A type of heat-resistant ceramic plate

By setting a barrier ring and an ice ring structure between the bottom and edge of the ceramic plate, the problem of easy wear or detachment of the anti-scalding edge of existing ceramic plates is solved, achieving efficient heat insulation and ease of use.

CN224440903UActive Publication Date: 2026-07-03FUJIAN DEHUA HONGDA CERAMICS CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
FUJIAN DEHUA HONGDA CERAMICS CO LTD
Filing Date
2025-09-04
Publication Date
2026-07-03

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Abstract

A heat-resistant ceramic plate, belonging to the field of ceramic plates, has a structure including a plate bottom, a barrier ring, and a plate edge. The barrier ring is attached to the outer ring of the plate bottom, and the plate edge is attached to the outer ring of the barrier ring. An ice ring is provided between the plate bottom and the plate edge, which can be fitted with an ice ring. By physically blocking heat, it prevents the bottom of the plate from transferring all the heat of freshly prepared food to the plate edge. Compared with existing technologies, it has a better heat-resistant effect and does not require a heat-resistant edge structure. When using it, the ice ring, which has been placed in the refrigerator beforehand, is taken out and then inserted into the annular elastic positioning strip. Since the ice ring is located on the outer ring of the plate bottom, it will not have a significant impact on the temperature of the food and thus affect its edibility.
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Description

Technical Field

[0001] This utility model is a heat-resistant ceramic plate, belonging to the field of ceramic plates. Background Technology

[0002] Ceramic plates are everyday utensils made from silicates, combining practicality and decoration, and are commonly found on dining tables, in kitchens, and other similar settings.

[0003] To prevent burns, existing ceramic plates either change the material or have a burn-resistant edging structure on the edge where they are held. The former has a poor burn-resistant effect, while the latter has fixed and detachable burn-resistant edging structures. Fixed burn-resistant edging structures are prone to wear and tear over long-term use, affecting their usability. Detachable burn-resistant edging structures are inconvenient to remove and are prone to falling off when the ceramic plate is loaded with heavy food. Utility Model Content

[0004] To address the shortcomings of existing technologies, the purpose of this utility model is to provide a heat-resistant ceramic plate. This solves the problem that existing ceramic plates, in order to prevent heat damage, either change the material or add a heat-resistant edging structure to the edge of the plate for gripping. The former has poor heat-resistant effect, while the latter heat-resistant edging structure can be fixed or detachable. Fixed heat-resistant edging structures are prone to wear and tear after long-term use, affecting usability, while detachable heat-resistant edging structures are inconvenient to remove and are prone to falling off when the ceramic plate is loaded with heavy food.

[0005] To achieve the above objectives, this utility model is implemented through the following technical solution: a heat-resistant ceramic plate, the structure of which includes a plate bottom, a barrier ring, and a plate edge, wherein the barrier ring is attached to the outer ring of the plate bottom, and the plate edge is attached to the outer ring of the barrier ring.

[0006] The top surface of the barrier ring has an arc surface that exceeds the height of the bottom surface of the disc. The bottom surface of the barrier ring is embedded with an annular elastic positioning strip. The annular elastic positioning strip has an annular assembly groove with an opening facing downward. An ice ring is assembled in the annular assembly groove. The inner wall of the opening of the annular assembly groove is provided with a limiting band that fits the bottom surface of the ice ring.

[0007] Furthermore, to improve the overall structural robustness, the bottom, barrier ring, and edge of the disc are an integrated structure, and all three are made of ceramic material.

[0008] Furthermore, in order to connect and fix the annular elastic positioning strip, the bottom surface of the barrier ring is also provided with an annular groove that perfectly matches the shape and size of the annular elastic positioning strip. The annular groove is connected to the annular elastic positioning strip by adhesive bonding.

[0009] Furthermore, to improve stability when placed on the table, the bottom surface of the annular elastic positioning strip is flush with the bottom surface of the tray.

[0010] Furthermore, in order to block heat transfer from the bottom of the plate, the ice ring includes a hollow annular shell made of stainless steel, which is filled with a freezing liquid.

[0011] Furthermore, for ease of gripping, a grip groove is provided on both the left and right sides of the disc edge.

[0012] Furthermore, to improve the anti-slip effect, the bottom surface of the annular elastic positioning strip has anti-slip groove texture.

[0013] Furthermore, to facilitate the insertion and removal of the ice ring, the limiting band has a tapered cross-section.

[0014] The beneficial effects of this utility model are as follows: a barrier ring for attaching ice rings is provided between the bottom and the edge of the plate. By physically blocking heat, it prevents the bottom of the plate from transferring all the heat to the edge of the plate when placing freshly prepared food. Compared with the prior art, it has a better anti-scalding effect and does not require an anti-scalding edge structure. When using it, the ice rings that have been placed in the refrigerator are taken out and then inserted into the annular elastic positioning strip. Since the ice rings are located on the outer ring of the bottom of the plate, they will not have a significant impact on the temperature of the food and thus affect its edibility. Attached Figure Description

[0015] Other features, objects, and advantages of this invention will become more apparent from the following detailed description of non-limiting embodiments with reference to the accompanying drawings:

[0016] Figure 1 This is a schematic diagram of the structure of a heat-resistant ceramic plate according to this utility model;

[0017] Figure 2 This is a bottom view of the anti-scalding ceramic plate of this utility model.

[0018] Figure 3 This is a partial frontal cross-sectional view of a heat-resistant ceramic plate according to the present invention.

[0019] In the diagram: Pan bottom-1, barrier ring-2, pan edge-3, annular elastic positioning strip-21, annular assembly groove-211, limit band-212, ice ring-22, grip groove-31. Detailed Implementation

[0020] To make the technical means, creative features, objectives and effects of this utility model easier to understand, the present utility model will be further described below in conjunction with specific embodiments. Example 1

[0021] Please see Figure 1 , Figure 2 , Figure 3This utility model provides a heat-resistant ceramic plate technical solution: its structure includes a plate bottom 1, a barrier ring 2, and a plate edge 3, wherein the barrier ring 2 is attached to the outer ring of the plate bottom 1, and the plate edge 3 is attached to the outer ring of the barrier ring 2;

[0022] like Figure 2 , 3 As shown, the top surface of the barrier ring 2 has an arc surface that exceeds the height of the top surface of the bottom plate 1. The bottom surface of the barrier ring 2 is embedded with an annular elastic positioning strip 21. The annular elastic positioning strip 21 has an annular assembly groove 211 with its opening facing downward. An ice ring 22 is assembled in the annular assembly groove 211. The inner wall of the opening of the annular assembly groove 211 is provided with a limiting band 212 that fits the bottom surface of the ice ring 22. The limiting band 212 and the annular elastic positioning strip 21 are an integrated structure.

[0023] Among them, the annular elastic positioning strip 21 is made of nitrile rubber, which has the ability to deform to facilitate the insertion and removal of the ice ring 22. At the same time, it has strong oil resistance, and surface stains can be removed with alcohol or detergent. The arc surface of the barrier ring 2 has the function of increasing the space of the annular assembly groove 211.

[0024] To improve the overall structural robustness, the bottom of the tray 1, the barrier ring 2, and the edge of the tray 3 are an integrated structure, and all three are made of ceramic material.

[0025] In order to connect and fix the annular elastic positioning strip 21, the bottom surface of the barrier ring 2 is also provided with an annular groove that perfectly matches the shape and size of the annular elastic positioning strip 21. The annular groove is connected to the annular elastic positioning strip 21 by adhesive bonding.

[0026] To improve stability when placed on the table, the bottom surface of the annular elastic positioning strip 21 is flush with the bottom surface of the tray bottom 1.

[0027] In order to block the heat transferred from the bottom of the plate 1, the ice ring 22 includes a hollow annular shell made of stainless steel, which is filled with freezing liquid. The ice ring 22 is similar to stainless steel ice blocks in the prior art, except that the shape is different.

[0028] The hollow ring-shaped outer shell is made of 304 stainless steel and contains a special freezing liquid. It has a longer freezing time than traditional ice cubes, uses a physical cooling principle, can be recycled indefinitely, and is easy to clean.

[0029] To facilitate gripping, a gripping groove 31 is provided on both the left and right sides of the disc edge 3.

[0030] To facilitate the insertion and removal of the ice ring 22, the limiting band 212 has a tapered cross-section.

[0031] An insulating ring 2, which can be fitted with an ice ring 22, is provided between the bottom 1 and the edge 3 of the plate. By physically blocking the heat, it prevents the bottom 1 of the plate from transferring all the heat to the edge 3. Compared with the existing technology, it has a better anti-scalding effect and does not require an anti-scalding edge structure. When using it, the ice ring 22, which has been placed in the refrigerator, is taken out and then inserted into the ring elastic positioning strip 21. Since the ice ring 22 is located on the outer ring of the bottom 1 of the plate, it will not have a significant impact on the temperature of the food and thus affect its edibility.

[0032] When cleaning the ceramic plate, remove the ice ring 22 by pushing open the limit band 212 and place it back in the freezer compartment of the refrigerator. Example 2

[0033] For the sake of brevity, the parts that are the same as those in other embodiments will not be described again. The main focus is on the structure that is different from other embodiments of this utility model. In order to improve the anti-slip effect, the bottom surface of the annular elastic positioning strip 21 described in this application has an anti-slip groove texture.

[0034] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. It will be apparent to those skilled in the art that this utility model is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or basic characteristics of this utility model. Therefore, the embodiments should be considered exemplary and non-limiting in all respects. The scope of this utility model is defined by the appended claims rather than the foregoing description, and thus all variations falling within the meaning and scope of equivalents of the claims are intended to be included within this utility model. No reference numerals in the claims should be construed as limiting the scope of the claims.

[0035] Furthermore, it should be understood that although this specification describes embodiments, not every embodiment contains only one independent technical solution. This narrative style is merely for clarity. Those skilled in the art should consider the specification as a whole, and the technical solutions in each embodiment can also be appropriately combined to form other embodiments that can be understood by those skilled in the art.

Claims

1. A heat-resistant ceramic plate, characterized in that: Its structure includes a bottom plate (1), a barrier ring (2), and a plate edge (3). The barrier ring (2) is attached to the outer ring of the bottom plate (1), and the plate edge (3) is attached to the outer ring of the barrier ring (2). The top surface of the barrier ring (2) has an arc surface that exceeds the height of the top surface of the bottom plate (1). The bottom surface of the barrier ring (2) is embedded with an annular elastic positioning strip (21). The annular elastic positioning strip (21) has an annular assembly groove (211) with its opening facing downward. An ice ring (22) is assembled in the annular assembly groove (211). The inner wall of the opening of the annular assembly groove (211) is provided with a limiting band (212) that fits the bottom surface of the ice ring (22).

2. The anti-scalding ceramic plate according to claim 1, characterized in that: The bottom (1), barrier ring (2), and edge (3) of the plate are an integrated structure, and all three are made of ceramic material.

3. The anti-scalding ceramic plate according to claim 1, characterized in that: The bottom surface of the barrier ring (2) is also provided with an annular groove that perfectly matches the shape and size of the annular elastic positioning strip (21). The annular groove is connected to the annular elastic positioning strip (21) by adhesive fixation.

4. The anti-scalding ceramic plate according to claim 3, characterized in that: The bottom surface of the annular elastic positioning strip (21) is flush with the bottom surface of the pan bottom (1).

5. The anti-scalding ceramic plate according to claim 1, characterized in that: The ice ring (22) comprises a hollow annular shell made of stainless steel, which is filled with a freezing liquid.

6. The anti-scalding ceramic plate according to claim 1, characterized in that: The disc edge (3) is provided with a gripping groove (31) on both the left and right sides.

7. A heat-resistant ceramic plate according to claim 4, characterized in that: The bottom surface of the annular elastic positioning strip (21) has anti-slip groove texture.

8. The anti-scalding ceramic plate according to claim 1, characterized in that: The limiting band (212) has a tapered cross-section.