Tableware treatment method, apparatus, device, and medium

By acquiring information about residue on the surface of tableware, identifying tableware with high oil stains, and precisely controlling the amount of water and detergent used, the system performs main washing, secondary washing, and rinsing processes, solving the problem of difficult-to-clean tableware with high oil stains and achieving a highly efficient cleaning effect.

CN122123620APending Publication Date: 2026-06-02重庆海尔洗涤电器有限公司 +1

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
重庆海尔洗涤电器有限公司
Filing Date
2024-12-02
Publication Date
2026-06-02

AI Technical Summary

Technical Problem

In existing technologies, oily tableware still retains oil stains after being washed in a dishwasher, making it difficult to clean it completely.

Method used

By acquiring information about residue on the surface of tableware, tableware with high oil stains is identified, and a preset minimum amount of water and detergent is injected for main washing, secondary washing, and rinsing. Combined with infrared light measurement of oil content and detergent concentration, the washing process is precisely controlled.

Benefits of technology

It achieves thorough cleaning of heavily soiled tableware, ensuring complete removal of grease and improving the cleaning effect.

✦ Generated by Eureka AI based on patent content.

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Abstract

The application relates to the technical field of intelligent household appliances, and particularly provides a tableware processing method, device, equipment and medium, and aims to solve the technical problem that high-oil tableware is difficult to clean. To this end, the tableware processing method comprises the following steps: acquiring surface residual information of tableware to be washed; determining that the tableware to be washed is high-oil stain tableware according to the surface residual information; injecting a preset minimum water amount and a preset detergent amount; and performing main washing treatment on the tableware to be washed.
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Description

Technical Field

[0001] This application relates to the field of smart home appliance technology, specifically providing a method, apparatus, equipment, and medium for handling tableware. Background Technology

[0002] As people's quality of life improves, their requirements for dishwashing are also increasing.

[0003] In existing technology, after a user places used tableware into a dishwasher, the dishwasher washes the tableware according to a preset program. This preset program includes three stages: pre-wash with clean water, detergent washing, and rinsing, to effectively remove food residue and grease from the tableware.

[0004] However, when tableware contains a lot of oil, oil residue remains on the tableware after washing in a dishwasher, making it difficult to clean heavily soiled tableware.

[0005] Accordingly, there is a need in the field for a new method of tableware handling to solve the above problems. Summary of the Invention

[0006] In order to overcome the above-mentioned defects, this application is made to provide a solution or at least a partial solution to the technical problem in the prior art that oil stains on oily tableware are difficult to remove when cleaning oily tableware.

[0007] In a first aspect, this application provides a method for handling tableware, comprising:

[0008] Obtain information on surface residue on dishes to be washed;

[0009] Based on the information about the surface residue, the tableware to be washed is determined to be tableware with high oil stains;

[0010] Add the preset minimum water volume and preset detergent dosage;

[0011] The tableware to be washed is subjected to a primary washing process.

[0012] In one technical solution of the above-mentioned tableware processing method, obtaining information on surface residues on the tableware to be washed includes:

[0013] Infrared light is used to treat the surface of the dishes to be washed;

[0014] Obtain the absorption spectrum of infrared light;

[0015] The amount of oil is obtained based on the absorption spectrum.

[0016] In one technical solution of the above-mentioned tableware processing method, the method further includes:

[0017] After the main washing process is completed, a preset amount of water and a preset amount of detergent are injected; wherein the preset amount of water is greater than the preset minimum amount of water.

[0018] The tableware to be washed is then subjected to a secondary washing process;

[0019] After the secondary washing process is completed, the tableware to be washed is rinsed.

[0020] In one technical solution of the above-mentioned tableware processing method, the method further includes:

[0021] Based on the amount of oil, the amount of detergent to be used is determined;

[0022] Inject the specified amount of detergent and the preset minimum amount of water;

[0023] The tableware to be washed is then washed.

[0024] After the washing process is completed, the tableware to be washed is rinsed.

[0025] In one technical solution of the above-mentioned tableware processing method, the method further includes:

[0026] Obtain the concentration of residual detergent on the surface of the tableware to be washed;

[0027] When the concentration of residual detergent is determined to be greater than a preset concentration threshold, the tableware to be washed is rinsed.

[0028] In one technical solution of the above-mentioned tableware processing method, before obtaining the surface residue information of the tableware to be washed, the method further includes:

[0029] Inject the preset pre-wash water volume;

[0030] The tableware to be washed is pre-washed.

[0031] In one technical solution of the above-mentioned tableware processing method, the main washing process of the tableware to be washed includes:

[0032] Spray the minimum amount of water onto the location of the detergent;

[0033] After confirming that the detergent has fully dissolved in the water, the dishes to be washed are cleaned within a preset time.

[0034] Secondly, this application provides a dishwasher, characterized in that it includes:

[0035] The acquisition module is used to acquire information about surface residues on the dishes to be washed.

[0036] The determination module is used to determine, based on the surface residue information, that the tableware to be washed is tableware with high oil stains;

[0037] The injection module is used to inject a preset minimum amount of water and a preset amount of detergent.

[0038] The washing module is used to perform the main washing process on the tableware to be washed.

[0039] In a third aspect, this application provides a dishwasher device, including at least one processor and a memory; wherein,

[0040] The memory stores computer-executed instructions;

[0041] The at least one processor executes computer execution instructions stored in the memory, causing the at least one processor to perform the method as described in any one of the first aspects.

[0042] In a fourth aspect, this application provides a computer-readable storage medium storing a plurality of program codes adapted to be loaded and run by a processor to perform the method described in any one of the first aspects.

[0043] This application provides a method, apparatus, equipment, and medium for processing tableware. The method specifically includes: acquiring information on surface residues of tableware to be washed; determining, based on the surface residue information, that the tableware to be washed is tableware with high oil stains; injecting a preset minimum amount of water and a preset amount of detergent; and performing a main washing treatment on the tableware to be washed to achieve cleaning of the high-oil tableware. Attached Figure Description

[0044] The disclosure of this application will become more readily understood with reference to the accompanying drawings. It will be readily understood by those skilled in the art that these drawings are for illustrative purposes only and are not intended to limit the scope of protection of this application. Furthermore, similar numbers in the drawings are used to denote similar components, wherein:

[0045] Figure 1 This is a schematic diagram of the structure of a dishwasher provided in an embodiment of this application;

[0046] Figure 2 This is a schematic flowchart of a tableware processing method according to an embodiment of this application.

[0047] Figure 3 This is a flowchart illustrating a second embodiment of a tableware processing method provided in this application.

[0048] Figure 4 This is a flowchart illustrating a third embodiment of a tableware processing method provided in this application.

[0049] Figure 5This is a flowchart illustrating a fourth embodiment of a tableware processing method provided in this application.

[0050] Figure 6 This is a flowchart illustrating Embodiment 5 of a tableware processing method provided in this application.

[0051] Figure 7 This is a flowchart illustrating a sixth embodiment of a tableware processing method provided in this application.

[0052] Figure 8 This is a flowchart illustrating Embodiment Seven of a tableware processing method provided in this application;

[0053] Figure 9 This is a schematic diagram of the structure of a dishwasher provided in an embodiment of this application;

[0054] Figure 10 This is a schematic diagram of a dishwasher provided in an embodiment of this application.

[0055] List of reference signs :

[0056] 11: Detergent dispensing device; 12: Infrared sensor; 13: Dishwashing container; 14: Spraying device; 15: Data processing device; 16: Injection device; 17: Mixing chamber; 21: Acquisition module; 22: Determination module; 23: Injection module; 24: Washing module; 31: Processor; 32: Memory. Detailed Implementation

[0057] Some embodiments of this application are described below with reference to the accompanying drawings. Those skilled in the art should understand that these embodiments are merely illustrative of the technical principles of this application and are not intended to limit the scope of protection of this application.

[0058] In the description of this application, "module" and "processor" can include hardware, software, or a combination of both. A module can include hardware circuitry, various suitable sensors, communication ports, memory, and can also include software components, such as program code, or a combination of software and hardware. A processor can be a central processing unit, microprocessor, image processor, digital signal processor, or any other suitable processor. The processor has data and / or signal processing capabilities. The processor can be implemented in software, in hardware, or a combination of both. Non-transitory computer-readable storage media includes any suitable medium capable of storing program code, such as magnetic disks, hard disks, optical disks, flash memory, read-only memory, random access memory, etc. The term "A and / or B" means all possible combinations of A and B, such as only A, only B, or A and B. The terms "at least one A or B" or "at least one of A and B" have a similar meaning to "A and / or B" and can include only A, only B, or A and B. The singular terms "a" or "this" can also include plural forms.

[0059] Currently, users place used tableware into a dishwasher and add a measured amount of detergent to clean it. However, for tableware containing a lot of oil, oil residue remains on the surface after the dishwasher finishes running, making it difficult to clean oily tableware properly.

[0060] Based on this, in order to solve the above-mentioned technical problems, the technical concept of this application is to provide a new tableware processing method to clean tableware with high oil content.

[0061] Figure 1 This is a schematic diagram of the structure of a dishwasher provided in an embodiment of this application. Figure 1 As shown, the dishwasher includes: a detergent dispensing device 11, an infrared sensor 12, a dishwashing container 13, a spray device 14, a data processing device 15, an injection device 16, and a mixing chamber 17. The infrared sensor 12 collects information on surface residues on the dishes to be washed and sends this information to the data processing device 15. Based on the surface residue information, the data processing device 15 determines that the dishes to be washed are heavily soiled with oil. Then, the data processing device 15 sends instructions to the injection device 16 to inject water and detergent. The injection device 16 injects detergent into the mixing chamber 17. Then, the injection device 16 injects a preset minimum amount of water into the dishwashing container 13. Then, the spray device 14 sprays water into the mixing chamber to fully mix the detergent and water. Finally, the spray device sprays water from the mixing chamber onto the dishes to be washed for the main washing process.

[0062] The technical solution of this application and how the technical solution of this application solves the above-mentioned technical problems are described in detail below with specific embodiments. These specific embodiments can be combined with each other, and the same or similar concepts or processes may not be described again in some embodiments. The embodiments of this application will now be described with reference to the accompanying drawings.

[0063] Figure 2 This is a schematic flowchart of an embodiment of a tableware processing method provided in this application. Figure 2 As shown, specifically, the method includes:

[0064] Step S201: Obtain information on surface residues on the tableware to be washed.

[0065] In this embodiment, after the user puts the dishes to be washed into the dishwasher, the dishwasher determines that the dishes have been placed in the dishwashing tray and then activates the infrared device to obtain information about the residue on the surface of the dishes.

[0066] In this embodiment, for example, the surface image of the tableware to be washed can be acquired and analyzed using a preset image recognition algorithm to obtain information on the surface residue of the tableware to be washed.

[0067] In this embodiment, for example, surface residue information may include food residue, oil stains, and seasonings.

[0068] Step S202: Based on the information about surface residue, determine that the tableware to be washed is tableware with high oil stains.

[0069] In this embodiment, by further analyzing the information on surface residues, it is determined whether the tableware to be washed is tableware with high oil stains.

[0070] Step S203: Inject the preset minimum amount of water and the preset amount of detergent.

[0071] In this embodiment, if the tableware to be washed is determined to be heavily soiled with oil, a high concentration of detergent is required to clean the oil stains from the surface of the tableware. Therefore, a preset minimum amount of water and a preset amount of detergent are injected to maximize the detergent concentration in the spray water.

[0072] In this embodiment, a pre-defined correspondence is established between tableware with high oil stains and the amount of water and detergent used.

[0073] In this embodiment, for example, the preset detergent dosage is the maximum detergent dosage.

[0074] Step S204: Perform the main washing process on the dishes to be washed.

[0075] In this embodiment, after the detergent and water are thoroughly mixed, the mixture of water and detergent is sprayed onto the dishes to be washed through a spraying device.

[0076] In this embodiment, information on surface residues of the tableware to be washed is obtained; based on the surface residue information, the tableware to be washed is determined to be heavily soiled with oil; a preset minimum amount of water and a preset amount of detergent are injected; and the tableware to be washed undergoes a main wash treatment. Compared with the prior art, which uses the same amount of detergent for all tableware to be washed, resulting in the inability to clean heavily soiled tableware, this application first obtains information on surface residues of the tableware to be washed, then determines that the tableware to be washed is heavily soiled with oil based on the surface residue information, and obtains the corresponding amount of water and detergent for the heavily soiled tableware, then injects a preset minimum amount of water and a preset amount of detergent, and finally performs a main wash treatment on the tableware to be washed, thereby enabling efficient cleaning of heavily soiled tableware.

[0077] Figure 3 This is a flowchart illustrating a second embodiment of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 3 As shown, one specific implementation of step S201 is as follows:

[0078] Step S301: Use infrared light to irradiate the surface of the dishes to be washed.

[0079] In this embodiment, after determining that the dishes to be washed are placed in the dishwasher, the infrared light sensor is activated to measure the oil content based on the absorption characteristics of the oil sample in the near-infrared light region.

[0080] Step S302: Obtain the absorption spectrum of infrared light.

[0081] In this embodiment, after near-infrared light irradiates the surface of the tableware to be washed, the oil stains on the surface absorb the near-infrared light. Then, the degree of absorption of infrared light by the oil stains is measured by a spectrometer to obtain the absorption spectrum.

[0082] Step S303: Obtain the oil content based on the absorption spectrum.

[0083] In this embodiment, the oil content is determined by analyzing the absorption spectrum to obtain the absorption peak at a specific wavenumber.

[0084] In this embodiment, infrared light is used to irradiate the surface of the dishes to be washed; the absorption spectrum of the infrared light is obtained; and the amount of oil is obtained based on the absorption spectrum, thereby enabling accurate measurement of the oil stain content on the surface of the dishes to be washed.

[0085] Figure 4 This is a flowchart illustrating a third embodiment of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 4As shown, specifically, after step S204, the method further includes:

[0086] Step S401: After the main washing process is completed, inject the preset amount of water and the preset amount of detergent.

[0087] In this embodiment, the preset water volume is greater than the preset minimum water volume.

[0088] In this embodiment, after the main wash is completed, the washing wastewater is drained from the dishwasher, and then a preset amount of water and a preset amount of detergent are injected. Since a small amount of oil may remain on the surface of the dishes after the main wash, the preset amount of water injected is greater than the preset minimum amount of water, and the amount of detergent injected is the same as that injected during the main wash. Compared to the main wash, the detergent concentration in this stage is reduced.

[0089] Step S402: Perform secondary washing treatment on the dishes to be washed.

[0090] In this embodiment, water containing detergent is sprayed onto the surface of the tableware to be washed according to a preset time, so as to clean the small amount of oil residue remaining on the surface of the tableware.

[0091] Step S403: After the secondary washing process is completed, rinse the dishes to be washed.

[0092] In this embodiment, for example, after the secondary washing process is completed, a preset amount of water is injected into the dishwasher to remove the detergent residue on the surface of the dishes to be washed.

[0093] In this embodiment, information on surface residue of the tableware to be washed is obtained; based on the surface residue information, it is determined that the tableware to be washed is tableware with high oil stains; a preset minimum amount of water and a preset amount of detergent are injected; the tableware to be washed undergoes a main wash treatment; after the main wash treatment is completed, a preset amount of water and a preset amount of detergent are injected; the tableware to be washed undergoes a secondary wash treatment; after the secondary wash treatment is completed, the tableware to be washed undergoes a rinsing treatment to thoroughly clean the oil stains on the surface of the tableware to be washed.

[0094] Figure 5 This is a flowchart illustrating a fourth embodiment of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 5 As shown, specifically, after step S303, the method further includes:

[0095] Step S501: Determine the amount of detergent needed based on the amount of oil.

[0096] In this embodiment, a pre-defined correspondence between oil quantity and detergent quantity is established. Based on the oil quantity, the detergent quantity matching the oil quantity is obtained from the correspondence.

[0097] Step S502: Add detergent and preset minimum water volume.

[0098] In this embodiment, the detergent is injected first, and then water is injected into the mixing chamber of the dishwasher according to the preset minimum water amount, so that the detergent and water are fully mixed in the mixing chamber.

[0099] Step S503: Wash the dishes to be washed.

[0100] In this embodiment, water containing detergent is sprayed onto the tableware to be washed according to a preset washing time.

[0101] Step S504: After the washing process is completed, rinse the dishes to be washed.

[0102] In this embodiment, after the preset washing time is reached, the wastewater is discharged from the dishwasher. At this time, the washing process is determined to be over, a preset amount of water is injected into the dishwasher, and water is sprayed onto the surface of the dishes to be washed according to the preset rinsing time.

[0103] In this embodiment, infrared light is used to irradiate the surface of the dishes to be washed; the absorption spectrum of the infrared light is obtained; the amount of oil is obtained based on the absorption spectrum; the amount of detergent is obtained based on the amount of oil; the amount of detergent and the preset minimum amount of water are injected; the dishes to be washed are washed; after the washing process is completed, the dishes to be washed are rinsed, thus achieving precise detergent dispensing.

[0104] Figure 6 This is a flowchart illustrating Embodiment 5 of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 6 As shown, specifically, after step S504, the method further includes:

[0105] Step S601: Obtain the concentration of residual detergent on the surface of the tableware to be washed.

[0106] In this embodiment, after rinsing, a preset amount of water is injected into the dishwasher, and the preset amount of water is sprayed onto the surface of the dishes to be washed, and the concentration of detergent in the wastewater is detected.

[0107] Step S602: When it is determined that the concentration of residual detergent is greater than the preset concentration threshold, the dishes to be washed are rinsed.

[0108] In this embodiment, if the concentration of residual detergent is greater than a preset concentration threshold, a preset amount of water is injected into the dishwasher, and the dishes to be washed are washed through a spray device.

[0109] In this embodiment, the concentration of residual detergent on the surface of the tableware to be washed is obtained; when the concentration of residual detergent is determined to be greater than a preset concentration threshold, the tableware to be washed is rinsed to remove the detergent from the surface of the tableware, thereby ensuring the health of the user.

[0110] Figure 7 This is a flowchart illustrating a sixth embodiment of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 7 As shown, specifically, before step S201, the method further includes:

[0111] Step S701: Inject the preset pre-wash water volume.

[0112] In this embodiment, a preset amount of pre-wash water is injected into the dishwasher.

[0113] Step S702: Pre-wash the dishes to be washed.

[0114] In this embodiment, the spraying device rotates and sprays water jets to rinse the dishes to be washed, which can wash off some of the oil stains on the surface of the dishes.

[0115] In this embodiment, a preset pre-wash water volume is injected; the tableware to be washed is pre-washed; information on surface residues on the tableware to be washed is obtained; based on the surface residue information, it is determined that the tableware to be washed is tableware with high oil stains; a preset minimum water volume and a preset detergent volume are injected; the tableware to be washed is then subjected to a main wash treatment, thereby cleaning the oil stains on the surface of the tableware to be washed.

[0116] Figure 8 This is a flowchart illustrating Embodiment Seven of a tableware processing method provided in this application. Based on the above embodiments, as follows... Figure 8 As shown, the specific implementation of step S204 includes:

[0117] Step S801: Spray the minimum amount of water to the location of the detergent.

[0118] In this embodiment, the detergent is injected into the mixing chamber of the dishwasher, and a preset minimum amount of water is sprayed into the mixing chamber to fully dissolve the detergent in the water.

[0119] Step S802: After confirming that the detergent has fully dissolved in the water, wash the dishes to be washed within a preset time.

[0120] In this embodiment, after repeatedly spraying the liquid in the mixing chamber to ensure that the detergent is fully dissolved in the water, the dishes to be washed are then cleaned according to a preset time.

[0121] In this embodiment, a preset minimum amount of water is sprayed onto the location of the detergent; after confirming that the detergent has fully dissolved in the water, the dishes to be washed are cleaned within a preset time to ensure that the detergent can fully dissolve in the water.

[0122] It should be noted that although the steps in the above embodiments are described in a specific order, those skilled in the art will understand that in order to achieve the effect of this application, different steps do not necessarily have to be executed in such an order. They can be executed simultaneously (in parallel) or in other orders, and these variations are all within the scope of protection of this application.

[0123] Furthermore, this application also provides a dishwasher.

[0124] Figure 9 This is a schematic diagram of the structure of a dishwasher provided in an embodiment of this application. Figure 9 As shown, the dishwasher in this embodiment mainly includes an acquisition module 21, a determination module 22, an injection module 23, and a washing module 24. In some embodiments, one or more of the acquisition module 21, determination module 22, injection module 23, and washing module 24 can be combined into a single module. In some embodiments, the acquisition module 21 can be configured to acquire surface residue information of the dishes to be washed. The determination module 22 can be configured to determine, based on the surface residue information, that the dishes to be washed are heavily soiled with oil. The injection module 23 can be configured to inject a preset minimum amount of water and a preset amount of detergent. The washing module 24 can be configured to perform a main washing process on the dishes to be washed.

[0125] The above-mentioned dishwasher is used for execution Figure 2 The tableware processing method embodiments shown are similar in technical principle, the technical problems solved and the technical effects produced. Those skilled in the art can clearly understand that, for the sake of convenience and brevity, the specific working process and related instructions of the dishwasher can be referred to the content described in the tableware processing method embodiments, and will not be repeated here.

[0126] Those skilled in the art will understand that all or part of the processes in the method of the above-described embodiment can also be implemented by a computer program instructing related hardware. The computer program can be stored in a computer-readable storage medium, and when executed by a processor, it can implement the steps of the various method embodiments described above. The computer program includes computer program code, which can be in the form of source code, object code, executable file, or some intermediate form. The computer-readable storage medium can include any entity or device capable of carrying the computer program code, a medium, a USB flash drive, a portable hard drive, a magnetic disk, an optical disk, a computer memory, a read-only memory, a random access memory, an electrical carrier signal, a telecommunication signal, and a software distribution medium, etc. It should be noted that the content included in the computer-readable storage medium can be appropriately added or removed according to the requirements of legislation and patent practice in the jurisdiction. For example, in some jurisdictions, according to legislation and patent practice, the computer-readable storage medium does not include electrical carrier signals and telecommunication signals.

[0127] Furthermore, this application also provides a dishwashing device.

[0128] Figure 10 This is a schematic diagram of a dishwasher device provided in an embodiment of this application. Figure 10 As shown, in one embodiment of a dishwasher according to this application, the dishwasher includes a processor 31 and a memory 32. The memory 32 can be configured to store a program for executing the dishwashing method of the above-described method embodiments, and the processor 31 can be configured to execute the program stored in the memory, which includes, but is not limited to, a program for executing the clothing processing method of the above-described method embodiments. For ease of explanation, only the parts related to the embodiments of this application are shown; for specific technical details not disclosed, please refer to the method section of the embodiments of this application. The dishwasher can be a control device device comprising various electronic devices.

[0129] Furthermore, this application also provides a computer-readable storage medium. In one embodiment of the computer-readable storage medium according to this application, the computer-readable storage medium can be configured to store a program that performs the tableware processing method of the above-described method embodiments. This program can be loaded and run by a processor to implement the above-described tableware processing method. For ease of explanation, only the parts related to the embodiments of this application are shown; for specific technical details not disclosed, please refer to the method section of the embodiments of this application. The computer-readable storage medium can be a storage device device including various electronic devices. Optionally, in the embodiments of this application, the computer-readable storage medium is a non-transitory computer-readable storage medium.

[0130] Furthermore, it should be understood that since the various modules are only provided to illustrate the functional units of the device described in this application, the physical devices corresponding to these modules may be the processor itself, or a part of the processor's software, hardware, or a combination of both. Therefore, the number of modules shown in the figures is merely illustrative.

[0131] Those skilled in the art will understand that the various modules in the device can be adaptively split or combined. Such splitting or combining of specific modules will not cause the technical solution to deviate from the principles of this application; therefore, the technical solutions after splitting or combining will fall within the protection scope of this application.

[0132] The technical solutions of this application have been described above with reference to the preferred embodiments shown in the accompanying drawings. However, it will be readily understood by those skilled in the art that the scope of protection of this application is obviously not limited to these specific embodiments. Without departing from the principles of this application, those skilled in the art can make equivalent changes or substitutions to the relevant technical features, and the technical solutions after these changes or substitutions will all fall within the scope of protection of this application.

Claims

1. A method for processing tableware, characterized in that, include: Obtain information on surface residue on dishes to be washed; Based on the information about the surface residue, the tableware to be washed is determined to be tableware with high oil stains; Add the preset minimum water volume and preset detergent dosage; The tableware to be washed is subjected to a primary washing process.

2. The method according to claim 1, characterized in that, The process of obtaining information on surface residues on the tableware to be washed includes: Infrared light is used to treat the surface of the dishes to be washed; Obtain the absorption spectrum of infrared light; The amount of oil is obtained based on the absorption spectrum.

3. The method according to claim 1, characterized in that, The method further includes: After the main washing process is completed, a preset amount of water and a preset amount of detergent are injected; wherein the preset amount of water is greater than the preset minimum amount of water. The tableware to be washed is then subjected to a secondary washing process; After the secondary washing process is completed, the tableware to be washed is rinsed.

4. The method according to claim 2, characterized in that, The method further includes: Based on the amount of oil, the amount of detergent to be used is determined; Inject the specified amount of detergent and the preset minimum amount of water; The tableware to be washed is then washed. After the washing process is completed, the tableware to be washed is rinsed.

5. The method according to claim 4, characterized in that, The method further includes: Obtain the concentration of residual detergent on the surface of the tableware to be washed; When the concentration of residual detergent is determined to be greater than a preset concentration threshold, the tableware to be washed is rinsed.

6. The method according to claim 1, characterized in that, Before obtaining the surface residue information of the dishes to be washed, the method further includes: Inject the preset pre-wash water volume; The tableware to be washed is pre-washed.

7. The method according to claim 1, characterized in that, The main washing process for the tableware to be washed includes: Spray the minimum amount of water onto the location of the detergent; After confirming that the detergent has fully dissolved in the water, the dishes to be washed are cleaned within a preset time.

8. A dishwasher, characterized in that, include: The acquisition module is used to acquire information about surface residues on the dishes to be washed. The determination module is used to determine, based on the surface residue information, that the tableware to be washed is tableware with high oil stains; The injection module is used to inject a preset minimum amount of water and a preset amount of detergent. The washing module is used to perform the main washing process on the tableware to be washed.

9. A dishwasher device, comprising at least one processor and a memory; wherein, The memory stores computer-executed instructions; The at least one processor executes computer execution instructions stored in the memory, causing the at least one processor to perform the method of any one of claims 1 to 7.

10. A computer-readable storage medium storing a plurality of program codes, characterized in that, The program code is adapted to be loaded and run by a processor to perform the method of any one of claims 1 to 7.