Food freezing system
JP2026101019APending Publication Date: 2026-06-22MAYEKAWA MFG CO LTD
Patent Information
- Authority / Receiving Office
- JP · JP
- Patent Type
- Applications
- Current Assignee / Owner
- MAYEKAWA MFG CO LTD
- Filing Date
- 2024-12-10
- Publication Date
- 2026-06-22
AI Technical Summary
Technical Problem
Existing food freezing systems require operators to manually handle goods with forklifts, exposing them to temperature differences and potential slippage, leading to increased workload and inefficiency.
Method used
A food freezing system with vertically stacked workpieces and internal transport units, allowing independent operation of multiple rows, reducing the need for manual handling and maintaining temperature control.
Benefits of technology
Reduces operator workload and improves efficiency by minimizing temperature exposure and frost formation, while enabling higher capacity and precise temperature management.
✦ Generated by Eureka AI based on patent content.
Smart Images
Figure 2026101019000001_ABST
Abstract
To provide a food freezing system that can reduce the workload on workers. [Solution] A food freezing system according to one aspect of the present invention comprises a freezer, a heat exchanger for cooling the air inside the freezer, and a transport unit having a plurality of transport sections arranged in a cross direction that extends in the transport direction and intersects the transport direction inside the freezer, with each of the plurality of transport sections capable of transporting a workpiece. Each of the plurality of transport sections can operate independently.
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Citation Information
Patent Citations
JP2024074616A