Heat preservation meal table convenient for temperature control

Abstract

The utility model relates to the technical field of heat preservation rice tables, and discloses a heat preservation rice table convenient for temperature control, which comprises a table body, a glass barrier plate positioned on the upper side of the table body, upright posts arranged on two sides of the table body and extending along the vertical upward direction, and a fixing rod arranged between the upper ends of the upright posts on two sides and used for connecting the glass barrier plate, glass baffles are arranged on the two sides of the fixing rod, a plurality of plastic plates evenly distributed in the horizontal direction are arranged on the lower sides of the glass baffles, the upper sides of the plastic plates are connected with the lower sides of the glass baffles through hinges, and a connecting shaft is arranged between the stand columns on the two sides and located on the lower side of the fixing rod; through holes are formed in the positions, corresponding to the plastic plates, of the connecting shaft, connecting ropes are arranged on the plastic plates, one ends of the connecting ropes are connected with the lower sides of the plastic plates, the other ends of the connecting ropes penetrate through the through holes, and pulling columns with the section outer diameter larger than the inner diameter of the through holes are arranged at the ends, away from the plastic plates, of the connecting ropes.

Description

Technical Field

[0001] The utility model belongs to the technical field of heat preservation dining tables, in particular to a heat preservation dining table which is convenient for temperature control. Background Art

[0002] The insulated rice table, also known as the insulated rice selling table, is mainly used in large dining places such as canteens. Electric heating tubes are usually used to heat the water in the sink to keep various dishes warm.

[0003] At present, a Chinese patent with publication number CN210748864U and publication date June 16, 2020 discloses a quick-cleaning insulation table, including a table body, a heating assembly, and a bracket. The bracket includes four columns respectively located at the four corners of the table body, a cross bar arranged at the end of the table body and connected to two adjacent columns at both ends, and storage grooves are provided at both ends of the cross bar. A connecting groove with a width greater than the width of the storage groove is provided at the end of the storage groove away from the column. A connecting block is provided in the connecting groove, and a roller is rotatably connected to the connecting block. A connecting rod embedded in the storage groove is provided on the side of the connecting block away from the roller. A connecting spring in a stretched state is also provided on the connecting block, one end of the connecting spring is rotatably connected to the inner wall of the storage groove away from the end of the connecting groove and the other end is connected to the end of the connecting rod away from the connecting block. An installation groove that is communicated with the storage groove and for the connecting spring to be embedded is provided at the lower end of the column, and a limiting groove for the connecting rod to be embedded is provided on the end surface of the lower end of the column.

[0004] In the prior art, in order to reduce heat loss and isolate human droplets in the air, a glass barrier needs to be set on the upper side of the table; in order to facilitate taking dishes, a large gap is left between the lower side of the glass barrier and the table. At this time, droplets floating in the air can easily pass through the gap and adhere to the surface of the dishes on the table, which may eventually cause the dishes to be contaminated. Utility Model Content

[0005] The utility model aims to provide a heat preservation dining table which is convenient for temperature control and is beneficial to the safety and sanitation of dishes on the table.

[0006] The above-mentioned technical objective of the utility model is achieved through the following technical scheme: a heat-insulating dining table that is easy to control temperature, comprising a table body and a glass barrier plate located on the upper side of the table body, columns extending in a vertical upward direction are arranged on both sides of the table body, fixing rods for connecting the glass barrier plates are arranged between the upper ends of the columns on both sides, glass baffles are arranged on both sides of the fixing rods, a plurality of plastic plates evenly distributed in a horizontal direction are arranged on the lower side of the glass barrier plate, the upper side of the plastic plate is connected to the lower side of the glass barrier plate through a hinge, a connecting shaft is arranged between the columns on both sides and at the lower side of the fixing rod, a through hole is opened on the connecting shaft and at the position corresponding to each plastic plate, a connecting rope with one end connected to the lower side of the plastic plate and the other end passing through the through hole is arranged on the plastic plate, and a pulling column with a cross-sectional outer diameter greater than the inner diameter of the through hole is arranged at the end of the connecting rope away from the plastic plate.

[0007] The utility model is further configured as follows: a fixing plate is arranged on the fixing rod and at a position corresponding to each plastic plate, and a slot for embedding a connecting rope is provided on the upper side of the fixing plate.

[0008] The utility model is further configured as follows: a table plate for moving a dining plate is provided on one side of the table body.

[0009] The utility model is further configured as follows: the upper side of the side edge of the table top is connected to the table body through a hinge, and the table top abuts against the side edge of the table body after being flipped downward.

[0010] The utility model is further configured as follows: a plurality of anti-slip grooves are arranged on the upper surface of the platform.

[0011] The utility model is further configured as follows: pull ropes are provided at both ends of the platform, a hanging ring is provided at the end of the pull rope away from the platform, a hanging shaft for passing through the hanging ring is provided on the glass baffle, and a baffle plate with an outer diameter smaller than an inner diameter of the hanging ring is provided at the end of the hanging shaft away from the glass baffle.

[0012] The utility model is further configured as follows: a temperature detector for monitoring the temperature above the dishes is arranged on the lower side of the fixing rod.

[0013] In summary, the utility model has the following beneficial effects:

[0014] 1. When the dishes on the table are being sold, the salesperson located inside the table can pull the column and the connecting rope to drive the plastic plate to flip upwards, and then the salesperson can pass the dishes designated by the customer over the plastic plate to the customer; when the dishes are handed over, the salesperson releases the pulling column and the connecting rope, and the plastic plate can flip downwards to cover the space under the glass barrier plate. At this time, the dishes and the customers can be effectively blocked by the plastic plate and the glass barrier plate, thereby preventing the droplets formed during the communication between customers from falling on the surface of the dishes, which is ultimately conducive to the safety and hygiene of the dishes on the table;

[0015] 2. After the salesperson drives the plastic plate to flip upwards by pulling the column and the connecting rope, the connecting rope is embedded in the slot on the fixed plate, and the pulling column is in contact with the side wall of the fixed plate. At this time, the pulling column can be limited by the fixed plate, thereby freeing the hands of the salesperson, making it convenient for the salesperson to pass the dishes over the plastic plate to the customer;

[0016] 3. The table can be used to place customers' dining plates. As the dining plates move on the table, customers can conveniently take various dishes;

[0017] 4. When the tabletop is not in use, flip it upwards and it will rest against the glass barrier, which is convenient for storing the tabletop and reduces the space occupied by the entire insulation dining table;

[0018] 5. The anti-skid groove on the upper surface of the table can prevent the moving dining board on it from skidding, which is conducive to the stable movement of the dining board;

[0019] 6. When the tabletop flips up and contacts the glass barrier, the lifting ring at the end of the pull rope is set on the hanging shaft, and the position of the tabletop after flipping on the glass barrier can be positioned, which is conducive to the stable contact of the tabletop against the glass barrier;

[0020] 7. The temperature detector set on the lower side of the fixed rod can be used to monitor the temperature above the dishes, so as to increase the heating supply of the electric heating tube in the table body when the temperature is not enough, which can ultimately help control the temperature of the dishes and avoid the surface of the dishes from losing temperature. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings required for use in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work.

[0022] Figure 1 It is a structural schematic diagram of the utility model;

[0023] Figure 2 It is a partial structural schematic diagram of the utility model;

[0024] Figure 3 It is a cross-sectional view of the connection relationship between the central column, the fixing rod, the glass barrier plate, the plastic plate, and the connecting rope of the utility model;

[0025] Figure 4 yes Figure 2 Enlarged view of part A in the middle;

[0026] Figure 5 It is a cross-sectional view of the connection relationship between the central column, the fixing rod, the glass barrier plate, the plastic plate and the connecting rope of the utility model, and the plastic plate is turned upward at this time;

[0027] Figure 6 It is a partial plan view of the platform body in the utility model, at this time, the platform is flipped upward and abutted against the glass barrier plate.

[0028] In the figure, 1, platform; 11, column; 12, fixing rod; 121, fixing plate; 122, slot; 123, temperature detector; 13, connecting shaft; 131, through hole; 2, glass barrier plate; 3, glass baffle; 31, hanging shaft; 311, baffle plate; 4, plastic plate; 41, connecting rope; 411, pulling column; 5, platform; 51, anti-slip groove; 52, pull rope; 521, lifting ring. DETAILED DESCRIPTION

[0029] The technical solutions in the embodiments are described clearly and completely below. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of them. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0030] A kind of heat preservation rice table which is easy to control temperature, Figure 1 , Figure 2 This kind of temperature-controlled heat preservation dining table includes a table body 1 and a glass barrier plate 2, wherein an electric heating tube is installed in the table body 1, and the water inside the table body 1 is heated by the electric heating tube to provide heat for the dishes on the table body 1. Since the structure inside the table body 1 is the existing technology, it is not repeated here; at the same time, the glass barrier plate 2 is located at the upper side of the table body 1, and both sides of the table body 1 are fixed with columns 11 extending in the vertical upward direction by bolts, wherein a fixing rod 12 is fixed between the upper ends of the columns 11 on both sides by bolts, and the fixing rod 12 can be used to fix the glass barrier plate 2 by bolt connection; at the same time, the lower side of the fixing rod 12 is also connected with a temperature detector 123 by bolts, and the temperature detector 123 can be used to monitor the air temperature above the dishes.

[0031] Reference Figure 2 , Figure 3 , Figure 4 , Figure 5 , glass baffles 3 are fixed to both sides of the fixing rod 12 by bolts, and the glass baffles 3 and the glass barrier plate 2 cooperate with each other to form an effective wrapping of the dishes on the table body 1; wherein the lower side of the glass barrier plate 2 is provided with a plurality of plastic plates 4 evenly distributed in the horizontal direction, and the upper inner wall of the plastic plate 4 is connected to the lower side of the glass barrier plate 2 by a hinge, at which time the lower side of the plastic plate 4 can be turned over, and at the same time, a connecting shaft 13 is fixed between the two side columns 11 and located at the lower side of the fixing rod 12 by bolts, and the connecting shaft 13 and corresponding to each plastic plate 4 Through holes 131 are provided at the positions thereof, wherein the plastic plate 4 is also provided with a connecting rope 41 at one end of which is bonded and fixed to the lower side of the plastic plate 4 and the other end of which passes through the through hole 131, and at the same time, a pulling column 411 whose cross-sectional outer diameter is larger than the inner diameter of the through hole 131 is bonded at the end of the connecting rope 41 away from the plastic plate 4, and a fixing plate 121 is integrally provided on the fixing rod 12 and at the position corresponding to each plastic plate 4, wherein a slot 122 for embedding the connecting rope 41 is provided on the upper side of the fixing plate 121, and the width of the slot 122 is smaller than the cross-sectional outer diameter of the pulling column 411.

[0032] Reference Figure 1 , Figure 6 A table plate 5 for moving the dining plate is also provided on one side of the table body 1, and a plurality of anti-slip grooves 51 are provided on the upper surface of the table plate 5, wherein the upper side of the side edge of the table plate 5 is connected to the table body 1 by a hinge, at which time the table body 1 can be flipped up and down, and after the table plate 5 is flipped downward, it contacts the side edge of the table body 1 to ensure that the table plate 5 is in a horizontal state; at the same time, both ends of the table plate 5 are tied with a pull rope 52, and a hanging ring 521 is bonded to the end of the pull rope 52 away from the table plate 5, wherein a hanging shaft 31 for passing through the hanging ring 521 is fixed on the glass baffle 3 by bolts, and a baffle 311 with an outer diameter smaller than the inner diameter of the hanging ring 521 is integrally provided at the end of the hanging shaft 31 away from the glass baffle 3.

[0033] Principle: When the dishes on the table 1 are being sold, the salesperson located on the inner side of the table 1 drives the plastic plate 4 to flip upwards by pulling the column 411 and the connecting rope 41, and then the salesperson can pass the dishes specified by the customer over the plastic plate 4 to the customer; when the dishes are handed over, the salesperson releases the pulling column 411 and the connecting rope 41, and the plastic plate 4 can flip downwards to seal the space under the glass barrier plate 2. At this time, the dishes and the customers can be effectively blocked by the plastic plate 4 and the glass barrier plate 2, thereby preventing the droplets formed during the communication between the customers from falling on the surface of the dishes, which is ultimately beneficial to the safety and hygiene of the dishes on the table 1.

Claims

1. A temperature-controlled heat preservation dining table, comprising a table body (1) and a glass barrier plate (2) located on the upper side of the table body (1), characterized in that: Both sides of the platform (1) are provided with upright posts (11) extending in a vertically upward direction, and between the upper ends of the upright posts (11) on both sides are provided fixed rods (12) for connecting the glass barrier plate (2), and both sides of the fixed rods (12) are provided with glass baffles (3), and the lower side of the glass barrier plate (2) is provided with a plurality of plastic plates (4) evenly distributed in a horizontal direction, and the upper side of the plastic plate (4) is connected to the lower side of the glass barrier plate (2) through a hinge, and the upright posts (11) on both sides are provided with a plurality of plastic plates (4) evenly distributed in a horizontal direction, and the upper side of the plastic plate (4) is connected to the lower side of the glass barrier plate (2) through a hinge, and the upright posts (11) on both sides are provided with a fixed rod (12) for connecting the glass barrier plate (2) to ... A connecting shaft (13) is provided between the two plastic plates (11) and at a lower position of the fixing rod (12); a through hole (131) is provided on the connecting shaft (13) and at a position corresponding to each plastic plate (4); a connecting rope (41) is provided on the plastic plate (4) with one end connected to the lower side of the plastic plate (4) and the other end passing through the through hole (131); a pulling column (411) with a cross-sectional outer diameter greater than an inner diameter of the through hole (131) is provided at one end of the connecting rope (41) away from the plastic plate (4).

2. The temperature-controlled heat preservation dining table according to claim 1, characterized in that: A fixing plate (121) is provided on the fixing rod (12) at a position corresponding to each plastic plate (4), and a slot (122) for inserting a connecting rope (41) is provided on the upper side of the fixing plate (121).

3. The temperature-controlled heat preservation dining table according to claim 1, characterized in that: A table plate (5) for moving a dining plate is provided on one side of the table body (1).

4. The temperature-controlled heat preservation dining table according to claim 3, characterized in that: The upper side of the side edge of the table top (5) is connected to the table body (1) via a hinge, and the table top (5) abuts against the side edge of the table body (1) after being flipped downward.

5. The temperature-controlled heat preservation dining table according to claim 4, characterized in that: A plurality of anti-slip grooves (51) are provided on the upper surface of the platform (5).

6. The temperature-controlled heat preservation dining table according to claim 4, characterized in that: Both ends of the platform (5) are provided with a pull rope (52); a hanging ring (521) is provided at one end of the pull rope (52) away from the platform (5); a hanging shaft (31) for passing through the hanging ring (521) is provided on the glass baffle (3); and a baffle plate (311) having an outer diameter smaller than an inner diameter of the hanging ring (521) is provided at one end of the hanging shaft (31) away from the glass baffle (3).

7. The temperature-controlled heat preservation dining table according to claim 1, characterized in that: A temperature detector (123) for monitoring the temperature above the dish is arranged on the lower side of the fixing rod (12).

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