Fish oil and refining processing method thereof

By using composite enzyme degumming, three-step adsorption and decolorization and appropriate temperature deodorization methods in fish oil refining processing, the problems of low impurity removal rate, environmental pollution and harmful substance generation in existing fish oil refining processing are solved, and the effect of efficient removal of impurities and retaining beneficial substances is achieved. The obtained fish oil is of high quality and meets the food safety standards of many countries.

CN119875739AActive Publication Date: 2025-04-25QINGDAO HAIZHIYUAN LIFE TECH CO LTD
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Patent Information

Application Number
CN202510327592.6
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-03-19
Publication Date
2025-04-25
Estimated Expiration
2045-03-19

AI Technical Summary

Technical Problem

The existing fish oil refining and processing methods have problems such as low impurity removal rate, unfriendly environment, low retention rate of beneficial fish oil companions, high content of harmful substances such as heavy metals, and poor control of the generation of harmful substances in the production process.

Method used

A fish oil purification processing method is adopted, which includes mixing crude fish oil with water, composite enzymes, and complexing agent, separation, water washing and three-step adsorption and decolorization treatment, and finally deodorizing to obtain high-quality fish oil products.

Benefits of technology

This method can effectively remove colloidal components such as phospholipids and protein in fish oil, avoid environmental pollution and neutral oil loss, significantly improve the Omega-3 fatty acid content and the retention rate of beneficial concomitants in fish oil, reduce the generation and content of harmful substances, and comply with food safety standards in many countries.

✦ Generated by Eureka AI based on patent content.

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Abstract

The invention relates to the technical field of food processing, and discloses fish oil and a refining processing method thereof. The method comprises the following steps: (1) performing first mixing on crude fish oil, water, compound enzyme and a complexing agent to obtain a mixed material; the compound enzyme is a combination of protease, phospholipase and lipase; (2) sequentially separating and washing the mixed material to obtain an intermediate material I; (3) sequentially carrying out first-time adsorption decoloration, second-time adsorption decoloration and third-time adsorption decoloration on the intermediate material I to obtain an intermediate material II; an adsorption material I in the first adsorption decoloration comprises silica gel; an adsorption material II in the second adsorption decoloration is decoloration carclazyte; an adsorption material III in the third adsorption decoloration is activated carbon; (4) deodorizing the intermediate material II to obtain a fish oil product; according to the method provided by the invention, impurities in the crude fish oil can be effectively removed, the retention rate of beneficial adjuncts of the fish oil is high, and generation of harmful substances in a production process can be effectively controlled.
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Description

Technical Field

[0001] The invention relates to the technical field of food processing, and in particular to fish oil and a refining method thereof. Background Art

[0002] Fish oil is rich in ultra-long carbon-chain polyunsaturated fatty acids such as DHA and EPA, which are beneficial to human health and are widely used in daily food and health food.

[0003] Generally, crude fish oil is extracted by physical separation methods such as hot pressing or water replacement. Crude fish oil is usually dark in color, has a fishy smell, and contains a certain proportion of water, mechanical impurities, protein, phospholipids and mineral salts. Crude fish oil also needs to go through a series of refining or separation and purification processes before it can be used in food or medical nutrition preparations. The refining process usually includes several steps: degumming, alkali refining, freeze separation, decolorization and deodorization.

[0004] Degumming is the first step in fish oil refining, the purpose of which is to remove the colloid components and mechanical impurities contained in crude fish oil. These colloid components are mainly phospholipids, proteins, etc. At present, there are three commonly used degumming methods: hydration degumming, acid degumming and enzyme degumming.

[0005] Hydration degumming is rarely used in fish oil and is mainly applicable to vegetable oils and fats. When the content of non-hydratable phospholipids is too high, the efficiency of hydration degumming will be seriously reduced.

[0006] Acid degumming refers to the addition of a certain proportion of inorganic acid or organic acid, generally phosphoric acid, sulfuric acid, citric acid, etc. The oil-soluble non-hydratable phospholipids in crude fish oil are treated with acid to become hydrated phospholipids, which are then flocculated and agglomerated into the water phase and removed by precipitation or centrifugal separation. Therefore, the removal efficiency is higher, but this method is prone to cause certain environmental pollution.

[0007] Enzymatic degumming usually refers to adding a certain amount of phospholipase, using the hydrolysis or decomposition effect of phospholipase on phospholipids, decomposing them into hydrophilic phospholipid derivatives or allowing the phospholipid groups to decompose and separate, so that they enter the water phase for removal. Compared with the above-mentioned hydration degumming and acid degumming, enzymatic degumming has the advantages of energy saving and environmental protection, and has certain advantages in large-scale fish oil refining plants.

[0008] Alkali refining generally refers to the process of adding a certain proportion of alkaline solution to degummed or undegummed fish oil to neutralize acidic substances such as free fatty acids. The added alkali solution is usually an aqueous solution of sodium hydroxide. Alkali refining can remove a large amount of free fatty acids and phospholipids, but it also has certain limitations. For example, during the alkali refining process, a certain amount of soap stock will be formed, and the soap stock will carry over neutral oil and cause a large loss. Of course, the added sodium hydroxide will also cause certain environmental impact problems. In addition, some fat-soluble beneficial substances contained in fish oil, such as vitamins A, D, K and squalene, are also easily inactivated or decomposed under alkaline conditions or carried over by soap stock and lost, resulting in nutrient loss.

[0009] Decolorization refers to the use of the adsorption and catalytic reduction effect of the adsorption decolorizer to adsorb and remove pigments, heavy metals, residual phospholipids and proteins contained in fish oil. The decolorizer is generally activated carbon or activated white clay.

[0010] Deodorization refers to the removal of some volatile substances, oxidation products or secondary oxidation products, and thermosensitive pigments that present odor and taste under high temperature and vacuum conditions. Deodorization is always accompanied by high temperature conditions, and long-term high temperature conditions will cause the loss of ultra-long carbon chain polyunsaturated fatty acids and fat-soluble beneficial accompaniments in fish oil, and will also produce some harmful substances, such as trans fatty acids, 3-monochloropropane-1,2-diol fatty acidesters (3-MCPD), glycidyl esters, etc.

[0011] At present, there have been reports proposing a series of solutions to the problems existing in the above-mentioned fish oil refining process. For example, CN109593606A discloses a processing technology for deep-sea fish oil with a high DHA content. In this solution, special food-grade silica gel is used for deodorization treatment, which solves the problem of the specific odor of activated white clay produced by the use of activated white clay in the traditional process. In addition, high temperature is not required in this process, thereby avoiding the destruction of the effective ingredients in the fish oil. However, in the early stage, the fish oil is still treated by alkali refining, and there are still problems of pollution and loss of neutral oil and beneficial accompanying substances of oil and fat. In addition, the analysis, detection, verification and evaluation of the residues of harmful substances are not involved.

[0012] CN107502448A discloses a process for deacidification using plasma adsorption, which has the advantages of simple process, easy control, high efficiency, less pollution, and no destruction of effective nutrients in fish oil, but does not involve the optimization of processes such as deodorization of fish oil after deacidification, and there are no large-scale industrial application cases. CN109234007A discloses a method for degumming and decolorizing fish oil, but this method requires the addition of a certain amount of organic solvent, which poses certain safety risk challenges and certain environmental impacts. CN118146866A discloses a method for preparing refined deep-sea fish oil with repair function. This solution uses composite protease to extract fish oil, but does not involve the use of composite enzymes for degumming and other processes in the subsequent fish oil refining process. Summary of the invention

[0013] The purpose of the present invention is to solve the problems existing in the prior art of fish oil refining and processing methods, such as low impurity removal rate, unfriendly environment, low retention rate of beneficial accompaniments of fish oil, high content of harmful substances such as heavy metals, and poor control of the generation of harmful substances in the production process.

[0014] In order to achieve the above object, the first aspect of the present invention provides a method for refining fish oil, the method comprising:

[0015] (1) first mixing crude fish oil with water, a composite enzyme, and a complexing agent to obtain a mixed material; the crude fish oil contains phosphorus, protein, pigment, vitamin A, vitamin D3, vitamin K1, squalene, and has an acid value higher than 1 mg KOH / g; relative to 100 parts by weight of the crude fish oil, the amount of the water is 5-15 parts by weight, the amount of the composite enzyme is 0.01-0.06 parts by weight, and the amount of the complexing agent is 0.0005-0.002 parts by weight; the composite enzyme is a combination of protease, phospholipase, and lipase in a mass ratio of 1:2-4:1.5-5;

[0016] (2) separating and washing the mixed material in sequence to obtain an intermediate material I;

[0017] (3) subjecting the intermediate material I to first adsorption decolorization, second adsorption decolorization, and third adsorption decolorization in sequence to obtain an intermediate material II; the adsorbent material I in the first adsorption decolorization comprises silica gel; the adsorbent material II in the second adsorption decolorization is bleaching clay; and the adsorbent material III in the third adsorption decolorization is activated carbon;

[0018] (5) deodorizing the intermediate material II to obtain a fish oil product; the fish oil product has a phosphorus residue of no more than 5 mg / kg, a protein removal rate of no less than 60%, an acid value of no more than 1 mg KOH / g, a glycidyl ester of no more than 100 μg / kg, a 3-chloropropanol ester of no more than 200 μg / kg, a vitamin A retention rate of no less than 70%, a vitamin D3 retention rate of no less than 50%, a vitamin K1 retention rate of no less than 45%, and a squalene retention rate of no less than 57%.

[0019] The second aspect of the present invention provides a fish oil product prepared by the method described in the first aspect.

[0020] Compared with the prior art, the technical solution provided by the present invention has at least the following advantages:

[0021] (1) The fish oil refining method provided by the present invention does not require an alkali refining process. The method of the present invention can more effectively remove colloid components such as phospholipids and proteins in crude fish oil, and will not cause environmental pollution, neutral oil loss, and loss of beneficial accompaniments of fish oil. The beneficial accompaniments of fish oil (for example, vitamin A, vitamin D, vitamin K, squalene) can be efficiently retained, and the quality of refined fish oil is significantly improved;

[0022] (2) The method provided by the present invention can significantly increase the Omega-3 fatty acid content of refined fish oil;

[0023] (3) In the method provided by the present invention, the pigment and other substances can be fully removed through a specific three-step adsorption decolorization process, and the treatment time is short and high temperature is not required, thereby avoiding the deterioration of fish oil caused by long-term high-temperature treatment and improving the quality of fish oil;

[0024] (4) The present invention provides a refining process that can maintain the content of 3-chloropropanediol (3-MCPD) and glycidyl ester in the obtained fish oil at a lower level;

[0025] (5) The fish oil obtained by the present invention meets the food safety standards of China, the European Union and other countries, and has extremely high commercial application value;

[0026] (6) The refining processing method provided by the present invention can achieve the refining of fish oil by combining composite enzyme degumming, three-step adsorption decolorization and appropriate temperature deodorization without using complicated processes. It is highly environmentally friendly, low in cost and highly universal. DETAILED DESCRIPTION

[0027] The endpoints and any values ​​of the ranges disclosed in this article are not limited to the precise ranges or values, and these ranges or values ​​should be understood to include values ​​close to these ranges or values. For numerical ranges, the endpoint values ​​of each range, the endpoint values ​​of each range and the individual point values, and the individual point values ​​can be combined with each other to obtain one or more new numerical ranges, which should be considered as specifically disclosed in this article.

[0028] As mentioned above, the first aspect of the present invention provides a method for refining fish oil, the method comprising:

[0029] (1) first mixing crude fish oil with water, a composite enzyme, and a complexing agent to obtain a mixed material; the crude fish oil contains phosphorus, protein, pigment, vitamin A, vitamin D3, vitamin K1, squalene, and has an acid value higher than 1 mg KOH / g; relative to 100 parts by weight of the crude fish oil, the amount of the water is 5-15 parts by weight, the amount of the composite enzyme is 0.01-0.06 parts by weight, and the amount of the complexing agent is 0.0005-0.002 parts by weight; the composite enzyme is a combination of protease, phospholipase, and lipase in a mass ratio of 1:2-4:1.5-5;

[0030] (2) separating and washing the mixed material in sequence to obtain an intermediate material I;

[0031] (3) subjecting the intermediate material I to first adsorption decolorization, second adsorption decolorization, and third adsorption decolorization in sequence to obtain an intermediate material II; the adsorbent material I in the first adsorption decolorization comprises silica gel; the adsorbent material II in the second adsorption decolorization is bleaching clay; and the adsorbent material III in the third adsorption decolorization is activated carbon;

[0032] (5) deodorizing the intermediate material II to obtain a fish oil product; the fish oil product has a phosphorus residue of no more than 5 mg / kg, a protein removal rate of no less than 60%, an acid value of no more than 1 mg KOH / g, a glycidyl ester of no more than 100 μg / kg, a 3-chloropropanol ester of no more than 200 μg / kg, a vitamin A retention rate of no less than 70%, a vitamin D3 retention rate of no less than 50%, a vitamin K1 retention rate of no less than 45%, and a squalene retention rate of no less than 57%.

[0033] Preferably, the crude fish oil contains 3-150 mg / kg of phosphorus, 0.1-1% of protein, 1-10 mg KOH / g of acid value, 20-300 μg / 100 g of vitamin A, 10-200 μg / 100 g of vitamin D3, 5-50 μg / 100 g of vitamin K1, and 50-400 mg / kg of squalene.

[0034] Preferably, the fish oil product has a phosphorus residue of no more than 5 mg / kg, a protein removal rate of no less than 60%, an acid value of no more than 1 mg KOH / g, a plasticizer DBP of no more than 0.3 mg / kg, a plasticizer DEHP of no more than 0.5 mg / kg, a plasticizer DINP of no more than 5 mg / kg, almost no trans fatty acids, a heavy metal residue below the detection limit, glycidyl esters of no more than 100 μg / kg, 3-chloropropanol esters of no more than 200 μg / kg, saturated hydrocarbon mineral oils and polyolefin oligomers of no more than 5 mg / kg, aromatic hydrocarbon mineral oils of no more than 1 mg / kg, a vitamin A retention rate of no less than 70%, a vitamin D3 retention rate of no less than 50%, a vitamin K1 retention rate of no less than 45%, and a squalene retention rate of no less than 57%.

[0035] Preferably, in step (1), the first mixing conditions include: temperature of 35-50° C., time of 120-360 min, and stirring speed of 200-600 rpm.

[0036] It should be noted that, in the present invention, in order to make the first mixing more complete, the materials may be sheared at a high speed before the first mixing.

[0037] Preferably, relative to 100 parts by weight of crude fish oil, the amount of water is 5-8 parts by weight, the amount of complex enzyme is 0.03-0.05 parts by weight, and the amount of complexing agent is 0.001-0.002 parts by weight.

[0038] Preferably, the complexing agent is selected from at least one of ethylenediaminetetraacetic acid (EDTA), citric acid, and silicate.

[0039] More preferably, the compound enzyme is a combination of protease, phospholipase and lipase in a mass ratio of 1:3-4:4-5. The inventors found that under this preferred embodiment, the colloid components such as phospholipids and proteins in the crude fish oil can be better removed without causing the loss of neutral oil and the loss of beneficial accompaniments of the fish oil, and the Omega-3 fatty acid content of the refined fish oil can be significantly increased.

[0040] Preferably, the protease is selected from at least one of papain, pepsin, trypsin and bromelain.

[0041] More preferably, the protease is papain.

[0042] Preferably, the phospholipase is selected from at least one of phospholipase A1, phospholipase A2 and phospholipase C.

[0043] More preferably, the phospholipase is phospholipase A1.

[0044] Preferably, the lipase is at least one selected from the group consisting of lipases derived from Candida antarctica, Fusarium oxysporum, Thermomyces lanuginosus, Rhizopus miehei, Fusarium flavosus, Fusarium heterosporum, Aspergillus niger var. tubingensis, and Fusarium oxysporum.

[0045] More preferably, the lipase is a lipase derived from Candida antarctica.

[0046] The present invention creatively finds that when the above preferred composite enzyme type is used to degumming crude fish oil, the degumming efficiency is better and the obtained fish oil product is of higher quality.

[0047] Preferably, in step (2), the separation is performed using a disc centrifuge, and the mixture is heated to 75-95° C. before separation.

[0048] Preferably, in step (2), the method further comprises:

[0049] SI, washing the separated oil phase material for the first time in a first aqueous solution to obtain a first material; the pH value of the first aqueous solution is 5.1-6.9;

[0050] SII, washing the first material for a second time in a second aqueous solution to obtain an intermediate material I; the pH value of the second aqueous solution is 7.1-7.8. The present invention has found through creative research that the preferred water washing method provided by the present invention can better remove most of the chlorides in the fish oil, greatly reduce the formation of 3-MCPD, and also control the glycidyl ester at a lower level, thus avoiding the large loss of glyceride and the increase of oxidation degree caused by long-term repeated washing in the traditional water washing process.

[0051] It should be noted that the present invention has no special requirements for the pH adjustment method of the first aqueous solution and the second aqueous solution. Conventional adjustment methods in the art can be used. The present invention will not be elaborated here, and those skilled in the art should not understand it as a limitation of the present invention.

[0052] Preferably, the amount of the first aqueous solution is 5-20 parts by weight, more preferably 10-15 parts by weight, relative to 100 parts by weight of the oil phase material.

[0053] Preferably, the conditions for the first water washing include: a temperature of 80-100° C. and a time of 10 min-30 min.

[0054] Preferably, the amount of the second aqueous solution is 3-20 parts by weight, more preferably 5-15 parts by weight, relative to 100 parts by weight of the oil phase material.

[0055] More preferably, the conditions for the second water washing include: a temperature of 80-100° C. and a time of 10 min-30 min.

[0056] Preferably, the adsorption material I also includes water, and relative to 100 parts by weight of the intermediate material I, the amount of the silicone gel is 0.1-2 parts by weight, and the amount of the water is 0.1-2 parts by weight.

[0057] More preferably, the temperature of the first adsorption decolorization is 50-98°C and the time is 10-30 min.

[0058] Preferably, in the second adsorption decolorization, the amount of the bleaching clay is 0.1-5 parts by weight relative to 100 parts by weight of the intermediate material I.

[0059] More preferably, the amount of the bleaching clay is 0.5-3 parts by weight.

[0060] Further preferably, the temperature of the second adsorption decolorization is 50-98° C. and the time is 10-30 min.

[0061] Preferably, in the third adsorption decolorization, the amount of the activated carbon used is 0.1-5 parts by weight relative to 100 parts by weight of the intermediate material I.

[0062] More preferably, the amount of the activated carbon is 0.3-3 parts by weight.

[0063] More preferably, the temperature of the third adsorption decolorization is 50-98° C. and the time is 10-30 min.

[0064] It should be noted that in the present invention, the first adsorption decolorization, the second adsorption decolorization and the third adsorption decolorization are all performed by mixing and stirring the material with the adsorption material for adsorption decolorization, and then filtering to obtain the intermediate material II; the filter material for filtration is the same as the material for the adsorption decolorization; optionally, in order to obtain a fish oil product with higher quality, cyclic stirring and adsorption decolorization can be selected for multiple times.

[0065] Preferably, in step (5), the deodorization is carried out in a deodorization tower, and the deodorization conditions include: temperature of 195-210° C. and time of 10-30 min.

[0066] It should be noted that there is no special requirement for the de-smell tower used in the present invention, and the operation during the de-smell process can be carried out according to the conventional manner in the art, which will not be described in detail herein, and those skilled in the art should not interpret it as a limitation to the present invention.

[0067] As described above, the second aspect of the present invention provides a fish oil product prepared by the method described in the first aspect; the phosphorus residual content in the fish oil product is not higher than 5 mg / kg, the protein removal rate is not lower than 60%, the acid value is not higher than 1 mg KOH / g, the glycidyl ester is not higher than 100 μg / kg, the 3-chloropropanol ester is not higher than 200 μg / kg, the vitamin A retention rate is not lower than 70%, the vitamin D3 retention rate is not lower than 50%, the vitamin K1 retention rate is not lower than 45%, and the squalene retention rate is not lower than 57%.

[0068] The present invention will be described in detail below through examples.

[0069] In the following examples, unless otherwise specified, the experimental instruments, reagents and raw materials involved are all commercially available, and the reagents are all analytically pure products.

[0070] It should be noted that, in the following examples, 100 parts by weight represents 100 kg.

[0071] raw material

[0072] Crude fish oil: product test content is shown in Table 1;

[0073] Complexing agent: EDTA;

[0074] Protease I: papain, purchased from Pangbo Bioengineering Co., Ltd., Nanning, Guangxi;

[0075] Protease II: bromelain, purchased from Pangbo Bioengineering Co., Ltd., Nanning, Guangxi;

[0076] Phospholipase I: phospholipase A1, purchased from Novozymes;

[0077] Phospholipase II: phospholipase C, purchased from Novozymes;

[0078] Lipase I: lipase derived from Candida antarctica, model: Novozyme 435, purchased from Novozymes;

[0079] Lipase II: lipase derived from Thermomyces lanuginosus, model: Lipozyme TL IM, purchased from Novozymes.

[0080] Example 1

[0081] This example is used to illustrate that the fish oil provided by the present invention is processed according to the following refining processing method:

[0082] (1) subjecting crude fish oil, water, complex enzyme, and complexing agent to high-speed shearing, and then subjecting them to a first mixing in a reaction tank to obtain a mixed material; the conditions for the first mixing are: temperature of 37° C., time of 120 min, and stirring speed of 400 rpm;

[0083] Relative to 100 parts by weight of crude fish oil, the amount of water is 8 parts by weight, the amount of the complex enzyme is 0.05 parts by weight, and the amount of the complexing agent is 0.001 parts by weight; the complex enzyme is a combination of protease I, phospholipase I and lipase I in a mass ratio of 1:4:5;

[0084] (2) the mixed material is heated to 80° C. and separated in a disc centrifuge (centrifugal speed: 10000 rpm) to obtain an oil phase material, and then the oil phase material is washed with water in a first solution (temperature: 95° C., time: 10 min) and then washed with water in a second solution (temperature: 95° C., time: 10 min) to obtain an intermediate material I;

[0085] The pH value of the first solution is 6, and the pH value of the second solution is 7.5;

[0086] Relative to 100 parts by weight of the oil phase material, the amount of the first aqueous solution is 15 parts by weight; the amount of the second aqueous solution is 15 parts by weight;

[0087] (3) The intermediate material I is first subjected to stirring adsorption with adsorbent material I at a temperature of 85° C. for 15 minutes and then circulated and filtered three times, then subjected to stirring adsorption with adsorbent material II at a temperature of 85° C. for 15 minutes and then circulated and filtered three times, and finally subjected to stirring adsorption with adsorbent material III at a temperature of 85° C. for 15 minutes and then circulated and filtered three times to obtain an intermediate material II; the adsorbent material I in the first adsorption decolorization is a combination of silica gel and water in a mass ratio of 1:1; the adsorbent material II in the second adsorption decolorization is bleaching clay; and the adsorbent material III in the third adsorption decolorization is activated carbon;

[0088] And relative to 100 parts by weight of the intermediate material I, the amount of the adsorbent material I is 1 part by weight, the amount of the adsorbent material II is 1.5 parts by weight, and the amount of the adsorbent material III is 0.5 parts by weight;

[0089] (4) Deodorizing the intermediate material II in a multi-temperature section combined deodorizing tower to obtain a fish oil product S1; the deodorizing conditions are: temperature of 210° C. and time of 30 min.

[0090] Example 2

[0091] (1) subjecting crude fish oil, water, complex enzyme, and complexing agent to high-speed shearing, and then subjecting them to a first mixing in a reaction tank to obtain a mixed material; the conditions for the first mixing are: temperature of 37° C., time of 120 min, and stirring speed of 400 rpm;

[0092] Relative to 100 parts by weight of crude fish oil, the amount of water is 5 parts by weight, the amount of the complex enzyme is 0.03 parts by weight, and the amount of the complexing agent is 0.002 parts by weight; the complex enzyme is a combination of protease I, phospholipase I and lipase I in a mass ratio of 1:3:4;

[0093] (2) the mixed material is heated to 80° C. and separated in a disc centrifuge (centrifugal speed: 10000 rpm) to obtain an oil phase material, and then the oil phase material is washed with water in a first solution (temperature: 95° C., time: 10 min) and then washed with water in a second solution (temperature: 95° C., time: 10 min) to obtain an intermediate material I;

[0094] The pH value of the first solution is 5.5, and the pH value of the second solution is 7.2;

[0095] Relative to 100 parts by weight of the oil phase material, the amount of the first aqueous solution is 10 parts by weight; the amount of the second aqueous solution is 10 parts by weight;

[0096] (3) The intermediate material I is first subjected to stirring adsorption with adsorbent material I at a temperature of 85° C. for 10 minutes, and then circulated and filtered three times, then subjected to stirring adsorption with adsorbent material II at a temperature of 85° C. for 15 minutes, and then circulated and filtered three times, and finally subjected to stirring adsorption with adsorbent material III at a temperature of 85° C. for 10 minutes, and then circulated and filtered three times, to obtain intermediate material II; the adsorbent material I in the first adsorption decolorization is a combination of silica gel and water in a mass ratio of 1:1; the adsorbent material II in the second adsorption decolorization is bleaching clay; and the adsorbent material III in the third adsorption decolorization is activated carbon;

[0097] And relative to 100 parts by weight of the intermediate material I, the amount of the adsorbent material I is 2 parts by weight, the amount of the adsorbent material II is 2 parts by weight, and the amount of the adsorbent material III is 1 part by weight;

[0098] (4) Deodorizing the intermediate material II in a multi-temperature section combined deodorizing tower to obtain a fish oil product S2; the deodorizing conditions are: temperature of 210° C. and time of 30 min.

[0099] Example 3

[0100] This example is carried out using a process similar to that of Example 1, except that, in this example, the amount of crude fish oil is controlled to be the same as that of Example 1, but, relative to 100 parts by weight of crude fish oil, the amount of water is 8 parts by weight, the amount of the complex enzyme is 0.06 parts by weight, and the amount of the complexing agent is 0.001 parts by weight.

[0101] The rest are the same as in Example 1.

[0102] The fish oil product S3 is prepared.

[0103] Example 4

[0104] This example is carried out using a process similar to that of Example 1, except that in this example, the amount of the composite enzyme is controlled to be the same as that of Example 1, but the composite enzyme is a combination of protease I, phospholipase I and lipase I in a mass ratio of 1:2:5.

[0105] The rest are the same as in Example 1.

[0106] The fish oil product S4 is prepared.

[0107] Example 5

[0108] This example is carried out using a process similar to that of Example 1, except that in this example, an equal mass of Protease II is used to replace Protease I in Example 1.

[0109] The rest are the same as in Example 1.

[0110] The fish oil product S5 was prepared.

[0111] Example 6

[0112] This example is carried out using a process similar to that of Example 1, except that, in this example, an equal mass of phospholipase II is used to replace the phospholipase I in Example 1.

[0113] The rest are the same as in Example 1.

[0114] The fish oil product S6 was prepared.

[0115] Example 7

[0116] This example is carried out using a process similar to that of Example 1, except that, in this example, lipase I in Example 1 is replaced by lipase II of equal mass.

[0117] The rest are the same as in Example 1.

[0118] The fish oil product S7 was prepared.

[0119] Example 8

[0120] This embodiment adopts a process similar to that of embodiment 1, except that the water washing step of this embodiment is different from that of embodiment 1, specifically:

[0121] (1) Same as Example 1;

[0122] (2) the mixed material is heated to 80° C. and separated in a disc centrifuge (centrifugal speed: 10000 rpm) to obtain an oil phase material, and then the oil phase material is washed with water in a second solution for 5 times (temperature: 95° C., each time for 10 min) to obtain an intermediate material I;

[0123] The pH value of the second solution is 7.5; relative to 100 parts by weight of the oil phase material, the amount of the second aqueous solution is 15 parts by weight;

[0124] (3) Same as Example 1;

[0125] (4) The fish oil product S8 was prepared in the same manner as in Example 1.

[0126] Comparative Example 1

[0127] This comparative example is prepared by the refining process of the prior art, and the specific process is as follows:

[0128] (1) heating crude fish oil to 75° C. and mixing it with a phosphoric acid aqueous solution to obtain a mixed material; the phosphoric acid aqueous solution has a concentration of 30 wt % and contains 0.001 wt % EDTA; based on phosphoric acid, the amount of the phosphoric acid aqueous solution is 0.1 wt % of the crude fish oil;

[0129] (2) alkali refining the mixed material, setting the cooler outlet oil temperature to 35° C., adding 0.1 kg of 12 wt % alkali solution (sodium hydroxide) and stirring; obtaining intermediate material I;

[0130] (3) The intermediate material I is heated to 85° C. through a heat exchanger, and then enters a soap removal centrifuge for centrifugation to obtain an oil phase material;

[0131] (4) washing the oil phase material in an aqueous solution with a pH value of 5.0 (temperature 95° C., time 15 min, amount of the aqueous solution 15 wt % of the oil phase material) to obtain an intermediate material II;

[0132] (5) Decolorizing the fish oil obtained in the previous step, setting the oil outlet temperature at 90° C., using a mixture of highly active white clay and activated carbon as a decolorizing material, and circulating filtration for 90 minutes until the filtrate is clear and transparent to obtain an intermediate material III without impurities;

[0133] (6) Deodorizing the intermediate material II in a multi-temperature section combined deodorizing tower to obtain a fish oil product DS1; the deodorizing conditions are: temperature of 230° C. and time of 30 min.

[0134] Comparative Example 2

[0135] This comparative example is carried out using a process similar to that of Example 1, except that in this comparative example, the amount of the composite enzyme is controlled to be the same as that of Example 1, but the composite enzyme is a combination of protease I, phospholipase I and lipase I in a mass ratio of 1:1:5.

[0136] The rest are the same as in Example 1.

[0137] The fish oil product DS2 was prepared.

[0138] Comparative Example 3

[0139] This comparative example was carried out using a process similar to that of Example 1, except that in this comparative example, the total amount of the complex enzyme, the mass ratio of protease I and phospholipase I were controlled to be the same as those in Example 1, but lipase I was not used.

[0140] The rest are the same as in Example 1.

[0141] The fish oil product DS3 was prepared.

[0142] Comparative Example 4

[0143] This comparative example is carried out using a process similar to that of Example 1, except that step (3) in this comparative example is different from that in Example 1, and is specifically as follows:

[0144] (1) Same as Example 1;

[0145] (2) Same as Example 1;

[0146] (3) The intermediate material I is first subjected to stirring adsorption with adsorbent material III at a temperature of 85° C. for 15 minutes and then circulated and filtered three times, then subjected to stirring adsorption with adsorbent material II at a temperature of 85° C. for 15 minutes and then circulated and filtered three times, and finally subjected to stirring adsorption with adsorbent material I at a temperature of 85° C. for 15 minutes and then circulated and filtered three times to obtain intermediate material II; adsorbent material I is a combination of silica gel and water in a mass ratio of 1:1; adsorbent material II is bleaching clay; and adsorbent material III is activated carbon;

[0147] And relative to 100 parts by weight of the intermediate material I, the amount of the adsorbent material I is 1 part by weight, the amount of the adsorbent material II is 1.5 parts by weight, and the amount of the adsorbent material III is 0.5 parts by weight;

[0148] (4) Same as Example 1; fish oil product DS4 was prepared.

[0149] Comparative Example 5

[0150] This comparative example is carried out using a process similar to that of Example 1, except that step (3) in this comparative example is different from that in Example 1, and is specifically as follows:

[0151] (1) Same as Example 1;

[0152] (2) Same as Example 1;

[0153] (3) stirring and adsorbing the intermediate material I with adsorbent material III, adsorbent material II and adsorbent material I at a temperature of 85° C. for 15 min and then filtering the mixture three times to obtain an intermediate material II; the adsorbent material I is a combination of silica gel and water in a mass ratio of 1:1; the adsorbent material II is bleaching clay; and the adsorbent material III is activated carbon;

[0154] And relative to 100 parts by weight of the intermediate material I, the amount of the adsorbent material I is 1 part by weight, the amount of the adsorbent material II is 1.5 parts by weight, and the amount of the adsorbent material III is 0.5 parts by weight;

[0155] (4) Same as Example 1; fish oil product DS5 was prepared.

[0156] Test Case

[0157] The fish oil products prepared in the above-mentioned embodiments and comparative examples were tested;

[0158] The testing standards are:

[0159] Acid value: GB 5009.229-2016, peroxide value: GB 5009.227-2023, anisidine value: GB / T 24304-2009, moisture and volatile matter: GB 5009.236-2016, iodine value: GB / T 5532-2022, phosphorus content: GB / T 5537-2008, protein: GB 5009.5-2016, plasticizer: SN / T 3147-2017, heavy metals: GB 5009.11-2024 / GB5009.12-2023; benzopyrene: GB 5009.27-2016; 3-MCPD and glycidyl esters: GB 5009.191-2024; trans fatty acids: GB 5009.257-2016; Mineral oil: EN 16995-2017; Vitamin A: GB 5009.82-2016; Vitamin D3: GB 5009.296-2023; Vitamin K1: GB 5009.158-2016; Squalene: LS / T 6120-2017;

[0160] The results are shown in Table 1.

[0161] Table 1

[0162]

[0163]

[0164] Table 1 (Continued)

[0165]

[0166]

[0167] Note: "ND" in Table 1 means that the amount is below the limit of quantification and no precise quantification was performed.

[0168] From the results in Table 1, it can be seen that the fish oil refining process used in the present invention can effectively remove impurities such as phospholipids and proteins in crude fish oil, and the generation of harmful substances such as 3-MCPD and glycidyl esters can be strictly controlled during the process. The fish oil adsorption decolorization and deodorization effects are better, and harmful substances such as heavy metal ions, mineral oils, and plasticizers can be effectively removed. In addition, the fish oil refining process used in the present invention can effectively retain various beneficial accompaniments, such as vitamins, squalene, etc. The obtained fish oil is of extremely high quality and rich in nutritional value, and can meet the relevant standards of oils and fats in many countries. Therefore, the fish oil refining method described in the present invention and the obtained refined fish oil have important commercial value.

[0169] The preferred embodiments of the present invention are described in detail above, but the present invention is not limited thereto. Within the technical concept of the present invention, the technical solution of the present invention can be subjected to a variety of simple modifications, including the combination of various technical features in any other suitable manner, and these simple modifications and combinations should also be regarded as the contents disclosed by the present invention and belong to the protection scope of the present invention.

Claims

1. A method for refining fish oil, characterized in that: The method includes: (1) crude fish oil is first mixed with water, a complex enzyme, and a complexing agent to obtain a mixed material; the crude fish oil contains phosphorus, protein, pigment, vitamin A, vitamin D3, vitamin K1, squalene, and an acid value higher than 1 mg KOH / g; relative to 100 parts by weight of the crude fish oil, the amount of the water is 5-15 parts by weight, the amount of the complex enzyme is 0.01-0.06 parts by weight, and the amount of the complexing agent is 0.0005-0.002 parts by weight; the complex enzyme is a combination of protease, phospholipase, and lipase in a mass ratio of 1:2-4:1.5-5; (2) separating and washing the mixed material in sequence to obtain an intermediate material I; (3) subjecting the intermediate material I to first adsorption decolorization, second adsorption decolorization, and third adsorption decolorization in sequence to obtain an intermediate material II; the adsorbent material I in the first adsorption decolorization comprises silica gel; the adsorbent material II in the second adsorption decolorization is bleaching clay; and the adsorbent material III in the third adsorption decolorization is activated carbon; (4) deodorizing the intermediate material II to obtain a fish oil product; the fish oil product has a phosphorus residue of no more than 5 mg / kg, a protein removal rate of no less than 60%, an acid value of no more than 1 mg KOH / g, a glycidyl ester of no more than 100 μg / kg, a 3-chloropropanol ester of no more than 200 μg / kg, a vitamin A retention rate of no less than 70%, a vitamin D3 retention rate of no less than 50%, a vitamin K1 retention rate of no less than 45%, and a squalene retention rate of no less than 57%.

2. The method according to claim 1, characterized in that In step (1), relative to 100 parts by weight of crude fish oil, the amount of water is 5-8 parts by weight, the amount of complex enzyme is 0.03-0.05 parts by weight, and the amount of complexing agent is 0.001-0.002 parts by weight; And / or, the complex enzyme is a combination of protease, phospholipase and lipase in a mass ratio of 1:3-4:4-5.

3. The method according to claim 2, characterized in that The protease is selected from at least one of papain, pepsin, trypsin and bromelain; Preferably, the protease is papain; Preferably, the phospholipase is selected from at least one of phospholipase A1, phospholipase A2, and phospholipase C; More preferably, the phospholipase is phospholipase A1; Preferably, the lipase is selected from at least one of the lipases derived from Candida antarctica, Fusarium oxysporum, Thermomyces gossypii, Rhizopus miehei, Fusarium flavos, Fusarium heterosporum, Aspergillus niger var. tubingensis, and Fusarium oxysporum; More preferably, the lipase is a lipase derived from Candida antarctica.

4. The method according to any one of claims 1 to 3, characterized in that: In step (2), the method further comprises: SI, washing the separated oil phase material for the first time in a first aqueous solution to obtain a first material; the pH value of the first aqueous solution is 5.1-6.9; SII. Washing the first material for the second time in a second aqueous solution to obtain an intermediate material I; the pH value of the second aqueous solution is 7.1-7.

8.

5. The method according to claim 4, characterized in that Relative to 100 parts by weight of the oil phase material, the amount of the first aqueous solution is 5-20 parts by weight; And / or, the conditions of the first water washing include: temperature of 80-100° C., time of 10 min-30 min; and / or, relative to 100 parts by weight of the oil phase material, the amount of the second aqueous solution is 3-20 parts by weight; And / or, the conditions of the second water washing include: temperature of 80-100° C. and time of 10 min-30 min.

6. The method according to any one of claims 1 to 5, characterized in that: The adsorbent material I also includes water, and relative to 100 parts by weight of the intermediate material I, the amount of the silica gel is 0.1-2 parts by weight, and the amount of the water is 0.1-2 parts by weight; Preferably, the temperature of the first adsorption decolorization is 50-98°C.

7. The method according to any one of claims 1 to 6, characterized in that: In the second adsorption decolorization, the amount of the bleaching clay is 0.1-5 parts by weight relative to 100 parts by weight of the intermediate material I; Preferably, the amount of the bleaching clay is 0.5-3 parts by weight; Preferably, the temperature of the second adsorption decolorization is 50-98°C.

8. The method according to any one of claims 1 to 7, characterized in that: In the third adsorption decolorization, the amount of the activated carbon is 0.1-5 parts by weight relative to 100 parts by weight of the intermediate material I; Preferably, the amount of activated carbon is 0.3-3 parts by weight; Preferably, the temperature of the third adsorption decolorization is 50-98°C.

9. The method according to any one of claims 1 to 8, characterized in that: In step (5), the deodorization is carried out in a deodorization tower, and the deodorization conditions include: temperature of 195-210° C. and time of 10-30 min.

10. A fish oil product prepared by the method according to any one of claims 1 to 9; wherein the fish oil product has a phosphorus residue of no more than 5 mg / kg, a protein removal rate of no less than 60%, an acid value of no more than 1 mg KOH / g, a glycidyl ester of no more than 100 μg / kg, a 3-chloropropanol ester of no more than 200 μg / kg, a vitamin A retention rate of no less than 70%, a vitamin D3 retention rate of no less than 50%, a vitamin K1 retention rate of no less than 45%, and a squalene retention rate of no less than 57%.

Citation Information

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