Beer-taste beverage

By adjusting the apparent degree of fermentation, original extract concentration, and total polyphenol content in a beer-flavored beverage, a high-quality bitterness and refreshing taste are achieved, addressing the consumer demand for a premium beer-flavored beverage with low carbohydrate content.

JP7689932B2Active Publication Date: 2025-06-09SUNTORY HLDG LTD
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Patent Information

Application Number
JP2022055132
Authority / Receiving Office
JP · JP
Patent Type
Patents
Current Assignee / Owner
Priority Date
2021-04-12
Filing Date
2022-03-30
Publication Date
2025-06-09
Estimated Expiration
2041-09-24

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Abstract

A new beer taste that allows you to feel the good bitterness that is characteristic of beer-flavored beverages. Provision of complimentary beverages. Solution: A fermented beverage with an apparent fermentation degree of 105.0% or more and an original extract concentration of 8.00% by mass or more and beer-flavored beverages with a total polyphenol content of 50 mg / L or more.
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Citation Information

Patent Citations

  • Beer taste beverage having beer-like bitterness and after-sharpness

    JP2017006077A

  • Beer taste beverage, method for producing beer taste beverage and method for improving taste of beer taste beverage

    JP2017079695A

  • Method for producing beer taste beverage and beer taste beverage

    JP2017195801A

  • Low-carbohydrate beer-taste fermented alcoholic beverage

    JP2018029563A

  • Beer taste beverage, method for producing beer taste beverage, and method for improving flavor of beer taste beverage

    JP2018186773A