Edible alcohol adding device for extracting capsicum oleoresin
By designing an alcohol delivery component and a drive component for the chili oil resin extraction device, the problem of inaccurate alcohol addition was solved, achieving efficient mixing and precise control of alcohol and chili powder, and improving the extraction effect of chili oil resin.
Patent Information
- Application Number
- CN202520044006.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-01-09
- Publication Date
- 2026-03-17
- Estimated Expiration
- 2035-01-09
AI Technical Summary
In existing technologies, alcohol addition methods mostly rely on manual labor or simple mechanical devices, which cannot accurately control the amount of alcohol added, resulting in excessive or insufficient alcohol usage and reducing the extraction effect of chili oil resin.
An edible alcohol addition device for chili oil resin extraction was designed, comprising an alcohol conveying component and a drive component. The device uses a motor to drive a rotating shaft to rotate a spraying disc, which, combined with an impeller, creates a pressure difference to convey alcohol. The alcohol is then sprayed through nozzles on a ring pipe, and the output of chili powder is adjusted by an electric actuator to achieve precise control.
This ensures full contact and mixing between alcohol and chili powder, improves extraction efficiency, enables precise control of alcohol addition, and significantly enhances the extraction effect of chili oleoresin.
Smart Images

Figure CN224001354U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of food processing equipment technology, specifically to an edible alcohol addition device for extracting chili oil resin. Background Technology
[0002] Capsicum oleoresin is an important food additive and flavoring ingredient, widely used in the food processing industry. Its production process typically includes steps such as extraction of chili powder, solvent recovery, and filtration. In the extraction of capsicum oleoresin, alcohol is usually used as an important extraction solvent, mixed with chili powder to extract its active ingredients.
[0003] In the prior art, such as in publication number CN220724067U, a continuous extraction device for extracting chili oil resin is disclosed. It includes an extraction tank, with support legs fixedly connected to the four corners of the lower end of the extraction tank. A stirring device is fixedly connected to the middle of the lower end of the extraction tank. A control panel is fixedly connected to the left side of the outer surface of the extraction tank. An observation port is provided in the middle of the outer surface of the extraction tank. A discharge port is fixedly connected to the right side of the outer surface of the extraction tank. A shut-off valve is installed on the upper part of the outer surface of the discharge port. A mounting bracket is fixedly connected to the upper end of the extraction tank. The mounting bracket has a "U"-shaped structure, and a defoaming device is fixedly connected to the upper end of the mounting bracket.
[0004] The existing methods of adding alcohol have the following problems: traditional methods of adding alcohol mostly use manual or simple mechanical devices, which results in low work efficiency and makes it impossible to accurately control the amount of alcohol added, leading to excessive or insufficient alcohol usage, which reduces the extraction effect of chili oil resin. Therefore, this utility model provides an edible alcohol adding device for chili oil resin extraction. Utility Model Content
[0005] To address the shortcomings of existing technologies, this utility model provides an edible alcohol addition device for chili oil resin extraction. This solves the problem that traditional alcohol addition methods often rely on manual labor or simple mechanical devices, which cannot accurately control the amount of alcohol added, leading to excessive or insufficient alcohol usage and reduced extraction efficiency of chili oil resin.
[0006] To achieve the above objectives, this utility model provides the following technical solution: an edible alcohol addition device for extracting chili oil resin, comprising an extraction tank, a chili powder storage container installed near the center of the top of the extraction tank, the chili powder storage container being vertically continuous, the outer wall of the chili powder storage container penetrating the top of the extraction tank and extending into the interior, and an alcohol delivery assembly and a drive assembly also provided at the top of the extraction tank; the alcohol delivery assembly includes a wine storage tank installed near the right side of the top of the extraction tank, the bottom of the wine storage tank being fixedly connected to a wine delivery pipe, and an alcohol delivery pipe being mounted on the wine delivery pipe. Equipped with a wheel housing, the end of the wine delivery pipe passes through the top of the extraction tank and extends into the interior. The end of the wine delivery pipe is fixedly connected to an annular pipe surrounding the chili powder storage tank. The annular pipe is located inside the extraction tank, and multiple nozzles are fixedly connected to the outer wall of the downward-facing side of the annular pipe. The drive assembly includes a bracket installed at the top of the extraction tank near the rear. A motor is mounted on the top surface of the bracket, and a rotating shaft is mounted on the output end of the motor. The outer wall of the rotating shaft sequentially passes through the bracket and the top surface of the wheel housing and extends downward. An impeller is mounted on the outer wall of the rotating shaft and is located inside the wheel housing.
[0007] Preferably, the wine delivery pipe is equipped with a solenoid valve, the annular pipe is fixedly mounted with a fixing seat, and the fixing seat is fixedly connected to the inner wall of the extraction tank. The top of the wheel housing is fixedly connected to the inner top surface of the support through four vertical rods.
[0008] Preferably, a spraying disc is installed at the bottom of the rotating shaft. The diameter of the spraying disc is equal to the outer diameter of the chili powder storage tank. The spraying disc is located below the chili powder storage tank, and the gap between the spraying disc and the chili powder storage tank forms an annular channel for discharging chili powder.
[0009] Preferably, a stirring rod is installed at the bottom of the spraying plate, and the bottom of the stirring rod is rotatably disposed on the inner bottom surface of the extraction tank.
[0010] Preferably, electric actuators are symmetrically installed at the top of the extraction tank, and the telescopic ends of the two electric actuators slide through the top of the extraction tank and extend into the interior, with an annular cover installed between the telescopic ends of the two electric actuators.
[0011] Preferably, the annular cover is disposed inside the extraction tank, and the inner wall of the annular cover can move up and down closely against the outer wall of the chili powder storage tank and the outer wall of the sprinkling plate.
[0012] Beneficial effects
[0013] This invention provides a device for adding edible alcohol during the extraction of chili oil resin. Compared with the prior art, it has the following advantages:
[0014] 1. This edible alcohol addition device for chili oleoresin extraction works by starting a motor, which drives a rotating shaft to rotate, causing a spraying disc to rotate and evenly distribute the chili powder from the storage tank. Simultaneously, the rotation of the shaft drives an impeller within its housing, creating a pressure difference that drives the alcohol in the storage tank through a delivery pipe. The alcohol travels along the delivery pipe to a ring pipe, where it is sprayed from multiple nozzles. The sprayed alcohol directly acts on the chili powder being sprayed. This method of simultaneously spraying and distributing chili powder ensures sufficient contact and efficient mixing between the alcohol and chili powder, thus improving the extraction efficiency of chili oleoresin.
[0015] 2. This edible alcohol addition device for chili oleoresin extraction uses an electric actuator to extend and retract the annular cover, moving it up or down. This changes the gap between the spreading plate and the chili powder storage tank, thus adjusting the amount of chili powder discharged. This allows operators to flexibly control the entire extraction process based on the ratio of chili powder to alcohol of different specifications. It overcomes the problem of inaccurate alcohol addition in traditional methods, significantly improving the extraction effect of chili oleoresin and ensuring the precision and efficiency of the entire extraction process. Attached Figure Description
[0016] Figure 1 This is a three-dimensional appearance schematic diagram of the present utility model;
[0017] Figure 2 This is a schematic diagram of the internal structure of the extraction tank of this utility model;
[0018] Figure 3 This is a three-dimensional schematic diagram of the annular cover of this utility model;
[0019] Figure 4 This is a three-dimensional schematic diagram of the spraying disc of this utility model;
[0020] Figure 5 This is a three-dimensional appearance diagram of the alcohol delivery component of this utility model.
[0021] In the diagram: 1. Extraction tank; 2. Alcohol delivery assembly; 21. Storage tank; 22. Delivery pipe; 23. Wheel housing; 24. Solenoid valve; 25. Ring pipe; 26. Nozzle; 27. Mounting base; 3. Chili powder storage container; 4. Drive assembly; 41. Bracket; 42. Motor; 43. Shaft; 44. Impeller; 45. Spraying disc; 46. Stirring rod; 5. Electric actuator; 51. Ring cover. Detailed Implementation
[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0023] This utility model provides two technical solutions:
[0024] Figures 1-5 The first embodiment is shown: an edible alcohol addition device for extracting chili oil resin, including an extraction tank 1, a chili powder storage tank 3 installed at the top of the extraction tank 1 near the middle, the chili powder storage tank 3 being vertically continuous, the outer wall of the chili powder storage tank 3 penetrating the top of the extraction tank 1 and extending into the interior, the top of the extraction tank 1 also being provided with an alcohol conveying assembly 2 and a driving assembly 4; the alcohol conveying assembly 2 includes a wine storage tank 21 installed at the top of the extraction tank 1 near the right side, the bottom end of the wine storage tank 21 being fixedly connected to a wine delivery pipe 22, a wheel housing 23 installed on the wine delivery pipe 22, the end of the wine delivery pipe 22 penetrating the extraction tank 1... The extraction tank 1 is located at the top and extends into the interior. The end of the wine delivery pipe 22 is fixedly connected to an annular pipe 25 surrounding the chili powder storage tank 3. The annular pipe 25 is located inside the extraction tank 1, and multiple nozzles 26 are fixedly connected to the lower outer wall of the annular pipe 25. The drive assembly 4 includes a bracket 41 installed at the top of the extraction tank 1 near the rear. A motor 42 is mounted on the top surface of the bracket 41, and a rotating shaft 43 is mounted at the output end of the motor 42. The outer wall of the rotating shaft 43 sequentially passes through the bracket 41 and the top surface of the wheel housing 23 and extends downwards. An impeller 44 is mounted on the outer wall of the rotating shaft 43 and is located inside the wheel housing 23. A solenoid valve 24 is installed on the wine delivery pipe 22. A fixing seat 27 is fixedly installed on the annular pipe 25 and is fixedly connected to the inner wall of the extraction tank 1. The top of the wheel housing 23 is fixedly connected to the inner top surface of the bracket 41 via four vertical rods. A sprinkling disc 45 is installed at the bottom of the rotating shaft 43. The diameter of the sprinkling disc 45 is equal to the outer diameter of the chili powder storage tank 3. The sprinkling disc 45 is located below the chili powder storage tank 3, and the gap between the sprinkling disc 45 and the chili powder storage tank 3 forms an annular channel for discharging chili powder.
[0025] Specifically, after the motor 42 is started, it drives the rotating shaft 43 to rotate, which in turn causes the spraying disc 45 to rotate, evenly spraying the chili powder from the chili powder storage tank 3. Simultaneously, the rotation of the rotating shaft 43 drives the impeller 44 to rotate within the wheel housing 23. The rotation of the impeller 44 creates a pressure difference within the wheel housing 23, which drives the alcohol in the storage tank 21 to be transported through the alcohol delivery pipe 22. The alcohol travels along the delivery pipe 22 to the annular pipe 25, where it is sprayed from multiple nozzles 26. The sprayed alcohol directly acts on the chili powder being sprayed. This method of simultaneously spraying and scattering chili powder ensures sufficient contact and efficient mixing between the alcohol and chili powder, which is beneficial for improving the extraction efficiency of chili oil resin.
[0026] A stirring rod 46 is installed at the bottom of the spraying plate 45, and the bottom of the stirring rod 46 is rotatably set on the inner bottom surface of the extraction tank 1.
[0027] Specifically, as the spraying disc 45 rotates, it drives the stirring rod 46 to rotate, which further stirs the mixture of chili powder and alcohol, thereby improving the uniformity and quality of the mixture and promoting a more thorough extraction process.
[0028] Figures 1-5 The second embodiment is shown, and its main difference from the first embodiment is that: electric push rods 5 are symmetrically installed at the top of the extraction tank 1, and the telescopic ends of the two electric push rods 5 slide through the top of the extraction tank 1 and extend into the interior. An annular cover 51 is installed between the telescopic ends of the two electric push rods 5. The annular cover 51 is located inside the extraction tank 1, and the inner wall of the annular cover 51 can move up and down in close contact with the outer wall of the chili powder storage tank 3 and the outer wall of the sprinkling plate 45.
[0029] Specifically, by extending and retracting the electric actuator 5, the annular cover 51 can be moved up or down, which can change the gap between the spraying plate 45 and the chili powder storage tank 3, thereby adjusting the amount of chili powder discharged. This allows the operator to flexibly control the entire extraction process according to the ratio of chili powder and alcohol of different specifications, overcoming the problem of not being able to accurately control the amount of alcohol added in the traditional alcohol addition method. This significantly improves the extraction effect of chili oil resin and ensures the accuracy and efficiency of the entire extraction process.
[0030] Furthermore, any content not described in detail in this specification is existing technology known to those skilled in the art.
[0031] Working principle: First, chili powder is placed in the chili powder storage tank 3. Then, the solenoid valve 24 is opened, and the motor 42 is started. After the motor 42 starts, it drives the rotating shaft 43 to rotate, which in turn causes the spraying disc 45 to rotate, evenly spraying the chili powder in the chili powder storage tank 3. At the same time, the rotation of the rotating shaft 43 drives the impeller 44 to rotate inside the wheel housing 23. The rotation of the impeller 44 creates a pressure difference inside the wheel housing 23. This pressure difference drives the alcohol in the wine storage tank 21 to be transported through the wine delivery pipe 22. The alcohol eventually reaches the annular pipe 25 along the wine delivery pipe 22 and is sprayed out from multiple nozzles 26 on the annular pipe 25. The sprayed alcohol directly acts on the chili powder being sprayed.
[0032] In addition, by extending and retracting the electric actuator 5, the annular cover 51 can be moved up or down, which can change the size of the gap between the sprinkling plate 45 and the chili powder storage tank 3, thereby adjusting the amount of chili powder discharged. This allows the operator to flexibly control the entire extraction process according to the ratio of chili powder and alcohol of different specifications.
[0033] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such process, method, article, or apparatus.
[0034] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.
Claims
1. A device for adding edible alcohol for extracting capsicum oleoresin, comprising an extraction tank (1), characterized in that: The extraction tank (1) top end near the middle position is provided with chili powder storage barrel (3), the chili powder storage barrel (3) is set up through from top to bottom, the chili powder storage barrel (3) outer wall penetrates the top end of extraction tank (1) and extends to the inside, the extraction tank (1) top is also provided with alcohol delivery assembly (2) and drive assembly (4); The alcohol delivery assembly (2) includes a storage tank (21) installed on the top end of the extraction tank (1) near the right side, the bottom of the storage tank (21) is fixedly connected with a wine pipe (22), the wine pipe (22) is provided with a wheel shell (23), the end of the wine pipe (22) penetrates the top end of the extraction tank (1) and extends to the inside, the end of the wine pipe (22) is fixedly connected with an annular pipe (25) around the outer periphery of the chili powder storage barrel (3), the annular pipe (25) is arranged in the extraction tank (1), and the downward side wall of the annular pipe (25) is fixedly connected with a plurality of nozzles (26); The drive assembly (4) includes a bracket (41) installed on the top end of the extraction tank (1) near the rear side, the top surface of the bracket (41) is provided with a motor (42), the output end of the motor (42) is provided with a rotating shaft (43), the outer wall of the rotating shaft (43) is sequentially movably penetrated through the top surface of the bracket (41) and the wheel shell (23) and extends downward, the outer wall of the rotating shaft (43) is provided with an impeller (44), and the impeller (44) is arranged in the wheel shell (23); The bottom end of the rotating shaft (43) is provided with a throwing disc (45), the diameter of the throwing disc (45) is equal to the outer diameter of the chili powder storage barrel (3), the throwing disc (45) is arranged below the chili powder storage barrel (3), and the gap between the throwing disc (45) and the chili powder storage barrel (3) forms an annular channel for discharging chili powder; The top end of the extraction tank (1) is symmetrically provided with an electric push rod (5), the telescopic ends of the two electric push rods (5) are slidably penetrated through the top end of the extraction tank (1) and extend into the inside, and an annular cover (51) is arranged between the telescopic ends of the two electric push rods (5), the annular cover (51) is arranged in the extraction tank (1), and the inner wall of the annular cover (51) can move up and down on the outer wall of the chili powder storage barrel (3) and the outer wall of the throwing disc (45).
2. The edible alcohol adding device for extracting capsicum oleoresin according to claim 1, characterized in that: The wine pipe (22) is provided with a solenoid valve (24), the annular pipe (25) is fixedly provided with a fixed seat (27), and the fixed seat (27) is fixedly connected with the inner wall of the extraction tank (1), and the top end of the wheel shell (23) is fixedly connected with the inner top surface of the bracket (41) through four vertical rods.
3. The edible alcohol adding device for extracting capsicum oleoresin according to claim 1, characterized in that: The bottom end of the throwing disc (45) is provided with a stirring rod (46), and the bottom end of the stirring rod (46) is rotatably arranged on the inner bottom surface of the extraction tank (1).
Citation Information
Patent Citations
Continuous extraction equipment for extracting capsicum oleoresin
CN220724067U