Novel health-preserving tea and preparation method thereof

Through scientific combination of Cistanche, wolfberry, Eucommia ulmoides and Chinese herbal medicines for Polygonatum, health tea is made, the problem of single formula of existing health tea is solved, and the comprehensive health effect of comprehensively regulating body functions is achieved, and the improvement of sub-healthy state and immunity is improved.

CN120478524APending Publication Date: 2025-08-15ENSHIZHOU YIYUAN BENCAO PHARMACEUTICAL CO LTD
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Patent Information

Application Number
CN202510642603.X
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-05-19
Publication Date
2025-08-15

AI Technical Summary

Technical Problem

The existing health tea formula is single or lacks scientific basis, which is difficult to meet consumers' diverse health needs, and it is impossible to fully regulate the sub-health problems such as liver and kidney deficiency and essence and blood deficiency that are common in modern people.

Method used

The scientific combination of four Chinese medicinal materials, Cistanche, wolfberry, Eucommia ulmoides and Polygonatum, is made into health tea. Through cleaning, slices, drying, crushing, grinding and disinfection, tea drinks with comprehensive health effects such as nourishing kidney yang, nourishing essence and blood, strengthening muscles and bones, moistening intestines and laxatives.

Benefits of technology

It has achieved a comprehensive regulation of the balance of yin and yang in the body, improved sub-health status such as insufficient kidney yang and deficiency of essence and blood, improved overall immunity, and provided the combination effect of traditional Chinese medicine and modern health preservation.

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Abstract

The invention discloses novel health-preserving tea and a preparation method thereof, and belongs to the technical field of health-care food. The health-preserving tea is prepared from the following raw materials in parts by weight: 30 parts of herba cistanche, 30 parts of fructus lycii, 20 parts of folium cortex eucommiae and 20 parts of prepared rhizoma polygonati. The health-preserving tea is prepared by the following steps: cleaning, slicing, drying, crushing, grinding into powder with the size of 10 meshes, sterilizing, and packaging with edible-grade wetted paper or a non-woven fabric bag. Cistanche has the effects of tonifying kidney yang and boosting essence and blood, wolfberry has the effects of nourishing liver and kidney, folium cortex eucommiae has the effects of strengthening muscles and bones, and prepared rhizoma polygonati has the effects of tonifying qi and nourishing yin, the four components are scientifically matched and synergistically exert the effects of tonifying kidney and boosting essence, strengthening spleen and moistening lung, and harmonizing viscera, can improve sub-health states such as insufficiency of kidney yang and deficiency of essence and blood, comprehensively regulate the balance of yin and yang of a body, and has the wisdom of traditional Chinese medicine and modern health maintenance concepts. And a high-quality health-preserving tea drink choice is provided for consumers.
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