Colloid mill suitable for animal protein production
By incorporating a cooling water chamber and heat dissipation vents into the colloid mill, the problem of rising grinding block temperature was solved, enabling low-temperature grinding of animal proteins, maintaining the emulsification effect of salt-soluble proteins, and improving product quality.
Patent Information
- Application Number
- CN202521117736.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-06-03
- Publication Date
- 2026-05-12
- Estimated Expiration
- 2035-06-03
AI Technical Summary
In animal protein processing, heat is generated between grinding blocks during prolonged grinding, leading to an increase in temperature and affecting the emulsification of salt-soluble proteins.
A colloid mill suitable for animal protein production was designed, comprising a cooling water chamber and a cooling water delivery assembly. The cooling water in the cooling water chamber cools the stationary grinding plate, and heat dissipation vents are provided on the rotating grinding block to dissipate heat and ensure that the grinding block remains at a low temperature.
Effectively controlling the grinding block temperature prevents the denaturation of salt-soluble proteins, maintains emulsification, and ensures the quality and taste of animal protein products.