Intelligent temperature control beverage sterile filling equipment

Abstract

The utility model relates to the technical field of beverage filling equipment, in particular to intelligent temperature control sterile beverage filling equipment which comprises a main body, a conveying assembly is arranged at the top of the main body, and a control assembly is fixedly connected to the top of the main body; according to the beverage can, the running power in the beverage can can be automatically adjusted according to the actual temperature requirement through the temperature controller, the beverage conveying temperature can be accurately controlled, meanwhile, unnecessary energy waste is avoided, energy consumption can be remarkably reduced by optimizing temperature setting, and the beverage can for heating and refrigerating can be conveniently used. The temperature controller reduces the frequency of frequent starting and stopping of the equipment and reduces abrasion of the equipment, so that the service life of the equipment is prolonged, beverage bottles can be prevented from falling off through the containing grooves in the conveying belt, then the beverage bottles can be prevented from falling off and being damaged in the conveying and transporting process, the loaded beverage bottles are convenient to take, and the working efficiency is improved. Due to the design of preventing the beverage bottles from falling off, shutdown and picking up time caused by falling off can be shortened, and work efficiency is reduced.

Description

Technical Field

[0001] This utility model relates to the field of beverage filling equipment technology, specifically to an intelligent temperature-controlled aseptic beverage filling equipment. Background Technology

[0002] The fully automated beverage filling production line is a high-efficiency production equipment that integrates automatic feeding, filling, capping, labeling, and packaging functions. Its working process mainly includes the following steps: First, the automatic feeding system transports beverages from the storage tank to the filling machine through pipelines, ensuring a stable and continuous supply of beverages during the filling process. Second, high-precision filling valves and flow meters accurately fill the beverages into the bottles according to the preset filling volume. The filling system can be adjusted according to different bottle types and capacities to meet the needs of various product specifications.

[0003] Fully automatic beverage filling machines can accurately fill beverages according to set capacity or weight, ensuring product consistency and quality. They are also highly automated. Modern beverage filling equipment typically features a high degree of automation, enabling fast and continuous filling operations and improving production efficiency.

[0004] Volumetric filling equipment achieves quantitative filling by controlling the volume of the liquid being filled, and is suitable for beverages with low viscosity such as mineral water and purified water. Weighing filling equipment, on the other hand, uses weighing sensors to precisely control the filling volume, and is suitable for beverages with high viscosity or requiring precise measurement, such as syrup and honey. Pressure filling equipment uses the pressure of the liquid to fill the beverage into the packaging container, and is often used for filling carbonated beverages. Vacuum filling equipment fills in a vacuum environment, which can reduce air bubbles in the liquid and improve filling quality, and is suitable for liquids such as fruit juice and soy sauce.

[0005] Currently, fully automated beverage filling machines cannot accurately control the beverage temperature, thus failing to achieve the desired beverage temperature. This not only reduces the value of the beverage itself but also diminishes the practicality of the fully automated filling machine. Furthermore, beverage bottles cannot be securely held during fully automated filling, leading to bottle drops and further reducing economic efficiency. Therefore, an intelligent temperature-controlled aseptic beverage filling device is needed to address these issues. Utility Model Content

[0006] To address the current limitations of fully automated beverage filling systems, such as the inability to accurately control beverage temperature and thus fail to achieve the desired temperature, which reduces the value of the beverage and the practicality of the automated filling machine, and the inability to stabilize the beverage bottle during filling, leading to bottle drops and reduced economic efficiency, this invention aims to provide an intelligent temperature-controlled aseptic beverage filling device to solve the problems mentioned in the background.

[0007] To achieve the above objectives, this utility model provides the following technical solution:

[0008] An intelligent temperature-controlled aseptic beverage filling device includes a main body, a conveying component is provided on the top of the main body, and a control component is fixedly connected to the top of the main body;

[0009] The conveying assembly includes a base rod, a mounting frame is fixedly connected to the top of the base rod, a motor is mounted on the side of the mounting frame, a roller is fixedly connected to the output end of the motor, a conveyor belt is provided on the side of the roller, and a placement groove is fixedly connected to the top of the conveyor belt.

[0010] The control component includes a tank, a thermostat is fixedly connected to the side of the tank, and a heating wire is installed inside the tank.

[0011] As a preferred embodiment of this utility model, a bearing seat is fixedly connected to the side of the mounting frame, the roller extends into the interior of the bearing seat, and a base plate is fixedly connected to the bottom of the bottom rod.

[0012] As a preferred embodiment of this utility model, a temperature display screen is fixedly connected to the side of the thermostat, and adjustment buttons and start / stop buttons are provided on the side of the thermostat.

[0013] As a preferred embodiment of this utility model, a feeding pipe is fixedly connected to the top of the tank, and a support column is fixedly connected to the bottom of the tank, with three support columns provided.

[0014] As a preferred embodiment of this utility model, a liquid pump is fixedly connected to the bottom of the tank, and a telescopic delivery pipe is fixedly connected to the bottom of the liquid pump.

[0015] As a preferred embodiment of this utility model, the main body includes a base frame, and the base frame is made of aluminum profile.

[0016] As a preferred embodiment of this utility model, the bottom of the base frame is fixedly connected with foot pads, and the top of the base frame is fixedly connected with a support plate.

[0017] As a preferred embodiment of this utility model, a support rod is fixedly connected to the top of the base frame, and a bearing plate is fixedly connected to the top of the support rod.

[0018] Compared with the prior art, the beneficial effects of this utility model are:

[0019] 1. In this utility model, by using a thermostat, the operating power inside the beverage can can be automatically adjusted according to the actual temperature requirements. This not only accurately controls the temperature of the beverage delivery, but also avoids unnecessary energy waste. By optimizing the temperature settings, energy consumption can be significantly reduced. For beverage cans that are heated or cooled, the thermostat reduces the number of frequent start-stop cycles, reduces wear and tear on the equipment, and thus extends the service life of the equipment.

[0020] 2. In this utility model, the placement groove on the conveyor belt can prevent beverage bottles from falling, thereby avoiding damage to beverage bottles during transportation. It also facilitates transportation and makes it easy to pick up the loaded beverage bottles. The design to prevent beverage bottles from falling can reduce downtime and picking time caused by falling, thus reducing work efficiency. Attached Figure Description

[0021] Figure 1 This is a schematic diagram of the overall structure of this utility model;

[0022] Figure 2 This is a schematic diagram of the control component structure of this utility model;

[0023] Figure 3 This is a schematic diagram of the conveying component structure of this utility model;

[0024] Figure 4 This is a schematic diagram of the support component structure of this utility model.

[0025] In the diagram: 1. Main body; 101. Base frame; 102. Foot pads; 103. Support plate; 104. Support rod; 105. Bearing plate; 2. Conveying assembly; 201. Bottom rod; 202. Base plate; 203. Bearing seat; 204. Mounting frame; 205. Motor; 206. Roller; 207. Conveyor belt; 208. Placement trough; 3. Control assembly; 301. Tank; 302. Temperature controller; 303. Temperature display screen; 304. Adjustment button; 305. Start / stop button; 306. Support column; 307. Liquid pump; 308. Telescopic conveying pipe; 309. Feeding pipe. Detailed Implementation

[0026] The technical solutions of the present utility model will be clearly and completely described below with reference to the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the protection scope of the present utility model.

[0027] For examples, please refer to Figures 1-4 This utility model provides a technical solution:

[0028] A smart temperature-controlled aseptic beverage filling device includes a main body 1, a conveying component 2 is provided on the top of the main body 1, and a control component 3 is fixedly connected to the top of the main body 1.

[0029] In this embodiment, as Figure 1 , Figure 2 and Figure 3 As shown, the conveying assembly 2 includes a base rod 201, a mounting bracket 204 fixedly connected to the top of the base rod 201, a motor 205 mounted on the side of the mounting bracket 204, a roller 206 fixedly connected to the output end of the motor 205, a conveyor belt 207 provided on the side of the roller 206, and a placement groove 208 fixedly connected to the top of the conveyor belt 207; the control assembly 3 includes a tank 301, a thermostat 302 fixedly connected to the side of the tank 301, and a heating wire inside the tank 301. The thermostat 302 can automatically adjust the operating power inside the beverage tank according to the actual temperature requirements, which can not only accurately control the temperature of the beverage conveying, but also avoid unnecessary energy waste. By optimizing the temperature setting, energy consumption can be significantly reduced. For beverage tanks that are heated and cooled, the thermostat 302 reduces the number of frequent start-stop cycles of the equipment, reduces the wear of the equipment, and thus extends the service life of the equipment.

[0030] The mounting bracket 204 has a bearing seat 203 fixedly connected to its side, and a roller 206 extends into the bearing seat 203. The bottom of the base rod 201 has a base plate 202 fixedly connected to its bottom. The temperature controller 302 has a temperature display screen 303 fixedly connected to its side, and the temperature controller 302 has an adjustment button 304 and a start / stop button 305 on its side. The top of the tank 301 has a feeding pipe 309 fixedly connected to its top, and the bottom of the tank 301 has a support column 306 fixedly connected to its bottom. There are three support columns 306. The bottom of the tank 301 has a liquid pump 307 fixedly connected to its bottom, and the bottom of the liquid pump 307 has a telescopic conveying pipe 308 fixedly connected to its bottom. The placement groove 208 on the conveyor belt 207 can prevent beverage bottles from falling, thus avoiding damage to beverage bottles during transportation. It also facilitates transportation and makes it easy to pick up the loaded beverage bottles. The design to prevent beverage bottles from falling can reduce downtime and picking time caused by falling bottles, thereby reducing work efficiency.

[0031] In this embodiment, as Figure 1 and Figure 4 As shown, the main body 1 includes a base frame 101, which is made of aluminum profile. Foot pads 102 are fixedly connected to the bottom of the base frame 101, a support plate 103 is fixedly connected to the top of the base frame 101, a support rod 104 is fixedly connected to the top of the base frame 101, and a load-bearing plate 105 is fixedly connected to the top of the support rod 104. The aluminum profile base frame 101 is lightweight, making it easy to transport and install. At the same time, its strength is close to that of ordinary steel, which can withstand a large load. It also has good corrosion resistance, which can resist the erosion of harsh environments such as humidity and acid and alkali, and has a long service life.

[0032] The working process of this utility model is as follows: When the intelligent temperature-controlled aseptic beverage filling equipment designed using this solution is working, the temperature sensor built into the temperature controller 302 is used to monitor the temperature inside the beverage can in real time. These sensors convert temperature changes into electrical signals and transmit them to the control circuit. The control circuit compares the actual temperature detected by the sensor with the user-preset temperature value. If there is a deviation between the actual temperature and the set value, the control circuit will issue a corresponding control signal according to the deviation. When the actual temperature is higher than the set value, the control circuit will issue a signal to shut down the heating equipment. Conversely, when the actual temperature is lower than the set value, the control circuit will start the heating equipment, thereby intelligently adjusting the temperature inside the beverage can.

[0033] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. An intelligent temperature-controlled aseptic beverage filling device, comprising a main body (1), characterized in that: A conveying assembly (2) is provided on the top of the main body (1), and a control assembly (3) is fixedly connected to the top of the main body (1); The conveying assembly (2) includes a base rod (201), a mounting frame (204) is fixedly connected to the top of the base rod (201), a motor (205) is mounted on the side of the mounting frame (204), a roller (206) is fixedly connected to the output end of the motor (205), a conveyor belt (207) is provided on the side of the roller (206), and a placement groove (208) is fixedly connected to the top of the conveyor belt (207). The control component (3) includes a tank (301), a thermostat (302) is fixedly connected to the side of the tank (301), and a heating wire is provided inside the tank (301).

2. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 1, characterized in that, The mounting bracket (204) is fixedly connected to a bearing seat (203) on its side, the roller (206) extends into the interior of the bearing seat (203), and the bottom of the bottom rod (201) is fixedly connected to a base plate (202).

3. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 1, characterized in that, A temperature display screen (303) is fixedly connected to the side of the temperature controller (302), and adjustment buttons (304) and start / stop buttons (305) are provided on the side of the temperature controller (302).

4. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 1, characterized in that, The top of the tank (301) is fixedly connected to a feeding pipe (309), and the bottom of the tank (301) is fixedly connected to a support column (306), of which three support columns (306) are provided.

5. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 1, characterized in that, A liquid pump (307) is fixedly connected to the bottom of the tank (301), and a telescopic delivery pipe (308) is fixedly connected to the bottom of the liquid pump (307).

6. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 1, characterized in that, The main body (1) includes a base frame (101), which is made of aluminum profile.

7. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 6, characterized in that, The bottom of the base frame (101) is fixedly connected to a foot pad (102), and the top of the base frame (101) is fixedly connected to a support plate (103).

8. The intelligent temperature-controlled aseptic beverage filling equipment according to claim 7, characterized in that, A support rod (104) is fixedly connected to the top of the base frame (101), and a bearing plate (105) is fixedly connected to the top of the support rod (104).

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