A temperature control method for an electric oven and the electric oven

Abstract

The invention discloses a temperature control method for an electric oven and an electric oven. The method comprises the steps of obtaining an environment temperature Tenvironment; determining a temperature compensation coefficient Tcompensation according to the environment temperature Tenvironment; during the operation of an electric oven, regularly detecting a core temperature Tcore of the electric oven, and compensating the core temperature Tcore with the temperature compensation coefficient Tcompensation; and determining the heating power of a heating tube according to the set temperatureTsetting and compensated core temperature Tcore compensation, and then adjusting the heating power of the heating tube in the electric oven. According to the invention, the core temperature of the electric oven is temperature compensated according to the environment temperature, the compensated core temperature is used to replace the actual core temperature for combination with the set temperatureto determine the heating power of the heating tube, in this way, the loss of heat caused by the problem of heat dissipation of the electric oven can be compensated, the influence of the environment temperature on the temperature control of the electric oven is then reduced to make the temperature control of the electric oven more accurate, and the baked food can be more delicious.

Description

Technical field

[0001] The invention belongs to the technical field of kitchen appliances, and relates to an electric oven, in particular, to a method for accurately controlling the heating temperature of the electric oven and an electric oven designed based on the temperature control method. Background technique

[0002] With the popularity of small household appliances in Chinese family kitchens, electric ovens, as a representative of Western typical kitchen appliances, have begun to be loved by more and more Chinese families. The electric oven can be used to make meaty barbecued foods such as roast chicken and roast duck, as well as to bake bread, pastries and other pasta.

[0003] The current electric ovens determine the set temperature according to the set temperature input (or selected) by the user or the baking mode selected by the user, and then determine the set temperature according to the set temperature and the detected core temperature of the electric oven The heating...

Examples

Embodiment Construction

[0023] The specific embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.

[0024] Such as figure 1 As shown, the electric oven of this embodiment has a box body 10, the front of the box body 10 is open, a glass door body 20 is installed at the opening, and a push-pull handle 21 is installed on the door body 20. The box body 10 can be accessed through the glass door body 20. Seal the opening of the A heating pipe is installed inside the box 10, which usually includes an upper heating pipe 31 and a lower heating pipe 32. The upper heating tube 31 and the lower heating tube 32 may be provided with one or two respectively. By controlling the upper heating tube 31 and / or the lower heating tube 32 to generate heat and release heat, the heat is used to heat the food in the electric oven, so as to realize the baking or roasting of the food. The upper and lower heating pipes 31 and 32 are used for heating at the sam...

Technical field

[0001] The invention belongs to the technical field of kitchen appliances, and relates to an electric oven, in particular, to a method for accurately controlling the heating temperature of the electric oven and an electric oven designed based on the temperature control method. Background technique

[0002] With the popularity of small household appliances in Chinese family kitchens, electric ovens, as a representative of Western typical kitchen appliances, have begun to be loved by more and more Chinese families. The electric oven can be used to make meaty barbecued foods such as roast chicken and roast duck, as well as to bake bread, pastries and other pasta.

[0003] The current electric ovens determine the set temperature according to the set temperature input (or selected) by the user or the baking mode selected by the user, and then determine the set temperature according to the set temperature and the detected core temperature of the electric oven The heating...

Examples

Embodiment Construction

[0023] The specific embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.

[0024] Such as figure 1 As shown, the electric oven of this embodiment has a box body 10, the front of the box body 10 is open, a glass door body 20 is installed at the opening, and a push-pull handle 21 is installed on the door body 20. The box body 10 can be accessed through the glass door body 20. Seal the opening of the A heating pipe is installed inside the box 10, which usually includes an upper heating pipe 31 and a lower heating pipe 32. The upper heating tube 31 and the lower heating tube 32 may be provided with one or two respectively. By controlling the upper heating tube 31 and / or the lower heating tube 32 to generate heat and release heat, the heat is used to heat the food in the electric oven, so as to realize the baking or roasting of the food. The upper and lower heating pipes 31 and 32 are used for heating at the sam...

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