Temperature monitoring equipment for constant-temperature saccharifying tank

By designing a combination of support frame, water bath constant temperature device, stirring device and temperature measurement component in the saccharification tank, the problem of uneven temperature detection of sugar liquid is solved, and the accuracy of temperature measurement and reliability of processing judgment are achieved.

CN223069432UActive Publication Date: 2025-07-08YELLOW CRANE TOWER WINE (SUIZHOU) CO LTD
View PDF 1 Cites 0 Cited by

Patent Information

Application Number
CN202421706113.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-18
Publication Date
2025-07-08
Estimated Expiration
2034-07-18

AI Technical Summary

Technical Problem

When detecting sugar liquids, existing temperature monitoring equipment causes uneven temperature detection due to uneven liquid density, resulting in errors, which affects processing judgment.

Method used

A temperature monitoring device including a support frame, a water bath constant temperature device, a reactor, agitator and a temperature measurement assembly are designed. Through the combination of a rotary control assembly and a threaded temperature measuring rod, the flexible adjustment and stirring function of the temperature measurement point are realized to ensure the accuracy of temperature measurement.

Benefits of technology

The temperature measurement in the saccharification tank is achieved more accurate, errors are reduced, and reliability of processing judgments is improved.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN223069432U_ABST
    Figure CN223069432U_ABST
Patent Text Reader

Abstract

The utility model discloses temperature monitoring equipment for a constant-temperature saccharification tank, which comprises a support frame, a water bath constant-temperature device is fixedly arranged at the top of the support frame and is used for heating sugar at a constant temperature, and a reaction kettle is fixedly arranged in the support frame and is used for stirring reaction raw materials. A temperature measuring assembly is movably sleeved in the reaction kettle and is used for measuring the temperature; according to the device, reaction raw materials are fed through the top, then water area liquid is added into the water bath barrel, circulation is conducted through the circulating water pump on the circulating water pipe, heating is conducted through the heater, and then the second motor is started to drive the threaded stirring fan blades at the bottom to rotate, so that internal reactants are stirred; and then the height of the threaded temperature measuring rod is adjusted by rotating a knob, and when rotation is needed, a first motor is started to drive a U-shaped baffle to rotate, so that a second connecting rod is pushed to drive the threaded temperature measuring rod to move, and by means of the structure, the effect that the temperature measuring point can be moved at will, and therefore measurement is more accurate is achieved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the technical field of temperature monitoring equipment, and more specifically, the utility model relates to a temperature monitoring equipment for a constant temperature saccharification tank. Background Art

[0002] Temperature monitoring equipment is a device used to measure, monitor, and record the temperature changes of the environment or objects. They are widely used in industrial, commercial, and household fields to ensure that the temperature is within a safe, stable, and appropriate range.

[0003] After retrieval, the existing patent (publication number: CN213024964U) discloses a temperature monitoring device for a reaction kettle, including a reaction kettle, a feed inlet is arranged above the reaction kettle, and a discharge outlet is arranged at the bottom. A rotating mechanism is arranged at the bottom of the reaction kettle. The rotating mechanism includes a rotating button, a rotating rod, and a mounting plate. The rotating rod passes through the discharge outlet, and a rotating button is fixedly installed at one end of the rotating rod outside the reaction kettle, and the other end of the rotating rod is located inside the reaction kettle cavity. In the utility model, by moving the threaded lead screw, the temperature measuring element can be driven to move downward and connected to the clamping mechanism. The temperature measuring element is movable with the threaded lead screw through the clamping mechanism. At this time, the mounting plate can be driven to rotate through the rotating mechanism, so that the temperature measuring element can rotate to detect the temperature inside the reaction kettle, and it is convenient to install the temperature measuring element. Therefore, when taking it out, reverse operation can take out the temperature measuring element, making it convenient to detect the temperature measuring element.

[0004] However, when the above device detects the temperature, it only detects the temperature at a certain height. When the material melted inside is sugar, due to the certain density of the liquid, the internal temperature detection will be uneven. Detecting the temperature only at one vertical position will cause errors and affect the subsequent judgment of processing. Summary of the Utility Model

[0005] In order to overcome the above-mentioned defects of the prior art, the utility model provides a temperature monitoring equipment for a constant temperature saccharification tank to solve the problem that when detecting the temperature, it only detects the temperature at a certain height. When the material melted inside is sugar, due to the certain density of the liquid, the internal temperature detection will be uneven. Detecting the temperature only at one vertical position will cause errors and affect the subsequent judgment of processing.

[0006] To solve the above technical problems, the present utility model provides the following technical solutions: A temperature monitoring device for a constant temperature saccharification tank, including a support frame, on the top of the support frame is fixedly installed a water bath constant temperature device for constantly heating sugar, inside the support frame is fixedly installed a reaction kettle for stirring reaction raw materials, inside the reaction kettle is movably sleeved a temperature measuring component for measuring temperature, and inside the reaction kettle is provided a stirring device for stirring the reaction inside the reaction kettle.

[0007] Preferably, the water bath constant temperature device includes a water bath bucket, a circulating water pipe, a circulating water pump, a heater, and a water outlet pipe. The water bath bucket is fixedly installed inside the support frame, the reaction kettle is fixedly installed inside the support frame, the circulating water pipe is fixedly installed on the outer surface of the water bath bucket, the circulating water pump is fixedly installed on the circulating water pipe, and the heater is fixedly installed on the circulating water pipe.

[0008] Preferably, the reaction kettle includes a reaction outer shell, a sliding groove, and a sliding ring. The reaction outer shell is fixedly installed inside the water bath bucket, the sliding groove is opened at the top of the reaction outer shell, and the sliding ring is movably installed inside the sliding groove.

[0009] Preferably, the temperature measuring component includes a knob, a threaded temperature measuring rod, and a rotation control component. The threaded temperature measuring rod is movably sleeved on the sliding ring, the knob is fixedly installed on the top of the threaded temperature measuring rod, one end of the rotation control component is movably sleeved on the outer surface of the threaded temperature measuring rod, and the other end of the rotation control component is fixedly installed on the stirring device.

[0010] Preferably, the stirring device includes a fixed bracket, a second motor, a rotating rod, and threaded stirring blades. The fixed bracket is fixedly installed on the top of the water bath bucket, the second motor is fixedly installed at the bottom of the fixed bracket, the rotating rod is fixedly installed on the output shaft of the second motor, and the threaded stirring blades are fixedly installed on the outer surface of the rotating rod.

[0011] Preferably, the rotation control component includes a first connecting rod, a first motor, a U-shaped baffle, and a second connecting rod. The rotation control component is fixedly installed on the outer surface of the rotating rod, the first motor is fixedly installed at one end of the first connecting rod, the U-shaped baffle is fixedly sleeved on the outer surface of the first motor, and the second connecting rod is movably sleeved on the outer surface of the threaded temperature measuring rod.

[0012] Preferably, the shape of the sliding groove is the same as the shape of the sliding ring.

[0013] Preferably, the sliding ring is a ring with a notch.

[0014] Compared with the prior art, the beneficial effects of the present utility model are:

[0015] In the present utility model, reaction raw materials are input from the top, and then water bath liquid is added to the water bath bucket. The water bath liquid is circulated through a circulation water pump on the circulation water pipe and heated through a heater. Then, motor two is started to drive the threaded stirring fan blades at the bottom to rotate, so as to stir the reactants inside. Then, the height of the threaded temperature measuring rod is adjusted by rotating the knob. When rotation is required, motor one is started to drive the U-shaped baffle to rotate, thereby pushing the second connecting rod to drive the threaded temperature measuring rod to move. By using the above structure, the effect of being able to move the temperature measuring point arbitrarily to make the measurement more accurate is achieved. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the present utility model;

[0017] Figure 2 It is of the present utility model Figure 1 Schematic enlarged view of structure A;

[0018] Figure 3 It is a schematic cross-sectional structure diagram of the present utility model;

[0019] Figure 4 It is a schematic diagram of the rotation control component structure of the present utility model.

[0020] [Reference Numerals]

[0021] 1, support frame; 2, water bath constant temperature device; 3, reaction kettle; 4, temperature measurement component; 5, stirring device; 201, water bath bucket; 202, circulation water pipe; 203, circulation water pump; 204, heater; 205, water outlet pipe; 301, reaction shell; 302, sliding groove; 303, sliding ring; 401, knob; 402, threaded temperature measuring rod; 403, rotation control component; 404, first connecting rod; 405, motor one; 406, U-shaped baffle; 407, second connecting rod; 501, fixed support; 502, motor two; 503, rotating rod; 504, threaded stirring fan blade. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0022] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the embodiments of the present utility model. Obviously, the described embodiments are only part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments in the present utility model, all other embodiments obtained by those of ordinary skill in the art without making creative efforts fall within the scope of protection of the present utility model.

[0023] Embodiment 1

[0024] The preferred embodiment of the temperature monitoring device for a constant temperature saccharification tank provided by the present utility model is as follows Figures 1 to 4As shown: It includes a support frame 1, on the top of the support frame 1, a water bath constant temperature device 2 is fixedly installed for constant temperature heating of sugar. Inside the support frame 1, a reaction kettle 3 is fixedly installed for stirring reaction raw materials. Inside the reaction kettle 3, a temperature measuring component 4 is movably sleeved for measuring temperature. Inside the reaction kettle 3, a stirring device 5 is arranged for stirring the reaction inside the reaction kettle 3.

[0025] In this embodiment, the water bath constant temperature device 2 includes a water bath bucket 201, a circulating water pipe 202, a circulating water pump 203, a heater 204, and a water outlet pipe 205. The water bath bucket 201 is fixedly installed inside the support frame 1, the reaction kettle 3 is fixedly installed inside the support frame 1, the circulating water pipe 202 is fixedly installed on the outer surface of the water bath bucket 201, the circulating water pump 203 is fixedly installed on the circulating water pipe 202, and the heater 204 is fixedly installed on the circulating water pipe 202.

[0026] In this embodiment, the reaction kettle 3 includes a reaction outer shell 301, a sliding groove 302, and a sliding ring 303. The reaction outer shell 301 is fixedly installed inside the water bath bucket 201, the sliding groove 302 is opened at the top of the reaction outer shell 301, and the sliding ring 303 is movably installed inside the sliding groove 302.

[0027] Embodiment Two

[0028] On the basis of Embodiment One, a preferred embodiment of the temperature monitoring device for the constant temperature saccharification tank provided by the present utility model is as Figures 1 to 4 shown: The temperature measuring component 4 includes a knob 401, a threaded temperature measuring rod 402, and a rotation control component 403. The threaded temperature measuring rod 402 is movably sleeved on the sliding ring 303, the knob 401 is fixedly installed on the top of the threaded temperature measuring rod 402, one end of the rotation control component 403 is movably sleeved on the outer surface of the threaded temperature measuring rod 402, and the other end of the rotation control component 403 is fixedly installed on the stirring device 5.

[0029] In this embodiment, the stirring device 5 includes a fixed support 501, a motor two 502, a rotating rod 503, and a threaded stirring fan blade 504. The fixed support 501 is fixedly installed on the top of the water bath bucket 201, the motor two 502 is fixedly installed at the bottom of the fixed support 501, the rotating rod 503 is fixedly installed on the output shaft of the motor two 502, and the threaded stirring fan blade 504 is fixedly installed on the outer surface of the rotating rod 503.

[0030] In this embodiment, the rotation control component 403 includes a connecting rod one 404, a motor one 405, a U-shaped baffle 406, and a connecting rod two 407. The rotation control component 403 is fixedly installed on the outer surface of the rotating rod 503, the motor one 405 is fixedly installed at one end of the connecting rod one 404, the U-shaped baffle 406 is fixedly sleeved on the outer surface of the motor one 405, and the connecting rod two 407 is movably sleeved on the outer surface of the threaded temperature measuring rod 402.

[0031] In this embodiment, the shape of the sliding groove 302 is the same as that of the sliding ring 303.

[0032] In this embodiment, the sliding ring 303 is a ring shape with a notch.

[0033] The working process of the present utility model is as follows:

[0034] The staff first puts the reaction raw materials through the top, then adds water bath liquid into the water bath barrel 201, circulates through the circulating water pump 203 on the circulating water pipe 202 and heats it through the heater 204. Then, the second motor 502 is started to drive the threaded stirring fan blade 504 at the bottom to rotate, so as to stir the reactants inside. Then, the height of the threaded temperature measuring rod 402 is adjusted by turning the knob 401. When it needs to rotate, the first motor 405 is started to drive the U-shaped baffle 406 to rotate, thereby pushing the second connecting rod 407 to drive the threaded temperature measuring rod 402 to move.

[0035] Finally, several points should be noted: First, in the description of the present application, it should be noted that unless otherwise specified and limited, the terms "installation", "connection", and "connection" should be understood in a broad sense, which can be mechanical connection or electrical connection, or the communication inside two components, and can be directly connected. "Up", "down", "left", "right", etc. are only used to represent the relative position relationship. When the absolute position of the described object changes, the relative position relationship may change;

[0036] Secondly: In the attached drawings of the disclosed embodiments of the present utility model, only the structures related to the disclosed embodiments are involved. For other structures, reference can be made to the general design. Without conflict, the same embodiment and different embodiments of the present utility model can be combined with each other;

[0037] Finally: The above description is only the preferred embodiment of the present utility model and is not used to limit the present utility model. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present utility model shall be included in the protection scope of the present utility model.

Claims

1. A temperature monitoring device for a constant temperature saccharification tank, comprising a support frame (1), characterized in that, A water bath thermostat device (2) is fixedly installed at the top of the support frame (1) for thermostatically heating sugar. A reaction kettle (3) is fixedly installed inside the support frame (1) for stirring reaction raw materials. A temperature measuring component (4) is movably sleeved inside the reaction kettle (3) for measuring temperature. A stirring device (5) is arranged inside the reaction kettle (3) for stirring the reaction inside the reaction kettle (3).

2. The temperature monitoring device for a constant temperature saccharification tank according to claim 1, characterized in that, The water bath thermostat device (2) includes a water bath bucket (201), a circulating water pipe (202), a circulating water pump (203), a heater (204), and a water outlet pipe (205). The water bath bucket (201) is fixedly installed inside the support frame (1). The reaction kettle (3) is fixedly installed inside the support frame (1). The circulating water pipe (202) is fixedly installed on the outer surface of the water bath bucket (201). The circulating water pump (203) is fixedly installed on the circulating water pipe (202). The heater (204) is fixedly installed on the circulating water pipe (202).

3. The temperature monitoring device for a constant-temperature saccharification tank according to claim 2, wherein, The reaction kettle (3) includes a reaction outer shell (301), a sliding groove (302), and a sliding ring (303). The reaction outer shell (301) is fixedly installed inside the water bath bucket (201). The sliding groove (302) is opened at the top of the reaction outer shell (301). The sliding ring (303) is movably installed inside the sliding groove (302).

4. The temperature monitoring device for a constant temperature saccharification tank according to claim 3, characterized in that, The temperature measuring component (4) includes a knob (401), a threaded temperature measuring rod (402), and a rotation control component (403). The threaded temperature measuring rod (402) is movably sleeved on the sliding ring (303). The knob (401) is fixedly installed at the top of the threaded temperature measuring rod (402). One end of the rotation control component (403) is movably sleeved on the outer surface of the threaded temperature measuring rod (402), and the other end of the rotation control component (403) is fixedly installed on the stirring device (5).

5. The temperature monitoring device for a constant-temperature saccharification tank according to claim 4, characterized in that, The stirring device (5) includes a fixed support (501), a second motor (502), a rotating rod (503), and threaded stirring blades (504). The fixed support (501) is fixedly installed at the top of the water bath bucket (201). The second motor (502) is fixedly installed at the bottom of the fixed support (501). The rotating rod (503) is fixedly installed on the output shaft of the second motor (502). The threaded stirring blades (504) are fixedly installed on the outer surface of the rotating rod (503).

6. The temperature monitoring device for a constant-temperature saccharification tank according to claim 5, characterized in that, The rotation control component (403) includes a first connecting rod (404), a first motor (405), a U-shaped baffle (406), and a second connecting rod (407). The rotation control component (403) is fixedly installed on the outer surface of the rotating rod (503). The first motor (405) is fixedly installed at one end of the first connecting rod (404). The U-shaped baffle (406) is fixedly sleeved on the outer surface of the first motor (405). The second connecting rod (407) is movably sleeved on the outer surface of the threaded temperature measuring rod (402).

7. The temperature monitoring device for a constant temperature saccharification tank according to claim 3, characterized in that, The shape of the sliding groove (302) is the same as that of the sliding ring (303).

8. The temperature monitoring device for a constant temperature saccharification tank according to claim 3, characterized in that, The sliding ring (303) is a ring with a notch.

Citation Information

Patent Citations

  • Portable Chinese explanation showing stand

    CN213024964U