Noodle curing machine capable of automatically replenishing water

Abstract

The utility model discloses a noodle curing machine capable of automatically replenishing water, which relates to the technical field of noodle production equipment and comprises a curing machine body, a curing basin is mounted at the upper end of the curing machine body, a motor is fixedly connected to the bottom of the curing basin, and a stirring rod is fixedly connected to the output end of the motor. Stirring blades are fixedly connected to the outer side wall of the stirring rod, a cleaning unit is installed on the outer side wall of the stirring rod, a water supplementing unit is installed above the curing machine body, a curing unit is installed on the inner wall of the curing machine body, and the water supplementing unit comprises a water storage tank fixedly connected to the upper portion of the curing machine body. Through the stirring rod, the stirring blades, the cleaning unit and the water replenishing device, dough in the curing basin can be uniformly stirred, cleaned and replenished with water, and through cooperation with the curing unit, the curing efficiency of the dough is improved, and the curing time is shortened, so that the production efficiency and the dough quality are improved.

Description

Technical Field

[0001] This utility model relates to the field of noodle production equipment technology, and in particular to an automatic water replenishment noodle cooking machine. Background Technology

[0002] The production of noodles requires processes such as raw material pretreatment, dough mixing, maturation, and sheet pressing, which necessitates the use of a maturation machine.

[0003] During the patent application process, a search revealed a Chinese patent with patent number CN221488898U: a noodle-making maturation machine, comprising: a maturation basin, a drive cavity fixedly connected to the bottom of the maturation basin, a circular groove penetrating through the lower side wall of the maturation basin, a rotating plate rotatably mounted on the lower surface of the maturation basin, a stirring shaft rotatably mounted at the edge of the upper surface of the rotating plate, and a stirring plate fixedly connected to the outer surface of the stirring shaft. This invention, by setting up a maturation basin, a drive cavity at the bottom of the maturation basin, a circular groove on the lower side wall of the maturation basin, a rotating plate rotatably mounted at the bottom of the maturation basin, a stirring shaft rotatably mounted at the edge of the rotating plate, and a stirring plate connected to the stirring shaft, drives the rotating plate to rotate via a drive mechanism. The rotating plate then drives the stirring shaft and stirring plate to rotate, thus stirring the dough located in the maturation basin. Because the stirring shaft and stirring plate move and rotate with the rotating plate, the probability of dough adhering to the stirring shaft is reduced, resulting in better stirring effect.

[0004] The above solution lacks a water replenishment device, making manual water replenishment cumbersome and inefficient, which can easily affect the cooking effect of the noodles. Utility Model Content

[0005] To address the shortcomings of existing technologies, this utility model provides an automatic water-replenishing noodle maturation machine. Through a stirring rod, stirring blades, cleaning unit, and water replenishment device, it can uniformly stir, clean, and replenish water to the dough in the maturation basin. In conjunction with the maturation unit, it accelerates the maturation efficiency of the dough, shortens the maturation time, and thus improves production efficiency and dough quality.

[0006] This utility model also provides a noodle cooking machine with the above-mentioned automatic water replenishment, comprising: a cooking machine body, a cooking basin installed at the upper end of the cooking machine body, a motor fixedly connected to the bottom of the cooking basin, a stirring rod fixedly connected to the output end of the motor, a stirring blade fixedly connected to the outer side wall of the stirring rod, a cleaning unit installed on the outer side wall of the stirring rod, a water replenishment unit installed above the cooking machine body, and a cooking unit installed on the inner wall of the cooking machine body;

[0007] The water replenishment unit includes a water storage tank fixedly connected to the top of the curing machine body. A pump body is installed on the front side of the water storage tank. A delivery pipe is fixedly connected to the output end of the pump body. A support frame is fixedly connected to the lower end of the delivery pipe. A nozzle is provided on the outer wall of the delivery pipe.

[0008] According to the aforementioned automatic water replenishment noodle cooking machine, the cleaning unit includes a bottom wall cleaning rod fixedly connected to the outer wall of the stirring rod, and a side wall cleaning rod fixedly connected above the end of the bottom wall cleaning rod away from the stirring rod.

[0009] According to the aforementioned automatic water replenishment noodle cooking machine, the cooking unit includes a cooking shell fitted around the outer wall of the cooking basin, an electric heating tube assembly installed on the inner wall of the cooking shell, a heat-conducting plate installed on the inner wall of the cooking shell, and a water inlet provided at the upper end of the cooking shell.

[0010] According to the aforementioned automatic water replenishment noodle cooking machine, scrapers are installed on the bottom wall of the bottom wall cleaning rod and the side wall of the side wall cleaning rod, and the scrapers are made of rubber material.

[0011] According to the aforementioned automatic water-replenishing noodle cooking machine, the water inlet extends through the upper end of the cooking machine body, and a cover is movably connected to the upper end of the water inlet.

[0012] According to the aforementioned automatic water-replenishing noodle cooking machine, the electric heating tube assembly is spirally wrapped around the inner wall of the cooking shell.

[0013] According to the aforementioned automatic water-replenishing noodle cooking machine, a handle is installed on one side of the cooking machine body, and four symmetrically arranged casters are fixedly connected to the bottom of the cooking machine body.

[0014] This utility model has the following beneficial effects:

[0015] 1. In this utility model, by setting a stirring rod and stirring blade, the dough can be stirred evenly; a cleaning unit is set to clean the dough residue on the inner wall of the maturation basin, ensuring the cleanliness of the maturation basin; a water replenishment unit is set to replenish water to the dough in the maturation basin, reducing the labor intensity of manual labor and improving production efficiency.

[0016] 2. In this utility model, by setting up a maturation unit, the maturation process of the dough in the maturation basin can be improved, thereby increasing production efficiency.

[0017] Additional aspects and advantages of this invention will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention. Attached Figure Description

[0018] The present invention will be further described below with reference to the accompanying drawings and embodiments;

[0019] Figure 1 This is a top-view perspective view of an automatic water-replenishing noodle cooking machine according to the present invention.

[0020] Figure 2 This is a three-dimensional view showing the cross-section of an automatic water-replenishing noodle cooking machine according to the present invention.

[0021] Figure 3 for Figure 2 Enlarged view of the structure at point A in the middle;

[0022] Figure 4 This is an enlarged perspective view of the water replenishment unit of an automatic water replenishment noodle cooking machine according to the present invention;

[0023] Figure 5 This is a perspective view of the cleaning unit of an automatic water-replenishing noodle cooking machine according to the present invention.

[0024] Legend:

[0025] 1. Curing body; 2. Curing basin; 3. Motor; 4. Stirring rod; 5. Stirring blade; 6. Cleaning unit; 7. Water replenishment unit; 8. Curing unit; 701. Water storage tank; 702. Pump body; 703. Delivery pipe; 704. Support frame; 705. Nozzle; 601. Bottom wall cleaning rod; 602. Side wall cleaning rod; 603. Scraper; 801. Curing shell; 802. Electric heating tube assembly; 803. Heat conduction plate; 804. Water inlet; 101. Handle; 102. Casters. Detailed Implementation

[0026] This section will describe in detail the specific embodiments of the present utility model. The preferred embodiments of the present utility model are shown in the accompanying drawings. The purpose of the drawings is to supplement the textual description with graphics, so that people can intuitively and vividly understand each technical feature and the overall technical solution of the present utility model, but they should not be construed as limiting the scope of protection of the present utility model.

[0027] Reference Figure 1-5 This utility model provides an automatic water replenishment noodle cooking machine, which includes: a cooking machine body 1, a cooking basin 2 installed at the upper end of the cooking machine body 1, a motor 3 fixedly connected to the bottom of the cooking basin 2, a stirring rod 4 fixedly connected to the output end of the motor 3, a stirring blade 5 fixedly connected to the outer side wall of the stirring rod 4, a cleaning unit 6 installed on the outer side wall of the stirring rod 4, a water replenishment unit 7 installed above the cooking machine body 1, and a cooking unit 8 installed on the inner wall of the cooking machine body 1.

[0028] The water replenishment unit 7 includes a water tank 701 fixedly connected to the top of the cooking machine body 1. A pump body 702 is installed on the front side of the water tank 701. A conveying pipe 703 is fixedly connected to the output end of the pump body 702. A support frame 704 is fixedly connected to the lower end of the conveying pipe 703. A nozzle 705 is provided on the outer wall of the conveying pipe 703. The water replenishment unit 7 can replenish water during the noodle cooking process to prevent the dough from drying out.

[0029] The cleaning unit 6 includes a bottom wall cleaning rod 601 fixedly connected to the outer wall of the stirring rod 4, and a side wall cleaning rod 602 fixedly connected to the upper part of the bottom wall cleaning rod 601 away from the stirring rod 4. The bottom wall cleaning rod 601 and the side wall cleaning rod 602 can clean the dough adhering to the bottom wall and inner side wall of the maturation basin 2.

[0030] The cooking unit 8 includes a cooking shell 801 fitted onto the outer wall of the cooking basin 2. An electric heating tube assembly 802 is installed on the inner wall of the cooking shell 801, and a heat-conducting plate 803 is installed on the inner wall of the cooking shell 801. A water inlet 804 is provided at the upper end of the cooking shell 801. The cooking unit 8 can improve the cooking effect of noodles and shorten the cooking time.

[0031] Both the bottom wall of the bottom cleaning rod 601 and the side wall of the side wall cleaning rod 602 are equipped with scrapers 603, and the scrapers 603 are made of rubber material. The scrapers 603 can further remove residual dough from the inner wall of the maturation basin 2.

[0032] A water inlet 804 extends through the upper end of the curing body 1, and a cover is movably connected to the upper end of the water inlet 804. Water can be added to the interior of the curing shell 801 through the water inlet 804.

[0033] The electric heating element assembly 802 is spirally wound around the inner wall of the curing shell 801. The electric heating element assembly 802 can heat the water inside the curing shell 801.

[0034] A handle 101 is installed on one side of the curing machine body 1, and four symmetrically arranged casters 102 are fixedly connected to the bottom of the curing machine body 1. The handle 101 and casters 102 facilitate the movement of the curing machine body 1 by the staff.

[0035] Working principle: When in use, add dough to the maturation basin 2 and start the motor 3 to output the stirring rod 4 to drive the stirring blade 5 to rotate, so as to evenly stir the dough in the maturation basin 2 and ensure that the dough is heated evenly. At the same time, the stirring rod 4 drives the bottom wall cleaning rod 601 and the side wall cleaning rod 602 to clean the residual dough on the inner wall of the maturation basin 2 during the rotation. In addition, when it is necessary to add water to the maturation basin 2, the pump body 702 can be started to draw water from the water storage tank 701 and spray it from the nozzle 705 through the delivery pipe 703, thereby adding water to the dough inside the maturation basin 2. Secondly, during the dough stirring process, water can be added to the maturation shell 801 through the water inlet 804. The electric heating tube assembly 802 heats the water to generate temperature and conducts it to the dough in the maturation basin 2 through the heat conduction plate 803, which can accelerate the maturation process of the dough.

[0036] The embodiments of the present utility model have been described in detail above with reference to the accompanying drawings. However, the present utility model is not limited to the above embodiments. Within the scope of knowledge possessed by those skilled in the art, various changes can be made without departing from the spirit of the present utility model.

Claims

1. An automatic water replenishing noodle cooking machine, comprising: Mature machine body (1), characterized in that the upper end of the mature machine body (1) is provided with a maturation basin (2), the bottom of the maturation basin (2) is fixedly connected with a motor (3), the output end of the motor (3) is fixedly connected with a stirring rod (4), the outer side wall of the stirring rod (4) is fixedly connected with a stirring blade (5), the outer side wall of the stirring rod (4) is provided with a cleaning unit (6), the upper side of the mature machine body (1) is provided with a water replenishing unit (7), and the inner wall of the mature machine body (1) is provided with a maturation unit (8). The water replenishing unit (7) comprises a water storage tank (701) fixedly connected to the upper side of the mature machine body (1), a pump body (702) mounted on the front side of the water storage tank (701), an output end of the pump body (702) fixedly connected with a conveying pipe (703), and a support frame (704) fixedly connected to the lower end of the conveying pipe (703).

2. The noodle cooking machine of claim 1, wherein, The cleaning unit (6) comprises a bottom wall cleaning rod (601) fixedly connected to the outer side wall of the stirring rod (4), and a side wall cleaning rod (602) fixedly connected to the upper side of the end of the bottom wall cleaning rod (601) away from the stirring rod (4).

3. The noodle cooking machine of claim 1, wherein the noodle cooking machine is characterized by, The maturation unit (8) comprises a maturation shell (801) sleeved on the outer side wall of the maturation basin (2), an electric heating pipe assembly (802) mounted on the inner wall of the maturation shell (801), and a heat conducting plate (803) mounted on the inner wall of the maturation shell (801).

4. The automatic water-replenishing noodle cooking machine according to claim 2, characterized in that, The bottom wall of the bottom wall cleaning rod (601) and the side wall of the side wall cleaning rod (602) are both provided with a scraping strip (603) made of rubber material.

5. The noodle cooking machine of claim 3, wherein the noodle cooking machine further comprises a water supply device configured to supply water to the water tank. The water inlet (804) penetrates the upper end of the mature machine body (1), and a cover is movably connected to the upper end of the water inlet (804).

6. The noodle cooking machine of claim 3, wherein the noodle cooking machine is characterized by, The electric heating pipe assembly (802) is spirally arranged on the inner wall of the maturation shell (801).

7. The noodle cooking machine of claim 1, wherein, A handle (101) is mounted on one side of the mature machine body (1), and four symmetrical universal wheels (102) are fixedly connected to the bottom of the mature machine body (1).

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