Tibetan medicine composition as well as preparation method and application thereof

By using Tibetan medicine compositions, the problem of significant side effects in existing treatments for type 2 diabetes has been solved, providing a drug with no side effects that can effectively lower blood lipids and blood sugar, improve insulin resistance, prevent complications, and enhance quality of life.

CN120919264APending Publication Date: 2025-11-11QINGHAI UNIVERSITY +1
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Patent Information

Application Number
CN202511173619.7
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-08-21
Publication Date
2025-11-11

AI Technical Summary

Technical Problem

Existing treatments for type 2 diabetes have significant side effects and long-term use can affect liver and kidney function. There is a lack of effective prevention and treatment measures without side effects.

Method used

The Tibetan medicine composition consists of herbs such as gypsum, costus root, indigofera tinctoria, turmeric, amla, tribulus terrestris, berberis bark, coriander seeds, dried ginger, and honey. Through specific mixing and processing, it is made into powders, ointments, decoctions, pills, tablets, or granules to lower blood lipids and blood sugar levels and improve insulin resistance.

Benefits of technology

This Tibetan medicine composition can effectively lower blood lipid and blood sugar levels, improve insulin resistance, prevent and treat diabetic complications, and has no obvious side effects, thus improving patients' quality of life.

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Abstract

The invention relates to the technical field of Tibetan medicines, in particular to a Tibetan medicine composition as well as a preparation method and application thereof. The Tibetan medicine composition is prepared from 20g to 30g of gypsum rubrum, 20g to 30g of radix inulae, 20g to 30g of tangut blue, 15g to 20g of rhizoma curcumae longae, 15g to 20g of fructus phyllanthi, 15g to 20g of fructus tribuli, 15g to 20g of cortex berberidis, 10g to 20g of coriander seeds, 10g to 20g of rhizoma zingiberis and 10g to 15g of honey. The Tibetan medicine composition provided by the invention solves the technical problem that the existing medicine for treating diabetes mellitus needs to pay attention to the influence of liver and kidney functions and is not suitable for being taken for a long time.
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Description

Technical Field

[0001] This invention relates to the field of Tibetan medicine technology, specifically to a Tibetan medicine composition, its preparation method, and its application. Background Technology

[0002] In recent years, with the continuous improvement of human society and living standards, the incidence of diabetes has been increasing. Today, it has become the third leading cause of disease threatening human health, after cardiovascular disease and cancer. Diabetes is divided into type 1 diabetes, type 2 diabetes, and gestational diabetes. Type 2 diabetes usually occurs in adults. Besides genetic factors, poor dietary habits and lack of exercise can easily trigger the disease. Its characteristic feature is poor cellular response to insulin, i.e., insulin resistance, leading to abnormally high blood sugar levels, further stimulating insulin secretion, and ultimately causing pancreatic damage.

[0003] However, due to the very complex etiology and pathogenesis of chronic complications of diabetes, modern medicine cannot cure diabetes and lacks ideal prevention and treatment measures for its chronic complications.

[0004] Currently, the common treatments for type 2 diabetes include insulin replacement therapy, oral medications such as metformin, exercise, and dietary control. Oral hypoglycemic agents include biguanides, sulfonylureas, alpha-glucosidase inhibitors, meglitinides, and insulin sensitizers, which reduce blood sugar levels through different mechanisms. While these methods can control blood sugar levels to some extent, they cannot completely cure the disease. More seriously, long-term use of medications and insulin injections can lead to a series of side effects or complications, such as hypoglycemia, weight gain, diabetic foot, diabetic peripheral neuropathy, and increased cardiovascular risk. These side effects not only affect patients' quality of life but may also threaten their lives.

[0005] Therefore, there is an urgent need to develop a drug that has no side effects and can treat type 2 diabetes. Summary of the Invention

[0006] To develop a Tibetan medicine composition with low side effects and low hepatic metabolic burden, this invention provides a Tibetan medicine composition, its preparation method, and its application. The Tibetan medicine composition provided by this invention solves the technical problem that existing drugs for treating diabetes require careful attention to their impact on liver and kidney function and are not suitable for long-term use.

[0007] A Tibetan medicine composition, wherein each component comprises the following by weight: 20g-30g of gypsum, 20g-30g of costus root, 20g-30g of indigofera tinctoria, 15g-20g of turmeric, 15g-20g of amla, 15g-20g of tribulus terrestris, 15g-20g of berberine bark, 10g-20g of coriander seeds, 10g-20g of dried ginger, and 10g-15g of honey.

[0008] A Tibetan medicine composition comprising the following raw materials by weight: 20-30 parts of gypsum, 20-30 parts of costus root, 20-30 parts of woad, 15-20 parts of turmeric, 15-20 parts of amla, 15-20 parts of tribulus terrestris, 15-20 parts of berberine bark, 10-20 parts of coriander seeds, 10-20 parts of dried ginger, and 10-15 parts of honey.

[0009] Preferably, each component comprises the following components by weight: 20-30 parts of gypsum, 25 parts of costus root, 25 parts of woad, 17.5 parts of turmeric, 17.5 parts of amla, 17.5 parts of tribulus terrestris, 17.5 parts of berberine bark, 15 parts of coriander seeds, 15 parts of dried ginger, and 12.5 parts of honey.

[0010] A method for preparing a Tibetan medicine composition includes the following steps: weighing raw materials according to the specified proportions; After grinding each raw material through a 100-120 mesh sieve, they are mixed to obtain the Tibetan medicine composition.

[0011] The application of the Tibetan medicine composition in the preparation of drugs for treating type II diabetes.

[0012] Preferably, the drug is any one of powder, ointment, decoction, pill, capsule, tablet and granule.

[0013] Preferably, the ointment is prepared by mixing the Tibetan medicine composition with water at a mass ratio of 1:2 to 5 and simmering for 4 to 6 hours.

[0014] Preferably, the decoction is prepared by mixing the Tibetan medicine composition with water at a mass ratio of 1:2 to 5 and simmering for 4 to 10 minutes.

[0015] Preferably, the Tibetan medicine composition lowers blood lipid and blood glucose levels and improves insulin resistance.

[0016] Cold Water Stone: After accurate identification, the material is collected. Impurities are removed. It is then calcined (take clean cold water stone, place it in a refractory container, and calcine it over a high flame until it is red-hot; remove and let cool, then grind or crush). It is then quenched in milk, cooled, and dried. It has a sweet taste and neutral properties. Its functions include clearing heat, resolving phlegm, strengthening the stomach, and stopping diarrhea. It is mainly used for diarrhea, muscular dystrophy, stomach acid, chronic gastroenteritis, fractures, senile weakness, and cold-type muscular dystrophy.

[0017] Tibetan costus root: Harvested in autumn and winter, remove mud, sand, and fibrous roots, cut into sections, and larger ones are longitudinally split into petals. After drying, the outer bark is removed. It has a pungent, sweet, and bitter taste, and is neutral in nature. Its functions include regulating qi and relieving pain. It is mainly used for abdominal distension, blood disorders, abdominal distension, amenorrhea, lung diseases, diphtheria, and boils and carbuncles.

[0018] Ganqingqinglan: Before the cuckoo sings and before the flowers bloom, Ganqingqinglan is cleaned locally with water, pounded, rubbed, and dried. It has a sweet and bitter taste and is cool in nature. Its functions include clearing liver and stomach heat, stopping bleeding, and healing sores. It is mainly used for liver heat, stomach heat, external bleeding, slow-healing sores, muscular atrophy, and ascites.

[0019] Turmeric: The dried rhizome of turmeric. Harvested in winter when the stems and leaves wither, washed, fibrous roots removed, and sun-dried. It tastes bitter and pungent, and is cool in nature. Its functions include detoxification and removing putrefaction. It is mainly used for food poisoning, leprosy, boils, and hemorrhoids. When combined with barley bark, amla fruit, and tribulus terrestris, it is made into a four-ingredient turmeric decoction, mainly used to treat urethritis, frequent urination, and urgency.

[0020] Phyllanthus emblica: Dried, ripe fruit. Harvested from winter to the following spring when the fruit is ripe, impurities are removed, and the kernel is extracted after drying. It has a sour taste and is cool and sharp in nature. Its functions include clearing heat and cooling the blood, promoting digestion and strengthening the stomach. It is mainly used for poliomyelitis, cirrhosis, liver and gallbladder diseases, frequent urination, indigestion, hair loss, and blood disorders.

[0021] Tribulus terrestris: Dried, mature fruit. The plant is harvested in autumn when the fruit is ripe, dried, the fruit is threshed, and impurities are removed. Tribulus terrestris is stir-fried until the thorns disappear. It has a sweet taste, is warm in nature, and is slightly toxic. Its functions include nourishing the kidneys and promoting urination. It is mainly used for cold syndrome of the lower back and kidneys, cold-related edema, dysuria, dampness-related arthralgia, and psoriasis. Tribulus terrestris is one of the five roots. When combined with mallow fruit and crab, it forms the Three-Ingredient Tribulus Terrestris Decoction, mainly used to treat urinary retention and nephritis. When combined with musk, amla, and rock extract, it forms the Four-Ingredient Tribulus Terrestris Decoction, mainly used to treat heat-related urinary retention. When combined with Tibetan celery, Himalayan purple jasmine, and sea buckthorn fruit extract, it forms the Seven-Ingredient Tribulus Terrestris Pill, mainly used to treat kidney and lower back pain, kidney cold, and frequent urination.

[0022] Berberis bark: Dried bark. Harvested in spring and dried in the shade. It tastes bitter, is cool in nature, and has a rough texture. Functions include clearing heat, detoxifying, stopping diarrhea, and improving eyesight. Mainly used for poisoning, jaundice, conjunctivitis with redness and swelling, pterygium, sarcoma, canker sores, pharyngitis, diarrhea, urinary tract infection, dysuria, hematuria, leukorrhea, spermatorrhea, red, itchy, and painful eyes, tearing, trachoma, dysuria, and leukorrhea.

[0023] Coriander: Dried, ripe fruit. Harvested in July and August when the fruit is ripe, impurities are removed, and it is sun-dried. It has a pungent, sweet, and salty taste, and is neutral in nature. Its functions include clearing heat, relieving exterior syndromes, and strengthening the stomach. It is mainly used for muscular eczema, indigestion, loss of appetite, dry mouth and thirst, and measles. A single-ingredient coriander fruit decoction is used to treat muscular eczema, edema, and swelling. A three-ingredient coriander fruit decoction made with honey and other ingredients is used to treat dry mouth and thirst.

[0024] Dried ginger: Dried rhizome. Harvested in winter, remove fibrous roots and soil, then sun-dry or dry at low temperature. It has a pungent taste and warm properties. Its functions include warming the stomach and dispelling cold, promoting blood circulation and removing blood stasis. It is mainly used for stomach cold, indigestion, complications of phlegm and lumbar disc herniation, and blood stasis. When combined with costus root, chebula, and rhubarb, it is made into Liuwei Nengxiao Pills, which are mainly used to treat food poisoning, indigestion, stomach cold, abdominal distension, constipation, dystocia, and retained placenta. When combined with alkali flower and gypsum, it is made into a modified medicine, which is mainly used to treat stomach cold, indigestion, abdominal distension and borborygmus, and loss of appetite.

[0025] Honey: Specially sourced without additives (purchased from a rapeseed honey specialty store near Qinghai Lake). Add a small amount of highland barley wine, sprinkle evenly, and simmer over low heat until it forms threads. Let it dry before using in medicine. Honey is rich in nutrients and active ingredients, and has effects such as relieving fatigue, eliminating indigestion, and sobering up.

[0026] The Tibetan medicine composition of this invention is prepared by processing gypsum, costus root, indigofera tinctoria, turmeric, amla, tribulus terrestris, berberis bark, coriander seeds, dried ginger, and honey. The composition is based on the principles of Tibetan medicine formulary, specifically the relationships between the principal, assistant, adjuvant, and guiding herbs. Gypsum is the principal herb; costus root, indigofera tinctoria, and turmeric are the assistant herbs; amla and tribulus terrestris are the adjuvant herbs; and coriander seeds and dried ginger are the guiding herbs.

[0027] The principal ingredient, gypsum, is cool in nature and can clear heat and reduce fire. It plays a major role in treating some heat-related diseases and can clear internal heat that may be caused by diabetes, making it one of the core drugs in the entire formula and guiding the heat-clearing direction of the formula. The assistant ingredients are (Tibetan costus root, licorice root, and turmeric). Tibetan costus root: It can promote qi circulation, relieve pain, strengthen the spleen and stomach, and help regulate the qi mechanism of the spleen and stomach, improving digestive function. It can play a key role in improving common spleen and stomach dysfunction in diabetic patients. Moreover, costus root-like drugs have the function of guiding other drugs to the affected area in many formulas, so it can be considered one of the principal ingredients. Licorice root: It has the effects of clearing liver heat and detoxifying. It assists the principal ingredient, gypsum, in strengthening the heat-clearing effect, especially in clearing heat toxins from the liver and other organs, and also helps improve abnormal blood sugar caused by the accumulation of heat toxins in the body. Turmeric: It can break up blood stasis, promote qi circulation, and relieve pain. Turmeric helps improve blood circulation. Diabetic patients are prone to blood stasis, and turmeric can assist the principal ingredient in regulating the body's Qi and blood circulation, preventing blood stasis and allowing the medication to work more effectively. Adjuvant ingredients (Phyllanthus emblica, Tribulus terrestris, Berberis vulgaris): Phyllanthus emblica: has the effects of clearing heat and cooling blood, promoting digestion and strengthening the stomach. It can assist the principal ingredient in clearing heat, and its digestive and stomach-strengthening effects can help regulate gastrointestinal dysfunction caused by long-term medication or the disease itself, and can also prevent gastrointestinal discomfort that may be caused by other medications. Tribulus terrestris: calms the liver and relieves depression, invigorates blood and dispels wind, assists the principal ingredient in regulating the body's Qi and blood, especially in regulating liver Qi and blood, and can help reduce blood sugar fluctuations caused by emotional factors. Berberis vulgaris: clears heat and dries dampness, purges fire and detoxifies, assists other heat-clearing drugs in enhancing the function of clearing damp-heat toxins from the body, and plays an auxiliary role in improving the overall environment of the body. The guiding herbs (coriander seeds, dried ginger): Coriander seeds: They have the functions of promoting rash eruption and strengthening the stomach, helping other drugs to exert their effects better. They act as a guide, allowing the drugs to better target the affected area. They can also alleviate potential gastrointestinal irritation from the drugs and harmonize the effects of the other herbs. Dried ginger: It warms the middle and dispels cold, harmonizing the cold properties of the herbs and preventing the entire formula from being too cold and damaging the spleen and stomach's yang energy. This ensures a balanced approach using both warming and cooling herbs. Honey: Primarily harmonizes the other herbs, allowing them to blend better and facilitating administration. It also has a certain tonifying and relieving effect, assisting in regulating bodily functions.

[0028] These drug combinations regulate the body's Qi, blood, Yin and Yang, and organ functions as a whole, and have a comprehensive effect on improving the symptoms of diabetic patients and regulating the body's internal environment.

[0029] Compared with the prior art, the beneficial effects of the present invention are as follows: The Tibetan medicine composition provided by this invention has a simple preparation method, can reduce blood lipid and blood sugar levels, improve insulin resistance, and has preventive and therapeutic effects on diabetic complications. Detailed Implementation

[0030] The specific embodiments of the present invention are described in detail below, but it should be understood that the scope of protection of the present invention is not limited to the specific embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention. Unless otherwise specified, the experimental methods described in the embodiments of the present invention are conventional methods, and the materials and reagents used in the following embodiments are commercially available unless otherwise specified.

[0031] Example 1 A Tibetan medicine composition comprising the following raw materials: 20g of gypsum, 25g of costus root, 25g of woad, 17.5g of turmeric, 17.5g of amla, 17.5g of tribulus terrestris, 17.5g of berberine bark, 15g of coriander seeds, 15g of dried ginger, and 12.5g of honey.

[0032] Example 2 A Tibetan medicine composition comprising the following raw materials: 25g of gypsum, 20g of costus root, 20g of woad, 15g of turmeric, 15g of amla, 15g of tribulus terrestris, 15g of berberine bark, 10g of coriander seeds, 10g of dried ginger, and 10g of honey.

[0033] Example 3 A Tibetan medicine composition comprising the following raw materials: 30g of gypsum, 30g of costus root, 30g of woad, 20g of turmeric, 20g of amla, 20g of tribulus terrestris, 20g of berberine bark, 20g of coriander seeds, 20g of dried ginger, and 15g of honey.

[0034] Example 4 A method for preparing a decoction includes the following steps: Take materials according to the original mass as in Example 1.

[0035] After grinding each raw material through a 120-mesh sieve, they are mixed to obtain a Tibetan medicine composition.

[0036] The Tibetan medicine composition was mixed with water at a mass ratio of 1:3 and simmered for 5 minutes to obtain a decoction.

[0037] Example 5 A method for preparing an ointment includes the following steps: Take materials according to the original mass as in Example 1.

[0038] After grinding each raw material through a 120-mesh sieve, they are mixed to obtain a Tibetan medicine composition.

[0039] The Tibetan medicine composition was mixed with water at a mass ratio of 1:3 and simmered for 4 hours to obtain a decoction.

[0040] The following are clinical case examples: Case 1: Mr. Zhang, male, 62 years old, from Gangcha County, Qinghai Province. Before taking this medication, he experienced fatigue, thirst, frequent urination at night, unquenchable thirst, weight loss, and insignificant daytime urination, which he did not treat. Three years later, these symptoms recurred, along with blurred vision in the morning and evening. He went to a hospital where his fasting blood glucose was above 9.0 mmol / L, urine glucose was 4+, and ketones were 1+. He took metformin, which lowered his blood glucose and relieved his symptoms. Two months later, he experienced decreased vision, bedwetting at night, occasional tinnitus, weakness in his limbs, and edema in both lower extremities. He was hospitalized at the county hospital and given insulin injections of 10 units three times a day, along with metformin, which relieved his symptoms. He then discontinued the medication for one year. His fasting blood glucose reached 13.0 mmol / L, and reached a maximum of 24.0 mmol / L one hour after meals. He experienced two episodes of ketoacidosis, high triglycerides (TG), and elevated serum creatinine, requiring further hospitalization. Six months later, the symptoms worsened again, and the patient was treated at a hospital with insulin injections of 40 units / day (10 units before each meal, and a booster of 10 units at night). Blood sugar stabilized, and symptoms improved. The patient's mental state was poor, bowel movements were normal, and weight continued to decrease. In February of this year, the patient stopped taking the prescribed medication and began treatment with this particular drug, which was prepared as a paste. After six months, blood lipids and blood sugar steadily decreased, and fatigue was relieved. Lower limb edema disappeared. Numbness in the hands and tip of the tongue lessened, and nocturnal enuresis ceased. The patient's mental state improved, and overall feeling was significantly better. Subsequent blood sugar monitoring showed fasting blood sugar of 5.2 mmol / L to 7.1 mmol / L and postprandial blood sugar of 6.1 mmol / L to 7.8 mmol / L.

[0041] Case 2: Ms. Su, 52 years old, from Guoluo Prefecture, Qinghai Province, presented with polyuria, polydipsia, polyphagia, thirst, and blurred vision for over nine months. She found that drinking sour or bitter beverages could quench her thirst. Her fasting blood glucose was 10.2 mmol / L, with no glycosuria or ketones in her urine, but her urine was cloudy. She also experienced drowsiness, fatigue, irritability, and weight loss. After three courses of treatment with the decoction prepared according to this invention, the patient's drowsiness, fatigue, polyuria, polyphagia, polydipsia, and thirst significantly improved, and her fasting blood glucose dropped to 6.8 mmol / L. To consolidate the therapeutic effect, she underwent another three courses of treatment. The patient reported that her symptoms completely disappeared, and a follow-up visit three months after stopping the medication showed no recurrence.

[0042] Case 3: Mr. Duo, male, 68 years old, from Xining, Qinghai Province, was admitted to the outpatient department of a tertiary hospital on September 8, 2019, with symptoms including thirst, fatigue, polydipsia, polyphagia, weight loss, and itchy skin. His blood glucose was 16 mmol / L, urine glucose 4+ mmol / L, ketones 2+ mg / L, urine protein 3+ g / L, triglycerides 4.8 mmol / L, and total cholesterol 7.9-4.8 mmol / L. After further examination, he was diagnosed with type 2 diabetes. His current hypoglycemic regimen is: aspart 30, insulin 6 units before each meal, and metformin 0.5g twice daily. His thirst, fatigue, and itchy skin symptoms disappeared, he no longer had significant polydipsia, his appetite was good, he felt hungry, and he urinated twice at night. Upon discharge, his symptoms had disappeared, and all indicators were normal. He is required to continue conservative treatment. On June 2, 2020, the patient was admitted to our department after being prescribed by an outpatient specialist. The patient presented with a blood glucose level of 13 mmol / L, urine glucose of 4+ mmol / L, ketone bodies of 2+ mg / L, urine protein of 1+ g / L, and triglycerides of 5.2 mmol / L, exhibiting symptoms of polyuria, polydipsia, polyphagia, and weight loss. After three courses of treatment with the powder prepared according to this invention, the symptoms significantly improved, and fasting blood glucose decreased to 6.5 mmol / L~7.0 mmol / L. To consolidate the therapeutic effect, another three courses of treatment were administered. The patient reported that the symptoms completely disappeared, and a follow-up visit three months after stopping the medication showed no recurrence.

[0043] In this case, u represents the unit of insulin.

[0044] The results are summarized in Table 1.

[0045] Table 1 Case Results Note: One course of treatment lasts for 6 days, and one cycle consists of 4 courses of treatment.

[0046] Tibetan medicine has a unique mechanism of action in the treatment of diabetes, focusing on regulating the body's immune function. The occurrence of diabetes is linked to an imbalance in the human immune system. Tibetan medicine, through the synergistic effects of various precious natural medicinal materials, precisely targets the immune system. It gently regulates the activity of immune cells, enhances the body's own defense and repair capabilities, and gradually restores immune function to a normal state, thereby improving the internal environment of diabetic patients and stabilizing blood sugar levels. Because of this treatment philosophy centered on immune regulation, Tibetan medicine avoids the direct damage and adverse stimulation to organs such as the liver and kidneys caused by many chemically synthesized drugs. In long-term treatment, it produces almost no significant side effects, providing diabetic patients with a relatively safe, reliable, and sustainable treatment option. This allows patients to control their condition without excessive worry about the health risks associated with drug side effects, enabling them to focus on treatment and daily care with greater peace of mind.

[0047] Tibetan medicine, with its unique natural herbal formulas and traditional processing techniques, offers significant advantages in the long-term treatment of diabetes. Long-term use of Tibetan medicine to treat diabetes not only effectively regulates blood sugar levels and steadily controls disease progression, but its natural medicinal properties also minimize side effects. This provides diabetic patients with a relatively safe, gentle, and consistently effective treatment approach, greatly improving their quality of life and treatment adherence while safeguarding their health.

[0048] This formula is made from ten medicinal herbs, including gypsum, costus root, indigofera tinctoria, turmeric, amla, tribulus terrestris, berberis bark, coriander seeds, dried ginger, and honey, after processing. The seven raw materials—gypsum, costus root, indigofera tinctoria, coriander seeds, dried ginger, and honey—have the effects of warming the stomach, stopping diarrhea and amenorrhea, clearing the liver, treating blood disorders, moistening the intestines, relieving abdominal distension, lowering lipids, and treating musculoskeletal disorders. These ingredients can improve spleen and stomach function, thereby quenching thirst, strengthening the stomach and aiding digestion, promoting blood circulation, and ensuring smooth flow of qi and blood. Turmeric, amla, tribulus terrestris, and berberine bark help relieve or eliminate frequent urination and retain essential nutrients to control weight loss. Diabetic patients often experience thirst, and Tibetan medicine believes that thirst should be treated with heat-clearing herbs. This formula includes coriander seeds and dried ginger, which have heat-clearing and fire-reducing effects. Diabetic patients often experience fatigue and weakness, which Tibetan medicine believes is caused by kidney dysfunction leading to the loss of nutrients. Tribulus terrestris, amla, and costus root have the effects of regulating liver and kidney function, stopping menstruation and bleeding, and consolidating essence. Diabetic patients are almost always caused by lipid metabolism disorders and hyperlipidemia. Dried ginger, coriander, and amla have the effects of promoting blood circulation, removing blood stasis, lowering cholesterol, clearing blood, and replenishing essence, which is beneficial to blood circulation and absorption of essence. These ten herbs are used as the principal herbs in this formula. Gypsum fibrosum warms the stomach and aids digestion; Ligusticum striatum clears the liver and aids absorption; Tribulus terrestris and ginger promote qi circulation, strengthen essence, and warm the kidneys. Tibetan medicine believes that diabetes is a complex disease caused by excessive "pecon" and fat, which fails to be transformed into the body's essential nutrients and is excreted in urine, affecting multiple systems and organs. The absorption and elimination of these nutrients are related to the function of "long" (a specific type of organ). When "long" is disordered, it disrupts the absorption and elimination of nutrients. Ginger not only enhances the absorption of nutrients but also improves the efficacy of the medicine, allowing it to penetrate the lesion and treat the disease; thus, it is the guiding herb. Honey is used as a guide for "pecon" in Tibetan medicine, acting as a catalyst to enhance the efficacy of the medicine and treat the disease; it is also a guiding herb. This invention is mainly used to treat symptoms such as thirst, weakness, fatigue, frequent and urgent urination, polydipsia, polyphagia, and weight loss caused by diabetes, as well as to regulate blood lipids and lower blood sugar concentration. It has significant efficacy and is safe with no adverse reactions for all types of diabetes.

[0049] Tibetan medicine theory states that the main cause of diabetes is an imbalance of stomach fire (spleen deficiency and damp-heat syndrome), which prevents the proper storage of essence. It has significant therapeutic effects on obesity caused by improper diet and lipid metabolism disorders, as well as on cases with concurrent kidney deficiency.

[0050] Although preferred embodiments of the invention have been described, those skilled in the art, once they have learned the basic inventive concept, can make other changes and modifications to these embodiments.

[0051] Obviously, those skilled in the art can make various modifications and variations to this invention without departing from its spirit and scope. Therefore, if these modifications and variations fall within the scope of the claims of this invention and their equivalents, this invention also intends to include these modifications and variations.

Claims

1. A Tibetan medicine composition, characterized in that, It is composed of the following raw materials in the following quantities: 20-30 parts of gypsum, 20-30 parts of costus root, 20-30 parts of woad, 15-20 parts of turmeric, 15-20 parts of amla, 15-20 parts of tribulus terrestris, 15-20 parts of berberine bark, 10-20 parts of coriander seeds, 10-20 parts of dried ginger, and 10-15 parts of honey.

2. The Tibetan medicine composition according to claim 1, characterized in that, Each component of the formula consists of the following ingredients by weight: 20-30 parts of gypsum, 25 parts of costus root, 25 parts of woad, 17.5 parts of turmeric, 17.5 parts of amla, 17.5 parts of tribulus terrestris, 17.5 parts of berberine bark, 15 parts of coriander seeds, 15 parts of dried ginger, and 12.5 parts of honey.

3. A method for preparing the Tibetan medicine composition described above, characterized in that, The steps include: weighing the raw materials in claim 1 according to the specified proportions; After grinding each raw material through a 100-120 mesh sieve, they are mixed to obtain the Tibetan medicine composition.

4. The use of the Tibetan medicine composition according to claim 1 in the preparation of a drug for treating type II diabetes.

5. The application according to claim 4, characterized in that, The drug is any one of the following: powder, ointment, decoction, pill, capsule, tablet, and granule.

6. The application according to claim 4, characterized in that, The ointment is prepared by mixing the Tibetan medicine composition with water at a mass ratio of 1:2 to 5 and simmering for 4 to 6 hours.

7. The application according to claim 4, characterized in that, The decoction is prepared by mixing the Tibetan medicine composition with water at a mass ratio of 1:2 to 5 and simmering for 4 to 10 minutes. The application according to claim 4 is characterized in that, The Tibetan medicine composition lowers blood lipid and blood sugar levels and improves insulin resistance.