Bamboo shoot precooking device

Abstract

The utility model discloses a bamboo shoot precooking device, belongs to the technical field of bamboo shoot precooking, and aims to solve the problems that a lifting mechanism is fixedly arranged, bamboo shoots need to be manually taken out after being lifted out of water, the whole bamboo shoots cannot be taken out, the taking-out speed is low, and the quality of the bamboo shoots is affected. Comprising a box and a mounting frame, a supporting rod is mounted in the middle of one end of the upper portion of the box, a mounting plate is mounted on the side face of the upper end of the supporting rod, an air cylinder fixedly penetrates through the mounting plate, a clamping block is connected to the lower end of the air cylinder, two symmetrically-distributed connecting blocks are mounted on the upper surface of the mounting frame, and a limiting assembly is arranged on the upper surface of the mounting frame. According to the bamboo shoot pre-cooking device, through the arrangement of the limiting assembly, movable arrangement of the placing frame is achieved, after bamboo shoots are lifted out of water, the placing frame and the bamboo shoots can be integrally taken out, the taking-out speed is high, the situation that the bamboo shoots are taken out slowly to affect the quality of the bamboo shoots is prevented, and the working efficiency can also be improved by integrally taking out and replacing the placing frame.

Description

Technical Field

[0001] This utility model belongs to the field of bamboo shoot pre-cooking technology, specifically relating to a bamboo shoot pre-cooking device. Background Technology

[0002] Pre-cooking bamboo shoots is an important step in the bamboo shoot processing. Its purpose usually includes removing the bitterness from the bamboo shoots, killing microorganisms and some enzymes, in order to extend the shelf life of the bamboo shoots and improve their taste. During pre-cooking, the bamboo shoots need to be washed, peeled, and cut into appropriately sized chunks or slices. Then, they are put into boiling water and cooked for a period of time (depending on the size and variety of the bamboo shoots). A pre-cooking device is required when pre-cooking bamboo shoots.

[0003] When pre-cooking bamboo shoots, the pre-cooking device is usually equipped with a lifting mechanism to quickly remove the cooked bamboo shoots. However, the lifting mechanism in the existing technology is fixed. After the bamboo shoots are taken out of the water, they need to be removed manually, and the whole bamboo shoot cannot be removed. The removal speed is slow, which affects the quality of the bamboo shoots (after pre-cooking, the bamboo shoots should be placed in cold water to cool down as soon as possible to stop the heating process and maintain the crisp and tender texture of the bamboo shoots). Therefore, a technical measure is proposed to solve the problem that the existing lifting mechanism is fixed, and the bamboo shoots need to be removed manually after being taken out of the water. The removal speed is slow, which affects the quality of the bamboo shoots. Utility Model Content

[0004] (1) Technical problems to be solved

[0005] To address the shortcomings of existing technologies, the purpose of this utility model is to provide a bamboo shoot pre-cooking device, which aims to solve the problem that the lifting mechanism in the existing technology is fixed, requiring manual removal of the bamboo shoots after they are taken out of the water, making it impossible to remove the bamboo shoots as a whole, resulting in a slow removal speed and affecting the quality of the bamboo shoots.

[0006] (2) Technical solution

[0007] To address the aforementioned technical problems, this utility model provides a bamboo shoot pre-cooking device, comprising a housing and a mounting frame. A support rod is installed at the middle of one upper end of the housing, and a mounting plate is installed on the upper side of the support rod. A cylinder is fixedly inserted through the mounting plate, and a locking block is connected to the lower end of the cylinder. Two sets of symmetrically distributed connecting blocks are installed on the upper surface of the mounting frame, and a limiting component is provided on the upper surface of the mounting frame. Thanks to the setting of the limiting component, the placement frame can be moved. After the bamboo shoots are taken out of the water, the placement frame and the bamboo shoots can be taken out as a whole, which is faster and prevents the bamboo shoots from being taken out too slowly, thus affecting the quality of the bamboo shoots. Furthermore, the ability to take out the whole frame and replace the placement frame also improves work efficiency.

[0008] Furthermore, the card block and the connecting block have a square-shaped insertion hole at the middle of their sides. The card block fits snugly into the gap between the two sets of connecting blocks. The cylinder is movably connected to the mounting bracket through the card block, the connecting block, and the limiting component.

[0009] Furthermore, multiple sets of evenly distributed electric heating rods are installed through the lower side of the box, a drain pipe is installed through the lower side of the box, a valve is provided on the drain pipe, and a controller is installed on the upper side of the outer side of the box.

[0010] Furthermore, the lower end of the mounting bracket is connected to a placement frame, which is slidably adapted to the inside of the box, and multiple sets of evenly distributed through holes are opened inside the lower part of the placement frame.

[0011] Furthermore, the limiting component includes a box body, which is fixedly mounted on the upper surface of the mounting bracket, and a sliding groove is provided on the upper surface of the box body.

[0012] Furthermore, the slide groove is slidably connected to a pull plate, and a plug rod is installed at the lower end of the side of the pull plate. A round rod is installed at the lower end of the side of the pull plate away from the plug rod. The round rod is slidably adapted to the box body. A spring is sleeved on the outside of the round rod. One end of the spring is installed on the inner side of the box body, and the other end of the spring is installed on the side of the pull plate.

[0013] Furthermore, the insertion rod is slidably adapted to the housing and the insertion hole.

[0014] (3) Beneficial effects

[0015] Compared with the prior art, the beneficial effects of this utility model are as follows:

[0016] This invention allows hot water to easily enter the placement frame through the through-hole, thus facilitating the pre-cooking of bamboo shoots.

[0017] The placement frame is movable thanks to the limiting component. After the bamboo shoots are taken out of the water, the placement frame can be removed along with the bamboo shoots as a whole. This allows for quick removal and prevents the bamboo shoots from being removed too slowly, which could affect their quality. Removing and replacing the placement frame as a whole also improves work efficiency. Pulling the pull plate away from the connecting block compresses the spring, causing the pull plate to move and disengage the insert rod from the insertion hole, thus releasing the connection with the locking block. Then, the placement frame is removed (two workers work together, one operating the limiting component and the other holding the placement frame). The placement frame is then placed in cold water, and a new placement frame containing bamboo shoots is connected to the cylinder to continue pre-cooking. Attached Figure Description

[0018] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0019] Figure 1 This is a schematic diagram of the structure of this utility model;

[0020] Figure 2 This is a schematic diagram of the placement frame structure;

[0021] Figure 3 for Figure 1 Enlarged structural diagram at point A in the middle;

[0022] Figure 4 This is a schematic diagram of the connecting block and the card block structure;

[0023] Figure 5 This is a schematic diagram of the limit component in its separated state.

[0024] The labels in the attached diagram are as follows: 1. Box body; 2. Limiting component; 3. Electric heating rod; 4. Drain pipe; 5. Valve; 6. Placement frame; 7. Controller; 8. Mounting bracket; 9. Mounting plate; 10. Cylinder; 11. Support rod; 12. Through hole; 13. Locking block; 14. Connecting block; 15. Insertion hole; 201. Box body; 202. Slide groove; 203. Round rod; 204. Spring; 205. Pull plate; 206. Insertion rod. Detailed Implementation

[0025] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0026] This specific embodiment is a bamboo shoot pre-cooking device, the structural diagram of which is shown below. Figure 1 , Figure 2 , Figure 3 , Figure 4As shown, the device includes a housing 1 and a mounting frame 8. The housing 1 has a support rod 11 installed at the middle of one upper end. A mounting plate 9 is installed on the upper side of the support rod 11. A cylinder 10 is fixedly inserted into the mounting plate 9. A locking block 13 is connected to the lower end of the cylinder 10. Two sets of symmetrically distributed connecting blocks 14 are installed on the upper surface of the mounting frame 8. A limiting component 2 is provided on the upper surface of the mounting frame 8. Insertion holes 15 are provided at the middle of the sides of the locking blocks 13 and connecting blocks 14. The insertion holes 15 are square. The locking blocks 13 and the two sets of connecting blocks 14... The gaps between them fit together properly. Cylinder 10 is movably connected to mounting bracket 8 via locking block 13, connecting block 14, and limiting component 2. Multiple sets of evenly distributed electric heating rods 3 are installed through the lower side of the box body 1. A drain pipe 4 is installed through the lower side of the box body 1, and a valve 5 is provided on the drain pipe 4. A controller 7 is installed on the upper side of the outer side of the box body 1. A placement frame 6 is connected to the lower end of the mounting bracket 8. The placement frame 6 slides and fits into the interior of the box body 1. Multiple sets of evenly distributed through holes 12 are opened in the lower part of the interior of the placement frame 6. When pre-cooking bamboo shoots, the controller 7 activates the electric heating rod 3 to heat the water inside the chamber 1. The water is kept boiling. Then, the placement frame 6 containing the bamboo shoots is connected to the cylinder 10 via the limiting component 2, connecting block 14, and locking block 13 (workers wear heat-resistant clothing to protect them in high-temperature environments). The cylinder 10 is then activated to move downwards. This downward movement of the cylinder 10 causes the locking block 13, connecting block 14, mounting bracket 8, and placement frame 6 to move downwards. The movement causes the bamboo shoots to move downwards into the box 1, where they are submerged in water (the density of bamboo shoots is greater than that of water, so they will sink into the water). The water then boils to pre-cook the bamboo shoots. After a period of pre-cooking, the cylinder 10 is activated, causing the locking block 13, connecting block 14, mounting bracket 8, and placement frame 6 to move upwards. Then, the connection between the placement frame 6 and the cylinder 10 is released through the limiting component 2. The placement frame 6 is then removed as a whole and placed in cold water. A new placement frame 6 containing bamboo shoots is then connected to the cylinder 10 to continue pre-cooking.

[0027] Reference Figure 1 , Figure 3 , Figure 4 , Figure 5As shown, the limiting component 2 includes a housing 201, which is fixedly mounted on the upper surface of the mounting bracket 8. A sliding groove 202 is formed on the upper surface of the housing 201, and a pull plate 205 is slidably connected to the sliding groove 202. A rod 206 is installed on the lower side of the pull plate 205, and a round rod 203 is installed on the lower side of the pull plate 205 away from the rod 206. The round rod 203 is slidably adapted to the housing 201. A spring 204 is sleeved on the outside of the round rod 203. One end of the spring 204 is installed on the inner side of the housing 201, and the other end is installed on the side of the pull plate 205. The rod 206 and the housing... 201 Sliding adaptation, the insertion rod 206 slides into the insertion hole 15, pull the pull plate 205 away from the connecting block 14, the pull plate 205 moves and drives the round rod 203 to slide along the box body 201, the pull plate 205 moves and compresses the spring 204, the pull plate 205 moves and drives the insertion rod 206 to disengage from the insertion hole 15, and release the connection with the locking block 13. Then take out the placement frame 6 (two workers cooperate, one operates the limiting component 2, and the other holds the placement frame 6), put the placement frame 6 into cold water, connect the new placement frame 6 containing bamboo shoots to the cylinder 10, and continue pre-cooking.

[0028] Working principle: During the actual pre-cooking of bamboo shoots, the controller 7 activates the electric heating rod 3 to heat the water inside the chamber 1. The water is kept at a boil. Then, the placement frame 6 containing the bamboo shoots is connected to the cylinder 10 via the limiting component 2, connecting block 14, and locking block 13 (workers wear heat-resistant clothing to protect them in high-temperature environments). The cylinder 10 is then activated to move downwards. This downward movement of the cylinder 10 causes the locking block 13, connecting block 14, mounting bracket 8, and placement frame 6 to move downwards, which in turn moves the bamboo shoots into the chamber. Inside the bamboo shoots, the bamboo shoots are submerged in water (the density of bamboo shoots is greater than that of water, so they will enter the water). Then the water boils to pre-cook the bamboo shoots. After pre-cooking for a period of time, the cylinder 10 is activated to move the locking block 13, connecting block 14, mounting bracket 8, and placement frame 6 upward. Then the connection between the placement frame 6 and the cylinder 10 is released through the limiting component 2. The placement frame 6 is taken out as a whole and placed in cold water. The new placement frame 6 with bamboo shoots is connected to the cylinder 10 to continue pre-cooking. The through hole 12 facilitates the entry of hot water into the placement frame 6, thus facilitating the pre-cooking of the bamboo shoots.

[0029] The specific working method of the limiting component 2 is as follows: pull the pull plate 205 away from the connecting block 14. The movement of the pull plate 205 causes the round rod 203 to slide along the box body 201. The movement of the pull plate 205 compresses the spring 204. The movement of the pull plate 205 causes the insertion rod 206 to disengage from the insertion hole 15, releasing the connection with the locking block 13. Then, the placement frame 6 is taken out (two workers cooperate, one operates the limiting component 2 and the other holds the placement frame 6). The placement frame 6 is placed in cold water. The new placement frame 6 containing bamboo shoots is connected to the cylinder 10 to continue pre-cooking. Through the setting of the limiting component 2, the movable setting of the placement frame 6 is realized. After the bamboo shoots are taken out of the water, the placement frame 6 and the bamboo shoots can be taken out as a whole. The removal speed is faster, preventing the bamboo shoots from being removed slowly and affecting the quality of the bamboo shoots. The whole removal and replacement of the placement frame 6 can also improve work efficiency.

[0030] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A bamboo shoot precooking device comprising a box (1) and a mounting frame (8), characterized in that, The upper end of the box (1) is provided with a support rod (11) in the middle position, the upper end of the support rod (11) is provided with a mounting plate (9), the mounting plate (9) is fixed with a cylinder (10), the lower end of the cylinder (10) is connected with a clamping block (13), the upper surface of the mounting frame (8) is provided with two groups of symmetrically distributed connecting blocks (14), and the upper surface of the mounting frame (8) is provided with a limiting assembly (2).

2. The bamboo shoot precooking device according to claim 1, characterized in that, The clamping block (13) and the connecting block (14) are provided with a socket (15) in the middle position of the side surface, the socket (15) is square, the gap between the clamping block (13) and the two groups of connecting blocks (14) is matched, and the cylinder (10) is movably connected with the mounting frame (8) through the clamping block (13), the connecting block (14) and the limiting assembly (2).

3. The bamboo shoot precooking device according to claim 1, characterized in that, The lower end of the side surface of the box (1) is provided with a plurality of evenly distributed electric heating rods (3), the lower part of the side surface of the box (1) is provided with a drain pipe (4), the drain pipe (4) is provided with a valve (5), and the upper end of the outer side surface of the box (1) is provided with a controller (7).

4. The bamboo shoot precooking device according to claim 1, characterized in that, The lower end of the mounting frame (8) is connected with a placing frame (6), the placing frame (6) is slidably matched with the inside of the box (1), and a plurality of evenly distributed through holes (12) are formed in the inside of the placing frame (6).

5. The bamboo shoot precooking device according to claim 2, wherein The limiting assembly (2) comprises a box body (201), the box body (201) is fixedly installed on the upper surface of the mounting frame (8), and the upper surface of the box body (201) is provided with a sliding groove (202).

6. The bamboo shoot precooking device according to claim 5, characterized in that, The sliding groove (202) is slidably connected with a pull plate (205), the lower end of the side surface of the pull plate (205) is provided with a plug rod (206), the lower end of the side surface of the pull plate (205) is provided with a round rod (203) away from the plug rod (206), the round rod (203) is slidably matched with the box body (201), the round rod (203) is externally provided with a spring (204), one end of the spring (204) is installed on the inner side surface of the box body (201), and the other end of the spring (204) is installed on the side surface of the pull plate (205).

7. The bamboo shoot precooking device according to claim 6, characterized in that, The plug rod (206) is slidably matched with the box body (201), and the plug rod (206) is slidably matched with the socket (15).

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