一种用于水凝胶生产过程的温度智能调控方法
By monitoring the change in contact thermal resistance of the temperature control unit of the heating plate array in real time during the hydrogel production process, dividing concentric rings, identifying lagging and leading regions, and performing temperature compensation or reduction adjustment, the problem of asynchronous gelation caused by uneven temperature distribution in hydrogel production is solved, and the consistency and stability of the products are improved.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- FUQING BRANCH OF FUJIAN NORMAL UNIV
- Filing Date
- 2026-05-06
- Publication Date
- 2026-07-17
AI Technical Summary
In the production of hydrogels, uneven temperature distribution caused by uneven heating processes leads to asynchronous gelation, affecting the consistency and stability of the products. Existing technologies lack effective temperature control mechanisms.
By recording the two-dimensional projection coordinate sequence of the heating support plane above the heating plate array, the change in contact thermal resistance of the temperature control unit is monitored in real time, concentric rings are divided, lagging and leading regions are identified, and temperature compensation or reduction adjustment is performed to achieve synchronous control of the temperature control unit.
By collecting real-time data on the changes in contact thermal resistance of the temperature control unit, synchronous control of the gelation process is achieved, improving the consistency and stability of the overall product. This solves the problem of uneven temperature distribution during hydrogel production, improves the temperature control method for the gelation process, and realizes intelligent and precise temperature control during gel production.
Smart Images
Figure CN122131852B_ABST