A device for making dry pearl orchid tea
The dehydration device, which combines a turning and drying mechanism, solves the problem of uneven drying caused by tea leaf accumulation, and achieves full dehydration and efficient drying of the tea leaves.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- CHONGQING QIANJIANG DISTRICT SHUANGLV FOOD CO LTD
- Filing Date
- 2025-08-12
- Publication Date
- 2026-06-26
AI Technical Summary
In traditional tea processing, the accumulation of tea leaves in the dehydration device leads to poor drying effect and affects the overall drying result.
The dehydration device combines a turning mechanism and a drying mechanism. The tea leaves are turned by a rotating rod and a silicone turning shovel driven by a geared motor, and dried by an air nozzle to prevent accumulation and improve air circulation.
This process ensures that the tea leaves are fully heated and dehydrated, improving dehydration efficiency, preventing accumulation and enhancing the moisture removal effect.
Smart Images

Figure CN224415598U_ABST