Anti-scald clamp for kitchen

Abstract

The utility model relates to the technical field of kitchen utensils, and particularly discloses a kitchen anti-scald clamp which comprises a handle upper cover, a handle lower cover, a push-pull piece and a clamp head, the push-pull piece is arranged on the inner side of the handle upper cover and the inner side of the handle lower cover, and spring installation columns are arranged on the handle upper cover and the handle lower cover. A spring mounting column is arranged on the handle upper cover and connected with a push-pull piece through a spring, the push-pull piece is in transmission connection with a chuck through a sliding shaft, the chuck is provided with a sliding channel for the sliding shaft to penetrate through, the sliding channel is arranged in a splayed shape, and the end of the chuck is rotationally connected with the handle upper cover and the handle lower cover. The push-and-pull piece is matched with the spring to control opening and closing of the chuck, the chuck can be opened by pushing the push-and-pull piece towards the direction of the chuck during use, the push-and-pull piece automatically returns backwards under the tension action of the spring after the push-and-pull piece is loosened, so that the chuck is driven to be closed to clamp a dish and the like, and the dish clamp is more labor-saving and convenient to use, good in safety and high in practicability. And the application range is wide.

Description

Technical Field

[0001] The utility model relates to the technical field of kitchen utensils, in particular to a kitchen anti-scalding clip. Background Art

[0002] When cooking food in the kitchen, tools for assisting in serving dishes are usually used, such as anti-scalding clips. In the past, when using anti-scalding clips to hold bowls, plates, and pots, continuous force needed to be exerted. One had to tightly hold the clip with the hand until it was safely transferred to another place before relaxation. During this process, if the hand was slightly relaxed and not held tightly, in the mild case, the cooked food would fall to the ground, causing food waste; in the severe case, people would be scalded, presenting a safety hazard. Moreover, there was no standard for the force when using the previous clips, and the amount of force depended entirely on experience and feeling, which was quite laborious and time-consuming, and the applicable range was relatively narrow. Summary of the Utility Model

[0003] The technical problem to be solved by the utility model is to provide a kitchen anti-scalding clip to address the above-mentioned defects of the prior art. By setting a push-pull member in cooperation with a spring to control the opening and closing of the clamping head, when in use, pushing the push-pull member towards the clamping head can open the clamping head. After releasing the push-pull member, the push-pull member automatically returns to its original position backward under the pulling force of the spring, thereby driving the clamping head to close and automatically lock to clamp the plate, without the need to continuously exert force, making it more labor-saving, convenient, with good safety performance, and a wider applicable range.

[0004] To solve the above technical problem, the technical solution of the utility model is as follows:

[0005] A kitchen anti-scalding clip includes an upper handle cover, a lower handle cover, a push-pull member, and a clamping head. The push-pull member is arranged inside the upper handle cover and the lower handle cover. Spring installation columns are provided on the upper handle cover and the lower handle cover. The spring installation columns are connected to the push-pull member through springs. The push-pull member is in transmission connection with the clamping head through a sliding shaft. A sliding channel for the sliding shaft to pass through is formed on the clamping head. The sliding channel is arranged in an "eight" shape. The ends of the clamping head are respectively rotatably connected to the upper handle cover and the lower handle cover. The push-pull member passes through the sliding channel on the clamping head through the sliding shaft and moves in coincidence with the "one"-shaped tracks on the upper handle cover and the lower handle cover respectively, so as to open or automatically close the clamping head.

[0006] Preferably, a spring connection column and a spring through hole are provided on the push-pull member. The spring installation column and the spring are both located inside the spring through hole. The spring is respectively connected to the spring installation column and the spring connection column.

[0007] Preferably, the clamping head includes a first clamping head and a second clamping head. The sliding channel includes a first sliding channel and a second sliding channel. The first sliding channel and the second sliding channel are respectively formed on the first clamping head and the second clamping head.

[0008] Preferably, first sliding tracks and second sliding tracks that abut against the sliding shaft are provided on the inner sides of the upper handle cover and the lower handle cover.

[0009] Preferably, sliding grooves for the push-pull member are provided on the inner sides of the upper handle cover and the lower handle cover and are adapted to the push-pull member.

[0010] Preferably, the upper handle cover is connected to the lower handle cover by screws, and a push-pull handle is provided at the upper end of the push-pull member.

[0011] With the above technical solutions, a kitchen anti-scalding clip provided by the present utility model has the following beneficial effects: the push-pull member in the kitchen anti-scalding clip is arranged on the inner sides of the upper handle cover and the lower handle cover, spring installation posts are arranged on the upper handle cover and the lower handle cover, the spring installation posts are connected to the push-pull member through springs, the push-pull member is in transmission connection with the chuck through a sliding shaft, a sliding channel for the sliding shaft to pass through is provided on the chuck, the sliding channel is arranged in an "eight" shape, the opening and closing of the chuck are controlled by the cooperation of the push-pull member and the spring. When in use, pushing the push-pull member towards the chuck can open the chuck. After releasing the push-pull member, the push-pull member automatically returns backward under the pulling force of the spring, thereby driving the chuck to close to clamp a plate or the like. It is not necessary to continuously output force to hold tightly. As long as the chuck clamps the periphery of a bowl, plate, or pot, it can be easily moved. When it is necessary to put down the bowl, plate, or pot, just push and pull the push-pull member once to put it down. The operation is simple, safe, and labor-saving. It is more labor-saving, convenient to use, has good safety, and has a wide application range. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 is an exploded view of the present utility model;

[0013] Figure 2 is a schematic structural diagram of the present utility model in an open state;

[0014] Figure 3 is a schematic structural diagram of the present utility model in a closed state;

[0015] Figure 4 is a schematic internal structural diagram of the present utility model in an open state;

[0016] Figure 5 is a schematic internal structural diagram of the present utility model in a closed state;

[0017] Figure 6 is a partial exploded view of the present utility model;

[0018] In the figure, 1 - upper handle cover, 2 - lower handle cover, 3 - push - pull member, 4 - spring mounting post, 5 - spring, 6 - sliding shaft, 7 - spring connection post, 8 - spring through - hole, 9 - first chuck, 10 - second chuck, 11 - first sliding channel, 12 - second sliding channel, 13 - first sliding track, 14 - second sliding track, 15 - push - pull member sliding groove, 16 - screw, 17 - push - pull handle. Detailed implementation manners

[0019] The following further describes the detailed implementation manners of the present utility model in conjunction with the accompanying drawings. It should be noted here that the description of these implementation manners is for helping to understand the present utility model, but does not constitute a limitation to the present utility model. In addition, the technical features involved in the various implementation manners of the present utility model described below can be combined with each other as long as they do not conflict with each other.

[0020] In the description of the present utility model, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", etc. indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus cannot be understood as a limitation to the present utility model.

[0021] In addition, the terms "first" and "second" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features. Thus, the features defined with "first" and "second" may explicitly or implicitly include at least one of such features. In the description of the present utility model, "a plurality of" means at least two, such as two, three, etc., unless otherwise specifically defined.

[0022] As Figure 1-6 shown, the kitchen anti - scalding clip includes an upper handle cover 1, a lower handle cover 2, a push - pull member 3 and a chuck. The push - pull member 3 is arranged inside the upper handle cover 1 and the lower handle cover 2. A spring mounting post 4 is provided on the lower handle cover 2. The spring mounting post 4 is connected to the push - pull member 3 through a spring 5. The push - pull member 3 is in transmission connection with the chuck through a sliding shaft 6. A sliding channel for the sliding shaft 6 to pass through is opened on the chuck. The sliding channel is arranged in an "eight" - shaped configuration. The end of the chuck is rotatably connected to the upper handle cover 1 and the lower handle cover 2 through a rotating shaft respectively. It can be understood that the upper handle cover 1, the lower handle cover 2, the push - pull member 3 and the chuck can all be made of hard plastic material, metal material, etc.

[0023] Specifically, the push-pull member 3 is provided with a spring connection post 7 and a spring through-hole 8. The spring mounting post 7 and the spring 5 are both located within the spring through-hole 8. The spring 5 is respectively connected to the spring mounting post 4 and the spring connection post 7. The chuck includes a first chuck 9 and a second chuck 10. The sliding channel includes a first sliding channel 11 and a second sliding channel 12 which are symmetrically arranged. The first sliding channel 11 and the second sliding channel 12 are respectively formed on the first chuck 9 and the second chuck 10. On the inner sides of the handle upper cover 1 and the handle lower cover 2, first sliding tracks 13 and second sliding tracks 14 which abut against the sliding shaft 6 are respectively formed for limiting the sliding shaft 6. On the inner sides of the handle upper cover 1 and the handle lower cover 2, push-pull member sliding grooves 15 which are adapted to the push-pull member 3 are respectively formed. The handle upper cover 1 is connected to the handle lower cover 2 by screws 16. A push-pull handle 17 is provided at the upper end of the push-pull member 3, facilitating manual pushing and pulling. The push-pull member 3 passes through the sliding channel on the chuck via the sliding shaft 6 and coincides with the "one"-shaped tracks on the handle upper cover 1 and the handle lower cover 2, namely the first sliding track 13 and the second sliding track 14, to move, thereby opening or automatically closing the chuck.

[0024] It can be understood that the design of the present utility model is reasonable, the structure is unique. When in use, pushing the push-pull member 3 towards the chuck can open the chuck. After releasing the push-pull member, the push-pull member 3 automatically returns backward under the pulling force of the spring 5, thereby driving the chuck to close to clamp objects such as plates. There is no need to continuously output force to hold tightly. As long as the chuck clamps the periphery of a bowl, plate, or pot, it can be easily moved. When it is necessary to put down the bowl, plate, or pot, just push and pull the push-pull member 3 once to release the chuck and put it down. The operation is simple, safe, and labor-saving. It is more labor-saving, convenient, has good safety, and has a wide application range.

[0025] The embodiments of the present utility model have been described in detail above in conjunction with the accompanying drawings, but the present utility model is not limited to the described embodiments. For those skilled in the art, without departing from the principle and spirit of the present utility model, various changes, modifications, substitutions, and variations made to these embodiments still fall within the protection scope of the present utility model.

Claims

1. A kitchen anti-scalding clip, characterized in that: It includes a handle upper cover, a handle lower cover, a push-pull member and a chuck, wherein the push-pull member is arranged on the inner side of the handle upper cover and the handle lower cover, and a spring mounting column is arranged on the handle upper cover and the handle lower cover, and the spring mounting column is connected to the push-pull member through a spring, and the push-pull member is transmission-connected to the chuck through a sliding shaft, and a sliding channel for the sliding shaft to pass through is opened on the chuck, and the sliding channel is arranged in an "eight" shape, and the ends of the chuck are rotatably connected to the handle upper cover and the handle lower cover respectively.

2. The kitchen anti-scalding clip according to claim 1, characterized in that: The push-pull member is provided with a spring connecting column and a spring through hole, the spring mounting column and the spring are both located in the spring through hole, and the spring is connected to the spring mounting column and the spring connecting column respectively.

3. The kitchen anti-scalding clip according to claim 1, characterized in that: The chuck includes a first chuck and a second chuck, and the sliding channel includes a first sliding channel and a second sliding channel. The first sliding channel and the second sliding channel are respectively opened on the first chuck and the second chuck.

4. The kitchen anti-scalding clip according to claim 1, characterized in that: The inner sides of the handle upper cover and the handle lower cover are both provided with a first sliding track and a second sliding track which abut against the sliding shaft.

5. The kitchen anti-scalding clip according to claim 1, characterized in that: The inner sides of the handle upper cover and the handle lower cover are both provided with push-pull member sliding grooves matched with the push-pull member.

6. The kitchen anti-scalding clip according to claim 1, characterized in that: The handle upper cover is connected to the handle lower cover by screws, and a push-pull handle is arranged at the upper end of the push-pull member.

Images