Fruit and vegetable storage device
By dividing the fruit and vegetable storage device into independent chambers and setting up a temperature control module, the problem that traditional devices cannot meet diverse temperature requirements has been solved, achieving precise temperature control and preservation effects, and improving the shelf life and freshness of fruits and vegetables.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- SHANGHAI GREEN CUI AGRICULTURAL TECHNOLOGY CO LTD
- Filing Date
- 2025-04-18
- Publication Date
- 2026-05-15
AI Technical Summary
Traditional fruit and vegetable storage devices cannot meet the diverse temperature requirements of different fruits and vegetables, resulting in some fruits and vegetables spoiling due to unsuitable temperatures and causing waste.
Design a fruit and vegetable storage device. The device is divided into multiple independent chambers by a fixed frame, and a corresponding number of temperature control modules are set up for individual control to achieve precise temperature control. At the same time, a rubber sealing ring is used to seal the gap between the cabinet door and the cabinet body to prevent cold air leakage.
It achieves precise temperature control for different fruits and vegetables, extends shelf life, improves freshness and quality, and enhances the insulation performance and working efficiency of the equipment.
Smart Images

Figure CN224241728U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to a storage device, and more particularly to a fruit and vegetable storage device. Background Technology
[0002] Fruit and vegetable storage devices refer to equipment or facilities used to store and preserve fruits and vegetables. Their main function is to provide a suitable storage environment to maintain the life activities of fruits and vegetables at a minimum, reduce nutrient consumption, and thus extend their shelf life.
[0003] Traditional storage devices typically store various fruits and vegetables in the same storage chamber. However, different fruits and vegetables have different storage temperature requirements, which makes it difficult for traditional storage devices to meet these diverse needs and achieve precise temperature control. As a result, some fruits and vegetables spoil due to unsuitable temperatures, leading to waste.
[0004] Therefore, it is necessary to design a fruit and vegetable storage device. Utility Model Content
[0005] In order to overcome the shortcomings of traditional storage devices that cannot meet the different storage temperature requirements of different fruits and vegetables, the technical problem to be solved by this utility model is to provide a fruit and vegetable storage device.
[0006] The technical implementation scheme of this utility model is as follows: a fruit and vegetable storage device, including a support foot, a cabinet body, a cabinet door, a connecting shaft, a fixed frame, a placement net, a baffle, a connecting plate, a temperature control module, and a connecting pipe. The support foot is fixedly connected to the bottom of the cabinet body, and a connecting shaft is provided on one side of the cabinet body. The cabinet body is rotatably connected to the cabinet door through the connecting shaft. Multiple fixed frames are fixedly connected inside the cabinet body, and a placement net is fixedly connected to the fixed frame. A connecting plate is slidably connected to the fixed frame, and a baffle for closing the fixed frame is fixedly connected to the connecting plate. When the connecting plate closes the fixed frame, the cabinet body is divided into multiple independent chambers by the fixed frame. A temperature control module is installed on one side of the cabinet body, and the temperature control module is connected to the inside of the cabinet body through the connecting pipe. The number of temperature control modules corresponds to the number of chambers inside the cabinet body.
[0007] Furthermore, a fixing plate is fixedly connected to one side of the cabinet, and a limiting plate for limiting the cabinet door is rotatably connected to the fixing plate.
[0008] Furthermore, a collection box is installed at the bottom of the cabinet, and the bottom of the collection box is equipped with casters.
[0009] Furthermore, a sealing plate for blocking the water outlet is slidably connected to the bottom of the cabinet, and the collection box is located below the sealing plate.
[0010] Furthermore, the bottom of the cabinet is equipped with an electric slide rail, and the slider of the electric slide rail is fixedly connected to a clamp for holding the collection box.
[0011] Furthermore, a rubber sealing ring is fixedly connected to one side of the cabinet door to seal the gap between the cabinet door and the cabinet body.
[0012] The present invention has the following advantages: 1. The present invention divides the device into multiple independent chambers by a fixed frame and sets up a corresponding number of temperature control modules for individual control, so as to meet the storage temperature requirements of different fruits and vegetables, realize precise temperature control of fruits and vegetables, not only extend the shelf life of fruits and vegetables, but also improve their freshness and quality.
[0013] 2. When storing the same type of fruits and vegetables, this utility model can connect multiple independent chambers in series through sliding connecting plates and baffles, and the temperature can be controlled by multiple temperature control modules, which reduces the working pressure of a single temperature control module and improves the working efficiency of the device.
[0014] 3. This utility model effectively seals the gap between the cabinet door and the cabinet body through the design of the rubber sealing ring, preventing cold air leakage and improving the heat preservation performance and energy efficiency of the device. Attached Figure Description
[0015] Figure 1 This is a three-dimensional structural diagram of the present invention.
[0016] Figure 2 This is a three-dimensional structural diagram of the cabinet body, cabinet door, and fixing frame of this utility model.
[0017] Figure 3 This is a three-dimensional structural cross-sectional view of the cabinet body and cabinet door of this utility model.
[0018] Figure 4 This is a three-dimensional structural cross-sectional view of the fixing frame of this utility model.
[0019] Figure 5 This is a three-dimensional structural cross-sectional view of the cabinet body and cabinet door of this utility model.
[0020] In the attached diagram: 1-supporting leg, 2-cabinet body, 3-cabinet door, 301-connecting shaft, 4-limiting plate, 401-fixing plate, 5-fixing frame, 501-placement net, 502-baffle, 503-connecting plate, 6-temperature control module, 601-connecting pipe, 7-collection box, 701-moving wheel, 8-sealing plate, 9-clamping plate, 901-electric slide rail, 10-rubber sealing ring. Detailed Implementation
[0021] References to embodiments herein mean that a particular feature, structure, or characteristic described in connection with an embodiment may be included in at least one embodiment of the present invention. The appearance of this phrase in various places throughout the specification does not necessarily refer to the same embodiment, nor is it a separate or alternative embodiment mutually exclusive with other embodiments. It will be explicitly and implicitly understood by those skilled in the art that the embodiments described herein can be combined with other embodiments.
[0022] Example: A fruit and vegetable storage device, such as Figures 1-5 As shown, the system includes support legs 1, cabinet body 2, cabinet door 3, connecting shaft 301, fixing frame 5, placement net 501, baffle 502, connecting plate 503, temperature control module 6, and connecting pipe 601. Support legs 1 are fixedly connected to the bottom of cabinet body 2. A connecting shaft 301 is located on one side of cabinet body 2, and cabinet door 3 is rotatably connected to cabinet body 2 via connecting shaft 301. Multiple fixing frames 5 are fixedly connected inside cabinet body 2. Placement net 501 is fixedly connected to the fixing frames 5. Connecting plate 503 is slidably connected to the fixing frames 5, and baffle 502 for closing the fixing frames 5 is fixedly connected to the connecting plate 503. When the connecting plate 503 closes the fixed frame 5, the cabinet 2 is divided into multiple independent chambers by the fixed frame 5. A temperature control module 6 is installed on one side of the cabinet 2. The temperature control module 6 is connected to the inside of the cabinet 2 through the connecting pipe 601. The number of temperature control modules 6 corresponds to the number of chambers inside the cabinet 2. Here, the connecting plate 503 is slid to the other side. The connecting plate 503 drives the fixed baffle 502 to move to the other side, so that the baffle 502 no longer blocks the fixed frame 5, thereby connecting multiple independent chambers in the cabinet 2 in series. Then the temperature control module 6 is activated, and multiple temperature control modules 6 jointly control the temperature inside the chamber.
[0023] like Figures 1-3 As shown, a fixing plate 401 is fixedly connected to one side of the cabinet 2. The fixing plate 401 is rotatably connected to a limiting plate 4 for limiting the cabinet door 3. Here, by rotating the limiting plate 4 180 degrees, the limiting plate 4 rotates outward and no longer contacts the cabinet door 3, thereby releasing the limiting effect on the limiting plate 4. Then, the cabinet door 3 is pulled outward to open the device.
[0024] like Figure 5 As shown, a collection box 7 is provided at the bottom of the cabinet 2. The bottom of the collection box 7 is equipped with casters 701. A sealing plate 8 for blocking the water outlet is slidably connected to the bottom of the cabinet 2. The collection box 7 is located below the sealing plate 8. Here, the sealing plate 8 is slid outward so that it no longer blocks the water outlet, allowing the liquefied water vapor inside the cabinet 2 to be discharged from the water outlet of the cabinet 2 and fall into the collection box 7 below, effectively preventing the liquefied water vapor from accumulating inside the cabinet 2 and ensuring the normal operation of the device.
[0025] like Figure 5As shown, the bottom of the cabinet 2 is equipped with an electric slide rail 901. The slider of the electric slide rail 901 is fixedly connected to a clamping plate 9 for holding the collection box 7. Here, the bottom of the cabinet 2 is equipped with two electric slide rails 901. The clamping plates 9 on the two electric slide rails 901 are close to each other to hold the collection box 7. When the electric slide rail 901 is activated, the electric slide rail 901 drives the slider to slide outward. The slider of the electric slide rail 901 drives the clamping plate 9 to move outward. The two clamping plates 9 separate from each other, thereby releasing the fixing effect on the collection box 7. Then, the collection box 7 can be slid out by the moving wheel 701, which is convenient for the user to carry out subsequent cleaning work.
[0026] like Figure 2 As shown, a rubber sealing ring 10 is fixedly connected to one side of the cabinet door 3 to seal the gap between the cabinet door 3 and the cabinet body 2. Here, the design of the rubber sealing ring 10 is such that it can deform when the cabinet door 3 seals the cabinet body 2, so that the rubber sealing ring 10 extends into the interior of the cabinet body 2, thereby sealing the gap between the cabinet door 3 and the cabinet body 2 and preventing cold air leakage.
[0027] This device is used to store fruits and vegetables, extending their shelf life. In use, the limiting plate 4 is rotated 180 degrees outwards, no longer contacting the cabinet door 3, thus releasing its limiting effect. Then, the cabinet door 3 is pulled outwards to open the device. Different fruits and vegetables are then placed on different fixed frames 5. After completion, the cabinet door 3 is pushed back to its initial position. The limiting plate 4 is then rotated 180 degrees again to its initial position, again limiting the cabinet door 3. The device is then closed, and the temperature control module 6 is activated. Different temperature settings are applied to different temperature control modules 6 according to the different storage temperatures of different fruits and vegetables, resulting in different temperature environments in different chambers within the cabinet 2, thus meeting the different storage needs of different fruits and vegetables and achieving precise control. When the device stores the same type of fruits and vegetables, the connecting plate 503 can be slid to the other side. The connecting plate 503 drives the fixed baffle 502 to move to the other side, so that the baffle 502 no longer blocks the fixed frame 5, thereby connecting multiple independent chambers in the cabinet 2 in series. Then, the temperature control module 6 is activated. Multiple temperature control modules 6 jointly control the temperature in the chamber, reducing the working pressure of a single temperature control module 6 and improving the working efficiency of the device.
[0028] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of this utility model and are not intended to limit the scope of protection of this utility model. Although this utility model has been described in detail with reference to preferred embodiments, those skilled in the art should understand that modifications or equivalent substitutions can be made to the technical solutions of this utility model without departing from the essence and scope of the technical solutions of this utility model.
Claims
1. A fruit and vegetable storage device, comprising a support leg (1), a cabinet body (2), a cabinet door (3), and a connecting shaft (301), wherein the support leg (1) is fixedly connected to the bottom of the cabinet body (2), and a connecting shaft (301) is provided on one side of the cabinet body (2), and the cabinet door (3) is rotatably connected to the cabinet body (2) through the connecting shaft (301), characterized in that: It also includes a fixed frame (5), a placement net (501), a baffle (502), a connecting plate (503), a temperature control module (6), and a connecting pipe (601). Multiple fixed frames (5) are fixedly connected inside the cabinet (2). A placement net (501) is fixedly connected to the fixed frame (5). A connecting plate (503) is slidably connected to the fixed frame (5). A baffle (502) for closing the fixed frame (5) is fixedly connected to the connecting plate (503). When the connecting plate (503) closes the fixed frame (5), the cabinet (2) is divided into multiple independent chambers by the fixed frame (5). A temperature control module (6) is installed on one side of the cabinet (2). The temperature control module (6) is connected to the inside of the cabinet (2) through the connecting pipe (601). The number of chambers inside the cabinet (2) corresponds to the number of chambers inside the cabinet (2).
2. A fruit and vegetable storage device according to claim 1, characterized in that: A fixing plate (401) is fixedly connected to one side of the cabinet (2), and a limiting plate (4) for limiting the cabinet door (3) is rotatably connected to the fixing plate (401).
3. A fruit and vegetable storage device according to claim 2, characterized in that: The bottom of the cabinet (2) is equipped with a collection box (7), and the bottom of the collection box (7) is equipped with casters (701).
4. A fruit and vegetable storage device according to claim 3, characterized in that: The bottom of the cabinet (2) is slidably connected to a sealing plate (8) for sealing the water outlet, and the collection box (7) is located below the sealing plate (8).
5. A fruit and vegetable storage device according to claim 4, characterized in that: The bottom of the cabinet (2) is equipped with an electric slide rail (901), and the slider of the electric slide rail (901) is fixedly connected to a clamping plate (9) for holding the collection box (7).
6. A fruit and vegetable storage device according to claim 5, characterized in that: A rubber sealing ring (10) is fixedly connected to one side of the cabinet door (3) to seal the gap between the cabinet door (3) and the cabinet body (2).