), and the battery device (6) is electrically connected with the charging interface (61), the control panel (5) and the sterilization mechanism, and the battery device (6) is arranged in the hollow cavity (52).
6. The fried ice cream machine with sterilization function according to claim 3, characterized in that: The sterilization mechanism comprises an ozone generating device (7), the upper cover (3) is provided with a gas permeable hole (31), and the ozone generating end of the ozone generating device (7) communicates with the frying cavity (21) through the gas permeable hole (31).
7. The fried ice machine having a sterilization function according to claim 6, characterized in that: The control panel (5) is provided with an ozone control module capable of controlling the intermittent operation of the ozone generating device (7); or, the control panel (5) is connected with a control switch (71) for manually controlling the start or stop of the ozone generating device (7), and the control switch (71) extends out of the outer side of the handle portion (4); or, the electrical appliance cavity (41) is provided with an ozone detection device, and the ozone detection device is electrically connected with the control panel (5).
8. The fried ice machine with sterilization function according to claim 3, characterized in that: The sterilization mechanism comprises an ultraviolet light generating device (8), the upper cover (3) is provided with a mounting hole corresponding to the ultraviolet light generating device (8), and the light emitting end of the ultraviolet light generating device (8) penetrates through the mounting hole and communicates with the frying cavity (21).
9. The fried ice machine having a sterilization function according to claim 8, characterized in that: The control panel (5) is connected with a photosensitive device (81), and the photosensitive end of the photosensitive device (81) communicates with the outer side of the handle portion (4).
10. The ice maker with sterilization function according to any one of claims 1-9, characterized in that: The main body (1) and the lower side of the frying pan (2) form a refrigeration cavity, the refrigeration cavity is provided with a cooling mechanism (9) capable of reducing the temperature of the frying pan (2), and the frying pan (2) is processed by a food-grade metal material.