Health-preserving dietary therapy health-care product

By applying traditional Chinese medicine principles in food and designing different formulas of health compositions based on the physiological characteristics of the five internal organs, the problem of high prices and poor results of health foods on the market has been solved, and more effective health care effects have been achieved.

CN119924475AInactive Publication Date: 2025-05-06王明富
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Patent Information

Application Number
CN202510106486.5
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-01-23
Publication Date
2025-05-06
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

Some health-care foods on the market are expensive and the preparation raw materials are unreasonable, so they cannot effectively achieve the effect of health-care diet therapy and health care.

Method used

Provide a health diet therapy and health care product, following the traditional Chinese medicine principles, and adopt different formulas of health compositions to regulate and maintain targeted health according to the different physiological characteristics of the five internal organs. This product includes basic health products, personalized health products and auxiliary health products.

Benefits of technology

Through targeted health care, the effectiveness of health care has been significantly improved and the health care needs of different groups of people are met.

✦ Generated by Eureka AI based on patent content.
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Abstract

The health-preserving dietotherapy health-care product comprises a basic health-preserving product and a personalized health-preserving product (the personalized health-preserving product comprises at least one of a first health-preserving composition, a second health-preserving composition, a third health-preserving composition and a fourth health-preserving composition), and auxiliary health-preserving products (the auxiliary health-preserving products comprise stomach qi soup and kidney qi soup). According to the traditional Chinese medicine principle, on the basis of basic health-preserving products, personalized health-preserving products and auxiliary health-preserving products, the health-preserving compositions with different formulas are adopted for targeted personalized conscious life conditioning and health preserving according to viscera characteristics, and the health-preserving effect is more effective.
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Description

Technical Field

[0001] The present invention relates to the technical field of food, and in particular to a health-preserving food therapy health care product. Background Art

[0002] With the improvement of people's living standards, people pay more and more attention to health-care foods. However, some health-care foods on the market are expensive, while some have unreasonable raw material compositions and cannot achieve the effects of health-care diet therapy. Summary of the invention

[0003] Therefore, based on the above background, the present invention provides a health-preserving food therapy health care product, which follows the principles of traditional Chinese medicine and, on the basis of basic health-preserving products, adopts health-preserving compositions of different formulas to carry out targeted conditioning and health-preserving according to the different physiological characteristics of the five internal organs, and the health-preserving food therapy health-care effect will be more effective.

[0004] The technical solution of the present invention is as follows:

[0005] A health-care food therapy product, comprising basic health-care products, individual health-care products (the individual health-care products comprise at least one of a first health-care composition, a second health-care composition, a third health-care composition and a fourth health-care composition), and auxiliary health-care products (the auxiliary health-care products comprise stomach qi soup and kidney qi soup).

[0006] The basic health product is made of the following raw materials by weight:

[0007] 0-60 parts of sea cucumber, 0-60 parts of oysters (or oysters), 0-60 parts of seahorses (or sea dragons), 0-60 parts of loaches, 0-60 parts of seal kidneys, 0-60 parts of velvet antler powder, 0-60 parts of placenta, 0-60 parts of Cistanche deserticola, 0-60 parts of leek seeds, 0-60 parts of black wolfberries, 0-60 parts of polygonatum, 0-60 parts of mulberry seeds, 0-60 parts of black sesame seeds, 0-60 parts of Cynomorium songaricum, 0-60 parts of Astragalus membranaceus, 0-60 parts of raspberries, 0-60 parts of epimedium, 0-30 parts of oriental rhizome, 0-30 parts of chicken gizzard lining, 0-30 parts of hawthorn, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice;

[0008] The first health-preserving composition is composed of the following raw materials by weight:

[0009] 0-60 parts of raw Polygonum multiflorum, 0-60 parts of mulberry, 0-60 parts of pine nuts, 0-60 parts of leek seeds, 0-60 parts of yellow flowers, 0-60 parts of celery, 0-60 parts of blueberries, 0-30 parts of mulberry, 0-60 parts of Chushi seeds, 0-60 parts of cassia seeds, 0-30 parts of earthworms, 0-30 parts of precocious seeds, 0-30 parts of albizzia flowers, 0-30 parts of spiny jujube seeds, 0-60 parts of willow branches, 0-10 parts of bupleurum, 0-10 parts of cimicifuga, 0-6 parts of musk, 0-30 parts of calamus, 0-15 parts of polygala, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice;

[0010] The second health-preserving composition is composed of the following raw materials by weight:

[0011] 0-60 parts of wheat, 0-60 parts of lily, 0-60 parts of cypress seed, 0-60 parts of ginseng, 0-60 parts of ganoderma lucidum, 0-60 parts of cinnamon bark, 0-60 parts of cinnamon twig, 0-60 parts of calamus, 0-15 parts of polygala, 0-15 parts of jujube, 0-15 parts of ginger, 0-15 parts of liquorice;

[0012] The third health-preserving composition is composed of the following raw materials by weight:

[0013] Tremella 0-60 parts, Sydney pear 0-60 parts, Adenophora 0-60 parts, Ophiopogon japonicus 0-60 parts, Polygonatum 0-60 parts, Momordica grosvenori 0-60 parts, Fig 0-60 parts, Ginkgo nuts 0-60 parts, Walnut meat 0-60 parts, Gecko 0-10 parts, Wenna navel 0-60 parts, Pheretima 0-30 parts, Hippocampus 0-60 parts, Sea dragon 0-60 parts, Psoralen 0-60 parts, Aster 0-30 parts, Apricot kernel 0-15 parts, Honey 0-60 parts, Platycodon 0-10 parts, Quercetin 0-10 parts, Jujube 0-15 parts, Ginger 0-15 parts, Licorice 0-15 parts;

[0014] The fourth health-preserving composition is composed of the following raw materials by weight:

[0015] 0-60 parts of lotus rice, 0-60 parts of polygonatum, 0-60 parts of oats, 0-60 parts of jujube, 0-30 parts of poria, 0-30 parts of calamus, 0-30 parts of alpinia oxyphylla, 0-15 parts of polygala, 0-30 parts of acanthopanax bark, 0-30 parts of Shenqu, 0-15 parts of ginger, and 0-15 parts of liquorice.

[0016] The auxiliary health-preserving product Weiqi Soup is made from the following raw materials by weight:

[0017] 0-60 parts of indica rice, 0-60 parts of goose meat, 0-60 parts of carp, 0-60 parts of hericium erinaceus, 0-60 parts of pumpkin, 0-60 parts of white radish, 0-60 parts of lentils, 0-60 parts of raw northern hawthorn, 0-60 parts of pseudoginseng, 0-60 parts of yam, 0-60 parts of dendrobium, 0-60 parts of stevia, 0-15 parts of atractylodes (or white atractylodes), 0-30 parts of magnolia lappa, 0-30 parts of cubeb, 0-60 parts of ginger, 0-60 parts of jujube, and 0-30 parts of licorice.

[0018] The auxiliary health-preserving product, Shenqi Soup, is made from the following raw materials by weight:

[0019] 0-60 parts of black rice, 0-60 parts of loach, 0-60 parts of beef, 0-60 parts of black beans, 0-60 parts of ginseng, 0-60 parts of yam, 0-60 parts of dendrobium, 0-30 parts of Morinda officinalis, 0-15 parts of epimedium, 0-15 parts of pilose antler powder, 0-15 parts of oriental rhizome, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice.

[0020] Preferably, the basic health product is made from the following raw materials by weight:

[0021] 40 parts of sea cucumber (or one of oyster, crab, seahorse, sea dragon, loach, seal kidney); 0-60 parts of deer antler powder (or placenta), 20 parts of Cistanche deserticola (or one of leek seed, black wolfberry, polygonatum, mulberry seed, black sesame), 10 parts of Cynomorium songaricum (one of Astragalus membranaceus and Rubus idaeus), 10 parts of Epimedium, 3 parts of Alisma orientalis, 5 parts of chicken gizzard lining (or hawthorn), 3 parts of jujube, 3 parts of ginger, and 3 parts of licorice.

[0022] Preferably, the first health-preserving composition is composed of the following raw materials by weight:

[0023] 40 parts of raw Polygonum multiflorum (or mulberry), 10 parts of pine nuts, 10 parts of leek seeds (or one of yellow flower, celery, and blueberry), 10 parts of mulberry linterus (or smilax china, cassia seed, earthworm), 10 parts of euphorbia pulex (or one of julibrissin flower and spiny jujube seed), 3 parts of willow twigs (or bupleurum, cimicifuga), 0.03 parts of musk, 5 parts of calamus, 5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0024] Preferably, the second health-preserving composition is composed of the following raw materials by weight:

[0025] 40 parts of wheat, 15 parts of lily, 10 parts of pine nuts, 10 parts of ginseng, 5 parts of ganoderma lucidum, 5 parts of cinnamon bark, 5 parts of cassia twig, 1.5 parts of calamus, 1.5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 3 parts of liquorice.

[0026] Preferably, the third health-preserving composition is composed of the following raw materials by weight:

[0027] 40 parts of Tremella fuciformis, 10 parts of Sydney pear (or one of Adenophora radix, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, and Fig), 10 parts of Ginkgo nuts, 5 parts of walnut (or one of Gecko, Ophiopogon japonicus, Pheretima, Hippocampus, Sea Dragon, and Psoralen), 5 parts of Aster densiflora, 5 parts of Apricot kernel, 5 parts of Platycodon grandiflorum, 3 parts of quercetin, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0028] Preferably, the fourth health-care composition is composed of the following raw materials by weight:

[0029] 40 parts of lotus rice, 10 parts of polygonatum, 10 parts of oats, 10 parts of jujube, 5 parts of poria, 5 parts of calamus, 5 parts of alpinia oxyphylla, 5 parts of polygala, 3 parts of acanthopanax bark, 3 parts of Shenqu, 3 parts of ginger, and 1 part of liquorice.

[0030] Preferably, the stomach qi soup of the auxiliary health-preserving product is made of the following raw materials by weight:

[0031] 40 parts of indica rice, 13 parts of goose meat (or carp), 10 parts of hericium erinaceus (or one of pumpkin, white radish, lentil, raw northern hawthorn), 10 parts of pseudoginseng (or one of yam, dendrobium, stevia), 10 parts of atractylodes (or white atractylodes), 5 parts of magnolia lappa, 5 parts of cubeb, 3 parts of ginger, 3 parts of jujube, and 1 part of liquorice.

[0032] Preferably, the kidney qi soup of the auxiliary health-preserving product is made of the following raw materials by weight:

[0033] 40 parts of black rice, 10 parts of loach (or beef), 10 parts of black beans, 10 parts of ginseng, 5 parts of yam, 5 parts of dendrobium, 5 parts of Morinda officinalis, 5 parts of epimedium, 2 parts of velvet antler powder, 1 part of oriental water plantain, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0034] Preferably, the basic health product in the health-care diet product and the first health composition, the second health composition, the third health composition and the fourth health composition in the personalized health product can be added with conventional adjuvants to make one of product powder, beverage, wine and porridge.

[0035] In the present invention, different health-preserving compositions are rationally combined according to the corresponding conditions of the internal organs to regulate health in a targeted manner;

[0036] The origin (essence and nature) of life activities lies in essence, i.e., essence and qi, the innate essence, corresponding to the innate essence, so the basic health care products of the present invention are sea cucumbers (or oysters, seahorses, sea dragons, loaches, and sea lion kidneys) that enter the kidneys to replenish essence and produce marrow as the monarch; the ministers are velvet antler powder (or placenta) that is a product of blood and flesh and has feelings to greatly replenish essence and blood, and Cistanche deserticola (or leek seeds, black wolfberry, polygonatum, mulberry seeds, black sesame) is a product of essence and blood that is mutually generated; Cynomorium songaricum (or Astragalus membranaceus, Rubus idaeus) is a product of nourishing essence, consolidating essence, and stopping nocturnal emission; Epimedium nourishes the kidneys and strengthens yang as the driving force for sperm production, Rhizoma Alismatis nourishes kidney qi, clears turbidity and reduces esters, and Gizzard lining of chicken (or hawthorn) is used in tonic medicines to transport and transform the power of medicines to eliminate accumulation and transform essence; Jujube strengthens the spleen and benefits the spirit, ginger harmonizes the stomach, and roasted licorice harmonizes various medicines. The whole recipe replenishes essence, produces essence, consolidates essence, transforms essence, and benefits the spirit, providing a foundation for the source of life activities.

[0037] The first health care combination in the personalized health care products on the basic health care products is mainly to regulate and maintain health for the characteristics of the liver. From the perspective of traditional Chinese medicine, the liver stores blood, the blood houses the soul, and the soul and spirit interact and coexist. Therefore, in the first health care combination, Polygonum multiflorum (mulberry) which replenishes liver blood is the main ingredient to communicate with the soul; the pine nut kernel is sweet and replenishes blood, the five internal organs are moistened, blackening does not cause hunger, and the body is light and prolongs aging; leek seeds (or yellow flowers, celery, blueberries) benefit the liver, relieve depression, and improve eyesight; mulberry (or mulberry seeds, cassia seeds, earthworms) nourish blood, promote blood circulation, benefit the five internal organs, and precocious seeds (or jujube flowers, spiny jujube seeds) enter the liver meridian to disperse depression; willow branches (bupleurum, cimicifuga) soothe the liver and gallbladder and lead the Shaoyang Qi upward; musk (calamus, polygala) opens the mind and communicates with the spirit, removes evil, and does not cause nightmares; jujube, ginger, and roasted licorice regulate the spleen and stomach and various medicines. The whole formula improves the physiological spirituality of the liver, nourishes the blood, improves eyesight, and opens up the mind, making the body lighter.

[0038] The second health-preserving combination is mainly to regulate and maintain health according to the characteristics of the heart. The heart is the "monarch's official", which controls blood vessels and commands the physiological activities of the internal organs, meridians, body, and orifices of the whole body; the heart is a yang organ and is responsible for communicating with the gods. In terms of will, it is joy. The heart is the master of the five internal organs and six bowels, and dominates the life activities of the human body. "Joy" is the will of the heart. Moderate joy can nourish the heart, promote physical and mental health, enhance immunity, and prevent the occurrence of diseases. If the self-nature is insufficient, it is easy to resent and be sad, and be attached to material things and cannot extricate oneself. Therefore, the second health-preserving combination uses wheat, which nourishes the heart, eliminates restlessness and benefits the kidney, as the main ingredient; lily is used as the auxiliary ingredient to clear the heart, calm the mind and remove evil, and also prevent the inability to concentrate when walking, standing, sitting or lying down, such as confusion, inexplicable pain and other symptoms; cypress seed replenishes yin and blood, eliminates restlessness and promotes sleep, and also prevents palpitations and night sweats due to heart deficiency; ginseng is used as an adjuvant to open the heart and improve intelligence, nourish the five internal organs, calm the spirit, stop palpitations, and prevent unstable heart qi, insufficient five internal organs, trance and palpitations, mistakes and forgetfulness, nightmares, fear and restlessness, and constant joy and anger; Ganoderma lucidum replenishes heart blood, benefits heart qi, and calms the mind; cinnamon meat is sweet, warm and moist, enters the heart and improves intelligence and spirit; cassia twig helps heart yang, dredges blood vessels, and stops palpitations; calamus is used to open the heart orifices, nourish the five internal organs, brighten the ears and eyes; polygala connects the heart and kidney, so that kidney water can benefit the heart and heart fire can warm the kidney, which complement each other; jujube, ginger and roasted licorice regulate the spleen and stomach and various medicines. The whole formula nourishes the heart, soothes the nerves, settles the mind, and brings wisdom.

[0039] The third health-preserving composition is mainly used to regulate and maintain health according to the characteristics of the lungs. The lungs store the soul, control qi, and regulate breathing. The soul nature is that the lung qi is released and descends, which makes the chest and lungs open, regulates the three burners, and promotes the enhancement of will and intelligence. That is, the lungs are not only responsible for respiratory functions in the human body, but also closely related to the spirit and emotions. Therefore, the third health-preserving composition uses Tremella fuciformis, which can nourish the lungs and replenish qi, nourish yin and moisten dryness, as the main ingredient, and Sydney (or Adenophora radix, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, Fig) as the auxiliary ingredients to guide the lungs to descend smoothly, and Polygonatum sibiricum to strengthen the spleen, replenish qi, nourish yin and moisten the lungs. , Ginkgo nuts can nourish the lungs, calm asthma and reduce phlegm, walnuts (Gecko, Wen Naqi, earthworm, seahorse, sea dragon, psoralea corylifolia) can nourish the kidneys and absorb qi, so that the lung qi can descend; with the help of Aster tataricus, which is pungent, dispersing, bitter and descending, warm and moist without being dry, it can specifically enter the lung meridian, is good at moistening the lungs and reducing qi, and improve lung function, apricot kernel can clear and open, break up obstructions and reduce adverse effects, is good at relieving numbness and stopping asthma, reducing swelling and moistening dryness, and regulating qi depression, platycodon can lead the medicine into the lungs, clear the lungs and regulate qi, and improve qi stagnation; quercetin is antioxidant, beneficial to the lungs and removes phlegm, jujube, ginger, and roasted licorice can regulate the spleen, stomach and other medicines. The whole formula nourishes the lungs and reduces qi, which is rooted in the kidneys, dredges the three energizers, and enhances the spirit of life and immune resistance.

[0040] The fourth health-preserving combination is mainly to regulate and maintain health according to the characteristics of the spleen. The spleen stores the mind, the mind affects the thinking, the thinking is integrated into the thought, the thought solidifies into the personality, and the personality charm makes life. In today's knowledge explosion, thinking can easily hurt the spleen. The spleen is related to spleen diseases such as forgetfulness, mental depression, and lack of concentration. It can also enhance memory and willpower, improve people's learning ability and work efficiency, and improve life habits and personality of forgetfulness. Therefore, the fourth health-preserving composition of the present invention is based on lotus rice, which can nourish the spleen, nourish the heart, calm the nerves and stop diarrhea; the minister is Huangjing, which can nourish the spleen and stomach and benefit the energy; oats can nourish the spleen, nourish the heart and liver, and restrain sweat, and are rich in dietary fiber, vitamin B group and minerals, which are helpful to stabilize nerve transmission, reduce anxiety, depression and other emotions; jujube can nourish the spleen and replenish qi, nourish blood and calm the nerves; tuckahoe can invigorate the spleen and eliminate dampness, calm the mind and calm the nerves; calamus can eliminate dampness, stimulate the appetite, awaken the spleen, clear phlegm and open the mind, and refresh the mind; yiqiren can warm the spleen, consolidate the essence and benefit the mind; polygala can wake up the temper, clear phlegm and open the mind, open the heart qi, and calm the mind and soul; acanthus cortex can invigorate the liver, eliminate dampness, produce essence and benefit the marrow; Shenqu can invigorate the spleen and harmonize the stomach, digest food, regulate the middle and eliminate vexation; ginger can open the spleen and stomach, remove foul air, and licorice can harmonize the medicines. The whole recipe can invigorate the spleen, clear phlegm, open the mind and enhance the willpower.

[0041] On the basis of basic health care and personalized health care products, the auxiliary health care product Weiqi Soup is based on the fact that the foundation of acquired life lies in the spleen and stomach, and the rise and fall of the spleen and stomach are the pivot of life activities. With stomach qi, you live, without stomach qi, you die. No matter how good the food is, it will not work if it is not absorbed. Therefore, the auxiliary health care Weiqi Soup product is added to adjust health care according to the characteristics of the stomach and solve the problem of food absorption and digestion. Indica rice nourishes the stomach and spleen, warms the middle and strengthens the pulse, nourishes the body, grows the skin, and regulates the internal organs. Goose meat (or carp) nourishes the stomach and protects the stomach qi. Hericium erinaceus (or pumpkin, white radish, lentils, raw northern hawthorn) enhances the stomach qi, aids digestion, and benefits the five internal organs. Pseudostellariae (or yam, dendrobium, stevia) wakes up the stomach, promotes fluid production, and strengthens the spleen, replenishes the middle qi, and helps the twelve meridians rise and fall. Atractylodes (or white atractylodes) removes dampness and strengthens the spleen. Guangmuxiang strengthens the stomach and eliminates bloating, regulates qi and relieves depression, and activates gastrointestinal function. Piper spicate is pungent, warm, and aromatic to eliminate the middle jiao blockage and quickly restore stomach qi. Ginger leads the stomach qi to descend. Jujube strengthens the spleen and raises yang. Licorice harmonizes the middle. The whole formula uses stomach qi to activate the key to acquired life.

[0042] Among them, human essence, blood, body fluids and food nutrition need the gasification of kidney qi to be converted into energy, promote metabolism and maintain various physiological functions of human organs. Therefore, auxiliary health-preserving kidney qi soup products use black rice to nourish yin and kidney, strengthen spleen, warm liver and benefit stomach, loach (yellow beef) warms spleen and stomach, benefits qi and blood, strengthens deficiency and replenishes damage, spreads into meat veins, removes the old and brings in the new, and relieves kidney qi deficiency; black beans strengthen spleen and benefit kidney qi; ginseng greatly replenishes vitality and helps metabolism, yam benefits kidney qi, strengthens spleen and stomach, promotes digestion, and improves gastrointestinal function; dendrobium benefits essence, replenishes internal deficiency, calms stomach qi, and grows muscles; Morinda officinalis warms kidney and helps yang, warms and stimulates the spleen and stomach functions of internal organs; epimedium activates androgen to promote body metabolism, deer antler replenishes kidney yang and accelerates body metabolism; jujube, ginger and licorice harmonize spleen and stomach. The whole recipe replenishes kidney qi, strengthens spleen and stomach, and promotes metabolism!

[0043] The beneficial effects achieved by the present invention are as follows:

[0044] The present invention follows the principles of traditional Chinese medicine. On top of the basic health products that focus on regulating the kidneys, which are the innate foundation, the present invention adopts health compositions of different formulas according to the characteristics of internal organs to regulate health through targeted and personalized conscious behaviors, and the health effects are more practical and effective. DETAILED DESCRIPTION

[0045] In order to make the objectives, technical solutions and advantages of the present invention more clearly understood, the present invention is further described in detail below in conjunction with its embodiments; it should be understood that the specific embodiments described herein are only used to explain the present invention and are not used to limit the present invention.

[0046] Embodiment 1: A health-care food therapy product, characterized in that it comprises a basic health-care product, a personalized health-care product (the personalized health-care product comprises at least one of a first health-care composition, a second health-care composition, a third health-care composition, and a fourth health-care composition), and an auxiliary health-care product (the auxiliary health-care product comprises at least one of a stomach qi soup and a kidney qi soup)

[0047] The basic health product is made from the following raw materials by weight:

[0048] 40 parts of sea cucumber (or one of oyster, crab, seahorse, sea dragon, loach, seal kidney); 0-60 parts of deer antler powder (or placenta), 20 parts of Cistanche deserticola (or one of leek seed, black wolfberry, polygonatum, mulberry seed, black sesame), 10 parts of Cynomorium songaricum (one of Astragalus membranaceus and Rubus idaeus), 10 parts of Epimedium, 3 parts of Alisma orientalis, 5 parts of chicken gizzard lining (or hawthorn), 3 parts of jujube, 3 parts of ginger, and 3 parts of licorice.

[0049] Specifically, the inventor named the basic health product as natural health product.

[0050] The first health-preserving composition is composed of the following raw materials by weight:

[0051] 40 parts of raw Polygonum multiflorum (or mulberry), 10 parts of pine nuts, 10 parts of leek seeds (or one of yellow flower, celery, and blueberry), 10 parts of mulberry linterus (or smilax china, cassia seed, earthworm), 10 parts of euphorbia pulex (or one of julibrissin flower and spiny jujube seed), 3 parts of willow twigs (or bupleurum, cimicifuga), 0.03 parts of musk, 5 parts of calamus, 5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0052] Specifically, the inventor named the first health-preserving composition a spiritual product.

[0053] The second health-preserving composition is composed of the following raw materials by weight:

[0054] 40 parts of wheat, 15 parts of lily, 10 parts of pine nuts, 10 parts of ginseng, 5 parts of ganoderma lucidum, 5 parts of cinnamon bark, 5 parts of cassia twig, 1.5 parts of calamus, 1.5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 3 parts of liquorice.

[0055] Specifically, the inventor named the second health-preserving composition as a self-product.

[0056] The third health-preserving composition is composed of the following raw materials by weight:

[0057] 40 parts of Tremella fuciformis, 10 parts of Sydney pear (or one of Adenophora radix, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, and Fig), 10 parts of Ginkgo nuts, 5 parts of walnut (or one of Gecko, Ophiopogon japonicus, Pheretima, Hippocampus, Sea Dragon, and Psoralen), 5 parts of Aster densiflora, 5 parts of Apricot kernel, 5 parts of Platycodon grandiflorum, 3 parts of quercetin, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0058] Specifically, the inventor named the third health-care composition a "Po Xing Product".

[0059] The fourth health-preserving composition is composed of the following raw materials by weight:

[0060] 40 parts of lotus rice, 10 parts of polygonatum, 10 parts of oats, 10 parts of jujube, 5 parts of poria, 5 parts of calamus, 5 parts of alpinia oxyphylla, 5 parts of polygala, 3 parts of acanthopanax bark, 3 parts of Shenqu, 3 parts of ginger, and 1 part of liquorice.

[0061] Specifically, the inventor named the fourth health-preserving composition a spleen product.

[0062] The auxiliary health-preserving product Weiqi Soup is made from the following raw materials by weight:

[0063] 40 parts of indica rice, 13 parts of goose meat (or carp), 10 parts of hericium erinaceus (or one of pumpkin, white radish, lentil, raw northern hawthorn), 10 parts of pseudoginseng (or one of yam, dendrobium, stevia), 10 parts of atractylodes (or white atractylodes), 5 parts of magnolia lappa, 5 parts of cubeb, 3 parts of ginger, 3 parts of jujube, and 1 part of liquorice.

[0064] Specifically, the auxiliary health-preserving product Weiqi Decoction is named Mingxing Weiqi Decoction by the inventor.

[0065] The auxiliary health-preserving product, Shenqi Soup, is made from the following raw materials by weight:

[0066] 40 parts of black rice, 10 parts of loach (or beef), 10 parts of black beans, 10 parts of ginseng, 5 parts of yam, 5 parts of dendrobium, 5 parts of Morinda officinalis, 5 parts of epimedium, 2 parts of velvet antler powder, 1 part of oriental water plantain, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0067] Specifically, the auxiliary health-preserving product Shenqi Decoction is named Mingxing Shenqi Decoction by the inventor.

[0068] Combining the above five-element health-preserving products and the auxiliary health-preserving products Mingxing Weiqi Decoction and Mingxing Shenqi Decoction, the inventor named them Mingxing health-preserving products.

[0069] The basic health product, the first health composition, the second health composition, the third health composition and the fourth health composition in the health product of Example 1 can be respectively added with conventional adjuvants to make one of product powder, beverage, wine, porridge and soup.

[0070] For example, the health product of Example 1 is prepared into a product powder, and the preparation operations of the basic health product, the first health composition, the second health composition, the third health composition, and the fourth health composition are similar. Taking the basic health product as an example, the specific preparation operations are as follows:

[0071] (1) Take various raw materials;

[0072] (2) Each raw material is separately baked and matured at low temperature, cold crushed, and then ground into fine powder. After passing through a 100-mesh sieve, the powder is measured, mixed and stirred, and packaged at 100 g / bag. Each bag is taken by an adult in 2-3 times, and the amount is reduced for children and the elderly.

[0073] The preparation of the first health-preserving composition, the second health-preserving composition, the third health-preserving composition and the fourth health-preserving composition is the same as above.

[0074] For example, the health product of Example 1 is prepared into a beverage. Taking the basic health product as an example, the specific preparation operation is as follows:

[0075] (1) taking raw materials according to the amount, and pre-treating the raw materials by washing, drying, etc.;

[0076] (2) Extraction: Place the processed raw materials into an extraction tank, add an appropriate amount of water, and perform water boiling extraction;

[0077] The extraction process is divided into two times. The first time, the amount of water added is 6 times the amount of the raw material, the extraction time is 1 hour, and the filtrate is filtered and retained;

[0078] The second time, add water to the residue, the amount of water added is 3 times the amount of the residue, the extraction time is 40 minutes, filter, and take the filtrate;

[0079] Combine the two extracts;

[0080] (3) Concentration: The extract is concentrated to control the relative density of the concentrate to be between 1.1 and 1.25;

[0081] (4) Preparation: Add flavoring agents, sweeteners, etc. to the concentrated liquid for preparation.

[0082] (5) Powder making: The concentrated and prepared liquid is placed in a -60°C fully automatic low-temperature Chinese medicine powder making machine to crystallize the target substance in the fresh liquid, which is then separated from the uncrystallized mixture by physical methods. The remaining target substance is processed into a powdered or granular solid beverage.

[0083] The preparation of the first health-preserving composition, the second health-preserving composition, the third health-preserving composition and the fourth health-preserving composition is the same as above.

[0084] For example, the health product of Example 1 is prepared into an alcoholic solution. Taking the basic health product as an example, the specific preparation operation is as follows:

[0085] (1) Take the raw materials according to the amount, chop or mash them, and put them into a porcelain jar container.

[0086] (2) Add white wine to at least cover the raw materials, seal and soak, and stir 1-2 times a day.

[0087] (3) Soak for about 30 days, take the supernatant, squeeze the precipitate, combine the squeezed liquid with the supernatant, add appropriate amount of sugar or honey, seal and let stand for more than 14 days, filter and then fill.

[0088] The preparation of the first health-preserving composition, the second health-preserving composition, the third health-preserving composition and the fourth health-preserving composition is the same as above.

[0089] For example, the health product of Example 1 is prepared into health porridge, specifically:

[0090] Basic health products (nature health products):

[0091] (1) Take the raw materials according to the following quantities:

[0092] 40 parts of sea cucumber (or one of oyster, crab, seahorse, sea dragon, loach, seal kidney); 0-60 parts of deer antler powder (or placenta), 20 parts of Cistanche deserticola (or one of leek seed, black wolfberry, polygonatum, mulberry seed, black sesame), 10 parts of Cynomorium songaricum (one of Astragalus membranaceus and Rubus idaeus), 10 parts of Epimedium, 3 parts of Alisma orientalis, 5 parts of chicken gizzard lining (or hawthorn), 3 parts of jujube, 3 parts of ginger, and 3 parts of licorice.

[0093] (2) First, clean the sea cucumber (or one of the following: oyster, seahorse, sea dragon, loach, or fur seal kidney), soak it, and blend it with Cistanche deserticola, black wolfberry, Polygonatum sibiricum, mulberry seed, black sesame, raspberry, and hawthorn into a paste for later use; fry and roast chicken's gizzard lining and licorice into fine powder, boil it with leek seeds, Cynomorium songaricum, Astragalus membranaceus, jujube, and ginger, remove the residue and take the juice for later use; when the black rice is cooked to 70%, add the paste and juice to make porridge, and eat it in 3 servings to emphasize its nourishing effect.

[0094] The first health-preserving composition (spiritual product):

[0095] (1) Take the raw materials according to the following quantities:

[0096] 40 parts of raw Polygonum multiflorum (or mulberry), 10 parts of pine nuts, 10 parts of leek seeds (or one of yellow flower, celery, and blueberry), 10 parts of mulberry linterus (or smilax china, cassia seed, earthworm), 10 parts of euphorbia pulex (or one of julibrissin flower and spiny jujube seed), 3 parts of willow twigs (or bupleurum, cimicifuga), 0.03 parts of musk, 5 parts of calamus, 5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0097] (2) First, blend pine nuts, blueberries, mulberries, daylilies or celery into a paste. Then, add raw Polygonum multiflorum, leek seeds, Coriolus versicolor, earthworms, Seed of the Chinese celery, Seed of the Chinese angelica, Seed of the Cassia seed, Albizzia julibrissin, Semen jujuba, Acorus calamus, Polygala tenuifolia, Willow twigs, Bupleurum chinense and Licorice into a casserole and stir-fry until a slight aroma comes out. Remove from the heat, let it cool, and then boil it with jujube and ginger. Remove the residue and take the juice for later use. When an appropriate amount of black rice and mung beans are cooked until 70% cooked, add the reserved paste and juice and cook into porridge. Add rock sugar and musk and eat it in three servings.

[0098] The second health-preserving composition (self-product):

[0099] (1) Take the raw materials according to the following quantities:

[0100] 40 grams of wheat, 15 grams of lily, 15 grams of pine nuts, 10 grams of red ginseng, 5 grams of Ganoderma lucidum, 5 grams of cinnamon pulp, 5 grams of cinnamon twig, 1.5 grams of calamus, 1.5 grams of polygala, 3 grams of jujube, 3 grams of ginger, and 3 grams of licorice.

[0101] (2) First, clean the raw materials. Put Ganoderma lucidum, Acorus calamus, Polygala tenuifolia, and Roasted Licorice root into a casserole and fry until they have a slight aroma. Take them out and boil them with jujube and ginger after they cool down. Remove the residue and take the juice for later use. Add the appropriate amount of black rice and wheat, lily, pine nuts, red ginseng, and cinnamon pulp. After they are cooked, add the above reserved juice and cook into porridge. Eat in three servings. Reduce the amount for children and the elderly.

[0102] The third health-preserving composition (spiritual product)

[0103] (1) Take the raw materials according to the following quantities:

[0104] 40 parts of Tremella fuciformis, 10 parts of Sydney pear (or one of Adenophora radix, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, and Fig), 10 parts of Ginkgo nuts, 5 parts of walnut (or one of Gecko, Ophiopogon japonicus, Pheretima, Hippocampus, Sea Dragon, and Psoralen), 5 parts of Aster densiflora, 5 parts of Apricot kernel, 5 parts of Platycodon grandiflorum, 3 parts of quercetin, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0105] (2) First, clean all the raw materials. Soak Tremella in warm water, remove impurities and tear it into small pieces. Wash 100 grams of polished rice and set aside. Mash the snow pear into juice, beat the Adenophora Root, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, fig, ginkgo kernel and walnut into pulp, roast and grind Gecko, Ophiopogon japonicus, Pheretima lumbricoides, Seahorse and Sea Dragon into powder at low temperature; put Aster odorata, Apricot kernel, Platycodon grandiflorum, Licorice root and Psoralea corylifolia into a casserole and stir-fry until a slight aroma comes out, take them out, let them cool, boil them with jujube and ginger, remove the residue and take the juice for later use. When the polished rice is cooked to 70%, add the pulp and juice reserved above and cook into porridge, which can be eaten in 3 times.

[0106] The fourth health-preserving composition (temper product)

[0107] (1) Take the raw materials according to the following quantities:

[0108] 40 parts of lotus rice, 10 parts of polygonatum, 10 parts of oats, 10 parts of jujube, 5 parts of poria, 5 parts of calamus, 5 parts of alpinia oxyphylla, 5 parts of polygala, 3 parts of acanthopanax bark, 3 parts of Shenqu, 3 parts of ginger, and 1 part of liquorice.

[0109] (2) First, clean the ingredients listed above. Put Poria, Acorus calamus, Alpinia oxyphylla, Polygala tenuifolia, Acanthopanax cortex, Shenqu, and Radix Glycyrrhizae in a casserole and stir-fry until they have a slight aroma. Take them out and boil them with jujube and ginger after they have cooled. Remove the residue and keep the juice for later use. When lotus rice, Polygonatum sibiricum, oats, and an appropriate amount of indica rice are cooked to 70% done, add the reserved juice above and cook into porridge. Eat in three servings.

[0110] Preparation of the auxiliary health-preserving soup product Mingxing Weiqi Decoction

[0111] (1) Take the raw materials according to the following quantities:

[0112] 40 parts of indica rice, 13 parts of goose meat (or carp), 10 parts of hericium erinaceus (or one of pumpkin, white radish, lentil, raw northern hawthorn), 10 parts of pseudoginseng (or one of yam, dendrobium, stevia), 10 parts of atractylodes (or white atractylodes), 5 parts of magnolia lappa, 5 parts of cubeb, 3 parts of ginger, 3 parts of jujube, and 1 part of liquorice.

[0113] (2) First, clean the above ingredients. Put Guangmuxiang, Pichengjie, Atractylodes (or Atractylodes) into a casserole and stir-fry until they have a slight aroma. Take them out and let them cool. Then boil them with Pseudostellariae (or Chinese yam, Dendrobium, Stevia), Hawthorn, jujube, and ginger for 15 minutes. Remove the residue and take the juice for later use. After the goose meat (or carp) and lentils are cooked into soup, remove the fish bones. Cook the indica rice until it is 70% cooked, add Hericium erinaceus (or pumpkin, white radish) and the above juice and soup to make porridge. Take it in 3 doses.

[0114] Preparation of the auxiliary health-preserving soup product Mingxing Shenqi Decoction

[0115] (1) Take the raw materials according to the following quantities:

[0116] 40 parts of black rice, 10 parts of loach (or beef), 10 parts of black beans, 10 parts of ginseng, 5 parts of yam, 5 parts of dendrobium, 5 parts of Morinda officinalis, 5 parts of epimedium, 2 parts of velvet antler powder, 1 part of oriental water plantain, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

[0117] (2) First, clean the ingredients listed above. Put Morinda officinalis, Epimedium, and Licorice into a casserole and stir-fry until they have a slight aroma. Take them out and boil them with Dendrobium after they cool down. Remove the residue and keep the juice for later use. After the black beans, ginseng, yam, jujube, ginger, and loach (or beef) are cooked into soup, remove the jujube pits and loach bones and keep the remaining soup for later use. Then, cook the black rice until it is 70% cooked and add the above juice and soup to make porridge. Take it in 3 doses.

[0118] The edible method of the present invention is as follows:

[0119] Before consumption, it is recommended to use the methods of traditional Chinese medicine for syndrome differentiation and treatment, and according to the physiological activities of the internal organs, choose basic health products and personalized health products corresponding to the characteristics of the internal organs, as well as health combinations of auxiliary health-preserving stomach qi soup and kidney qi soup.

[0120] Time of consumption: You can take it according to the time corresponding to the internal organs, taking soul products at Mao time, spleen products at Si time, self-nature products at Wu time, nature products at You time, and spiritual products at Zi time; you can also take it according to the seasons corresponding to the five internal organs, using spiritual products in spring, self-nature products in summer, spleen products in the long summer, soul products in autumn, and nature products in winter.

[0121] Use according to the individual's physiological and pathological conditions of the five internal organs: take natural products for kidney deficiency, use spiritual products for liver nourishment, use self-nature products for heart nourishment, use soul products for lung nourishment, and use spleen products for spleen nourishment.

[0122] Take according to your life needs: if you need to strengthen your will, use natural products; if you need to be psychic, use spiritual products; if you need to strengthen your self-nature, use self-nature products; if you need to strengthen your courage, use courage products; if you need to strengthen your consciousness, use temper products.

[0123] Auxiliary health-preserving stomach qi soup is used with morning products, and auxiliary health-preserving kidney qi soup is used with evening products.

[0124] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the principle of the present invention. These improvements and modifications should also be regarded as the scope of protection of the present invention.

Claims

1. A health-care food therapy product, characterized in that: It includes at least one of basic health products, personalized health products and auxiliary health products; the personalized health products include at least one of a first health composition, a second health composition, a third health composition and a fourth health composition; the auxiliary health products include at least one of stomach qi soup and kidney qi soup. The basic health product is made of the following raw materials by weight: 0-60 parts of sea cucumber, 0-60 parts of oysters (or oysters), 0-60 parts of seahorses (or sea dragons), 0-60 parts of loaches, 0-60 parts of seal kidneys, 0-60 parts of velvet antler powder, 0-60 parts of placenta, 0-60 parts of Cistanche deserticola, 0-60 parts of leek seeds, 0-60 parts of black wolfberries, 0-60 parts of polygonatum, 0-60 parts of mulberry seeds, 0-60 parts of black sesame seeds, 0-60 parts of Cynomorium songaricum, 0-60 parts of Astragalus membranaceus, 0-60 parts of raspberries, 0-60 parts of epimedium, 0-30 parts of oriental rhizome, 0-30 parts of chicken gizzard lining, 0-30 parts of hawthorn, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice; The first health-preserving composition of the personalized health-preserving product is composed of the following raw materials by weight: 0-60 parts of raw Polygonum multiflorum, 0-60 parts of mulberry, 0-60 parts of pine nuts, 0-60 parts of leek seeds, 0-60 parts of yellow flowers, 0-60 parts of celery, 0-60 parts of blueberries, 0-30 parts of mulberry, 0-60 parts of Chushi seeds, 0-60 parts of cassia seeds, 0-30 parts of earthworms, 0-30 parts of precocious seeds, 0-30 parts of albizzia flowers, 0-30 parts of spiny jujube seeds, 0-60 parts of willow branches, 0-10 parts of bupleurum, 0-10 parts of cimicifuga, 0-6 parts of musk, 0-30 parts of calamus, 0-15 parts of polygala, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice; The second health-preserving composition of the personalized health-preserving product is composed of the following raw materials by weight: 0-60 parts of wheat, 0-60 parts of lily, 0-60 parts of cypress seed, 0-60 parts of ginseng, 0-60 parts of ganoderma lucidum, 0-60 parts of cinnamon bark, 0-60 parts of cinnamon twig, 0-60 parts of calamus, 0-15 parts of polygala, 0-15 parts of jujube, 0-15 parts of ginger, 0-15 parts of liquorice; The third health-care composition of the personalized health-care product is composed of the following raw materials by weight: Tremella 0-60 parts, Sydney pear 0-60 parts, Adenophora 0-60 parts, Ophiopogon japonicus 0-60 parts, Polygonatum 0-60 parts, Momordica grosvenori 0-60 parts, Fig 0-60 parts, Ginkgo nuts 0-60 parts, Walnut meat 0-60 parts, Gecko 0-10 parts, Wenna navel 0-60 parts, Pheretima 0-30 parts, Hippocampus 0-60 parts, Sea dragon 0-60 parts, Psoralen 0-60 parts, Aster 0-30 parts, Apricot kernel 0-15 parts, Honey 0-60 parts, Platycodon 0-10 parts, Quercetin 0-10 parts, Jujube 0-15 parts, Ginger 0-15 parts, Licorice 0-15 parts; The fourth health-preserving composition of the personalized health-preserving product is composed of the following raw materials by weight: 0-60 parts of lotus rice, 0-60 parts of polygonatum, 0-60 parts of oats, 0-60 parts of jujube, 0-30 parts of poria, 0-30 parts of calamus, 0-30 parts of alpinia oxyphylla, 0-15 parts of polygala, 0-30 parts of acanthopanax bark, 0-30 parts of Shenqu, 0-15 parts of ginger, and 0-15 parts of liquorice. The stomach qi soup of the auxiliary health-preserving soup product is made of the following raw materials by weight: 0-60 parts of indica rice, 0-60 parts of goose meat, 0-60 parts of carp, 0-60 parts of hericium erinaceus, 0-60 parts of pumpkin, 0-60 parts of white radish, 0-60 parts of lentils, 0-60 parts of raw northern hawthorn, 0-60 parts of pseudoginseng, 0-60 parts of yam, 0-60 parts of dendrobium, 0-60 parts of stevia, 0-15 parts of atractylodes (or white atractylodes), 0-30 parts of magnolia lappa, 0-30 parts of cubeb, 0-60 parts of ginger, 0-60 parts of jujube, and 0-30 parts of licorice. The kidney qi soup of the auxiliary health-preserving soup product is made of the following raw materials by weight: 0-60 parts of black rice, 0-60 parts of loach, 0-60 parts of beef, 0-60 parts of black beans, 0-60 parts of ginseng, 0-60 parts of yam, 0-60 parts of dendrobium, 0-30 parts of Morinda officinalis, 0-15 parts of epimedium, 0-15 parts of pilose antler powder, 0-15 parts of oriental rhizome, 0-15 parts of jujube, 0-15 parts of ginger, and 0-15 parts of liquorice.

2. A health-care food therapy product according to claim 1, characterized in that: The basic health product is made from the following raw materials by weight: 40 parts of sea cucumber (or one of oyster, crab, seahorse, sea dragon, loach, seal kidney); 0-60 parts of deer antler powder (or placenta), 20 parts of Cistanche deserticola (or one of leek seed, black wolfberry, polygonatum, mulberry seed, black sesame), 10 parts of Cynomorium songaricum (one of Astragalus membranaceus and Rubus idaeus), 10 parts of Epimedium, 3 parts of Alisma orientalis, 5 parts of chicken gizzard lining (or hawthorn), 3 parts of jujube, 3 parts of ginger, and 3 parts of licorice.

3. A health-care food therapy product according to claim 1, characterized in that: The first health-preserving composition is composed of the following raw materials by weight: 40 parts of raw Polygonum multiflorum (or mulberry), 10 parts of pine nuts, 10 parts of leek seeds (or one of yellow flower, celery, and blueberry), 10 parts of mulberry linterus (or smilax china, cassia seed, earthworm), 10 parts of euphorbia pulex (or one of julibrissin flower and spiny jujube seed), 3 parts of willow twigs (or bupleurum, cimicifuga), 0.03 parts of musk, 5 parts of calamus, 5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

4. A health-care food therapy product according to claim 1, characterized in that: The second health-preserving composition is composed of the following raw materials by weight: 40 parts of wheat, 15 parts of lily, 10 parts of pine nuts, 10 parts of ginseng, 5 parts of ganoderma lucidum, 5 parts of cinnamon bark, 5 parts of cassia twig, 1.5 parts of calamus, 1.5 parts of polygala, 3 parts of jujube, 3 parts of ginger, and 3 parts of liquorice.

5. A health-care food therapy product according to claim 1, characterized in that: The third health-preserving composition is composed of the following raw materials by weight: 40 parts of Tremella fuciformis, 10 parts of Sydney pear (or one of Adenophora radix, Ophiopogon japonicus, Polygonatum sibiricum, Momordica grosvenori, and Fig), 10 parts of Ginkgo nuts, 5 parts of walnut (or one of Gecko, Ophiopogon japonicus, Pheretima, Hippocampus, Sea Dragon, and Psoralen), 5 parts of Aster densiflora, 5 parts of Apricot kernel, 5 parts of Platycodon grandiflorum, 3 parts of quercetin, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

6. A health-care food therapy product according to claim 1, characterized in that: The fourth health-preserving composition is composed of the following raw materials by weight: 40 parts of lotus rice, 10 parts of polygonatum, 10 parts of oats, 10 parts of jujube, 5 parts of poria, 5 parts of calamus, 5 parts of alpinia oxyphylla, 5 parts of polygala, 3 parts of acanthopanax bark, 3 parts of Shenqu, 3 parts of ginger, and 1 part of liquorice.

7. A health-care food therapy product according to claim 1, characterized in that: The Weiqi Soup of the supplementary health care product is made of the following raw materials by weight: 40 parts of indica rice, 13 parts of goose meat (or carp), 10 parts of hericium erinaceus (or one of pumpkin, white radish, lentil, raw northern hawthorn), 10 parts of pseudoginseng (or one of yam, dendrobium, stevia), 10 parts of atractylodes (or white atractylodes), 5 parts of magnolia lappa, 5 parts of cubeb, 3 parts of ginger, 3 parts of jujube, and 1 part of liquorice.

8. A health-care food therapy product according to claim 1, characterized in that: The Shenqi Soup of the supplementary health care product is made of the following raw materials by weight: 40 parts of black rice, 10 parts of loach (or beef), 10 parts of black beans, 10 parts of ginseng, 5 parts of yam, 5 parts of dendrobium, 5 parts of Morinda officinalis, 5 parts of epimedium, 2 parts of velvet antler powder, 1 part of oriental water plantain, 3 parts of jujube, 3 parts of ginger, and 1 part of liquorice.

9. A health-care food therapy product according to claim 1, characterized in that: The first health-care composition, the second health-care composition, the third health-care composition and the fourth health-care composition of the personalized health-care product can be respectively added with conventional adjuvants to prepare one of product powder, beverage, wine and porridge.