Cooking digester for abalone processing

Abstract

The utility model relates to the technical field of abalone cooking, in particular to a cooking digester for abalone processing, which comprises a main box body. The cleaning device is characterized in that a working cavity is formed in one side of the main box body, a cleaning switch is arranged on the other side of the main box body, and two movable cleaning mechanisms are arranged in the working cavity; a water storage cavity is formed in the bottom of the working cavity, drainage mechanisms are arranged in the two side walls of the working cavity and communicate with the water storage cavity, the cleaning mechanism comprises sealing plates, the two sealing plates are located in the working cavity, two sliding guide rails are symmetrically arranged on the side walls of the working cavity, and steaming trays are fixedly arranged on the side faces, close to the working cavity, of the sealing plates; the steaming tray on the upper side is slidably connected with the sliding guide rail, the steaming tray on the lower side is slidably connected with the lower wall of the working cavity, water vapor on the side face, close to the working cavity, of the observation glass is repeatedly scraped, and then workers can conveniently observe the cooking condition of abalones.

Description

Technical Field

[0001] This utility model relates to the field of abalone cooking technology, specifically a cooking steamer for abalone processing. Background Technology

[0002] Abalone is one of the most prized "sea delicacies," known for its delicious taste and rich nutrition. It is hailed as "soft gold" of the ocean and is considered a precious marine edible shellfish, often referred to as "table gold and the crown of sea delicacies." Its meat is tender and rich in nutrients.

[0003] Abalone is typically cooked in a steamer to achieve optimal doneness. During cooking, it's necessary to frequently observe the abalone's cooking process. However, the steam produced during steaming can obstruct the observation opening, preventing staff from monitoring the cooking process effectively. Opening the lid to observe would result in a significant loss of steam, increasing processing time. Utility Model Content

[0004] The purpose of this invention is to provide a cooking pot for abalone processing, which overcomes the above-mentioned defects in the prior art.

[0005] According to the present invention, a cooking and steaming pot for abalone processing includes a main body, characterized in that a working chamber is provided on one side of the main body, a cleaning switch is provided on the other side of the main body, and two cleaning mechanisms are provided in the working chamber.

[0006] The bottom of the working chamber is equipped with a water storage chamber, and the inner walls of both sides of the working chamber are equipped with a drainage mechanism, which is connected to the water storage chamber.

[0007] As a preferred embodiment of this utility model, the cleaning mechanism includes a sealing plate, two sealing plates located inside the working chamber, two sliding guide rails symmetrically arranged on the side wall of the working chamber, and a steaming tray fixedly arranged on the side of the sealing plate near the working chamber. The upper steaming tray is slidably connected to the sliding guide rail, and the lower steaming tray is slidably connected to the lower wall of the working chamber.

[0008] As a preferred embodiment of this utility model, the sealing plate is provided with an observation opening, an observation glass is fixedly provided on the side of the observation opening away from the steaming tray, a movable cavity is provided on the side of the observation opening close to the steaming tray, a threaded shaft is rotatably provided between the two walls of the movable cavity, a movable threaded plate is provided inside the movable cavity, and the threaded plate is threadedly connected to the threaded shaft.

[0009] As a preferred embodiment of this utility model, a rotary motor is provided inside the side wall of the moving cavity. The rotary motor is poweredly connected to the threaded shaft. A connecting plate is provided on the side of the threaded plate near the observation glass. A wiper is provided on the side of the connecting plate near the observation glass. At the junction of the wiper and the observation glass, two reverse switches are symmetrically provided on the side of the moving cavity away from the threaded shaft.

[0010] As a preferred embodiment of this utility model, the drainage mechanism includes a drainage pipe located inside the side wall of the working chamber, and the bottom of the drainage pipe is connected to the water storage chamber.

[0011] As a preferred embodiment of this invention, a drainage groove is provided between the movable cavity and the observation glass within the observation opening, and the drainage groove is connected to a drainage pipe.

[0012] Compared with the prior art, the advantages of this utility model are:

[0013] This utility model has a working chamber on one side of the main body and a cleaning switch on the other side of the main body. The working chamber has two movable cleaning mechanisms. A water storage chamber is provided at the bottom of the working chamber to repeatedly scrape away the water vapor on the side of the observation glass near the working chamber, thereby facilitating the staff to observe the cooking of abalone.

[0014] This utility model includes a drainage pipe in the drainage mechanism. The drainage pipe is located inside the side wall of the working chamber and the bottom of the drainage pipe is connected to the water storage chamber to collect the scraped water vapor, which is convenient for recycling, reduces the loss of water vapor, and avoids waste. Attached Figure Description

[0015] Figure 1 This is a schematic front view of the appearance of this utility model;

[0016] Figure 2 This is a schematic front view of the appearance of this utility model;

[0017] Figure 3 This is a schematic side view of the appearance of this utility model;

[0018] Figure 4 This is the utility model Figure 2 A diagram of AA in the middle;

[0019] Figure 5 This is the utility model Figure 4 A schematic diagram of BB;

[0020] Figure 6 This is the utility model Figure 4 A schematic diagram of CC in the diagram.

[0021] In the picture:

[0022] 11. Cleaning mechanism; 22. Drainage mechanism; 101. Main body; 102. Sealing plate; 103. Observation glass; 104. Cleaning switch; 105. Working chamber; 106. Water storage chamber; 107. Steaming tray; 108. Sliding guide rail; 109. Threaded plate; 200. Connecting plate; 201. Threaded shaft; 202. Squeegee; 203. Drainage trough; 204. Drainage pipe; 205. Observation opening; 206. Rotary motor; 207. Moving chamber; 208. Reverse switch. Detailed Implementation

[0023] The present invention will be further described in detail below with reference to the accompanying drawings.

[0024] Example 1

[0025] Reference Figures 1-6 This is the first embodiment of the present invention, which provides an example of a cooking steamer for abalone processing. It includes a main body 101, a working chamber 105 on one side of the main body 101, and a cleaning switch 104 on the other side of the main body 101. Two cleaning mechanisms 11 are provided inside the working chamber 105. A water storage chamber 106 is provided at the bottom of the working chamber 105, and drainage mechanisms 22 are provided on both side walls of the working chamber 105, communicating with the water storage chamber 106. Each cleaning mechanism 11 includes a sealing plate 102 located inside the working chamber 105. Two sliding guide rails 108 are symmetrically arranged on the side walls of the working chamber 105. A steaming tray 107 is fixedly mounted on the side of the sealing plate 102 closest to the working chamber 105. The upper steaming tray 107 is slidably connected to the sliding guide rail 108, and the lower steaming tray 107 is slidably connected to the lower wall of the working chamber 105. Next, the sealing plate 102 is provided with an observation opening 205. An observation glass 103 is fixedly provided on the side of the observation opening 205 away from the steaming tray 107. A moving cavity 207 is provided on the side of the observation opening 205 near the steaming tray 107. A threaded shaft 201 is rotatably provided between the two walls of the moving cavity 207. A movable threaded plate 109 is provided inside the moving cavity 207. The threaded plate 109 is threadedly connected to the threaded shaft 201. A rotary motor 206 is provided inside the side wall of the moving cavity 207. The rotary motor 206 is poweredly connected to the threaded shaft 201. A connecting plate 200 is provided on the side of the threaded plate 109 near the observation glass 103. A scraper 202 is provided on the side of the connecting plate 200 near the observation glass 103. At the junction of the scraper 202 and the observation glass 103, two reverse switches 208 are symmetrically provided on the side of the moving cavity 207 away from the threaded shaft 201.

[0026] Place the abalone on the steaming tray 107 and pull the sealing plate 102 to move the steaming tray 107, making it easier to place and remove the abalone. When the abalone is cooking in the working chamber 105, the water vapor generated will obstruct the observation glass 103. When the cleaning switch 104 is pressed, the rotary motor 206 is started, which drives the threaded shaft 201 to rotate, which in turn drives the threaded plate 109 to move, which in turn drives the connecting plate 200 to move, which in turn drives the scraper 202 to move. At the same time, when the threaded plate 109 triggers the reverse switch 208, the rotary motor 206 will start in reverse, which will drive the threaded shaft 201 to reverse, which will drive the threaded plate 109 to move to the other side, which will drive the connecting plate 200 to move, which will drive the scraper 202 to move, thus repeatedly scraping away the water vapor on the side of the observation glass 103 near the working chamber 105, making it easier for staff to observe the cooking of the abalone. When the cleaning switch 104 is released, the rotary motor 206 will turn off, which will stop the scraper 202 from moving, reducing power consumption.

[0027] Example 2

[0028] Reference Figure 1-6 This is the second embodiment of the present invention. This embodiment is based on the previous embodiment. Specifically, the drainage mechanism 22 includes a drainage pipe 204, which is located inside the side wall of the working chamber 105. The bottom of the drainage pipe 204 is connected to the water storage chamber 106. In the observation opening 205, a drainage groove 203 is provided between the moving chamber 207 and the observation glass 103. The drainage groove 203 is connected to the drainage pipe 204.

[0029] The water vapor scraped off by the wiper blade 202 will flow into the drain trough 203, then into the drain pipes 204 on both sides, and then into the water storage chamber 106, thereby collecting the water vapor for easy recycling, reducing water loss and avoiding waste.

[0030] The above are only specific embodiments of this utility model, but the technical features of this utility model are not limited thereto. Any changes or modifications made by those skilled in the art within the scope of this utility model are covered by the patent scope of this utility model.

Claims

1. A cooking and steaming pot for abalone processing, comprising a main body (101), characterized in that, The main housing (101) has a working chamber (105) on one side and a cleaning switch (104) on the other side. The working chamber (105) is equipped with two cleaning mechanisms (11). The working chamber (105) has a water storage chamber (106) at the bottom, and a drainage mechanism (22) is provided in the inner side walls of both sides of the working chamber (105). The drainage mechanism (22) is connected to the water storage chamber (106).

2. The cooking and steaming pot for abalone processing according to claim 1, characterized in that: The cleaning mechanism (11) includes a sealing plate (102), two sealing plates (102) are located in the working chamber (105), two sliding guide rails (108) are symmetrically arranged on the side wall of the working chamber (105), and a steaming tray (107) is fixedly arranged on the side of the sealing plate (102) near the working chamber (105). The upper steaming tray (107) is slidably connected to the sliding guide rail (108), and the lower steaming tray (107) is slidably connected to the lower wall of the working chamber (105).

3. The cooking and steaming pot for abalone processing according to claim 2, characterized in that: The sealing plate (102) is provided with an observation opening (205). An observation glass (103) is fixedly provided on the side of the observation opening (205) away from the steaming tray (107). A movable cavity (207) is provided on the side of the observation opening (205) close to the steaming tray (107). A threaded shaft (201) is rotatably provided between the two walls of the movable cavity (207). A movable threaded plate (109) is provided inside the movable cavity (207). The threaded plate (109) is threadedly connected to the threaded shaft (201).

4. A cooking pot for abalone processing according to claim 3, characterized in that: A rotary motor (206) is provided inside the side wall of the movable cavity (207). The rotary motor (206) is poweredly connected to the threaded shaft (201). A connecting plate (200) is provided on the side of the threaded plate (109) near the observation glass (103). A wiper (202) is provided on the side of the connecting plate (200) near the observation glass (103). At the junction of the wiper (202) and the observation glass (103), two reverse switches (208) are symmetrically provided on the side of the movable cavity (207) away from the threaded shaft (201).

5. A cooking and steaming pot for abalone processing according to claim 1, characterized in that: The drainage mechanism (22) includes a drainage pipe (204), which is located inside the side wall of the working chamber (105), and the bottom of the drainage pipe (204) is connected to the water storage chamber (106).

6. A cooking and steaming pot for abalone processing according to claim 3, characterized in that: Within the observation opening (205), a drainage groove (203) is provided between the moving cavity (207) and the observation glass (103), and the drainage groove (203) is connected to the drainage pipe (204).

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