Egg yolk separating device for moon cake stuffing processing

Abstract

The utility model relates to the field of food processing equipment, in particular to an egg yolk separating device for moon cake stuffing processing. The egg white separating device comprises a supporting frame, a shaking motor, a centrifugal rotating shaft, a strip-shaped frame, a rotating shaft rod, an egg white conveying plate, a separating plate, through holes, fan-shaped teeth and a force unloading gear. A shaking motor is fixedly arranged at the bottom of the supporting frame and obliquely erected on the supporting frame, the output end of the shaking motor is in transmission connection with the centrifugal rotating shaft, the eccentric end of the centrifugal rotating shaft is sleeved with the bottom end of a strip-shaped frame, the top end of the strip-shaped frame is sleeved with a rotating shaft rod, and the rotating shaft rod axially penetrates through reinforcing ribs on the periphery of the egg white conveying plate; the egg white conveying plate is obliquely arranged, the cross section of the egg white conveying plate is in a circular arc shape, the separating plate is placed on the inner wall of the egg white conveying plate, the separating plate and the egg white conveying plate are connected in a penetrating mode through bolts, and a gap is formed between the separating plate and the egg white conveying plate.

Description

TECHNICAL FIELD

[0001] The utility model relates to food processing equipment field, especially a kind of egg yolk separation device for moon cake stuffing processing. BACKGROUND

[0002] Egg liquid separator for moon cake processing is a tool specially used in moon cake making process, mainly used for separating egg yolk and egg white. It is usually made of stainless steel or food-grade plastic, and designed to help quickly and cleanly separate egg yolk from egg white for use in moon cake making. The separated egg yolk is often used to brush on the surface of moon cake to add luster and color. The use of egg liquid separator can ensure the efficiency and hygiene of the production process, especially in mass production, it can save time and improve accuracy.

[0003] However, the existing equipment often encounters the following problems in use:

[0004] Traditional egg liquid separation device often appears the situation that egg yolk and egg white are not completely and uniformly separated. SUMMARY

[0005] The main purpose of the utility model is to provide an egg yolk separation device for moon cake stuffing processing, to effectively solve the problem of incomplete and uneven separation of egg yolk and egg white in the traditional egg liquid separation device mentioned in the background technology. Through eccentric rotation of centrifugal shaft and reciprocating fan-shaped swing of bottom end of strip-shaped frame, oblique arrangement of egg white conveying plate and separation plate, and mechanical swing movement, it ensures that egg white and egg yolk can stay on the separation plate for a longer time. This arrangement effectively increases the time and space of the separation process, improves the separation accuracy, and ensures the efficient separation of egg yolk and egg white, avoiding the uneven or incomplete separation that may occur in traditional operation.

[0006] To achieve the above purpose, the utility model adopts the following technical scheme:

[0007] An egg yolk separation device for moon cake stuffing processing, comprising:

[0008] A support frame is provided with a rocking motor at the bottom;

[0009] The rocking motor is obliquely arranged on the support frame;

[0010] A centrifugal shaft is drivingly connected to the output end of the rocking motor;

[0011] A strip-shaped frame is sleeved on the eccentric end of the centrifugal shaft;

[0012] A rotating shaft rod is sleeved with the top end of the strip frame, and the rotating shaft rod axially penetrates the reinforcing rib of the outer periphery of the egg white conveying plate;

[0013] The egg white conveying plate is obliquely arranged, and the cross section of the egg white conveying plate is circular arc shape.

[0014] A separation plate is arranged on the inner wall of the egg white conveying plate, and the separation plate is connected with the egg white conveying plate through the penetration of the bolt, and a space is arranged between the separation plate and the egg white conveying plate.

[0015] Further comprising:

[0016] A plurality of through holes are arranged on the surface of the separation plate.

[0017] The top end of the fan-shaped tooth is sleeved with the shaft of the rotating shaft rod.

[0018] The force relieving gear is fixed on the support frame through the support, the bottom surface of the fan-shaped tooth is engaged with the force relieving gear, and the force relieving gear is located in the axial extension direction of the centrifugal rotating shaft.

[0019] The top end of the strip frame is rigidly connected with the rotating shaft rod through the top sleeve ring.

[0020] The egg white conveying plate and the separation plate are arranged at an inclination angle of 30 degrees, and the hole diameter of the through hole of the separation plate is 0.5-1.5mm and uniformly distributed.

[0021] The moment of inertia of the force relieving gear is greater than that of the fan-shaped tooth.

[0022] The separation plate is made of food-grade stainless steel material, and the surface is provided with an anti-sticking coating.

[0023] The egg white conveying plate is provided with a guide plate at the end.

[0024] Compared with the prior art, the beneficial effects of the present application are: the eccentric rotation of the centrifugal rotating shaft and the reciprocating fan-shaped swinging of the bottom end of the strip frame, the oblique arrangement of the egg white conveying plate and the separation plate, and the mechanical swinging movement ensure that the egg white and the egg yolk can stay on the separation plate for a longer time. This arrangement effectively increases the time and space of the separation process, improves the separation precision, thereby ensuring the efficient separation of the egg yolk and the egg white, and avoiding the uneven or incomplete separation that may occur in the traditional operation. BRIEF DESCRIPTION OF DRAWINGS

[0025] The accompanying drawings are used to provide a further understanding of the present application, and constitute a part of the specification, together with the specific embodiments of the present application, to explain the present application, and do not constitute a limitation of the present application.

[0026] Figure 1 It is the whole appearance schematic view of the utility model.

[0027] Figure 2 It is the side schematic view of the utility model.

[0028] Figure 3 It is the front schematic view of the utility model.

[0029] Figure 4 It is the shaking mechanism structure schematic view of the utility model.

[0030] Marked number in the drawing: 1, support frame;2, shaking motor;3, centrifugal rotating shaft;4, strip frame;5, rotating shaft rod;6, egg white conveying plate;7, separation plate;8, through hole;9, fan-shaped tooth;10, unloading gear. DETAILED DESCRIPTION

[0031] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the utility model.

[0032] In the description of the utility model, it is necessary to point out that, unless otherwise explicitly specified and limited, the terms "set", "set", "connected", "connected" should be understood broadly, for example, it can be fixedly connected, or it can be detachably connected, or integrally connected;It can be mechanically connected, or it can be electrically connected;It can be directly connected, or it can be indirectly connected through an intermediate medium, or it can be connected inside two elements. For those skilled in the art, the specific meaning of the above terms in the utility model should be understood according to the specific circumstances.

[0033] As Figures 1-4 shown, the utility model provides a kind of egg yolk separation device for moon cake stuffing processing, the egg yolk separation device for moon cake stuffing processing, including;Support frame 1, shaking motor 2, centrifugal rotating shaft 3, strip frame 4, rotating shaft rod 5, egg white conveying plate 6, separation plate 7, through hole 8, fan-shaped tooth 9 and unloading gear 10.

[0034] A rocking motor 2 is fixedly mounted at the bottom of the support frame 1. The support frame 1 provides the framework and stability of the entire device, ensuring that all components can be correctly connected and operate effectively. The fixation and structural stability of the support frame 1 are crucial to the efficient operation of the entire device. The rocking motor 2 is mounted obliquely on the support frame 1. The function of the rocking motor 2 is to provide power to drive the centrifugal shaft 3 to rotate, which in turn causes the eccentric end to drive the strip frame 4 to reciprocate. The installation angle and structural design of the rocking motor 2 help to ensure a uniform power output, ensuring a stable and efficient separation process between the egg yolk and egg white.

[0035] In this invention, the output end of the shaking motor 2 is connected to the centrifugal shaft 3 for transmission; the centrifugal shaft 3, as the medium for transmitting mechanical power, has its output end connected to the shaking motor 2, ensuring that the eccentric oscillation of the strip frame 4 is achieved through rotation. The design of the eccentric shaft can convert the rotational motion of the motor into reciprocating motion, thereby increasing the contact effect with the egg white conveying plate 6 and the separation plate 7, and improving the separation efficiency.

[0036] In this invention, the bottom end of the strip frame 4 is fitted onto the eccentric end of the centrifugal shaft 3; the top end of the strip frame 4 is rigidly connected to the shaft rod 5 via a top collar. The eccentric end of the strip frame 4 reciprocates under the influence of the centrifugal shaft 3. This reciprocating oscillation effectively increases the contact time between the egg white and the separating plate 7, enhancing the separation effect between the egg white and yolk. The eccentric design effectively avoids dead zones in the movement, ensuring uniform overall motion.

[0037] In this invention, the top of the strip frame 4 is sleeved with the rotating shaft 5, and the rotating shaft 5 axially penetrates the reinforcing ribs on the outer periphery of the egg white conveying plate 6; the egg white conveying plate 6 is obliquely arranged, and its cross-section is arc-shaped; the egg white conveying plate 6 and the separating plate 7 are set at a 30-degree angle, and the through holes 8 of the separating plate 7 have a diameter of 0.5-1.5mm and are evenly distributed; a guide plate is provided at the end of the egg white conveying plate 6. The design of the egg white conveying plate 6 with a certain angle of inclination and its arc-shaped cross-section can effectively guide the egg white to flow downwards, and through its cooperation with the separating plate 7, accelerate the egg white flow process. The oblique and arc-shaped design also helps to quickly guide the egg white to the lower conveying channel, preventing the egg white from stagnating during the separation process.

[0038] In this invention, a separating plate 7 is placed on the inner wall of an egg white conveying plate 6, and the separating plate 7 and the egg white conveying plate 6 are connected by bolts, with a gap between them. As the core separating component, the separating plate 7 is designed with multiple small through holes 8, with a diameter of 0.5-1.5mm, which effectively allow egg white to pass through while ensuring that the yolk is blocked and does not flow through. The uniform hole distribution makes the entire separation process more efficient and uniform. Its tilted angle design helps to push the separated egg white downwards, further improving the separation effect.

[0039] The utility model discloses, the through -hole 8 is provided with multiple groups, and multiple groups through -hole 8 arrange to set up in the surface of separation plate 7, and the top end pivot of fan -shaped tooth 9 is sleeved in the pole body of pivot rod 5, and the design purpose of fan -shaped tooth 9 is to provide mechanical connection, and through the meshing with unloading gear 10, the rate and force of swinging are controlled, and the adverse effect that prevents too fast swing produces to the separation process is guaranteed, and the reciprocating swing of fan -shaped tooth 9 guarantees the working condition of whole device is stable,

[0040] The utility model discloses, unloading gear 10 is fixed on support frame 1 through support, and the bottom surface of fan -shaped tooth 9 is engaged with unloading gear 10, and unloading gear 10 is located in the axial extension direction of centrifugal pivot 3, and the moment of inertia of unloading gear 10 is greater than the moment of inertia of fan -shaped tooth 9, and separation plate 7 adopts food -grade stainless steel material, and its surface is equipped with anti -adhesion coating. Since the device is used for food processing, the material must meet the food safety requirement. Food -grade stainless steel has excellent corrosion resistance and strength, guarantees the stability and durability of equipment in long -term use, and meets the sanitary standard simultaneously. And anti -adhesion coating helps to reduce the adhesion of egg yolk and egg white in the separation process, avoids the waste and cleaning problem of material. It can reduce the adhesion of egg white and egg yolk and separation plate 7 surface, and ensure the smoothness of separation process. The design purpose of unloading gear 10 is to adjust the motion frequency of fan -shaped tooth 9, makes its action more gentle, avoids the vibration that produces in the separation process due to excessive force transmission, and influences separation effect. The moment of inertia of unloading gear 10 is larger, can balance the motion speed of fan -shaped tooth 9, thereby realizes fine control.

[0041] It needs to be explained that the egg yolk separation device for moon cake filling processing is characterized in that when the device is erected downstream of the shell breaking equipment, the shaking motor 2 at the bottom of the support frame 1 is started when the just broken egg white and egg yolk are transported to reach the separation plate 7, the output end of the motor rotates to drive the centrifugal rotating shaft 3, the eccentric end of the centrifugal rotating shaft 3 rotates to drive the bottom end of the sleeved eccentric end of the strip frame 4, and due to the limiting of the bottom end of the strip frame 4, the circumferential rotation of the eccentric end of the centrifugal rotating shaft 3 is converted into the reciprocating fan-shaped swing of the bottom end of the strip frame 4, and the swing of the bottom end of the strip frame 4 means that the top end will drive the sleeved rotating shaft rod 5 to reciprocate. The axial reciprocating rotation of the rotating shaft rod 5 drives the reinforcing ribs on the outer periphery of the egg white conveying plate 6 to reciprocate, and then drives the egg white conveying plate 6 and the built-in separation plate 7 to reciprocate, and since the egg white conveying plate 6 and the separation plate 7 are both arranged obliquely, the swinging separation plate 7 will make the egg white and egg yolk flow left and right on the separation plate 7 in a whole downward trend. During the left and right flowing process, the egg white will flow from the small through hole 8 of the separation plate 7 to the egg white conveying plate 6 below due to its low density, and the reciprocating swing makes the egg white and egg yolk stay on the separation plate 7 for a longer time, thereby ensuring the separation quality. In order to ensure that the shaking frequency is not too high, the fan-shaped teeth 9 sleeved on the rotating shaft rod 5 will also reciprocate due to the driving of the rotating shaft rod 5, and the unloading gear 10 meshed below the fan-shaped teeth 9 will make the swing speed of the fan-shaped teeth 9 tend to uniform speed due to meshing rotation.

[0042] Although the embodiments of the present application have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present application, and the scope of the present application is defined by the appended claims and their equivalents.

Claims

1. An egg yolk separation device for processing mooncake fillings, characterized in that, include: A support frame (1) is provided with a rocking motor (2) fixedly installed at the bottom of the support frame (1); The rocking motor (2) is mounted obliquely on the support frame (1); Centrifugal shaft (3), the output end of the shaking motor (2) is connected to the centrifugal shaft (3) in a transmission connection; A strip frame (4), the bottom end of which is fitted onto the eccentric end of the centrifugal shaft (3); The top end of the strip frame (4) is sleeved with the rotating shaft (5), and the rotating shaft (5) axially penetrates the reinforcing ribs on the outer periphery of the egg white conveying plate (6); The egg white conveying plate (6) is arranged at an angle, and the cross-section of the egg white conveying plate (6) is arc-shaped; A separation plate (7) is placed on the inner wall of the egg white conveying plate (6). The separation plate (7) and the egg white conveying plate (6) are connected by bolts. There is a gap between the separation plate (7) and the egg white conveying plate (6).

2. The egg yolk separation device for mooncake filling processing according to claim 1, characterized in that, Also includes: Through holes (8), and multiple sets of through holes (8) are arranged on the surface of the separation plate (7); The fan-shaped tooth (9) has its top pivot shaft connected to the shaft body of the pivot rod (5). The unloading gear (10) is fixed to the support frame (1) by a bracket. The bottom surface of the sector tooth (9) meshes with the unloading gear (10). The unloading gear (10) is located in the axial extension direction of the centrifugal shaft (3).

3. The egg yolk separation device for mooncake filling processing according to claim 1, characterized in that, The top of the strip frame (4) is rigidly connected to the rotating shaft (5) through a top collar.

4. The egg yolk separation device for mooncake filling processing according to claim 1, characterized in that, The egg white conveying plate (6) and the separating plate (7) are set at a 30-degree angle. The through holes (8) of the separating plate (7) have a diameter of 0.5-1.5 mm and are evenly distributed.

5. The egg yolk separation device for processing mooncake fillings according to claim 2, characterized in that, The moment of inertia of the unloading gear (10) is greater than that of the sector tooth (9).

6. The egg yolk separation device for mooncake filling processing according to claim 1, characterized in that, The separation plate (7) is made of food-grade stainless steel and has an anti-stick coating on its surface.

7. The egg yolk separation device for processing mooncake fillings according to claim 1, characterized in that, The egg white conveying plate (6) is provided with a guide plate at its end.

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