A kind of fresh-keeping equipment for frozen aquatic product processing
By designing a fresh-keeping equipment for processing frozen aquatic products, including a freezing chamber, a fresh-keeping chamber, a rotating column and a support structure, the problem of frequent operation of staff in existing freezing equipment in low-temperature environments is solved. Through the optimization of the design, the shelf life of aquatic products is extended, avoiding frozen degeneration and meat deterioration.
Patent Information
- Application Number
- CN202421351370.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-14
- Publication Date
- 2025-04-08
- Estimated Expiration
- 2034-06-14
AI Technical Summary
When existing refrigeration equipment is frozen and removed, staff members are required to enter the equipment, resulting in a large temperature difference between the internal temperature and the external temperature, which is not conducive to the long-term operation of staff. In addition, aquatic products are prone to freezing degeneration and deterioration of meat after thawing during the freezing process.
A fresh preservation equipment for the processing of frozen aquatic products is designed, including a freezing chamber, a fresh preservation chamber, a rotating column, a support block and a support structure. Through the rotation of the rotating column, staff can store and remove aquatic products at the door, avoiding inconvenience in entering and exiting the equipment, and increase friction and the arrangement of guidance grooves through the design of the support structure and disk body to prevent the sliding of the aquatic products and water flow.
It realizes convenient storage and removal of aquatic products, reduces the operating frequency of staff in low-temperature environments, reduces the impact of temperature difference within the equipment on the human body, and through optimized design, the shelf life of aquatic products is extended, avoiding frozen degeneration and meat deterioration.
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Figure CN222722359U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of aquatic product preservation, in particular to a preservation device used for processing frozen aquatic products. Background Art
[0002] Aquatic product preservation is to preserve the freshness of aquatic products for a long time by freezing or refrigeration. Freezing and refrigeration are the most common methods for aquatic product preservation. The temperature used during freezing is relatively low. During the freezing process, the ice particles formed by the water inside the aquatic product expand in volume, the tissue structure is destroyed, and freeze denaturation occurs; after thawing, the water inside the aquatic product is separated out, and the surface becomes dry, the meat quality deteriorates, and the taste becomes worse. Existing large-scale freezing equipment requires staff to enter the interior of the equipment to freeze and take out the aquatic products. The internal temperature of the freezing equipment is relatively low and the temperature difference between it and the outside is large, which is not conducive to the staff freezing and taking out the aquatic products for a long time. Utility Model Content
[0003] In view of the deficiencies in the prior art, the present invention is achieved through the following technical solutions:
[0004] As a further optimization of the technical solution, its structure includes a fresh-keeping device, a control panel, and a cabinet door. The side end surface of the fresh-keeping device is provided with a control panel. Two cabinet doors are provided, and the cabinet doors are respectively installed on both sides of the front end of the fresh-keeping device. The fresh-keeping device includes a freezing chamber, a fresh-keeping chamber, a rotating column, a support block, and a support structure. The freezing chamber is arranged on the left side of the interior of the fresh-keeping device, and the fresh-keeping chamber is located on the right side of the interior of the fresh-keeping device. The upper and lower end surfaces of the rotating column are arranged on the upper and lower end surfaces of the freezing chamber. Four support blocks are provided, and the support blocks are fixedly arranged on the end surface of the rotating column. The support structure is mounted on the top end of the support block.
[0005] As a further optimization of the present technical solution, the support block includes a support frame, a placement slot, and a support plate. The middle position of the support frame is mounted on the top end face of the support block. There are seven placement slots, and the placement slots are arranged around the end face of the support frame. The support plate is mounted on the end face of the placement slot.
[0006] As a further optimization of the present technical solution, the support plate includes a plate body, a handle, a water collecting trough, and a guide groove. The plate body is arranged on the inner end surface of the placement groove, the handle is fixedly installed on the front end surface of the plate body, the water collecting trough is located at the top rear end of the plate body, and two guide grooves are provided, and the guide grooves are symmetrically arranged on the top end surface of the plate body.
[0007] As a further optimization of the technical solution, the top end surface of the water collecting trough is provided with inclined scratches.
[0008] As a further optimization of the technical solution, the bottom of the rotating column is connected to a driving motor to drive the rotating column. Beneficial Effects
[0009] Compared with the prior art, the fresh-keeping equipment for frozen aquatic product processing of the utility model has the following advantages:
[0010] When too much aquatic products are stored in the device, the rotating support frame can be rotated through the rotating column, so that the staff can store and take out the corresponding aquatic products while standing at the door, avoiding the staff from going in and out of the preservation device, and facilitating the staff to preserve the aquatic products. BRIEF DESCRIPTION OF THE DRAWINGS
[0011] Other features, objects and advantages of the present invention will become more apparent by reading the detailed description of non-limiting embodiments with reference to the following drawings:
[0012] Figure 1 The utility model is a schematic diagram of the main structure of a fresh-keeping device for processing frozen aquatic products.
[0013] Figure 2 The utility model is a front view cross-sectional structural schematic diagram of a fresh-keeping device for processing frozen aquatic products.
[0014] Figure 3 The utility model is a schematic diagram of a top view of a cross-sectional structure of a support structure of a fresh-keeping device for processing frozen aquatic products.
[0015] Figure 4 The utility model is a schematic diagram of a top view of a cross-sectional structure of a support plate of a fresh-keeping device used for processing frozen aquatic products.
[0016] In the figure: fresh-keeping device 1, control panel 2, cabinet door 3, freezing chamber 11, fresh-keeping chamber 12, rotating column 13, supporting block 14, supporting structure 15, supporting frame 141, placement groove 142, supporting plate 143, plate body a1, handle a2, water collecting groove a3, guide groove a4. DETAILED DESCRIPTION
[0017] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the preferred implementation scheme of the present invention is further described below in conjunction with specific implementation schemes and accompanying drawings. Example
[0018] See also Figure 1-Figure 4The utility model provides a fresh-keeping device for processing frozen aquatic products, and its structure includes a fresh-keeping device 1, a control panel 2, and a cabinet door 3. The side end surface of the fresh-keeping device 1 is provided with a control panel 2, and the cabinet doors 3 are provided with two cabinet doors 3, and the cabinet doors 3 are respectively installed on both sides of the front end of the fresh-keeping device 1. The fresh-keeping device 1 includes a freezing chamber 11, a fresh-keeping chamber 12, a rotating column 13, a supporting block 14, and a supporting structure 15. The freezing chamber 11 is arranged on the left side of the interior of the fresh-keeping device 1, and the fresh-keeping chamber 12 is located on the right side of the interior of the fresh-keeping device 1. The upper and lower end surfaces of the rotating column 13 are arranged on the upper and lower end surfaces of the freezing chamber 11. There are four supporting blocks 14, and the supporting blocks 14 are fixedly arranged on the end surface of the rotating column 13. The supporting structure 15 is clamped and installed on the top end of the supporting blocks 14.
[0019] The support block 14 includes a support frame 141, a placement slot 142, and a support plate 143. The middle position of the support frame 141 is clamped and installed on the top end surface of the support block 14. There are seven placement slots 142, and the placement slots 142 are arranged around the end surface of the support frame 141. The support plate 143 is clamped and installed on the end surface of the placement slots 142.
[0020] The supporting plate 143 includes a plate body a1, a handle a2, a water collecting groove a3, and a guide groove a4. The plate body a1 is arranged on the inner end surface of the placement groove 142, the handle a2 is fixedly installed on the front end surface of the plate body a1, the water collecting groove a3 is located at the top rear end of the plate body a1, and two guide grooves a4 are provided, and the guide grooves a4 are symmetrically arranged on the top end surface of the plate body a1.
[0021] The top end surface of the water collecting tank a3 is provided with an inclined scratch.
[0022] The bottom of the rotating column 13 is connected to a driving motor to drive the rotating column 13 to rotate.
[0023] Working principle: When the aquatic products need to be insulated and refrigerated, the aquatic products can be placed in the freezing chamber 11 and the preservation chamber 12 for storage, which is convenient for insuring different aquatic products, and the control panel 2 can control the temperature inside the freezing chamber 11 and the preservation chamber 12. When storing the aquatic products, they can be placed on the end face of the tray a1, and then the tray a1 is inserted into the end face of the placement groove 142 through the handle a2. When too many aquatic products are stored in the equipment, the rotating support frame 141 can be rotated through the rotating column 13, so that the staff can store and take out the corresponding aquatic products while standing at the door, and the oblique marks on the bottom of the tray a1 can be used to increase the friction between the frozen aquatic products and avoid the aquatic products from sliding when the tray a1 is taken out. Finally, the guide grooves a4 are set on both sides of the tray a1, so that the moisture of the aquatic products to be insulated can flow into the water collecting groove a3, and the moisture of the aquatic products themselves can be prevented from flowing freely in the tray a1, so that the tray a1 can be cleaned.
[0024] The above shows and describes the basic principles, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited to the above embodiments. The above embodiments and descriptions are only for explaining the principles of the utility model. Without departing from the spirit or basic features of the utility model, the utility model can be implemented in other specific forms and various changes and improvements can be made. These changes and improvements all fall within the scope of the utility model to be protected. Therefore, the scope of protection of the utility model is defined by the attached claims and their equivalents, rather than the above description.
[0025] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.
Claims
1. A fresh-keeping device for processing frozen aquatic products, the structure of which comprises a fresh-keeping device (1), a control panel (2), and a cabinet door (3), wherein the side end surface of the fresh-keeping device (1) is provided with a control panel (2), and two cabinet doors (3) are provided, and the cabinet doors (3) are respectively installed on both sides of the front end of the fresh-keeping device (1): Features: The fresh-keeping device (1) comprises a freezing chamber (11), a fresh-keeping chamber (12), a rotating column (13), a supporting block (14), and a supporting structure (15); the freezing chamber (11) is arranged on the left side inside the fresh-keeping device (1); the fresh-keeping chamber (12) is located on the right side inside the fresh-keeping device (1); the upper and lower end surfaces of the rotating column (13) are arranged on the upper and lower end surfaces of the freezing chamber (11); four supporting blocks (14) are provided, and the supporting blocks (14) are fixedly arranged on the end surfaces of the rotating column (13); and the supporting structure (15) is mounted on the top end of the supporting block (14).
2. The fresh-keeping equipment for frozen aquatic product processing according to claim 1, characterized in that: The support block (14) comprises a support frame (141), a placement slot (142), and a support plate (143); the middle position of the support frame (141) is mounted on the top end surface of the support block (14); seven placement slots (142) are provided, and the placement slots (142) are arranged around the end surface of the support frame (141); and the support plate (143) is mounted on the end surface of the placement slot (142).
3. The fresh-keeping equipment for frozen aquatic product processing according to claim 2, characterized in that: The support plate (143) comprises a plate body (a1), a handle (a2), a water collecting groove (a3), and a guide groove (a4); the plate body (a1) is arranged on the inner end surface of the placement groove (142); the handle (a2) is fixedly mounted on the front end surface of the plate body (a1); the water collecting groove (a3) is located at the top rear end of the plate body (a1); two guide grooves (a4) are provided, and the guide grooves (a4) are symmetrically arranged on the top end surface of the plate body (a1).
4. The fresh-keeping equipment for frozen aquatic product processing according to claim 3, characterized in that: The top end surface of the water collecting trough (a3) is provided with an inclined scratch.
5. The fresh-keeping equipment for frozen aquatic product processing according to claim 1, characterized in that: The bottom of the rotating column (13) is connected to a driving motor which can drive the rotating column (13) to rotate.