Food calorie contrast device for diabetics
By designing a food calorie control device for diabetic patients that includes installation columns, rotation devices and amplification devices, the problem of numerous records of existing device control tables and small fonts making it difficult for elderly patients to view, and convenient and intuitive viewing of food calorie records is achieved.
Patent Information
- Application Number
- CN202510159084.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-13
- Publication Date
- 2025-06-03
AI Technical Summary
There are many types of foods recorded on the surface of the dietary calorie control device of existing diabetic patients with diabetes, and the fonts are smaller, making it difficult for elderly patients with diabetes to view and have poor practicality.
A food calorie control device for patients with diabetes is designed, including a mounting column, a rotating device and an amplification device. By opening five control slots on the surface of the vertical plate, the food on the reference disk is accurately indicated, and the food calorie text recorded on the reference disk surface is enlarged by sliding amplification device.
The device is simple in structure and has strong practicality, which facilitates elderly patients to observe text records intuitively, improving the convenience of observation.
Smart Images

Figure CN120089073A_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the field of diet health, and particularly to a food calorie comparison device for diabetic patients. Background Art
[0002] Diabetes is a metabolic disease characterized by hyperglycemia, which is caused by insulin secretion deficiency or impaired biological action of insulin, or both. Long-term hyperglycemia leads to chronic damage and dysfunction of various tissues, especially the eyes, kidneys, heart, blood vessels, and nerves.
[0003] For diabetic patients undergoing diet therapy, calorie intake is crucial. Currently, a comparison device is used to record the calories of multiple different types of foods, facilitating the patient to directly compare the food calories recorded on the surface of the comparison device.
[0004] For example, a diet calorie query and calculation device for diabetic patients with the publication number CN208335051U sets a calorie circular comparison table for mild patients, a calorie circular comparison table for moderate patients, a calorie circular comparison table for severe patients, and an age and weight table, and the contents on them are vertically corresponding. Thus, the daily meal diet calories of the patient can be found according to the degree of the patient's illness. However, there are many types of foods recorded on the surface of the comparison table and the font is small, making it difficult for elderly diabetic patients to view the recorded text on the surface of the comparison table, and the practicability is poor.
[0005] Therefore, it is necessary to provide a food calorie comparison device for diabetic patients to solve the above technical problems. Summary of the Invention
[0006] The present invention provides a food calorie comparison device for diabetic patients, which solves the problems that there are many types of foods recorded on the surface of the comparison table, the font is small, and it is difficult for elderly diabetic patients to view the recorded text on the surface of the comparison table, and the practicability is poor.
[0007] To solve the above technical problems, a food calorie comparison device for diabetic patients provided by the present invention includes: a mounting post;
[0008] A chute, which is opened at the top of the outer surface of the mounting post. Limiting grooves are opened on both sides of the inner cavity wall of the chute. A rotating device is slidably installed inside the chute. The rotating device includes a connecting block, a rotating block, and a sliding column. One side of the rotating device is fixedly connected with a corresponding device, and the corresponding device includes a vertical plate, a comparison groove, a moving groove, and a sliding rod;
[0009] An amplifying device, which is slidably installed on the surface of the corresponding device. The amplifying device includes a connecting plate, a magnifying glass, and a slider.
[0010] Preferably, a first classification reference disk, a second classification reference disk, a third classification reference disk, a fourth classification reference disk, and a fifth classification reference disk are rotatably installed at equal intervals from top to bottom on the surface of the installation column, and a base is fixedly connected to the bottom of the installation column.
[0011] Preferably, the rotating block is slidably installed inside the sliding groove, two sliding columns are respectively fixedly installed on both sides of the outer surface of the rotating block, and the connecting block is fixedly installed on one side of the outer surface of the rotating block.
[0012] Preferably, the vertical plate is fixedly installed at the bottom of the surface of the connecting block, five comparison grooves are opened at equal intervals from top to bottom on the surface of the vertical plate, two moving grooves are respectively opened on both sides of the outer surface of the vertical plate, and the sliding rod is fixedly installed inside the moving groove.
[0013] Preferably, two sliders are respectively slidably installed inside the two moving grooves, the connecting plate is fixedly installed on the surface of the slider, and the magnifying glass is arranged in the middle of the connecting plate.
[0014] Preferably, a threaded hole is opened on one side of the surface of the connecting block, a threaded rod is threadedly engaged inside the threaded hole, the top end of the threaded rod is fixedly connected to an adjusting block, and a plurality of limiting holes are opened at equal intervals on the top surface of the first classification reference disk.
[0015] Preferably, a special-shaped block is fixedly installed on the other side of the top of the connecting block, a connecting cover is fixedly connected to one side of the special-shaped block, and a rotating shaft is rotatably installed in the middle of the bottom of the connecting cover.
[0016] Compared with the related art, a food calorie comparison device for diabetic patients provided by the present invention has the following beneficial effects:
[0017] The present invention provides a food calorie comparison device for diabetic patients. By opening five comparison grooves on the surface of the vertical plate, the food on the surface of the classification reference disk can be accurately indicated, and the sliding magnification device is used to make the magnifying glass magnify the food calorie text recorded on the surface of the reference disk through the comparison groove. The device has a simple structure, strong practicability, is convenient for elderly patients to directly observe the text record, and improves the convenience of observation. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 is a schematic structural diagram of a first embodiment of a food calorie comparison device for diabetic patients provided by the present invention;
[0019] Figure 2 is Figure 1 the enlarged schematic view of part A shown in;
[0020] Figure 3 is Figure 1Schematic diagram of the corresponding device structure shown;
[0021] Figure 4 is Figure 3 Enlarged schematic diagram at position B shown;
[0022] Figure 5 Schematic diagram of the structure of the second embodiment of a food calorie comparison device for diabetic patients provided by the present invention;
[0023] Figure 6 is Figure 5 Enlarged schematic diagram at position C shown.
[0024] Reference numerals in the figure: 1, mounting post; 2, first classification reference disk; 3, second classification reference disk; 4, third classification reference disk; 5, fourth classification reference disk; 6, fifth classification reference disk; 7, base; 8, rotating device, 81, connecting block, 82, rotating block, 83, sliding post; 9, corresponding device, 91, vertical plate, 92, comparison groove, 93, moving groove, 94, sliding rod; 10, magnifying device, 101, connecting plate, 102, magnifying glass, 103, slider; 11, sliding groove; 12, limiting groove; 13, special-shaped block; 14, threaded hole; 15, threaded rod; 16, adjusting block; 17, limiting hole; 18, rotating shaft; 19, connecting cover. Detailed implementation manners
[0025] The present invention will be further described below in conjunction with the accompanying drawings and embodiments.
[0026] First embodiment
[0027] Please refer to Figure 1 , Figure 2 , Figure 3 and Figure 4 , wherein, Figure 1 Schematic diagram of the structure of the first embodiment of a food calorie comparison device for diabetic patients provided by the present invention; Figure 2 is Figure 1 Enlarged schematic diagram at position A shown; Figure 3 is Figure 1 Schematic diagram of the corresponding device structure shown; Figure 4 is Figure 3 Enlarged schematic diagram at position B shown. A food calorie comparison device for diabetic patients, comprising: mounting post 1;
[0028] The chute 11 is provided at the top of the outer surface of the mounting post 1. Limiting grooves 12 are provided on both sides of the inner cavity wall of the chute 11. A rotating device 8 is slidably mounted inside the chute 11. The rotating device 8 includes a connecting block 81, a rotating block 82 and a sliding column 83. One side of the rotating device 8 is fixedly connected to a corresponding device 9. The corresponding device 9 includes a vertical plate 91, a comparison groove 92, a moving groove 93 and a sliding rod 94;
[0029] An enlarging device 10 is slidably mounted on the surface of the corresponding device 9. The enlarging device 10 includes a connecting plate 101, a magnifying glass 102 and a slider 103.
[0030] The first classification reference disk 2, the second classification reference disk 3, the third classification reference disk 4, the fourth classification reference disk 5 and the fifth classification reference disk 6 are sequentially and equidistantly rotatably mounted on the surface of the mounting post 1 from top to bottom. A base 7 is fixedly connected to the bottom of the mounting post 1.
[0031] The rotating block 82 is slidably mounted inside the chute 11. The two sliding columns 83 are respectively fixedly mounted on both sides of the outer surface of the rotating block 82. The connecting block 81 is fixedly mounted on one side of the outer surface of the rotating block 82.
[0032] The vertical plate 91 is fixedly mounted on the bottom of the surface of the connecting block 81. Five comparison grooves 92 are sequentially and equidistantly provided on the surface of the vertical plate 91 from top to bottom. Two moving grooves 93 are respectively provided on both sides of the outer surface of the vertical plate 91. The sliding rod 94 is fixedly mounted inside the moving groove 93.
[0033] The two sliders 103 are respectively slidably mounted inside the two moving grooves 93. The connecting plate 101 is fixedly mounted on the surface of the slider 103. The magnifying glass 102 is arranged in the middle of the connecting plate 101.
[0034] Five classification reference disks are set, corresponding to staple foods, proteins, vegetables, fruits and oils. Staple foods: Foods rich in carbohydrates such as rice, white flour, corn, etc., which are the main sources of calories. For example, every 100 grams of rice contains about 346 kcal of calories, and every 100 grams of white flour contains about 334 kcal of calories.
[0035] Proteins: Include lean meat, fish, beans, eggs, etc. For example, every 100 grams of lean meat contains about 143 kcal of calories, every 100 grams of fish contains about 109 kcal of calories, and every 100 grams of soybeans contains about 390 kcal of calories.
[0036] Vegetables: There are significant differences in the calories of different vegetables. Leafy vegetables such as spinach and Chinese cabbage have relatively low calories, about 20 kcal per 100 grams; root vegetables such as potatoes and sweet potatoes have higher calories, about 99 kcal per 100 grams.
[0037] Fruits: Most fruits contain a certain amount of sugar and have different calories. For example, every 100 grams of apples contain about 53 kcal of calories, and every 100 grams of bananas contain about 89 kcal of calories.
[0038] Oils: Such as olive oil, butter, etc., have higher calories. Every 100 grams of olive oil contains about 899 kcal of calories.
[0039] The working principle of a food calorie comparison device for diabetic patients provided by the present invention is as follows:
[0040] During operation, first, the rotating device 8 rotates the corresponding device 9, so that the comparison slot 92 on the surface of the vertical plate 91 indicates the position of the written record of the food to be searched. It is also possible to rotate the classification reference disk so that the corresponding text moves inside the comparison slot 92.
[0041] Then, the user slides the slider 103 on the surface of the slide bar 94, so that the magnifying glass 102 magnifies the text recorded on the surface of the classification reference disk through the comparison slot 92.
[0042] Compared with the related technology, a food calorie comparison device for diabetic patients provided by the present invention has the following beneficial effects:
[0043] The present invention provides a food calorie comparison device for diabetic patients. By opening five comparison slots 92 on the surface of the vertical plate 91, it can accurately indicate the food on the surface of the classification reference disk, and slide the magnifying device 10, so that the magnifying glass 102 magnifies the text of the food calories recorded on the surface of the reference disk 6 through the comparison slot 92. This device has a simple structure, strong practicability, is convenient for elderly patients to directly observe the written record, and improves the convenience of observation.
[0044] Second Embodiment
[0045] Please refer to Figure 5 and Figure 6 , based on a food calorie comparison device for diabetic patients provided in the first embodiment of the present application, the second embodiment of the present application proposes another food calorie comparison device for diabetic patients. The second embodiment is only a preferred manner of the first embodiment, and the implementation of the second embodiment will not affect the independent implementation of the first embodiment.
[0046] Specifically, the difference of a food calorie control device for diabetic patients provided by the second embodiment of the present application lies in that for a food calorie control device for diabetic patients, a threaded hole 14 is formed on one side of the surface of the connecting block 81, a threaded rod 15 is threadedly engaged inside the threaded hole 14, the top end of the threaded rod 15 is fixedly connected with an adjusting block 16, and a plurality of limiting holes 17 are equidistantly formed on the top surface of the first classification reference plate 2.
[0047] On the other side of the top of the connecting block 81, a special-shaped block 13 is fixedly installed, a connecting cover 19 is fixedly connected to one side of the special-shaped block 13, and a rotating shaft 18 is rotatably installed in the middle of the bottom of the connecting cover 19.
[0048] The working principle of a food calorie control device for diabetic patients provided by the present invention is as follows:
[0049] During operation, first, the rotating shaft 18 rotates to drive the connecting cover 19, the special-shaped block 13, and the rotating device 8 to rotate. The threaded rod 15 is threadedly engaged with the threaded hole 14 and inserted into the inside of the limiting hole 17 to maintain the stability after the vertical plate 91 moves to a proper position.
[0050] Compared with the related art, a food calorie control device for diabetic patients provided by the present invention has the following beneficial effects:
[0051] The present invention provides a food calorie control device for diabetic patients. By threading the threaded rod 15 into the threaded hole 14 and inserting it into the inside of the limiting hole 17, the stability after the vertical plate 91 moves to a proper position is maintained, the influence of external vibration on the movement of the rotating device 8 is avoided, and the required text on the surface of the classification reference plate can be accurately compared in the comparison groove 92, thereby improving the practicability of the device.
[0052] The above are only the embodiments of the present invention, and thus do not limit the patent scope of the present invention. Any equivalent structure or equivalent process transformation made by using the specification and drawings of the present invention, or directly or indirectly applied to other related technical fields, shall be equally included in the patent protection scope of the present invention.
Claims
1. A food calorie control device for diabetic patients, characterized in that: include: Mounting columns; A slide groove, the slide groove is opened at the top of the outer surface of the mounting column, and both sides of the inner cavity wall of the slide groove are provided with limit grooves, and a rotating device is slidably installed inside the slide groove, and the rotating device includes a connecting block, a rotating block and a sliding column, and one side of the rotating device is fixedly connected with a corresponding device, and the corresponding device includes a vertical plate, a comparison groove, a moving groove and a sliding rod; The magnifying device is slidably mounted on the surface of the corresponding device, and comprises a connecting plate, a magnifying glass and a sliding block.
2. A food calorie control device for diabetic patients according to claim 1, characterized in that: The surface of the mounting column is equidistantly and rotatably mounted with a first classification reference disk, a second classification reference disk, a third classification reference disk, a fourth classification reference disk and a fifth classification reference disk, and the bottom of the mounting column is fixedly connected with a base.
3. A food calorie control device for diabetic patients according to claim 1, characterized in that: The rotating block is slidably mounted inside the sliding groove, the two sliding posts are respectively fixedly mounted on both sides of the outer surface of the rotating block, and the connecting block is fixedly mounted on one side of the outer surface of the rotating block.
4. A food calorie control device for diabetic patients according to claim 1, characterized in that: The vertical plate is fixedly installed at the bottom of the connection block surface, five control grooves are equidistantly opened on the surface of the vertical plate from top to bottom, two movable grooves are respectively opened on both sides of the outer surface of the vertical plate, and the sliding rod is fixedly installed inside the movable groove.
5. A food calorie control device for diabetic patients according to claim 1, characterized in that: The two sliding blocks are respectively slidably mounted inside the two moving grooves, the connecting plate is fixedly mounted on the surface of the sliding blocks, and the magnifying glass is arranged in the middle of the connecting plate.
6. A food calorie control device for diabetic patients according to claim 1, characterized in that: A threaded hole is provided on one side of the surface of the connection block, a threaded rod is engaged with the internal thread of the threaded hole, an adjustment block is fixedly connected to the top end of the threaded rod, and a plurality of limit holes are equidistantly provided on the top surface of the first classification reference disk.
7. A food calorie control device for diabetic patients according to claim 1, characterized in that: A special-shaped block is fixedly installed on the other side of the top of the connecting block, a connecting cover is fixedly connected to one side of the special-shaped block, and a rotating shaft is rotatably installed in the middle of the bottom of the connecting cover.
Citation Information
Patent Citations
Diabetes mellitus patient diet heat inquiry accounting device
CN208335051U