Speed-controllable meat hammering device suitable for low-temperature food processing
By designing a controllable-speed meat pounding device suitable for low-temperature food processing, a motor-driven transmission system and a lifting structure are used to achieve uniform pounding of meat, solving the problem of low efficiency in traditional manual pounding, improving production efficiency and meat texture, and extending the life of the device.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2026-02-25
- Publication Date
- 2026-04-10
AI Technical Summary
Traditional beef ball processing relies on manual pounding, resulting in high labor intensity for workers, low production efficiency, difficulty in increasing daily output, and impact on enterprise profits.
Design a controllable-speed meat pounding device suitable for low-temperature food processing. The device uses a motor-driven transmission system to drive the hammer handle and rotating disc. Combined with a lifting structure and an adjustment structure, it can achieve uniform pounding of meat and controllable force, avoiding direct impact of the hammer head on the meat tray and extending the device's lifespan.
This process achieves uniform pounding of meat, improves production efficiency, reduces labor intensity for workers, extends the service life of the equipment, and enhances the tenderness of the meat and the quality of the finished product.
Smart Images
Figure CN121817237A_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The present application relates to the field of food processing technology, and particularly relates to a controllable speed meat hammering device suitable for low-temperature food processing. BACKGROUND
[0002] Food processing refers to a series of processing and transformation of agricultural, forestry, animal husbandry and fishery products as the main raw materials. Its scope covers grain milling, feed processing, vegetable oil and sugar processing, slaughter and meat processing, aquatic product processing, and processing of food such as vegetables, fruits, nuts, etc. In addition, it also includes potato product production, dehydrated vegetable processing and vegetable canning, etc., which belongs to the category of general agricultural product processing industry.
[0003] In the current market, the processing of traditional beef balls is mostly dependent on manual repeated hammering, which not only significantly increases the labor intensity of workers, but also restricts the production efficiency, making it difficult to improve daily output and affecting the overall revenue of enterprises. In response to the above challenges, a controllable speed meat hammering device suitable for low-temperature food processing is proposed, aiming to optimize the production process through mechanization and improve the shortcomings in the existing processing link. SUMMARY
[0004] The present application aims to provide a controllable speed meat hammering device suitable for low-temperature food processing to solve the problems raised in the background.
[0005] To achieve the above purpose, the present application provides the following technical scheme: A controllable speed meat hammering device suitable for low-temperature food processing, comprising a base and a meat container, the base is connected with a motor and a mounting bracket, the motor output end is connected with a transmission wheel, the mounting bracket is rotatably connected with a rotating shaft, a hammer handle and a rotating rod, the rotating rod is connected with an adjusting structure, the rotating shaft is connected with a third driving rod, a push plate and a driving wheel, the third driving rod is connected with a driving structure, the transmission wheel and the driving wheel are jointly installed with a conveyor belt, the hammer handle is connected with a baffle and a hammer head, the hammer handle and the rotating rod are jointly rotatably connected with an extension rod, the extension rod is jointly connected with a spring at both ends, the base is connected with a connecting bracket, the base is rotatably connected with a rotating disc, the rotating disc is slidingly connected with the meat container, the rotating disc is provided with a gear part, the driving structure and the gear part are matched with each other, and the connecting bracket is slidingly connected with the inner wall of the meat container.
[0006] Preferably, the driving structure comprises two guide blocks, the two guide blocks are connected with the base, the two guide blocks are jointly slidingly connected with a first driving rod, the first driving rod is connected with a rack, the rack is engaged with the gear part, and the third driving rod and the first driving rod are jointly rotatably connected with a second driving rod.
[0007] Preferably, the jacking structure comprises a plurality of jacking rods connected with the rotating disc, the meat holding disc is provided with a jacking groove, the inner wall of the jacking groove is provided with alternating rising portions and falling portions, the jacking rods are movably connected with the rising portions and the falling portions, and the meat holding disc and the connecting frame are jointly connected with a limiting structure.
[0008] Preferably, the adjusting structure comprises a worm gear connected with the rotating rod, and the mounting frame is rotatably connected with a worm.
[0009] Preferably, the limiting structure comprises a bearing plate connected with the connecting frame, the bearing plate is connected with a limiting rod, the meat holding disc is provided with a limiting hole, and the limiting rod is slidably connected with the inner wall of the limiting hole.
[0010] Preferably, the baffle is trapezoidal and the oblique side is close to the push plate.
[0011] Preferably, the push plate is rotatably connected with a rotating wheel.
[0012] Preferably, the jacking rod is rotatably connected with a guide wheel.
[0013] Preferably, the inner wall of the meat holding disc is connected with a meat holding table, the gap between the meat holding table and the meat holding disc forms a lifting groove, and the connecting frame is slidably connected with the side wall of the lifting groove.
[0014] Preferably, the bottom of the hammer head is connected with a plurality of hammering nails.
[0015] Compared with the prior art, the technical scheme has the following beneficial effects: (1) The motor drives the transmission wheel, the transmission belt drives the driving wheel, the rotating shaft rotates, the baffle on the hammer handle is pushed by the push plate to realize the hammering action, the rotating disc is driven to rotate by the third driving rod and the driving structure, the intermittent lifting of the meat holding disc is realized by the jacking structure, the meat can be gathered to the center, the meat is uniformly hammered, the hammer head directly hammers on the meat holding disc during the rotation of the meat holding disc is avoided, the meat holding disc is effectively protected, and the service life of the device is prolonged.
[0016] (2) The jacking rods move on the rising portions and the falling portions of the jacking groove, the meat holding disc moves up and down during the rotation, the alternating jacking function of the meat is realized, the meat is prevented from adhering, the uniform hammering is promoted, the meat holding disc is separated from the guide wheel when being hammered, the weight of the meat holding disc is completely borne by the bearing plate, the resistance of the driving structure is avoided, and the service life of the device is prolonged.
[0017] (3) The present invention drives the worm wheel by a worm gear and adjusts the rotation angle of the rotating rod, thereby changing the extension and retraction of the telescopic rod and the compression of the spring, realizing the controllable adjustment function of the hammering force. It has the advantages of adapting to different meat processing needs, improving the flexibility of the device and the processing quality.
[0018] (4) The present invention achieves the limiting function of the meat tray by sliding connection between the limiting rod and the limiting hole, so that the meat tray remains stable when moving up and down, and has the advantages of preventing the meat tray from deviating and ensuring the hammering accuracy.
[0019] (5) The present invention achieves multi-point hammering of meat by setting several hammer nails at the bottom of the hammer head, which has the advantages of improving hammering efficiency and making the meat more delicate. Attached Figure Description
[0020] Figure 1 This is a three-dimensional structural diagram of the present invention; Figure 2 This is a schematic diagram of the internal structure of the mounting bracket provided by the present invention; Figure 3 This is a schematic diagram of the connection of the meat serving tray provided by the present invention; Figure 4 A bottom view of the meat serving dish provided by the present invention; Reference numerals: 1. Base; 2. Motor; 3. Transmission wheel; 4. Drive wheel; 5. Conveyor belt; 6. Rotating rod; 7. Telescopic rod; 8. Spring; 9. Hammer handle; 10. Hammer head; 11. Connecting frame; 12. Guide block; 13. First drive rod; 14. Rack; 15. Rotating disk; 16. Gear section; 17. Meat tray; 18. Meat serving platform; 19. Lifting groove; 20. Support plate; 21. Top rod; 22. Guide wheel; 23. Lifting groove; 24. Lifting part; 25. Lowering part; 26. Second drive rod; 27. Third drive rod; 28. Rotating shaft; 29. Baffle plate; 30. Actuating plate; 31. Rotating wheel; 32. Worm gear; 33. Worm; 34. Mounting bracket; 35. Limiting rod; 36. Limiting hole; Detailed Implementation
[0021] The present invention will now be described in further detail with reference to the accompanying drawings and embodiments: like Figures 1 to 4 The illustrated controllable-speed meat pounding device, suitable for low-temperature food processing, includes a base 1 and a meat-holding tray 17. (See attached image.) Figure 1 As shown, a motor 2 is connected to the top left side of the base 1, and a mounting bracket 34 is connected to the top center of the base 1. A drive wheel 3 is connected to the output end of the motor 2. Figure 2As shown, the mounting frame 34 is rotatably connected with the rotating shaft 28, the hammer handle 9 and the rotating rod 6. The rotating rod 6 is connected with an adjusting structure, and the rotating shaft 28 is connected with the third driving rod 27, the push plate 30 and the driving wheel 4. The third driving rod 27 is connected with a driving structure which can convert the rotating motion of the rotating shaft 28 into the horizontal reciprocating motion of the first driving rod 13, thereby driving the subsequent mechanism. The transmission wheel 3 and the driving wheel 4 are jointly installed with the conveying belt 5. The hammer handle 9 is connected with the baffle 29 at the middle part, the baffle 29 is inverted trapezoidal and the inclined side thereof is close to the push plate 30. The left end of the hammer handle 9 is connected with the hammer head 10, and the bottom of the hammer head 10 is connected with a plurality of hammering nails. The hammer handle 9 and the rotating rod 6 are jointly rotatably connected with the telescopic rod 7, and the two ends of the telescopic rod 7 are jointly connected with the spring 8. As shown Figure 1 As shown, the right top of the base 1 is connected with the connecting frame 11, and the base 1 is rotatably connected with the rotating disc 15 which is slidingly connected with the meat containing disc 17. The rotating disc 15 is provided with the gear part 16, and the driving structure and the gear part 16 are mutually matched to realize the rotation of the gear part 16. The rotating worm 33 drives the worm wheel 32, thereby adjusting the rotating angle of the rotating rod 6, finally changing the telescopic amount of the telescopic rod 7 and the compression amount of the spring 8, realizing the adjustment and control of the hammering force of the hammer head 10. The connecting frame 11 is slidingly connected with the inner wall of the meat containing disc 17.
[0022] As shown Figure 2 The driving structure includes two guide blocks 12 which are connected with the top of the base 1, and the two guide blocks 12 are jointly slidingly connected with the first driving rod 13. As shown Figure 1 The first driving rod 13 is connected with the rack 14 which is engaged with the gear part 16. The third driving rod 27 and the first driving rod 13 are jointly rotatably connected with the second driving rod 26, thereby constituting the crank slider mechanism which converts the continuous rotation of the rotating shaft 28 into the linear reciprocating motion of the rack 14, thereby driving the gear part 16 and the rotating disc 15 to rotate.
[0023] As shown Figure 3 The jacking structure includes a plurality of top rods 21 which are connected with the rotating disc 15, and the top rods 21 are rotatably connected with the guide wheels 22 to reduce the friction. The bottom of the meat containing disc 17 is provided with the jacking groove 23, and the inner wall of the jacking groove 23 is alternately provided with the rising part 24 and the falling part 25. When the guide wheel 22 at the top end of the top rod 21 rolls in the jacking groove 23 to the rising part 24, the meat containing disc 17 is jacked to be separated from the bearing plate 20, at this time the meat in the meat containing disc 17 does not bear the hammering; when the guide wheel 22 rotates to the falling part 25, the guide wheel 22 is separated from the inner wall of the jacking groove 23, and the meat containing disc 17 falls to the bearing plate 20 under the action of its own gravity, and the weight and the hitting force of the hammer head 10 are completely borne by the bearing plate 20. This design effectively avoids the continuously bearing hammering of the meat containing disc 17 in rotation, thereby protecting the structure and prolonging the service life.
[0024] As shown Figure 3As shown, the load-bearing plate 20 is connected with the connecting frame 11, and the load-bearing plate 20 is connected with the limiting rod 35. Figure 4 As shown, the meat container 17 is provided with a limiting hole 36, and the limiting rod 35 is slidingly connected with the inner wall of the limiting hole 36, so that the meat container 17 can be kept stable during the lifting process and will not be deflected.
[0025] As shown, the toggle plate 30 is rotationally connected with the rotating wheel 31. Figure 2 As shown, the toggle plate 30 is rotationally connected with the rotating wheel 31. When the rotating wheel 31 rotates counterclockwise along with the toggle plate 30 around the rotating shaft 28, the rotating wheel 31 is in contact with the inclined surface of the baffle 29, and pushes the baffle 29 and the hammer handle 9 connected with the baffle 29 to rotate clockwise around the axis, so as to lift the hammer head 10, and at the same time, the telescopic rod 7 is retracted, and the spring 8 is compressed to store energy. When the rotating wheel 31 continues to rotate counterclockwise and is out of contact with the baffle 29, the hammer handle 9 and the hammer head 10 rotate counterclockwise around the axis under the action of gravity and the pressure released by the spring 8, to complete the beating action.
[0026] As shown, the meat container 17 is provided with a limiting hole 36, and the limiting rod 35 is slidingly connected with the inner wall of the limiting hole 36, so that the meat container 17 can be kept stable during the lifting process and will not be deflected. Figure 3 As shown, the meat container 17 is provided with a limiting hole 36, and the limiting rod 35 is slidingly connected with the inner wall of the limiting hole 36, so that the meat container 17 can be kept stable during the lifting process and will not be deflected.
[0027] The specific implementation process is as follows: After the motor 2 is started, the output shaft of the motor 2 drives the transmission wheel 3 to rotate, the power is transmitted to the driving wheel 4 through the transmission belt 5, and the driving wheel 4 drives the rotating shaft 28 to rotate. The toggle plate 30 on the rotating shaft 28 rotates, and when the rotating wheel 31 at the front end of the toggle plate 30 contacts the inclined surface of the trapezoidal baffle 29 on the hammer handle 9, the hammer handle 9 is pushed to rotate clockwise around the axis, so that the hammer head 10 is lifted, and at the same time, the telescopic rod 7 connected with the hammer handle 9 and the rotating rod 6 is retracted, and the springs 8 at both ends are compressed to store energy. When the rotating wheel 31 passes the highest point of the baffle 29, the hammer handle 9 and the hammer head 10 rapidly swing counterclockwise under the action of gravity and the pressure released by the spring 8, to complete a beating action. At the same time, the third driving rod 27 fixed on the rotating shaft 28 drives the first driving rod 13 to move horizontally under the constraint of the guide block 12 through the second driving rod 26, and the rack 14 connected with the first driving rod 13 moves back and forth, to drive the gear part 16 on the rotating disc 15 to rotate. A plurality of jacks 21 fixed on the rotating disc 15 rotate, and the guide wheels 22 at the top ends of the jacks 21 roll in the lifting grooves 23 at the bottom of the meat container 17. When the guide wheels 22 move along the lifting portions 24 of the lifting grooves 23, the meat container 17 is lifted to be separated from the load-bearing plate 20. When the guide wheels 22 enter the descending portions 25, the meat container 17 falls back to the load-bearing plate 20 under the action of gravity. By driving gear part 16 intermittent rotation, drive meat plate 17 and its internal meat material periodically change position, to ensure that the hammer head 10 can be evenly hammer in each part of the meat material, avoid local excessive hammer or uneven hammer, so as to significantly improve the fineness of the meat paste and product quality; at the same time, through the cooperation of the jack 21 and the lifting groove 23, the meat plate 17 is regularly lifted in the rotation process - when the position needs to be changed, it is lifted, and when it is subjected to the fierce blow of the hammer head 10, it falls on the bearing plate 20. The impact force is guided to the solid bearing plate 20 and the rack, so that it can be effectively dissipated, thereby avoiding the direct transmission of impact force and damage to the rotating system composed of the jack 21, the rotating disc 15 and the gear drive mechanism, greatly prolonging the service life of the device, solving the problem that "dynamic rotation" and "strong impact" cannot coexist in automatic beating equipment.
[0028] In this process, the limiting rod 35 fixed on the bearing plate 20 always slides in the limiting hole 36 of the meat plate 17, ensuring that the meat plate 17 stably rises and falls without deflection; by driving the worm wheel 32 through the rotating worm 33, the angle of the rotating rod 6 can be adjusted, thereby changing the initial length of the telescopic rod 7 and the precompression amount of the spring 8, realizing the adjustment and control of the hammering force of the hammer head 10; The central recess design of the meat table 18 makes the meat paste gather to the center during the rising process, cooperating with the rotation and lifting movement of the meat plate 17, finally realizing the uniform and controllable beating of the meat in all directions.
[0029] The above-mentioned is only an embodiment of the present application, and the specific technical solutions and / or common knowledge of the scheme are not described in detail. It should be noted that for those skilled in the art, without departing from the technical solutions of the present application, a number of modifications and improvements can be made, which should also be considered as the protection scope of the present application, which will not affect the effect and practicality of the patent. The protection scope of the present application should be subject to the content of its claims, and the specific implementation mode and the like in the specification can be used to explain the content of the claims.
Claims
1. A controllable speed meat hammering device suitable for low temperature food processing, characterized in that: The utility model relates to a meat cooking device, including base (1) and meat plate (17), base (1) is connected with motor (2) and mounting frame (34), motor (2) output end is connected with transmission wheel (3), mounting frame (34) rotation is connected with pivot shaft (28), hammer handle (9) and rotary lever (6), rotary lever (6) is connected with adjusting structure, pivot shaft (28) is connected with third drive rod (27), poking plate (30) and drive wheel (4), third drive rod (27) is connected with drive structure, transmission wheel (3) and drive wheel (4) jointly install conveyer belt (5), hammer handle (9) is connected with baffle (29) and hammer head (10), hammer handle (9) and rotary lever (6) jointly rotation is connected with telescopic link (7), and the both ends of telescopic link (7) are jointly connected with spring (8), base (1) is connected with connecting frame (11), base (1) rotation is connected with rotary disc (15), rotary disc (15) is slidably connected with meat plate (17), rotary disc (15) is equipped with gear part (16), drive structure and gear part (16) are mutually matched, connecting frame (11) and meat plate (17) inner wall slidably connected.
2. A controllable speed meat hammering device for low temperature food processing as claimed in claim 1, characterized in that: The drive structure includes two guide blocks (12), two guide blocks (12) are connected with the base (1), two guide blocks (12) are slidably connected with the first drive rod (13), the first drive rod (13) is connected with the rack (14), the rack (14) is engaged with the gear part (16), the third drive rod (27) and the first drive rod (13) are rotatably connected with the second drive rod (26).
3. A controllable speed meat hammering device for low temperature food processing as claimed in claim 1, wherein: The jacking structure includes a plurality of jacking rods (21), the jacking rods (21) are connected with the rotary disc (15), the meat plate (17) is provided with a jacking groove (23), the inner wall of the jacking groove (23) is provided with alternatingly arranged rising portions (24) and falling portions (25), the jacking rods (21) are movably connected with the rising portions (24) and the falling portions (25), the meat plate (17) and the connecting frame (11) are jointly connected with a limiting structure.
4. A controllable speed meat hammering device for low temperature food processing as claimed in claim 1, wherein: The adjusting structure includes a worm gear (32), the worm gear (32) is connected with the rotary lever (6), the mounting frame (34) is rotatably connected with a worm (33), the worm (33) is engaged with the worm gear (32).
5. A controllable speed meat hammering device for low temperature food processing as claimed in claim 3, wherein: The limiting structure includes a bearing plate (20), the bearing plate (20) is connected with the connecting frame (11), the bearing plate (20) is connected with a limiting rod (35), the meat plate (17) is provided with a limiting hole (36), and the limiting rod (35) is slidably connected with the inner wall of the limiting hole (36).
6. A controllable speed meat hammering device for low temperature food processing as defined in claim 1, wherein: The baffle (29) is trapezoidal and the inclined side is close to the poking plate (30).
7. A controllable speed meat hammering device for low temperature food processing as defined in claim 1, wherein: The poking plate (30) is rotatably connected with a rotating wheel (31).
8. A controllable speed meat hammering device for low temperature food processing as claimed in claim 3 wherein: The jacking rod (21) is rotatably connected with a guide wheel (22).
9. A controllable speed meat hammering device for low temperature food processing as defined in claim 1, wherein: The inner wall of the meat plate (17) is connected with a meat cooking platform (18), the gap between the meat cooking platform (18) and the meat plate (17) forms a lifting groove (19), and the connecting frame (11) is slidably connected with the side wall of the lifting groove (19).
10. A controllable speed meat hammering device for low temperature food processing as defined in claim 1, characterized in that: The hammer head (10) is connected with several hammer nails at the bottom.