A red jujube wine filtering device

By designing the stirring component and bottom liquid filtration component of the jujube wine filtration device, the problems of residue adhesion and bottom sediment removal in jujube wine filtration were solved, achieving more efficient filtration and better wine quality.

CN122164146APending Publication Date: 2026-06-09HEBEI FUGONG WINE CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
HEBEI FUGONG WINE CO LTD
Filing Date
2026-05-07
Publication Date
2026-06-09

AI Technical Summary

Technical Problem

In current jujube wine production, the initial speed and impact force during filtration cause residue to adhere to the filter screen, affecting the filtration effect. Furthermore, the sediment at the bottom of the filter box is not effectively removed, affecting the taste of the wine.

Method used

A jujube wine filtration device was designed, comprising a filter tank, a stirring component, and a cleaning component. The stirring component uses a stirring rod and a brush to remove residue, and the bottom liquid filtration component performs secondary filtration at the bottom of the filter tank to ensure filtration efficiency and wine quality.

Benefits of technology

It effectively cleans the residue on the inner wall of the filter cartridge, improves the filtration effect, and enhances the quality and taste of jujube wine.

✦ Generated by Eureka AI based on patent content.

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Abstract

This invention discloses a jujube wine filtration device, comprising a filter tank and a base plate. The filter tank is connected to the base plate, and a cap is attached to the top of the filter tank. An inlet is located on the upper half of the filter tank, and an outlet is located on the lower half. An annular filter cylinder is located inside the filter tank, connected to the tank via a sealing and fixing assembly. A stirring assembly and a cleaning assembly are located inside the filter cylinder, both controlled by a drive assembly mounted on the cap. A bottom liquid filtration assembly is located on one side of the filter tank, connected to the filter tank via a feeding conveyor assembly and a return conveyor assembly. This invention enables continuous cleaning of the inner wall of the filter cylinder using a brush, preventing residue from adhering to the filter cylinder and affecting the filtration effect. Furthermore, the bottom liquid filtration assembly filters the jujube wine at the bottom of the filter tank, significantly improving the quality and taste of the jujube wine.
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