Double-opening type sauce brushing bread baking system
A double-opening, bread-based technology, applied in baked food processing, baking, food science, etc., can solve problems such as complicated operation, troublesome brushing of sauces, and affecting the work efficiency of staff
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2022-02-15
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Abstract
Description
technical field
[0001] The invention relates to the technical field of bread baking systems, in particular to a double-opening sauce-brush bread baking system. Background technique
[0002] A baking machine is a sealed electrical appliance used to bake food or dry products. It is divided into household and industrial baking. The household bread baking machine can be used to process some pasta, and the industrial baking machine is used to dry products in industry. A kind of equipment, there are actually many types, and the energy used is also many, such as electricity, gas, and specific social security such as ovens and drying boxes.
[0003] In the process of using the existing bread baking machine, it is troublesome to brush the sauce. It is necessary to take out the baked goods before brushing. Especially when some special pastry foods need to be brushed with sauce for many times, the actual operation It is more complicated and seriously affects the work efficiency of the...
Examples
Embodiment Construction
[0025] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0026] In the description of the present invention, it should be noted that the terms "upper", "lower", "inner", "outer", "front end", "rear end", "both ends", "one end", "another end" The orientation or positional relationship indicated by etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that ...