A comprehensive automatic frying pan

By designing an integrated automatic wok with a lifting and rotating fixed arm and a multi-functional stirrer, the problem of existing planetary woks being unable to process chili oil and glutinous rice cakes simultaneously has been solved, enabling efficient processing of a variety of foods.

CN224357369UActive Publication Date: 2026-06-16GUIZHOU GANJI SPICY XIANWANG FOOD CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
GUIZHOU GANJI SPICY XIANWANG FOOD CO LTD
Filing Date
2025-06-27
Publication Date
2026-06-16

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Abstract

The utility model discloses a kind of comprehensive automatic frying pans, including pot rack, frying pan body is rotatably connected in pot rack inner side, first electric cylinder is installed in the inner wall of pot rack, first electric cylinder is located third electric cylinder side, the top of first electric cylinder is connected with crosspiece, first motor is installed in the inside of crosspiece, one end of first motor shaft is connected with mounting head, recess is set in the bottom of mounting head, first stirrer and second stirrer are inserted in the inside of recess, third electric cylinder is fixedly connected with one side of pot rack, mounting seat is fixedly connected with the top of third electric cylinder, second motor is installed in the inside of mounting seat, one end of second motor shaft is connected with fixed arm, fixed arm side is connected with connecting arm, chili separation net pot is fixedly connected with one side of connecting arm, chili separation net pot is located in frying pan body inside, electric heater is arranged in frying pan body outer wall interlayer. The device can realize the processing of various food, improve the practicability of the device.
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Description

Technical Field

[0001] This utility model relates to the field of automatic wok technology, specifically a comprehensive automatic wok. Background Technology

[0002] An automatic frying pan is a highly integrated cooking device designed to simplify the cooking process through automation. This device is ideal for situations requiring large-volume, rapid food preparation, such as restaurants, canteens, or food processing plants.

[0003] Currently, planetary fryers are typically used in the processing of chili oil and glutinous rice cakes. However, existing planetary fryers are usually designed for processing one type of food and cannot process both glutinous rice cakes and chili oil simultaneously, resulting in poor practicality and requiring improvement. Utility Model Content

[0004] The purpose of this invention is to provide an integrated automatic wok to solve the problem that planetary woks mentioned in the background art cannot process a variety of foods.

[0005] To achieve the above objectives, this utility model provides the following technical solution: an integrated automatic wok, including a wok frame, a wok body rotatably connected to the inner side of the wok frame, a third electric cylinder fixedly connected to one side of the wok frame, a mounting base fixedly connected to the top of the third electric cylinder, a second motor installed inside the mounting base, a fixed arm connected to one end of the shaft of the second motor, a connecting arm connected to one side of the fixed arm, a chili pepper separating mesh pot fixedly connected to one side of the connecting arm, the chili pepper separating mesh pot being located inside the wok body, and an electric heater being provided in the interlayer of the outer wall of the wok body.

[0006] Preferably, a first electric cylinder is installed on the inner wall of the pot frame. The first electric cylinder is located on one side of the third electric cylinder. A crossbeam is connected to the top of the first electric cylinder. A first motor is installed inside the crossbeam. One end of the shaft of the first motor is connected to an installation head.

[0007] Preferably, the bottom of the mounting head has a groove, and a first stirrer and a second stirrer are inserted into the groove. One end of each of the first stirrer and the second stirrer is connected to the mounting head by a fixing bolt.

[0008] Preferably, a slot is provided on one side of the fixed arm, and a connecting arm is inserted into the slot. The connecting arm and the fixed arm are also connected by fixing bolts.

[0009] Preferably, a second electric cylinder is installed at the bottom of the pot frame, and one end of the second electric cylinder is connected to a bracket, which supports the bottom of the wok body.

[0010] Preferably, a third motor is installed at one end of the pot frame, and one end of the shaft of the third motor is connected to the shaft at one end of the wok body via a coupling.

[0011] Preferably, a support arm is connected to one side of the chili-separating mesh pot, and one end of the support arm is fixedly connected to the bottom side of the fixed arm. The support arm has an inclined structure.

[0012] Compared with the prior art, the beneficial effects of this utility model are:

[0013] (1) This device can process a variety of foods, thus improving its practicality.

[0014] (2) This device has a fixed arm that can be automatically raised, lowered and rotated on the top side of the pot frame. The fixed arm can be connected to the chili separating net pot or it can be removed from the chili separating net pot. When processing chili oil, the chili separating net pot can be installed inside the wok body for use. When processing glutinous rice cakes, the chili separating net pot can be removed and the wok body can be used separately, thereby improving the practicality of this device.

[0015] (3) This device has an automatically lifting bracket at the bottom of the wok body. The bracket can ensure the stability of the wok body during food processing by supporting the bottom of the wok body. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the structure of an integrated automatic wok according to the present invention;

[0017] Figure 2 This utility model relates to an integrated automatic wok. Figure 1 Enlarged view of point A in the middle;

[0018] Figure 3 This is a cross-sectional view of the connection between the chili separating mesh pot and the wok body of an integrated automatic wok according to this utility model.

[0019] Figure 4 This is a cross-sectional view of the connection between the second stirrer and the wok body in an integrated automatic wok according to this utility model.

[0020] Figure 5 This is a top view of an integrated automatic wok according to the present invention.

[0021] In the diagram: 1. First stirrer; 2. First motor; 3. Fixing bolt; 4. Mounting head; 5. Horizontal frame; 6. First electric cylinder; 7. Fixing arm; 8. Mounting base; 9. Second motor; 10. Chili separating mesh pot; 11. Pot frame; 12. Second electric cylinder; 13. Connecting arm; 14. Support arm; 15. Wok body; 16. Electric heater; 17. Bracket; 18. Third motor; 19. Third electric cylinder; 20. Second stirrer. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0023] Please see Figure 1-5This utility model provides a technical solution: an integrated automatic wok, including a wok frame 11, a wok body 15 rotatably connected to the inner side of the wok frame 11, a first electric cylinder 6 installed on the inner wall of the wok frame 11, the first electric cylinder 6 located on one side of a third electric cylinder 19, a crossbeam 5 connected to the top of the first electric cylinder 6, a first motor 2 installed inside the crossbeam 5, and an mounting head 4 connected to one end of the shaft of the first motor 2. This structure allows the mounting head 4 to rotate automatically via the first motor 2, and the mounting seat 8 to be automatically raised and lowered via the third electric cylinder 19. When the mounting seat 8 is raised, it can separate the chili-separating mesh pot 10 from the wok body 15, making it easy to remove the chili-separating mesh pot 10. A groove is provided at the bottom of the mounting head 4, and a first stirrer 1 and a second stirrer are inserted into the groove. 20. One end of both the first stirrer 1 and the second stirrer 20 is connected to the mounting head 4 via fixing bolts 3. This structure allows the mounting head 4 to switch between using either the first stirrer 1 or the second stirrer 20. When using the second stirrer 20, it can be used to stir-fry the glutinous rice cake. When using the first stirrer 1, it is convenient to use it with the chili separating mesh pot 10 to stir-fry the chili ingredients. Both the first stirrer 1 and the second stirrer 20 can be installed to the mounting head 4 using fixing bolts 3. A third electric cylinder 19 is fixedly connected to one side of the pot frame 11, and a second electric cylinder 12 is installed at the bottom of the pot frame 11. One end of the second electric cylinder 12 is connected to a bracket 17, which is supported at the bottom of the wok body 15. This structure allows the second electric cylinder 12 to push the bracket 17 to rise and fall automatically. When the bracket 17 rises... It can be supported at the bottom of the wok body 15, thus ensuring the stability of the wok body 15 during food processing. A third motor 18 is installed at one end of the wok frame 11. One end of the shaft of the third motor 18 is connected to the shaft at one end of the wok body 15 via a coupling. This structure allows the third motor 18 to drive the wok body 15 to rotate, facilitating the pouring out of the food inside the wok body 15. A mounting base 8 is fixedly connected to the top of the third electric cylinder 19. A second motor 9 is installed inside the mounting base 8. One end of the shaft of the second motor 9 is connected to a fixed arm 7. A slot is opened on one side of the fixed arm 7, and a connecting arm 13 is inserted into the slot. The connecting arm 13 is also connected to the fixed arm 7 via a fixing bolt 3. This structure can stably connect the fixed arm 7 and the connecting arm 13 via the fixing bolt 3. The connecting arm 13 is easily disassembled, making it convenient to remove the chili separating mesh pot 10 from the inside of the wok body 15. The connecting arm 13 is connected to one side of the fixed arm 7, and the chili separating mesh pot 10 is fixedly connected to one side of the connecting arm 13. The supporting arm 14 is connected to one side of the chili separating mesh pot 10. One end of the supporting arm 14 is fixedly connected to the bottom side of the fixed arm 7. The supporting arm 14 has an inclined structure. This structure can improve the stability of the chili separating mesh pot 10 during installation and use. The chili separating mesh pot 10 can separate oil from chili peppers, which helps to reduce impurities in chili oil. The chili separating mesh pot 10 is located inside the wok body 15. An electric heater 16 is installed in the interlayer of the outer wall of the wok body 15. The electric heater 16 can be used to heat the wok body 15.

[0024] Working principle: When using this integrated automatic wok, if chili oil needs to be processed, the chili separating mesh pot 10 can be placed inside the wok body 15. At the same time, the connecting arm 13 on one side of the chili separating mesh pot 10 is fixedly connected to the fixed arm 7 using the fixing bolt 3. Then, the support arm 14 is used to support and reinforce the chili separating mesh pot 10 and the fixed arm 7. Then, the raw materials are added to the chili separating mesh pot 10 and the wok body 15, and the electric heater 16 is started to heat and cook. After processing, if the chili separating mesh pot 10 needs to be removed, after the chili separating mesh pot 10 has cooled down, the connecting arm 13 on one side of the chili separating mesh pot 10 is disassembled from the fixed arm 7, and then the chili separating mesh pot 10 can be removed from the wok body 15. If glutinous rice cake needs to be processed, the second stirrer 20 and the mounting head 4 can be installed, and then the raw materials can be added to the wok body 15 for processing.

[0025] Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.

Claims

1. An integrated automatic wok, comprising a wok frame (11), wherein a wok body (15) is rotatably connected to the inner side of the wok frame (11), characterized in that: A third electric cylinder (19) is fixedly connected to one side of the pot frame (11). A mounting base (8) is fixedly connected to the top of the third electric cylinder (19). A second motor (9) is installed inside the mounting base (8). A fixed arm (7) is connected to one end of the shaft of the second motor (9). A connecting arm (13) is connected to one side of the fixed arm (7). A chili separating mesh pot (10) is fixedly connected to one side of the connecting arm (13). The chili separating mesh pot (10) is located inside the wok body (15). An electric heater (16) is installed in the interlayer of the outer wall of the wok body (15).

2. The integrated automatic wok according to claim 1, characterized in that: The inner wall of the pot frame (11) is equipped with a first electric cylinder (6), which is located on one side of the third electric cylinder (19). The top of the first electric cylinder (6) is connected to a cross frame (5), and a first motor (2) is installed inside the cross frame (5). One end of the shaft of the first motor (2) is connected to an installation head (4).

3. The integrated automatic wok according to claim 2, characterized in that: The mounting head (4) has a groove at the bottom, and a first stirrer (1) and a second stirrer (20) are inserted inside the groove. One end of the first stirrer (1) and the second stirrer (20) are connected to the mounting head (4) by a fixing bolt (3).

4. The integrated automatic wok according to claim 1, characterized in that: A slot is provided on one side of the fixed arm (7), and a connecting arm (13) is inserted into the slot. The connecting arm (13) and the fixed arm (7) are also connected by a fixing bolt (3).

5. The integrated automatic wok according to claim 1, characterized in that: The bottom of the pot frame (11) is equipped with a second electric cylinder (12), one end of which is connected to a bracket (17), which is supported on the bottom of the wok body (15).

6. The integrated automatic wok according to claim 1, characterized in that: A third motor (18) is installed at one end of the pot frame (11), and one end of the shaft of the third motor (18) is connected to the shaft at one end of the wok body (15) via a coupling.

7. The integrated automatic wok according to claim 1, characterized in that: The chili separating mesh pot (10) is connected to a support arm (14) on one side. One end of the support arm (14) is fixedly connected to the bottom side of the fixed arm (7). The support arm (14) has an inclined structure.