Surface deicing device for frozen fish processing
By combining mechanical de-icing, water bath de-icing, and heating de-icing technologies, the problem of incomplete de-icing of frozen fish is solved, achieving efficient and comprehensive thawing while reducing damage to the fish, making it suitable for frozen fish processing.
CN224291171UActive Publication Date: 2026-05-29YANTAI DAFENG FOOD CO LTD
0 Cites 0 Cited by
Patent Information
- Application Number
- CN202520435264.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-03-13
- Publication Date
- 2026-05-29
- Estimated Expiration
- 2035-03-13
AI Technical Summary
Technical Problem
Existing techniques for thawing frozen fish are limited and can easily damage the surface of the fish, resulting in incomplete thawing.
Method used
Combining mechanical de-icing, water bath de-icing, and heating de-icing technologies, the surface ice layer is removed by roller brushes, and the residual ice layer is melted with the help of vibration and brine pool.
Benefits of technology
It achieves efficient and comprehensive thawing, reduces damage to the surface of the fish, and is suitable for large-scale production.
✦ Generated by Eureka AI based on patent content.
Abstract
The utility model relates to the technical field of frozen fish processing, and discloses a surface deicing device for frozen fish processing, which comprises a base, the left side of the base is fixedly connected with a motor placing table, the right side of the base is fixedly connected with a heating base, and the right side of the heating base is fixedly connected with a feeding table. A supporting seat is fixedly connected to the left side of the motor placement table, springs are fixedly connected to the four corners of the tops of the base and the supporting seat, fixing blocks are fixedly connected to the front sides and the rear sides of the base and the supporting seat, a leakage plate which is obliquely placed is fixedly connected to the tops of the springs, and a brine tank is arranged on the left side of the leakage plate. According to the utility model, efficient and comprehensive unfreezing is realized by combining various deicing technologies. According to the device, mechanical deicing, water bath deicing or other technologies are integrated, a mechanical brush and a vibration device are used for removing the ice layer on the surface, water bath is continuously used for assisting in melting the residual ice layer, it is ensured that unfreezing is uniform and thorough, the deicing efficiency is improved, and damage to the surface of a fish body is reduced.
Need to check novelty before this filing date? Find Prior Art