A method and system for constructing a database of children's snack additive consumption

By using a dynamic identification algorithm based on feature weights and time series stability, the problem of inaccurate identification of abnormal samples in the construction of a children's snack additive database in traditional methods has been solved, thus achieving the construction of a high-quality database and improving the accuracy of risk assessment.

CN122417455APending Publication Date: 2026-07-17TIANJIN CENT FOR DISEASE CONTROL & PREVENTION +1

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
TIANJIN CENT FOR DISEASE CONTROL & PREVENTION
Filing Date
2026-06-11
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

When constructing a database of children's snack additive consumption, existing technologies cannot distinguish normal fluctuations in children's snack intake behavior using traditional dynamic threshold outlier identification algorithms. This results in the erroneous removal of a large number of real and valuable extreme consumption samples, leading to overly optimistic risk assessment results and creating potential safety hazards.

Method used

An outlier dynamic identification algorithm based on feature weights is adopted, combined with time series stability index, to dynamically adjust weights, identify and delete abnormal samples, and build a high-quality database of children's snack additive consumption.

Benefits of technology

It enables intelligent identification of anomalous samples, ensuring that high-impact features receive appropriate attention in risk calculation, keenly capturing potential risks, and improving the accuracy and security of risk assessment.

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Abstract

本发明涉及食品消费数据处理与分析技术领域,尤其涉及一种儿童零食添加剂消费数据库构建方法及系统;本发明通过基于特征权重的动态识别算法与基于时间序列稳定性的自适应权重调整机制的结合,实现了异常样本的智能甄别。动态权重确保了高影响特征在风险计算中获得与其危害相匹配的关注度,基于时间序列稳定性的自适应权重调整对于饮食行为稳定的记录允许偶发的峰值出现。对于行为模式剧变的记录,算法则变得警觉,敏锐捕捉潜在的持续风险。
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