TWO-PHASE MIXTURE OF HYDROGEN AND CARBON DIOXIDE

DE602022020570T2Active Publication Date: 2025-09-03SOCIETA ITALIANA ACETILENE & DERIVATI SIAD SPA IN ABBREVIATED FORM SIAD SPA
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Patent Information

Application Number
DE602022020570
Authority / Receiving Office
DE · DE
Patent Type
Patents
Current Assignee / Owner
Priority Date
2021-06-08
Filing Date
2022-06-08
Publication Date
2025-09-03
Estimated Expiration
2042-06-08

AI Technical Summary

Technical Problem

The limited solubility and economical use of hydrogen-carbon dioxide mixtures in carbonation devices are hindered by the formation of two phases at higher pressures, leading to low hydrogen concentration and compliance with inflammable mixture standards.

Method used

A biphasic mixture of hydrogen and carbon dioxide is prepared under conditions allowing sufficient hydrogen concentration in the liquid phase, ensuring compliance with safety standards and maximizing CO2 content per unit volume, with extraction methods optimizing hydrogen delivery.

Benefits of technology

The biphasic mixture enables economical use by allowing up to 8-10 times more CO2 per unit volume than homogeneous gas phase mixtures, maintaining effective hydrogen concentration in beverages and ensuring safety.

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Description

[0001] The present invention relates to a biphasic mixture of hydrogen and carbon dioxide for use in water or beverage carbonation devices.Introduction

[0002] The beneficial properties of hydrogen in medicine and for sports performances are reported in numerous scientific articles.

[0003] Tissue loss deriving from inflammatory processes and / or intensive physical exercise is characterized by oxidative stress due to an increase in reactive oxygen species (ROS), hydrogen peroxide (H 2 O 2 ) and superoxide anion (O 2 -; • OH), ONOO- [1], molecules that interfere with normal cell homeostasis, causing a reduction in the fundamental cell survival signals and inducing apoptosis. Recent tests have demonstrated that H 2 is a potent antioxidant, anti-apoptotic and anti-inflammatory agent, which can therefore have potential medical applications. Hydrogen allows a scavenging action, and counteracts the effects of radicals [2,3]. Recent tests have demonstrated the pleiotropic therapeutic effects of molecular H 2 in a variety of animal disease models and clinical practice [3,4,5]. Hydrogen has elicited improvements in patients suffering from diabetes, metabolic and cholesterol regulation syndromes [3,8-10]. It has also proved preventive and curative of skin damage caused by solar radiation or other events causing skin degeneration [11-14], and it improves the quality of life of patients undergoing radiotherapy [3,15] or suffering from major depressive disorder

[16] . Hydrogen has exhibited neuroprotective properties in murine models of neurodegenerative disorders [17,18,19]. Recent studies have demonstrated that intake of hydrogenated water improves resistance to muscle fatigue in sportsmen and women, improves peak oxygenation, and induces faster physical recovery due to a significant increase in ATP; NAD + / NADPH and a simultaneous reduction in waste metabolites and ROS [3,20-24]. The importance that hydrogen is acquiring is confirmed by the large number of clinical trials in progress

[25] .

[0004] Hydrogen can be inhaled as mixture of gases or taken dissolved in drinks. It can be dissolved by bubbling hydrogen through the liquid to be saturated or by mixing the gas with the liquid to be saturated using various devices.

[0005] The inflammability of H 2 precludes the use of many of the current carbonation devices. One solution to this problem is to dilute the hydrogen with inert gases so that its concentration falls below the limits that classify the mixture as inflammable. The most commonly used of said gases is carbon dioxide (CO 2 ), which is already widely used in the field of beverages and mineral waters.

[0006] One obstacle to the use of mixtures of carbon dioxide and hydrogen is the fact that CO 2 is a liquefied gas under pressure, so that a homogeneous mixture consisting of H 2 and CO 2 can be prepared up to a pressure equal to the vapor pressure of CO 2 for a given temperature; at higher pressures the CO 2 would start to liquefy, forming two phases in the container. The maximum pressures required to obtain a mixture wherein H 2 and CO 2 are perfectly mixed (Mixture A, homogeneous composition) are about 35 bars at 0°C and 26.5 bars at -10°C, the temperatures generally used as the basis for calculation in the mixture preparation field.

[0007] In view of said maximum usable pressures, to obtain a homogeneous mixture it can be calculated that a 1-litre container can contain a CO 2 and H 2 mixture containing a maximum of 71 g of CO 2 at -10°C, or 97.7 g at 0°C. If a larger mass of CO 2 is introduced, the gas in the container starts to liquefy, thus forming a liquid phase and a gas phase.

[0008] The small amount of mixture that can be introduced per unit of volume of the container is a major obstacle to economical use of said mixture. For example, the usual gas cartridges employed for domestic water carbonation devices, which currently contain about 400 g of CO 2 , could only contain about 30-35 g of CO 2 - H 2 mixture, assuming that the percentage concentration of hydrogen is modest, otherwise the content would be even lower.

[0009] The economic benefit which would result if it were possible to have an H 2 and CO 2 mixture in liquid phase is therefore evident, because the content per unit of volume would be similar to that of liquefied CO 2 alone.

[0010] However, hydrogen is distributed differently in the two phases, and the solubility of hydrogen in the liquid phase of CO 2 is unknown.Description of the invention

[0011] It has now been discovered that if the formation of two phases, liquid and gas, is possible, a given amount of H 2 -CO 2 mixture can be introduced into a container so that there is enough hydrogen in the mixture extracted from the liquid phase to be used to produce drinks with dissolved hydrogen. The mixture can thus also be prevented from reaching hydrogen concentrations higher than those which, according to current standards, would cause the mixture extracted from the container to become inflammable. If the H 2 -CO 2 mixture is prepared under biphasic conditions, the maximum amount of CO 2 allowed by the standards can be introduced into the container. The use of CO 2 in liquid phase allows a maximum amount of CO 2 per unit of volume corresponding to the current legislative limit to be introduced into the container, i.e. 750 g per geometric liter of the container. The amount of CO 2 , and therefore of the mixture, which can be stored in the container per unit of volume is 8-10 times that storable in gas phase, a difference which is extremely important to ensure economical use (preparation, transport, number of containers) of the H 2 -CO 2 mixture.

[0012] The invention therefore relates to biphasic mixtures of hydrogen and carbon dioxide for use to carbonate water or other beverages. Such a generic hydrogen-based composition is disclosed in EP 3 689 356.

[0013] "Container" here means a gas cylinder or any container which can withstand CO 2 pressure and complies with the standards governing the industry.

[0014] The containers can be of small size, such as cartridges measuring a few cm 3< , medium size, such as canisters or cylinders ranging from a volume of 100 cm 3< to 50 liters, or large size, e.g. ranging from 50 liters to 250 m 3< . Conventional cryogenic containers able to contain the mixture at a minimum temperature of -78°C can also be used.

[0015] However, the storage temperature of the mixture is not a constraint, because it only influences the amount of hydrogen that can be dissolved in the liquid phase of CO 2 , and the partition coefficient between the liquid phase and the gas phase.

[0016] The partition coefficient of H 2 in the gas and liquid phases of CO 2 has been determined experimentally using two types of container: cryogenic containers and cylinders.

[0017] It was found that by using H 2 concentrations of 2% mol / mol, 4% mol / mol and 8% mol / mol, said concentrations being calculated on the entire mass of CO 2 present in the container, the hydrogen concentration at 20°C present in the liquid phase is about 4.5 times less than that present in the gas phase.

[0018] For example, using a hydrogen concentration of 2% mol / mol in CO 2 , having a volume occupied 50% by gas and 50% by liquid, the concentration in the liquid phase was about 0.9% mol / mol and fell to about 0.3% during use, at the final stage still in the presence of the liquid phase.

[0019] The same test, conducted with concentrations of 4% and 8% mol / mol of H 2 in CO 2 , confirmed the quasi-proportionality of the concentration of dissolved H 2 , amounting to about 2% and 3.5% respectively.

[0020] The same proportion is also maintained in the gas phase, when the liquid phase is exhausted.

[0021] Table 1 shows the values obtained in the experimental tests by way of example. Table 1H 2 concentration to total CO 2 present in container. Tests at about 20°C: initial volume of liquid phase / gas phase 50% / 50%.2% mol / mol4% mol / mol8% mol / molInitial concentration in liquid phase of CO 2 0.90 - 0.971.87 - 1.983.50 - 3.59Final concentration in liquid phase of CO 2 0.3 - 0.350.86 - 0.891.65 - 1.80Concentration in gas phase when liquid phase is exhausted4.71 - 4.949.06 - 9.1719.2 - 19.4

[0022] The hydrogen concentration in the gas phase, before extraction from the liquid phase, amounted to 6% mol / mol, 11.5% mol / mol and 12.5% mol / mol for the mixtures with 2% mol / mol, 4% mol / mol and 8% mol / mol respectively. The variability of the results is due to experimental errors.

[0023] It is therefore possible to obtain a sufficiently high hydrogen concentration in the liquid phase to ensure that when the mixture is dissolved in a liquid, the maximum solubility of the hydrogen is reached before or at the same time as the maximum solubility of the CO 2 in water.

[0024] The solubility of CO 2 in water is 1.7 g / l (at 20°C), while that of hydrogen is 1.6 mg / l; the solubility ratio between the two is therefore about 1000.

[0025] It is therefore important for the H 2 -CO 2 mixture to be consistent with said ratio, or for its ratio to be even more favorable to H 2 .

[0026] Said ratio being known, it can be deduced that a useful H 2 concentration in the liquid phase of CO 2 is 0.1% and, as the partition between the gas phase and the liquid phase found experimentally is known, it can be deduced that the initial mixture must be prepared at a concentration of about 0.20% mol / mol of H 2 . Again on the basis of the experimental data, knowing that the H 2 concentration in the liquid phase falls by about 2.5-3 times during extraction, the concentration of the initial dose must amount to about 0.6% mol / mol of H 2 in CO 2 : in fact, the concentration of 0.1% must be obtained at the end of extraction of the liquid phase.

[0027] Thus, knowing the partition values specified above, which induce a concentration in the liquid phase of just under half the theoretical amount introduced into the mixture, and knowing the variation in H 2 concentration during extraction, it can be concluded that the industrially interesting concentrations have an initial H 2 -CO 2 ratio of 1000 / 6.

[0028] This means that an H 2 -CO 2 mixture can be prepared containing 0.6% mol / mol of H 2 for industrial carbonation uses, e.g. for water carbonation, with the certainty that the hydrogen will saturate the liquid before also saturating the CO 2 . However, different concentrations of H 2 are not precluded, as they depend on the solubility of hydrogen and CO 2 relative to the liquid to be saturated.

[0029] The experimental tests demonstrate that it is possible to prepare a mixture in a container having an initial hydrogen concentration of 2% mol / mol, calculated on the total mass of CO 2 , so as to reach the saturation concentration of hydrogen in the liquid wherein the hydrogen is dissolved, and so that even at the stage of final use, when the liquid phase of the mixture is exhausted, a pre-determined concentration will not be exceeded in the gas phase; for example, said concentration could be 8.02% mol / mol, i.e. the concentration which, if introduced into air, would produce an inflammable atmosphere as defined by current standards.

[0030] The mixture is extracted from the container by extracting the liquid phase first and then, when it is exhausted, extracting the gas phase. Extraction of the latter phase could be omitted at the user's discretion, if the user considers that the hydrogen concentration is too high, because at the end of the liquid phase the hydrogen concentration in the mixture rises sharply, thus instantly increasing its concentration. Non-use of the gas phase does not prejudice the advantage of using the mixture in liquid phase, because the amount of mixture remaining in the container is only a fraction of the 5-15% in mass of the entire amount of gas introduced into the container. The advantage of using the mixture in liquid phase still remains over seven times greater than that of using a container filled with mixture in homogeneous gas phase only.

[0031] The mixture can be extracted from the liquid phase either by extracting it from the bottom of the container (for example, in the case of a cylinder or canister, by positioning it with the valve at the bottom and extracting), or by maintaining the cylinder in the normal position, i.e. with the valve at the top, but fitting the valve with a suction pipe that extracts down to the base of the container.

[0032] This second solution is the most frequent in the state of the art regarding the use of mixtures in liquid phase, but the first solution, i.e. with the cylinder inverted and a valve without a suction pipe, is by no means precluded, especially for smaller containers.

[0033] The same extraction from liquid phase could be omitted in certain applications, and extraction of the mixture started from the gas phase. Said solution obviously has no impact on the amount of mixture usable, but has a major impact on the variability of the hydrogen concentrations extracted over time.

[0034] Table 2 below shows the variability of a mixture consisting of 2% mol / mol of H 2 in CO 2 if extraction always takes place from the gas phase. Table 2H 2 concentration to total CO 2 present in container: cylinder filled so that liquid phase accounts for 50% of container volume.2% mol / molHydrogen concentration present on first extraction6%Hydrogen concentration after one-third of extraction time4%Hydrogen concentration after two-thirds of extraction time0.5%Hydrogen concentration at end of extraction time0.02%

[0035] The solubility tables are given by way of example; they can obviously be constructed for each desired temperature and each CO 2 filling coefficient, i.e. for each degree of filling in mass per unit of volume.REFERENCES

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Claims

1. A biphasic mixture of 2- 4% mol / mol hydrogen and 98 / 96% mol / mol carbon dioxide, whereby the carbon dioxide is in both the gas phase and the liquid phase and hydrogen is partly dissolved in the liquid phase and partly in the gas phase, for use to carbonate water or beverages.

2. A beverage carbonation device comprising a container containing the biphasicmixture according to claim 1.

3. A device according to claim 3 wherein the container is a cylinder or container for liquefied cryogenic gases.

4. A device according to claim 2 wherein the container is fitted with a valve with a suction pipe extending to the bottom of the container.

5. A device according to any one of claims 2 and 3 wherein the dispensing means comprise a valve for extracting the mixture in the liquid phase and a valve for extraction in the gas phase.

6. A device according to claim 5 wherein the dispensing means comprise two opposing valves located at the top and the bottom of the container.

7. A device according to any one of claims 2 and 3 wherein the dispensing means allow extraction from the gas phase only.

8. A device according to any one of claims 2-7 for carbonating water, mineral water, wines or alcoholic beverages, or non-alcoholic beverages.