Post-oiling mechanism for bread production
By designing the oiling mechanism after the bread production, using material conveyor belt, side oiling assembly and top oiling assembly, the comprehensive oiling treatment of the four sides and top of the square bread is achieved, which solves the problems of incomplete oiling and limited application scope in the existing technology, and improves the comprehensiveness and application scope of oiling.
Patent Information
- Application Number
- CN202420920216.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-29
- Publication Date
- 2025-03-21
- Estimated Expiration
- 2034-04-29
AI Technical Summary
The oiling device of the existing bread production line cannot oil the four sides of the square bread at the same time, and it can only be used for bread of fixed size, resulting in incomplete oiling and limited application scope.
A bread post-production oiling mechanism is designed, including material conveyor belt, side oiling assembly and top oiling assembly. Through the combination of electric telescopic rods and lifting plates, a comprehensive oiling treatment of the four sides and tops of breads of different sizes is achieved.
It improves the comprehensiveness of oiling and can be applied to square bread of different sizes, avoids the problem of bread being crushed during oiling, and expands the scope of application of the device.