Sacha inchi-including beverage and production method thereof

JP2024175675AInactive Publication Date: 2024-12-18KOWA CO LTD
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Patent Information

Application Number
JP2024090491
Authority / Receiving Office
JP · JP
Patent Type
Applications
Current Assignee / Owner
Priority Date
2023-06-06
Filing Date
2024-06-04
Publication Date
2024-12-18
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

To provide a production method of Sacha inchi-including beverage using Sacha inchi as raw material, the beverage being high in nutrition value and easy to take by inhibiting subtle astringency and green smell that Sacha inchi originally has.SOLUTION: A production method of Sacha inchi-including beverage includes the steps of: filtering a predetermined amount of powdery Sacha inchi and making water heated but not boiled pass therethrough to extract a Sacha ichi liquid; and blending at predetermined ratios water, acidulant, sweetener, emulsifier, stabilizer, and flavoring into the extracted Sacha inchi liquid.SELECTED DRAWING: None
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Citation Information

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