Cleaning device for quick-frozen food

Abstract

The utility model discloses a quick-frozen food cleaning device which comprises a base and a cleaning barrel fixedly connected to the outer wall of the top of the base, a containing barrel is arranged in the cleaning barrel, a plurality of through grooves distributed at equal intervals are formed in the circumferential outer wall and the bottom of the containing barrel, and a storage battery is arranged in the base; according to the food cleaning device, the space in the containing barrel can be divided into four parts through the multiple partition plates, then four different food materials can be conveniently contained and classified, follow-up workers can conveniently distinguish the food materials, after cleaning is completed, the workers control the control panel to start the lifting mechanism, the containing barrel is lifted to the highest position, and the food materials can be conveniently placed and classified. And through the arranged through groove, the cleaning liquid in the containing barrel can be leaked out, the food materials in the containing barrel can be drained, the cleaned food materials are convenient to take, the situation that workers need to stretch into the cleaning liquid manually to take out the food materials is avoided, and meanwhile the cleaning efficiency is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of quick-frozen food processing, and particularly relates to a cleaning device for quick-frozen food. Background Technique

[0002] Quick-frozen food is food that has been processed and frozen for preservation and can be stored for a long time in a frozen state. Quick-frozen food usually includes various types such as fruits, vegetables, meats, seafood, and baked goods. The advantages of quick-frozen food include convenience, long-term preservation, maintaining nutritional components and taste, etc. However, some quick-frozen food may contain additives and preservatives. Therefore, it is necessary to pay attention to the ingredient list and nutritional label when choosing quick-frozen food. During the processing of quick-frozen food, a cleaning device is needed to clean the raw materials.

[0003] After retrieval, a cleaning system for quick-frozen food processing with the patent publication number "CN215466525U" includes a cleaning tank, a safety protection cover, a support frame, a load-bearing seat, a high-efficiency stirring rod, a high-efficiency cleaning brush, a driving motor, a handle, a convenient buckle, a control panel, and a stirring motor. It is characterized in that a safety protection cover is connected to the top end of the cleaning tank, a high-efficiency cleaning brush is installed on the inner side wall of the cleaning tank, a high-efficiency stirring rod is arranged inside the cleaning tank, and support frames are connected to both ends of the cleaning tank. For this cleaning system for quick-frozen food processing, through the cleaning tank and the stirring motor, the quick-frozen food can be cleaned through the filter screen of the high-efficiency stirring rod and the high-efficiency cleaning brush during the rotation process. Through the driving motor, the cleaning tank can rotate in a vertical plane, so that the cleaning state of the quick-frozen food in the cleaning tank can be adjusted, improving the use effect of the cleaning device.

[0004] The above technical features have the following deficiencies: Most existing cleaning devices are not convenient for separating food from the cleaning liquid after cleaning. After cleaning the food, it is necessary for the staff to manually take out the cleaned food from the cleaning liquid. If the staff puts their hands into the cleaning liquid, it may contaminate the cleaning liquid. Moreover, the staff needs to drain the food one by one when manually taking out the food, which is time-consuming and reduces the cleaning efficiency. At the same time, most cleaning devices are not convenient for classifying and placing the food to be cleaned, and thus it is not convenient for the staff to distinguish the food later. Therefore, it is urgent to design a cleaning device for quick-frozen food to solve the above problems. Content of the Utility Model

[0005] The purpose of the utility model is to provide a cleaning device for quick-frozen food to solve the problems put forward in the above background technique.

[0006] To achieve the above purpose, the utility model provides the following technical solutions:

[0007] A cleaning device for quick-frozen food, comprising a base and a cleaning barrel fixedly connected to the outer wall of the top of the base. A placing barrel is arranged inside the cleaning barrel, and a plurality of equally spaced through grooves are formed in the circumferential outer wall and the bottom of the placing barrel. A storage battery is arranged inside the base. A control panel is installed at the top of one side of the circumferential outer wall of the cleaning barrel, and the control panel is electrically connected to the storage battery. A drain pipe is installed on the circumferential outer wall of the other side of the cleaning barrel, and an electric control valve is installed on the circumferential outer wall of the drain pipe. The inner wall of the bottom of the cleaning barrel is rotatably connected to a transmission column through a bearing. Partition plates are arranged at both ends and on both sides of the circumferential outer wall of the transmission column, and a plurality of equally spaced through holes are formed in the outer walls of the partition plates. A waterproof driving motor is installed on the outer wall of the bottom of the cleaning barrel, and one end of the output shaft of the waterproof driving motor is fixedly connected to the outer wall of the bottom of the transmission column. The electric control valve and the waterproof driving motor are both electrically connected to the control panel and the storage battery. A lifting mechanism for adjusting the height of the cleaning barrel is arranged on the top of the base.

[0008] Preferably, the lifting mechanism includes two electric push rods. Bottom blocks are fixedly connected to both ends of the circumferential outer wall of the cleaning barrel, and the two electric push rods are respectively installed on the outer walls of the tops of the bottom blocks. The two electric push rods are both electrically connected to the control panel and the storage battery. Ear plates are fixedly connected to the tops of both ends of the circumferential outer wall of the placing barrel, and one ends of the piston rods of the electric push rods are fixedly connected to the outer walls of the bottoms of the ear plates.

[0009] Preferably, a plurality of equally spaced T-shaped grooves are formed in the outer wall of the top of the transmission column. T-shaped blocks are inserted into four of the T-shaped grooves, and the T-shaped blocks are all fixedly connected to the partition plates.

[0010] Preferably, a slot is formed in the outer wall of the top of the transmission column, and a plug is inserted into the slot. A circular plate is fixedly connected to the outer wall of the top of the plug, and a handle is fixedly connected to the outer wall of the top of the circular plate.

[0011] Preferably, a top plate is arranged on the outer wall of the top of the placing barrel. A plurality of equally spaced ultraviolet disinfection lamps are installed on the outer wall of the bottom of the top plate, and the ultraviolet disinfection lamps are all electrically connected to the control panel and the storage battery.

[0012] Preferably, a mounting block is fixedly connected to the top of the other side of the circumferential outer wall of the placing barrel. A vertical column is rotatably connected to the outer wall of the top of the mounting block through a bearing, and the outer wall of the bottom of the top plate is fixedly connected to the top of the vertical column. A first driving motor is installed on the outer wall of the bottom of the mounting block, and one end of the output shaft of the first driving motor is fixedly connected to the bottom of the vertical column. The first driving motor is electrically connected to the control panel and the storage battery.

[0013] Preferably, a notch is formed in one outer wall of the cleaning barrel, and toughened glass is installed in the notch.

[0014] Compared with the prior art, the beneficial effects of the present utility model are as follows:

[0015] In the present utility model, through the multiple partitions provided, the space in the placement bucket can be divided into four parts, and then it is convenient to place and classify four different food materials, which is conducive to subsequent staff to distinguish the food materials. After the cleaning is completed, the staff controls the control panel to start the lifting mechanism, so that the placement bucket rises to the highest position. Then, through the through groove provided, the cleaning liquid in the placement bucket can be leaked out, and the food materials in the placement bucket can be drained, which is convenient to take out the cleaned food materials, avoiding the need for staff to manually reach into the cleaning liquid to take out the food materials, and at the same time conducive to improving the cleaning efficiency;

[0016] In the present utility model, through the T-shaped grooves and T-shaped blocks provided, the partitions can be easily disassembled, and the separated space can be changed and adjusted according to the amount of food materials in actual use. Through the circular plate provided, the T-shaped blocks can be limited. Through the ultraviolet disinfection lamp provided, the food materials can be disinfected. Through the tempered glass provided, it is convenient for the staff to observe the state of the water or cleaning liquid and food materials inside the cleaning bucket, which is conducive to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the overall structure of a cleaning device for frozen food.

[0018] Figure 2 It is a schematic diagram of the drain pipe structure of a cleaning device for frozen food.

[0019] Figure 3 It is a schematic diagram of the sectional view of the cleaning bucket of a cleaning device for frozen food.

[0020] Figure 4 It is a schematic diagram of the ultraviolet disinfection lamp structure of a cleaning device for frozen food.

[0021] Figure 5 It is a schematic diagram of the transmission column structure of a cleaning device for frozen food.

[0022] Figure 6 It is a schematic diagram of the T-shaped groove structure of a cleaning device for frozen food.

[0023] Figure 7 It is a schematic diagram of the T-shaped block structure of a cleaning device for frozen food.

[0024] In the figure: 1, base; 2, cleaning bucket; 3, bottom block; 4, toughened glass; 5, electric push rod; 6, control panel; 7, placing bucket; 8, ear plate; 9, top plate; 10, electric control valve; 11, drain pipe; 12, first driving motor; 13, mounting block; 14, vertical column; 15, through groove; 16, waterproof driving motor; 17, ultraviolet disinfection lamp; 18, through hole; 19, partition board; 20, round plate; 21, transmission column; 22, slot; 23, plug block; 24, T-shaped groove; 25, T-shaped block. Detailed implementation manner

[0025] The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present invention without creative efforts shall fall within the protection scope of the present invention.

[0026] Embodiment 1

[0027] Please refer to Figures 1-7, in the embodiment of the present utility model, a cleaning device for frozen food includes a base 1 and a cleaning barrel 2 fixedly connected to the outer wall of the top of the base 1. A placing barrel 7 is arranged inside the cleaning barrel 2, and a plurality of equally spaced through slots 15 are formed in the circumferential outer wall and the bottom of the placing barrel 7. A storage battery is arranged inside the base 1. A control panel 6 is installed at the top of one side of the circumferential outer wall of the cleaning barrel 2, and the control panel 6 is electrically connected to the storage battery. A drain pipe 11 is installed on the other side of the circumferential outer wall of the cleaning barrel 2, and an electric control valve 10 is installed on the circumferential outer wall of the drain pipe 11. The inner wall of the bottom of the cleaning barrel 2 is rotatably connected to a transmission column 21 through a bearing. Both ends and both sides of the circumferential outer wall of the transmission column 21 are provided with partition plates 19, and a plurality of equally spaced through holes 18 are formed in the outer walls of the partition plates 19. A waterproof driving motor 16 is installed on the outer wall of the bottom of the cleaning barrel 2. One end of the output shaft of the waterproof driving motor 16 is fixedly connected to the outer wall of the bottom of the transmission column 21, and both the electric control valve 10 and the waterproof driving motor 16 are electrically connected to the control panel 6 and the storage battery. A lifting mechanism for adjusting the height of the cleaning barrel 2 is arranged on the top of the base 1. When it is necessary to clean food materials, the staff injects clean water or other cleaning liquids into the cleaning barrel 2, places the materials to be cleaned in the placing barrel 7. Through the plurality of partition plates 19 provided, the space in the placing barrel 7 can be divided into four parts, and thus it is convenient to place and classify four different food materials, which is beneficial for subsequent staff to distinguish food materials. The staff controls the control panel 6 to start the waterproof driving motor 16. Through the start of the waterproof driving motor 16, the transmission column 21 is driven to rotate, and then the four partition plates 19 are driven to rotate, so that the food materials in the placing barrel 7 can be cleaned. When the cleaning is completed, the staff controls the control panel 6 to start the lifting mechanism, so that the placing barrel 7 rises to the highest position. Then, through the through slots 15 provided, the cleaning liquid in the placing barrel 7 can be leaked out, and the food materials in the placing barrel 7 can be drained, which is convenient for taking out the cleaned food materials, avoiding the need for the staff to manually reach into the cleaning liquid to take out the food materials, and at the same time being beneficial to improving the cleaning efficiency.

[0028] Among them, the lifting mechanism includes two electric push rods 5. Both ends of the circumferential outer wall of the cleaning barrel 2 are fixedly connected with bottom blocks 3, and the two electric push rods 5 are respectively installed on the outer walls of the tops of the bottom blocks 3. Both electric push rods 5 are electrically connected to the control panel 6 and the storage battery. Both ends of the circumferential outer wall of the placing barrel 7 are fixedly connected with ear plates 8 at the top, and one end of the piston rod of each electric push rod 5 is fixedly connected to the outer wall of the bottom of the ear plate 8. When it is necessary to use the lifting mechanism, the staff controls the control panel 6 to start the two electric push rods 5. Through the start of the two electric push rods 5, the piston rod ends of them can extend, and then the two ear plates 8 and the placing barrel 7 are driven to rise. When the piston rod ends of them retract, the two ear plates 8 and the placing barrel 7 can be driven to lower.

[0029] Among them, a plurality of T-shaped grooves 24 are evenly distributed on the outer wall of the top of the transmission column 21. Four of the T-shaped grooves 24 are inserted with T-shaped blocks 25, and the T-shaped blocks 25 are fixedly connected to the partition plate 19. By providing the T-shaped grooves 24 and the T-shaped blocks 25, the partition plate 19 can be easily disassembled, and the separated space can be changed and adjusted according to the amount of food materials during actual use. When the partition plate 19 needs to be removed, the staff can take the partition plate 19 and pull out the T-shaped blocks 25 on the partition plate 19 from the T-shaped grooves 24. Conversely, the partition plate 19 can be installed.

[0030] Among them, a slot 22 is opened on the outer wall of the top of the transmission column 21. An insertion block 23 is inserted into the slot 22. A circular plate 20 is fixedly connected to the outer wall of the top of the insertion block 23, and a handle is fixedly connected to the outer wall of the top of the circular plate 20. By providing the circular plate 20, the T-shaped block 25 can be limited. When the circular plate 20 needs to be removed, the staff can pull the handle to take out the insertion block 23 from the slot 22. Conversely, the circular plate 20 can be reset.

[0031] Among them, a top plate 9 is arranged on the outer wall of the top of the placement bucket 7. A plurality of ultraviolet disinfection lamps 17 evenly distributed are installed on the outer wall of the bottom of the top plate 9, and the ultraviolet disinfection lamps 17 are electrically connected to the control panel 6 and the storage battery. By providing the ultraviolet disinfection lamps 17, the food materials can be disinfected. When in use, the staff can control the control panel 6 to start the ultraviolet disinfection lamps 17 to disinfect the food materials during cleaning and draining of water.

[0032] Among them, an installation block 13 is fixedly connected to the other side top of the circumferential outer wall of the placement bucket 7. A vertical column 14 is rotatably connected to the outer wall of the top of the installation block 13 through a bearing, and the outer wall of the bottom of the top plate 9 is fixedly connected to the outer wall of the top of the vertical column 14. A first driving motor 12 is installed on the outer wall of the bottom of the installation block 13, and one end of the output shaft of the first driving motor 12 is fixedly connected to the outer wall of the bottom of the vertical column 14, and the first driving motor 12 is electrically connected to the control panel 6 and the storage battery. When the food materials in the placement bucket 7 need to be taken out, the staff can control the control panel 6 to start the first driving motor 12. By starting the first driving motor 12, the vertical column 14 is driven to rotate, and then the orientation of the top plate 9 can be adjusted. When the top plate 9 is rotated 90 degrees, it is convenient for the staff to take the food materials from the placement bucket 7.

[0033] Among them, a notch is opened on one side outer wall of the cleaning bucket 2, and a toughened glass 4 is installed in the notch. By providing the toughened glass 4, it is convenient for the staff to observe the state of the water or cleaning liquid and food materials inside the cleaning bucket 2, which is beneficial to use.

[0034] The working principle of the present utility model is as follows: When it is necessary to clean food materials, the staff controls the control panel 6 to start the first drive motor 12 to rotate the top plate 9 by 90 degrees. Then, the staff injects clean water or other cleaning liquids into the cleaning bucket 2, and then places the materials to be cleaned in the placement bucket 7. Through the multiple partition plates 19 provided, it is convenient to place and classify four different food materials. The staff controls the control panel 6 to start the first drive motor 12 to reset the top plate 9, and then starts the ultraviolet disinfection lamp 17. Then, the staff controls the control panel 6 to start the waterproof drive motor 16 to drive the transmission column 21 and the four partition plates 19 to rotate, so as to clean the food materials in the placement bucket 7. After the cleaning is completed, the staff controls the control panel 6 to start the electric push rod 5 to raise the placement bucket 7 to the highest position, and then through the through groove 15 provided, the cleaning liquid in the placement bucket 7 can be leaked out to drain the food materials in the placement bucket 7. When it is necessary to take out the food materials in the placement bucket 7, the staff controls the control panel 6 to start the first drive motor 12 to rotate the top plate 9 by 90 degrees, which is convenient for the staff to take the food materials from the placement bucket 7.

[0035] For those skilled in the art, it is obvious that the present utility model is not limited to the details of the above exemplary embodiments, and can be implemented in other specific forms without departing from the spirit or basic characteristics of the present utility model.

Claims

1. A cleaning device for quick-frozen food, comprising a base (1) and a cleaning bucket (2) fixedly connected to the top outer wall of the base (1), characterized in that: A placement bucket (7) is arranged inside the cleaning bucket (2), and a plurality of equally spaced through grooves (15) are provided on the circumferential outer wall and the bottom of the placement bucket (7). A storage battery is arranged inside the base (1). A control panel (6) is installed on the top of one side of the circumferential outer wall of the cleaning bucket (2), and the control panel (6) is electrically connected to the storage battery. A drainage pipe (11) is installed on the other side of the circumferential outer wall of the cleaning bucket (2), and an electric control valve (10) is installed on the circumferential outer wall of the drainage pipe (11). The bottom inner wall of the cleaning bucket (2) is rotatably connected to a transmission column (21) via a bearing. ), partitions (19) are provided at both ends and both sides of the circumferential outer wall of the transmission column (21), and the outer wall of the partitions (19) is provided with a plurality of through holes (18) distributed at equal distances, a waterproof drive motor (16) is installed on the bottom outer wall of the cleaning bucket (2), one end of the output shaft of the waterproof drive motor (16) is fixedly connected to the bottom outer wall of the transmission column (21), and the electric control valve (10) and the waterproof drive motor (16) are electrically connected to the control panel (6) and the battery, and a lifting mechanism for adjusting the height of the cleaning bucket (2) is provided on the top of the base (1).

2. A quick-frozen food cleaning device according to claim 1, characterized in that: The lifting mechanism comprises two electric push rods (5), both ends of the circumferential outer wall of the cleaning bucket (2) are fixedly connected to the bottom block (3), and the two electric push rods (5) are respectively installed on the top outer wall of the bottom block (3), and the two electric push rods (5) are electrically connected to the control panel (6) and the battery, and the tops of both ends of the circumferential outer wall of the placement bucket (7) are fixedly connected to the ear plates (8), and one end of the piston rod of the electric push rod (5) is fixedly connected to the bottom outer wall of the ear plate (8).

3. A quick-frozen food cleaning device according to any one of claims 1-2, characterized in that: The top outer wall of the transmission column (21) is provided with a plurality of T-shaped grooves (24) distributed at equal distances, wherein four T-shaped grooves (24) are all inserted into T-shaped blocks (25), and the T-shaped blocks (25) are all fixedly connected to the partition plate (19).

4. A quick-frozen food cleaning device according to claim 3, characterized in that: The top outer wall of the transmission column (21) is provided with a slot (22), an insert block (23) is inserted into the slot (22), the top outer wall of the insert block (23) is fixedly connected to a circular plate (20), and the top outer wall of the circular plate (20) is fixedly connected to a handle.

5. A quick-frozen food cleaning device according to claim 4, characterized in that: The top outer wall of the placement barrel (7) is provided with a top plate (9), and the bottom outer wall of the top plate (9) is installed with a plurality of equally spaced ultraviolet disinfection lamps (17), and the ultraviolet disinfection lamps (17) are electrically connected to the control panel (6) and the battery.

6. A quick-frozen food cleaning device according to claim 1, characterized in that: A mounting block (13) is fixedly connected to the top of the other side of the circumferential outer wall of the placement barrel (7); the top outer wall of the mounting block (13) is rotatably connected to a vertical column (14) via a bearing; the bottom outer wall of the top plate (9) is fixedly connected to the top outer wall of the vertical column (14); a first drive motor (12) is installed on the bottom outer wall of the mounting block (13); one end of an output shaft of the first drive motor (12) is fixedly connected to the bottom outer wall of the vertical column (14); and the first drive motor (12) is electrically connected to the control panel (6) and the battery.

7. A quick-frozen food cleaning device according to claim 1, characterized in that: A notch is formed on one side of the outer wall of the cleaning bucket (2), and a tempered glass (4) is installed in the notch.

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