Reaction kettle for processing liquid seasoning

Abstract

The utility model relates to the technical field of reaction kettles, in particular to a reaction kettle for processing liquid seasoning, which comprises a reaction component, an adding structure and stirring equipment, the reaction component comprises a reaction kettle and a top ring fixed at the top end of the reaction kettle, and a circle of rotating groove is arranged on the inner side wall of the top ring. The adding structure comprises a positioning ring, a rack and a positioning plate fixed to the rack, the top end of the top ring is fixed to the positioning ring, a rotating motor is fixed to one side of the positioning ring, the rack is arranged in the rotating groove in a sleeved mode, and multiple sets of charging barrels are fixedly inserted into the positioning ring. The rotating motor at the top end can drive the rotating teeth and the rack to rotate, the vacant positioning plate groove body is rotated to one side to be installed with the prepared charging barrel, opening and closing are achieved through the electromagnetic valve at the bottom, and it is guaranteed that the volume of the material added into the reaction kettle meets the proportion.

Description

Technical Field

[0001] This utility model relates to the field of reaction vessel technology, specifically to a reaction vessel for processing liquid seasonings. Background Technology

[0002] In the liquid seasoning processing industry, reaction vessels are the core equipment for completing key processes such as mixing, blending, and fermentation. Because liquid seasonings have complex compositions, including various spice extracts, amino acids, and sugars, and require extremely high quality in terms of flavor, color, and taste, the uniform addition of materials is particularly important; however, the feeding systems of reaction vessels currently used for liquid seasoning processing on the market have many shortcomings.

[0003] Traditional feeding methods often rely on a single pipeline for feeding. When conveying liquid materials with different viscosities, the difference in flow rate makes it difficult to accurately control the mixing ratio of each component, which can easily lead to local concentration deviations. Although some reactors are equipped with stirring devices, uneven feeding causes some materials to be over-mixed during the stirring process, while other areas are under-mixed. This not only prolongs the processing time but also increases energy consumption, making it difficult to meet the needs of refined production of liquid seasonings. Utility Model Content

[0004] In view of the above-mentioned shortcomings of the existing technology, the present invention provides a reaction vessel for processing liquid seasonings, which can effectively solve the problems in the existing technology.

[0005] To achieve the above objectives, this utility model provides the following technical solution:

[0006] This utility model provides a reaction vessel for processing liquid seasonings, including a reaction assembly, an addition structure, and a stirring device. The reaction assembly includes a reaction vessel and a top ring fixed to the top of the reaction vessel. A rotating groove is formed on the inner side wall of the top ring. The addition structure includes a positioning ring, a rack, and a positioning plate fixed to the rack. The positioning ring is fixed to the top of the top ring, and a rotary motor is fixed to one side of the positioning ring. The rack is sleeved in the rotating groove, and multiple sets of material cylinders are inserted and fixed in the positioning ring. The bottom end of each set of material cylinders is sleeved and fixed to a solenoid valve. The output end of the rotary motor is engaged and fixed to the rack.

[0007] Furthermore, the stirring device includes a drive motor and a rod fixed to the output end of the drive motor, as well as stirring blades fixed to the rod. The drive motor is fixed to a mounting plate, and the mounting plate is fixed to a positioning ring.

[0008] Furthermore, the bottom end of the rack and the rotating groove are fixedly connected by a bearing ring.

[0009] Furthermore, multiple sets of the material cylinders are arranged in an equidistant array within the positioning plate, and each set of material cylinders has the same volume, with the bottom of the material cylinders positioned inside the reaction vessel.

[0010] Furthermore, the positioning plate is a double-layer plate structure, and a groove with the same size as the outer diameter of the material cylinder is opened in the positioning plate, and a protruding ring is fixed at the top of each set of material cylinders.

[0011] Furthermore, the reactor is provided with a vent hole, and the output end of the rotary motor is fixed to the rotating gear transmission via a rod, and the rotating gear and the rack are kept in engagement.

[0012] The technical solution provided by this utility model has the following advantages compared with the known public technology:

[0013] This invention features an additive structure where a rotary motor drives a bottom rotating tooth, which in turn engages a bottom rack. The rack rotates within a groove in the top ring, and a positioning plate drives the material cylinders to rotate. Users can add specified additives and raw materials to multiple cylinders. Once the material reaches the designated height, the bottom solenoid valve controls the opening and closing of the mixture, allowing it to be added into the reaction vessel. In liquid seasoning processing, uniform feeding ensures precise proportions of spices, seasonings, and other ingredients, resulting in consistent flavor across batches. This avoids taste deviations caused by variations in local component concentrations, thereby enhancing the product's market competitiveness.

[0014] After the materials are added evenly, the mixing equipment can complete the mixing process more efficiently, reducing the time spent on repeated stirring and adjustment, significantly shortening the processing cycle of liquid seasonings, improving the company's production efficiency and capacity, and ensuring precise and uniform feeding to avoid raw material waste caused by excessively high local concentrations. At the same time, it reduces the loss of defective products due to substandard product quality, effectively reducing the company's raw material costs.

[0015] In this device, the material cylinder is inserted and fixed on the positioning plate. It is secured to the top of the positioning plate by a convex ring at the top of the material cylinder. Since the number of material cylinders is fixed, a specific number of material cylinder structures can be prepared according to the type of liquid to be added. After one material cylinder is released, the rotating tooth can be driven by the rotating motor at the top to rotate the rack and turn the empty positioning plate slot to one side and install it with the prepared material cylinder. The opening and closing is achieved by the solenoid valve at the bottom to ensure that the volume of the material added to the reaction vessel meets the mixing ratio. Attached Figure Description

[0016] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0017] Figure 1 This is a schematic diagram of the structure of this utility model;

[0018] Figure 2 This is an exploded view of the structure of this utility model;

[0019] Figure 3 This is a structural exploded view of the added structure and stirring equipment in this utility model;

[0020] Figure 4 This is a structurally disassembled cross-sectional view of the added structure in this utility model.

[0021] The labels in the diagram represent: 1. Reaction component; 11. Reactor; 12. Top ring; 121. Rotary trough; 13. Mounting plate; 2. Addition structure; 21. Positioning ring; 22. Rotary motor; 221. Rotary gear; 23. Rack; 24. Positioning plate; 25. Material cylinder; 251. Solenoid valve; 3. Stirring equipment; 31. Drive motor; 32. Stirring blade. Detailed Implementation

[0022] To make the objectives, technical solutions, and advantages of the embodiments of this utility model clearer, the technical solutions of the embodiments of this utility model will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some, not all, of the embodiments of this utility model. All other embodiments obtained by those skilled in the art based on the embodiments of this utility model without creative effort are within the scope of protection of this utility model.

[0023] The present invention will be further described below with reference to the embodiments.

[0024] Example: A reaction vessel for processing liquid seasonings, see attached document. Figure 1 -Appendix Figure 4The system includes a reaction assembly 1, an additive structure 2, and a stirring device 3. The reaction assembly 1 includes a reaction vessel 11 and a top ring 12 fixed to the top of the reaction vessel 11. A rotating groove 121 is formed on the inner side wall of the top ring 12. The additive structure 2 includes a positioning ring 21, a rack 23, and a positioning plate 24 fixed to the rack 23. The positioning ring 21 is fixed to the top of the top ring 12, and a rotary motor 22 is fixed to one side of the positioning ring 21. The rack 23 is fitted into the rotating groove 121, and multiple [unclear - possibly referring to a specific type of device] are inserted and fixed within the positioning ring 21. The mixing equipment 3 is equipped with a set of material cylinders 25, and the bottom end of each set of material cylinders 25 is sleeved and fixed with a solenoid valve 251. The output end of the rotary motor 22 is engaged and fixed with a rack 23. After the material is added evenly, the mixing equipment 3 can complete the mixing process more efficiently, reduce the time of repeated stirring and adjustment, significantly shorten the processing cycle of liquid seasonings, improve the production efficiency and capacity of enterprises, and the precise and uniform feeding avoids the waste of raw materials caused by excessive local concentration. At the same time, it reduces the loss of defective products caused by substandard product quality, and effectively reduces the raw material costs of enterprises.

[0025] The stirring device 3 includes a drive motor 31, a rod fixed to the output end of the drive motor 31, and a stirring blade 32 fixed to the rod. The drive motor 31 is fixed to the mounting plate 13, and the mounting plate 13 is fixed to the positioning ring 21. Through the added structure 2, the rotary motor 22 can drive the bottom rotating tooth 221 to rotate. The rotating tooth 221 can drive the bottom rack 23 to mesh. The rack 23 can rotate in the rotating groove 121 in the top ring 12. The positioning plate 24 drives the material cylinder 25 to rotate. The user can add specified additives and raw materials to multiple material cylinders 25. After adding to the specified height, the opening and closing can be controlled by the solenoid valve 251 at the bottom. The material is added into the reaction vessel 11. In the processing of liquid seasonings, uniform feeding can ensure the accurate proportion of spices, seasonings and other ingredients, so that the flavor of each batch of products is stable and consistent, avoiding taste deviations caused by local component concentration differences, and improving the market competitiveness of the product.

[0026] The bottom end of the rack 23 and the rotating groove 121 are fixedly connected by a bearing ring; multiple sets of material cylinders 25 are arranged in an equidistant array within the positioning plate 24, and each set of material cylinders 25 has the same volume, with the bottom of each material cylinder 25 located inside the reactor 11; the positioning plate 24 has a double-layer plate structure, and a groove with the same size as the outer diameter of the material cylinder 25 is formed within the positioning plate 24, and a protruding ring is fixed to the top of each set of material cylinders 25; the reactor 11 has a vent hole, and the output end of the rotary motor 22 is fixed to the rotating gear 221 via a rod, and the rotating gear 221 and the rack 23 are connected by a rod. Maintain engagement; In this device, the material cylinder 25 is inserted and fixed on the positioning plate 24. It is secured to the top of the positioning plate 24 by the protruding ring at the top of the material cylinder 25. Since the number of material cylinders 25 is fixed, a specific number of material cylinder 25 structures can be prepared according to the type of liquid to be added. After one material cylinder 25 is released, the rotating gear 221 can be driven by the rotating motor 22 at the top to drive the rack 23 to rotate, turning the empty positioning plate 24 groove to one side and installing it with the prepared material cylinder 25. The opening and closing is achieved by the solenoid valve 251 at the bottom to ensure that the volume of the material added into the reaction vessel 11 meets the ratio.

[0027] The above embodiments are only used to illustrate the technical solutions of this utility model, and are not intended to limit it. Although this utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art should understand that modifications can still be made to the technical solutions described in the foregoing embodiments, or equivalent substitutions can be made to some of the technical features. Such modifications or substitutions will not cause the essence of the corresponding technical solutions to deviate from the protection scope of the technical solutions of the embodiments of this utility model.

Claims

1. A reaction vessel for processing liquid seasonings, characterized in that, The reaction assembly includes a reaction component (1), an additive structure (2), and a stirring device (3). The reaction component (1) includes a reaction vessel (11) and a top ring (12) fixed to the top of the reaction vessel (11). A rotating groove (121) is formed on the inner side wall of the top ring (12). The additive structure (2) includes a positioning ring (21), a rack (23), and a positioning plate (24) fixed to the rack (23). The positioning ring (21) is fixed to the top of the top ring (12). A rotary motor (22) is fixed to one side of the positioning ring (21). The rack (23) is sleeved in the rotating groove (121). Multiple sets of material cylinders (25) are inserted and fixed in the positioning ring (21). The bottom end of each set of material cylinders (25) is sleeved and fixed to a solenoid valve (251). The output end of the rotary motor (22) is meshed and fixed to the rack (23).

2. The reaction vessel for processing liquid seasonings according to claim 1, characterized in that, The stirring device (3) includes a drive motor (31) and a rod fixed to the output end of the drive motor (31), and a stirring blade (32) fixed to the rod. The drive motor (31) is fixed on the mounting plate (13), and the mounting plate (13) is fixed on the positioning ring (21).

3. The reaction vessel for processing liquid seasonings according to claim 1, characterized in that, The bottom end of the rack (23) and the rotating groove (121) are fixedly connected by a bearing ring.

4. The reaction vessel for processing liquid seasonings according to claim 1, characterized in that, The material cylinders (25) are arranged in multiple sets at equal intervals in the positioning plate (24), and each set of material cylinders (25) has the same volume. The bottom of the material cylinders (25) is located in the reactor (11).

5. The reaction vessel for processing liquid seasonings according to claim 4, characterized in that, The positioning plate (24) is a double-layer plate structure, and a groove with the same size as the outer diameter of the material cylinder (25) is opened in the positioning plate (24), and a protruding ring is fixed at the top of each set of material cylinders (25).

6. The reaction vessel for processing liquid seasonings according to claim 1, characterized in that, The reactor (11) has a vent hole. The output end of the rotary motor (22) is fixed to the rotating gear (221) through a rod, and the rotating gear (221) and the rack (23) are engaged.

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