Feed formulation for native during the hardening stage

Abstract

The present utility model relates to a feed formulation for ZAMPEN native chicken (Gallus gallus domesticus) hardening stage characterized by comprising of a basal diet formulation and supplemental feed formulation made from fermented forages. The basal diet formulation comprises: of 1 wt.% molasses, 0.1 wt.% vitamins and minerals, or a combination selected from the group comprising: energy-source component of 4.75 wt.% cassava, 7 wt.%, corn bran, 50 wt.% corn yellow; a crude protein component of 3.9 wt.% copra meal, 20 wt.% fish meal and 12 wt.% soybean meal; and a calcium source component of 0.35 wt.% eggshell, 0.9 wt.% limestone. Whereas the supplemental feed formulation comprises: tricanthera, azolla, duckweed, and vegetable trimmings of pechay (Brassica rapa), mustasa (Brassica juncea), alugbati (Basella alba), kangkong (Ipomoea aquatica), and camote tops (Ipomoea batatas). The said formulation aims to significantly enhance feed intake of the native chicken while reducing feed costs.