Preparation equipment of pericarpium citri reticulatae viride

Abstract

The preparation equipment comprises a pericarpium citri reticulatae viride preparation machine base body, a pericarpium citri reticulatae viride drying box and an aging box are arranged at the two ends of the upper portion of the pericarpium citri reticulatae viride preparation machine base body respectively, a slope plate is arranged in the middle of one side of the pericarpium citri reticulatae viride preparation machine base body, and ventilation windows are formed in the two sides of the aging box. A second sealing door is arranged at the front end of the aging box, and a first sealing door is arranged at the front end of the pericarpium citri reticulatae viride drying box. The drying moving frame is of a rotatable adjusting structure, the drying moving frame can rotate at a constant speed in a rotating mode, the fixed layer plates are driven to rotate, the positions of the pericarpium citri reticulatae viride placing baskets in each row are circularly replaced, pericarpium citri reticulatae viride stored in each pericarpium citri reticulatae viride placing basket can make uniform contact with hot air, and therefore the drying effect is improved. The drying uniformity of the pericarpium citri reticulatae viride is guaranteed, meanwhile, the color of the appearance of the pericarpium citri reticulatae viride is guaranteed, and the drying efficiency of the pericarpium citri reticulatae viride is improved.

Description

Technical Field

[0001] This utility model relates to the field of Sichuan green peel processing equipment, specifically a preparation device for Sichuan green peel. Background Technology

[0002] Sichuan green peel is a type of green peel produced in Sichuan province. Green peel is the peel of the young or immature fruit of the citrus or its variants, belonging to the Rutaceae family. It is a traditional Chinese medicine. There are two main types of green peel: single-fruit green peel and four-flower green peel. Single-fruit green peel is made from young fruit that has fallen from the ground in May and June and then dried. Four-flower green peel is made from immature fruit in July and August. The peel is cut longitudinally into four segments to the base, the pulp is removed, and then it is dried. The main effects of green peel include: strengthening the spleen and stomach, relieving bloating and pain, soothing the liver and regulating qi, and treating chest and rib pain, breast pain, and hernia pain.

[0003] The existing equipment for preparing Sichuan green peel still has certain shortcomings in use. In the traditional preparation and drying process, the Sichuan green peel is usually stationary. The Sichuan green peel near the air outlet dries in a short time, while the Sichuan green peel further away dries in a long time, resulting in uneven drying and affecting the color of the surface. Utility Model Content

[0004] The purpose of this invention is to provide a preparation device for Sichuan green peel, in order to solve the problem mentioned in the background art that, during the preparation and drying of traditional Sichuan green peel, the peel is usually stationary during the drying process, the peel near the air outlet dries in a short time, while the peel further away dries in a long time, resulting in uneven drying of the peel and affecting its color.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a preparation device for Sichuan green tangerine peel, comprising a base body for Sichuan green tangerine peel preparation, with a drying chamber and an aging chamber respectively located at both ends of the upper part of the base body; a ramp plate located in the middle of one side of the base body; ventilation windows located on both sides of the aging chamber; a second sealing door located at the front end of the aging chamber; a first sealing door located at the front end of the drying chamber; an electromechanical assembly box located on one side of the drying chamber; a cover located at the front end of the interior of the electromechanical assembly box; a controller located at the front end of the interior of the cover; and a control unit located inside the drying chamber. The drying oven has a drying frame with a rotating shaft at its center. A fixed shelf is mounted on the rotating shaft, and a perforated handle is located at the edge of the fixed shelf. A basket for placing Sichuan green tangerine peel is located above the fixed shelf. An air vent is located on the rear wall inside the drying oven, and limiting plates are located above and below the air vent. A balance lifting plate is located at the top inside the drying oven, and a telescopic sleeve is located in the middle of the balance lifting plate. A connector is located at the lower end of the telescopic sleeve. A drive motor is located at the top of the drying oven, and a cylinder is located on one side of the drive motor. A guide column is located on the other side of the drive motor.

[0006] In a further embodiment, the telescopic sleeve is slidably connected to the motor shaft on the drive motor, and the telescopic sleeve is connected to the balance lifting plate by a connector, wherein the cross-section of the connector is set as a square structure.

[0007] In a further embodiment, one end of the balance lifting plate is fixedly connected to the cylinder by bolts, and the other end of the balance lifting plate is fixedly connected to the guide post by threads, and the telescopic sleeve is rotatably connected to the balance lifting plate by an upper coordinating rotating sleeve.

[0008] In a further embodiment, three baskets for placing Sichuan green peel are provided above the fixed shelf, and the fixed shelf is designed as a circular structure.

[0009] In a further embodiment, the bottom end of the rotating shaft is rotatably connected to the drying moving frame via a lower coordinating rotating sleeve, and the bottom surface of the fixed shelf is slidably connected to the drying moving frame via a positioning slider and an annular groove.

[0010] In a further embodiment, the bottom of the drying mobile rack is provided with casters, and the bottom of the drying mobile rack is square in shape.

[0011] Compared with the prior art, the beneficial effects of this utility model are:

[0012] In this invention, the drying mobile frame is designed as a rotatable and adjustable structure. By rotating, the drying mobile frame can rotate at a constant speed, driving the fixed shelf to rotate and cyclically changing the position of the Sichuan green peel placement baskets in each row. This ensures that the Sichuan green peels in each placement basket are evenly exposed to the hot air, guaranteeing the uniformity of drying and maintaining the color of the Sichuan green peels, thus improving the drying efficiency. Attached Figure Description

[0013] Figure 1 This is a schematic diagram of the structure of a preparation device for Sichuan green tangerine peel according to the present invention;

[0014] Figure 2 This is a schematic diagram of the structure of the Sichuan green bark drying oven of this utility model;

[0015] Figure 3 This is a schematic diagram showing the detailed structure of part A of this utility model;

[0016] Figure 4 This is a schematic diagram of the structure of the drying mobile rack of this utility model;

[0017] Figure 5 This is a schematic diagram of the structure of the limiting plate of this utility model;

[0018] Figure 6 This is a top view of the annular groove of this utility model;

[0019] Figure 7 This is a schematic diagram of the cross-sectional structure of the Sichuan green bark drying oven of this utility model.

[0020] In the diagram: 1. Sichuan green tangerine peel drying oven; 2. Electromechanical assembly box; 3. Box lid; 4. First sealing door; 5. Sichuan green tangerine peel preparation machine base; 6. Inclined plate; 7. Aging box; 8. Second sealing door; 9. Ventilation window; 10. Controller; 11. Drying moving frame; 12. Cylinder; 13. Balance lifting plate; 14. Telescopic sleeve; 15. Upper coordinating rotating sleeve; 16. Guide column; 17. Rotating shaft; 18. Sichuan green tangerine peel placement basket; 19. Fixed shelf; 20. Positioning slider; 21. Lower coordinating rotating sleeve; 22. Annular groove; 23. Universal wheel; 24. Connector; 25. Limiting plate; 26. Air outlet; 27. Hollow handle; 28. Drive motor. Detailed Implementation

[0021] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0022] Please see Figure 1-7This utility model provides an embodiment of a preparation device for Sichuan green tangerine peel, comprising a base body 5 for preparing Sichuan green tangerine peel, a drying chamber 1 and an aging chamber 7 respectively located at both ends of the upper part of the base body 5, a ramp 6 located in the middle of one side of the base body 5, ventilation windows 9 located on both sides of the aging chamber 7, a second sealing door 8 located at the front end of the aging chamber 7, a first sealing door 4 located at the front end of the drying chamber 1, an electromechanical assembly box 2 located on one side of the drying chamber 1, and a cover 3 located at the front end of the interior of the electromechanical assembly box 2. The front end of the inner lid 3 is equipped with a controller 10. The interior of the Sichuan green tangerine peel drying oven 1 is equipped with a drying moving frame 11. A rotating shaft 17 is located at the center of the drying moving frame 11. A fixed shelf 19 is located on the rotating shaft 17. A hollow handle 27 is located at the edge of the fixed shelf 19. A Sichuan green tangerine peel placement basket 18 is located above the fixed shelf 19. An air outlet 26 is located on the rear wall of the interior of the Sichuan green tangerine peel drying oven 1. Limiting plates 25 are located at the upper and lower positions of the air outlet 26. A balance lifting plate 13 is located at the top of the interior of the Sichuan green tangerine peel drying oven 1. The interior of the machine 3 has a telescopic sleeve 14 in the middle, and a connector 24 at the lower end of the telescopic sleeve 14. A drive motor 28 is located on the top of the Sichuan green tangerine peel drying oven 1. A cylinder 12 is located on one side of the drive motor 28, and a guide post 16 is located on the other side of the drive motor 28. The Sichuan green tangerine peel drying oven 1 is used to dry the Sichuan green tangerine peel, and the aging oven 7 is used to age the dried Sichuan green tangerine peel. The inclined plate 6 facilitates the movement of the drying frame 11 above the Sichuan green tangerine peel preparation machine base 5. The Sichuan green tangerine peel placement basket 18 is used to store the Sichuan green tangerine peel. The fixed shelf 19 is used to install the Sichuan green peel placement baskets 18 in layers. The rotating shaft 17 is used to rotate and adjust the Sichuan green peel placement baskets 18, and to change the position of each Sichuan green peel placement basket 18. The hollow handle 27 is used to make it easy to push the drying moving rack 11 by hand. The air outlet 26 is used to blow out hot air. The telescopic sleeve 14 is used to adjust the length of the connector 24. The guide column 16 is used to guide the lifting position of the balance lifting plate 13. The balance lifting plate 13 is used to increase the balance of the lifting of the connector 24.

[0023] The telescopic sleeve 14 is connected to the motor shaft on the drive motor 28 by a sliding insert, and the telescopic sleeve 14 is connected to the balance lifting plate 13 by a connector 24. The connector 24 has a square cross-section. The telescopic sleeve 14 can operate in a coordinated manner by sliding insert connection.

[0024] One end of the balance lifting plate 13 is fixedly connected to the cylinder 12 by bolts, and the other end of the balance lifting plate 13 is fixedly connected to the guide post 16 by threads. The telescopic sleeve 14 is rotatably connected to the balance lifting plate 13 by the upper coordinating rotating sleeve 15. The bolt connection facilitates the installation and fixation of one end of the balance lifting plate 13 to the cylinder 12.

[0025] Three Sichuan green peel storage baskets 18 are provided above the fixed shelf 19, and the fixed shelf 19 is designed with a circular structure. The circular structure can save the space occupied by the fixed shelf 19 and improve the stability of rotation. The bottom end of the rotating shaft 17 is rotatably connected to the drying mobile frame 11 through the lower coordinating sleeve 21, and the bottom surface of the fixed shelf 19 is slidably connected to the drying mobile frame 11 through the positioning slider 20 and the annular groove 22. The lower coordinating sleeve 21 can make the bottom end of the rotating shaft 17 and the drying mobile frame 11 work in coordination. The connection between the positioning slider 20 and the annular groove 22 is used to increase the stability of the rotation of the fixed shelf 19. The bottom of the drying mobile frame 11 is provided with universal wheels 23, and the bottom of the drying mobile frame 11 is designed with a square structure. The universal wheels 23 can make the drying mobile frame 11 move more effortlessly.

[0026] Working principle: When in use, spread the peeled Sichuan green peel evenly in the Sichuan green peel placement basket 18, open the first sealing door 4, hold the hollow handle 27, and push the drying moving frame 11 from the inclined plate 6 to the middle position on the Sichuan green peel preparation machine base 5, and then push it into the Sichuan green peel drying box 1, so that the fixed layer plate 19 and the limiting plate 25 are embedded, and the position of the drying moving frame 11 is positioned. The cylinder 12 drives the balance lifting plate 13 to be lowered, so that the connector 24 is embedded and connected to the top of the rotating shaft 17. Close the first sealing door 4, set the drying program through the controller 10, and drive the rotating shaft 17 to rotate at a uniform speed through the drive motor 28, so that the Sichuan green peel is heated evenly, thereby increasing the uniformity of drying. After drying is completed, open the first sealing door 4 and the second sealing door 8, and move the drying moving frame 11 directly into the aging box 7 for natural aging.

[0027] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

Claims

1. A preparation device of Sichuan cortex, comprising a Sichuan cortex preparation machine base body (5), characterized in that: The upper two ends of the base body (5) of the Sichuan green peel preparation machine are respectively provided with a Sichuan green peel drying box (1) and an aging box (7). A ramp plate (6) is provided in the middle of one side of the base body (5). Ventilation windows (9) are provided on both sides of the aging box (7). A second sealing door (8) is provided at the front end of the aging box (7). A first sealing door (4) is provided at the front end of the Sichuan green peel drying box (1). An electromechanical assembly box (2) is provided on one side of the Sichuan green peel drying box (1). A box cover (3) is provided at the front end of the interior of the electromechanical assembly box (2). A controller (10) is provided at the front end of the interior of the box cover (3). A drying moving frame (11) is provided inside the Sichuan green peel drying box (1). A rotating shaft (17) is provided at the center of the drying moving frame (11). 17) A fixed shelf (19) is provided on the top. A hollow handle (27) is provided at the edge of the fixed shelf (19). A Sichuan green peel placement basket (18) is provided above the fixed shelf (19). An air outlet (26) is provided on the rear wall inside the Sichuan green peel drying box (1). A limiting plate (25) is provided at the upper and lower positions of the air outlet (26). A balance lifting plate (13) is provided at the top inside the Sichuan green peel drying box (1). A telescopic sleeve (14) is provided in the middle position inside the balance lifting plate (13). A connector (24) is provided at the lower end of the telescopic sleeve (14). A drive motor (28) is provided at the top of the Sichuan green peel drying box (1). A cylinder (12) is provided on one side of the drive motor (28). A guide column (16) is provided on the other side of the drive motor (28).

2. The preparation device of the cortex of cortex of meliae according to claim 1, characterized in that: The telescopic sleeve (14) is connected to the motor shaft on the drive motor (28) by a sliding insert, and the telescopic sleeve (14) is connected to the balance lifting plate (13) by a connector (24), and the cross section of the connector (24) is set as a square structure.

3. The preparation device of the cortex of cortex of meliae according to claim 1, characterized in that: One end of the balance lifting plate (13) is fixedly connected to the cylinder (12) by bolts, and the other end of the balance lifting plate (13) is fixedly connected to the guide column (16) by threads, and the telescopic sleeve (14) is rotatably connected to the balance lifting plate (13) by the upper coordinating rotating sleeve (15).

4. The preparation device of the cortex of pericarpium citri reticulatae according to claim 1, characterized in that: Three baskets (18) for placing Sichuan green peel are provided above the fixed shelf (19), and the fixed shelf (19) is designed as a circular structure.

5. The preparation device of the cortex of pericarpium citri reticulatae according to claim 1, characterized in that: The bottom end of the rotating shaft (17) is rotatably connected to the drying moving frame (11) through the lower coordinating rotating sleeve (21), and the bottom surface of the fixed shelf (19) is slidably connected to the drying moving frame (11) through the positioning slider (20) and the annular slide groove (22).

6. The preparation device of the cortex of pericarpium citri reticulatae according to claim 1, characterized in that: The bottom of the drying mobile rack (11) is provided with casters (23), and the bottom of the drying mobile rack (11) is a square structure.

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