A cake cutting device for cake processing

Abstract

The utility model discloses a kind of cake cutting devices for cake processing, including platen, the top rear side of the platen is fixedly connected with vertical seat, vertical seat is slidably provided with top seat, top seat is installed with first electric cylinder, the bottom end of first electric cylinder telescopic rod is fixedly connected with fixed base, the bottom end of fixed base is detachably connected with cutter assembly, the vertical seat is installed with second electric cylinder, second electric cylinder is fixedly connected with rear positioning plate, the top left side of the platen and top right side are fixedly connected with fixed plate, two fixed plates are fixedly installed with third electric cylinder, two third electric cylinders are fixedly connected with side positioning plate, rear positioning plate and two side positioning plates are fixedly connected with vertical plate, it is convenient to position baking tray, it is convenient to directly cut cake in the interior of baking tray, avoid cake in the interior of baking tray to be taken out and cut, save time, improve the efficiency of cake cutting.

Description

Technical Field

[0001] This utility model relates to the field of pastry processing technology, and more specifically, it relates to a pastry cutting device for pastry processing. Background Technology

[0002] Pastries are a type of food. They are made primarily from flour or rice flour, sugar, oil, eggs, and dairy products, along with various auxiliary ingredients, fillings, and seasonings. After initial shaping, they are processed through methods such as steaming, baking, frying, and stir-frying. There are over 3,000 varieties and styles of pastries. Some pastries are baked as a whole in the interior of a baking pan, and then sliced ​​using a pastry cutter.

[0003] A search revealed that Chinese utility model patent application number CN202122070823.X discloses a cake-cutting device for pastry processing, comprising two base supports, a platform fixedly connected to the top of the base supports, four top supports fixedly connected to the top of the platform, a frame fixedly connected to the top of the top supports, a cylinder fixedly connected to the bottom of the frame, a mounting plate fixedly connected to the bottom of the cylinder, a cutter connected to the mounting plate via a detachable structure, two square holes opened on the top of the platform, a long plate and a short plate horizontally slidably installed in the two square holes respectively, a pressure plate fixedly connected to the top of the long plate and the short plate, and springs welded to the sides of the long plate and the short plate that are far apart from each other, with one end of the spring welded to the inner wall of one side of the square hole, and a rectangular seat fixedly connected to the bottom of the platform.

[0004] When in use, the two pressure plates need to be moved away from each other. The pastry is placed on top of the worktable, and then the lever is released. At this time, the spring returns to its original position, causing the long and short plates to move. This allows the two pressure plates to move closer together, and the pastry is pressed and fixed by the two rubber pads. Then, the cylinder is activated, and the cylinder moves the cutter down through the mounting plate. The cutter cuts the pastry. Since the pastry is baked inside the baking pan, when cutting the pastry, it needs to be taken out from inside the baking pan and placed on the worktable for cutting. It is not convenient to cut the pastry directly inside the baking pan, and its cutting efficiency is low. In addition, it is not convenient to cut the pastry into multiple pieces of the same size at one time. Utility Model Content

[0005] (a) Technical problems to be solved

[0006] In view of the problems existing in the prior art, this utility model provides a pastry cutting device for pastry processing, so as to solve the technical problem mentioned in the background art that it is inconvenient to cut pastries directly inside the baking tray and the efficiency of pastry cutting is low.

[0007] (II) Technical Solution

[0008] To achieve the above objectives, this utility model provides the following technical solution: a cake-cutting device for pastry processing, comprising a table, a vertical seat fixedly connected to the rear side of the top of the table, a top seat slidably disposed on the vertical seat, a first electric cylinder mounted on the top seat, a fixed base fixedly connected to the bottom end of the telescopic rod of the first electric cylinder, a cutter assembly detachably connected to the bottom end of the fixed base, a second electric cylinder mounted on the vertical seat, a rear positioning plate fixedly connected to the second electric cylinder, and fixed plates fixedly connected to the left and right sides of the top of the table, with a cutter assembly fixedly mounted on both fixed plates. There is a third electric cylinder, and side positioning plates are fixedly connected to both third electric cylinders. Vertical plates are fixedly connected to the rear positioning plate and the two side positioning plates. The side ends of the three vertical plates are flush with the side ends of the two side positioning plates and the rear positioning plate, respectively. Limiting plates are fixedly connected to the end of the three vertical plates near the cutter assembly. The rear end of the limiting plate is equal to the thickness of the baking tray, which facilitates the positioning of the baking tray and facilitates the direct cutting of pastries inside the baking tray. This avoids the need to remove the pastries from the baking tray for cutting, saving time and improving the efficiency of cutting pastries.

[0009] The present invention is further configured such that a first sliding groove is provided at the top of the vertical seat, a sliding plate is slidably disposed inside the first sliding groove, the top of the sliding plate is fixedly connected to the bottom of the top seat, a first fixing block is fixedly connected to the side of the top seat, a second fixing block is fixedly connected to the rear end of the vertical seat, a fourth electric cylinder is fixedly installed on the second fixing block, and the telescopic rod of the fourth electric cylinder is fixedly connected to the bottom of the first fixing block, so as to facilitate the adjustment of the height of the cutting blade assembly.

[0010] The present invention is further configured such that the cutting assembly includes a mounting base, and the bottom end of the mounting base is fixedly connected to a plurality of first cutting blades and a plurality of second cutting blades. The first cutting blades and the second cutting blades are arranged perpendicularly to facilitate cutting the pastry into small pieces at one time.

[0011] The present invention is further configured such that a connecting seat is fixedly connected to the top of the mounting base, and a connecting groove adapted to the connecting seat is provided at the bottom of the fixed base, and the mounting base is installed on the fixed base by inserting the connecting seat into the connecting groove.

[0012] The present invention is further configured such that a second sliding groove is provided on the side end of the connecting groove, and a retaining plate is slidably disposed inside the second sliding groove; a retaining groove adapted to the retaining plate is provided on the side end of the connecting seat; and a screw is threadedly connected to the fixing seat, and the side end of the screw is rotatably connected to the side end of the retaining plate, so as to facilitate fixing the connecting seat inside the connecting groove.

[0013] The present invention is further provided that a throttle handle is fixedly connected to the side end of the screw to facilitate the rotation of the screw.

[0014] The present invention is further configured such that four sliding rods are fixedly connected to the top of the fixed base, and the four sliding rods are all in sliding cooperation with the top base to ensure that the fixed base slides stably up and down with the first electric cylinder.

[0015] The present invention is further provided that the bottom end of the platform is fixedly connected with four support legs, which facilitates the platform to be stably supported to a certain height.

[0016] (III) Beneficial Effects

[0017] Compared with the prior art, the present invention provides a biscuit cutting device for pastry processing, which has the following beneficial effects:

[0018] 1. By adjusting the position of the rear positioning plate and the two side positioning plates, and making the side end of the limiting plate contact the side end of the cutting assembly, the baking tray is placed in the middle of the side positioning plates and the two side positioning plates. The first electric cylinder pushes the fixing seat and the cutting assembly downward. The cutting assembly facilitates the direct cutting of the pastries inside the baking tray, avoiding the need to remove the pastries from the baking tray for cutting, saving time and improving the efficiency of cutting pastries.

[0019] 2. The first fixed block, top seat and slide plate are moved upward by the fourth electric cylinder. The top seat moves the fixed seat and the cutter assembly up and down, which makes it easy to adjust the height of the cutter assembly. When the first electric cylinder is extended to its longest position, the bottom of the cutter assembly contacts the bottom of the baking pan. This ensures that the pastry is cut normally and avoids damage to the baking pan by the cutter assembly.

[0020] 3. By inserting the connector into the connecting groove and then rotating the screw, the screw drives the clamping plate to move, so that the clamping plate is inserted into the groove to fix the connector, which facilitates the installation of the mounting base, multiple first cutters and multiple second cutters. At the same time, by rotating the screw, the clamping plate is separated from the groove, which facilitates the removal of the connector from the groove and the disassembly of the cutter assembly, thus facilitating the disassembly and replacement of the cutter assembly.

[0021] 4. Since the cutting assembly includes a mounting base, multiple first cutting blades and multiple second cutting blades, and the multiple first cutting blades and multiple second cutting blades are evenly fixedly installed at the bottom of the mounting base, when cutting pastries, the multiple first cutting blades and multiple second cutting blades can easily cut the pastries into small pieces at one time. Attached Figure Description

[0022] Figure 1 This is a front view of a pastry cutting device for processing according to the present invention.

[0023] Figure 2 This is a schematic diagram of the rear structure of a pastry cutting device for processing according to the present invention;

[0024] Figure 3 This is a structural diagram showing the assembly of the central platform, vertical seat, rear positioning plate, two side positioning plates, vertical plate, and limiting plate of this utility model.

[0025] Figure 4 This is a structural diagram showing the assembly of the fixing base, the clamping plate, and the screw in this utility model;

[0026] Figure 5 This is a structural diagram showing the connection of the mounting base, connecting base, multiple first cutters, and multiple second cutters in this utility model.

[0027] In the diagram: 1. Platform; 2. Vertical seat; 3. Top seat; 4. First electric cylinder; 5. Fixed seat; 6. Second electric cylinder; 7. Rear positioning plate; 8. Fixed plate; 9. Third electric cylinder; 10. Side positioning plate; 11. Vertical plate; 12. Limiting plate; 13. First slide groove; 14. Slide plate; 15. First fixing block; 16. Second fixing block; 17. Fourth electric cylinder; 18. Mounting seat; 19. First cutter; 20. Second cutter; 21. Connecting seat; 22. Connecting groove; 23. Second slide groove; 24. Clamping plate; 25. Clamping slot; 26. Screw; 27. Throttle; 28. Slide rod; 29. ​​Support leg. Detailed Implementation

[0028] It should be noted that, unless otherwise specified, the embodiments and features described in this application can be combined with each other. The present invention will now be described in detail with reference to the accompanying drawings and embodiments.

[0029] It should be noted that, unless otherwise specified, all technical and scientific terms used in this application have the same meaning as commonly understood by one of ordinary skill in the art to which this application pertains.

[0030] In this utility model, unless otherwise stated, the orientations used, such as "up" and "down", usually refer to the direction shown in the accompanying drawings, or to the vertical, perpendicular, or gravitational direction; similarly, for ease of understanding and description, "left" and "right" usually refer to the left and right shown in the accompanying drawings; "inner" and "outer" refer to the inner and outer contours of each component itself, but the above directional terms are not used to limit this utility model.

[0031] Please see Figures 1-5A pastry cutting device includes a table 1, with four support legs 29 fixedly connected to the bottom of the table 1 to stably support the table 1 to a certain height. A vertical seat 2 is fixedly connected to the rear top of the table 1, and a top seat 3 is slidably mounted on the vertical seat 2. A first electric cylinder 4 is mounted on the top seat 3. A fixed seat 5 is fixedly connected to the bottom of the telescopic rod of the first electric cylinder 4. Four sliding rods 28 are fixedly connected to the top of the fixed seat 5, and all four sliding rods 28 slide in cooperation with the top seat 3 to ensure that the fixed seat 5 slides stably up and down with the first electric cylinder 4. A cutting blade assembly is detachably connected to the bottom of the fixed seat 5. A second electric cylinder 6 is mounted on the vertical seat 2. A rear positioning plate 7 is fixedly connected to the two electric cylinders 6. Fixing plates 8 are fixedly connected to the top left and top right of the table plate 1. A third electric cylinder 9 is fixedly installed on each of the two fixing plates 8. A side positioning plate 10 is fixedly connected to each of the two third electric cylinders 9. A vertical plate 11 is fixedly connected to the rear positioning plate 7 and the two side positioning plates 10. The side ends of the three vertical plates 11 are flush with the side ends of the two side positioning plates 10 and the rear positioning plate 7, respectively. A limiting plate 12 is fixedly connected to the end of each of the three vertical plates 11 near the cutter assembly. The rear end of the limiting plate 12 is equal to the thickness of the baking tray, which facilitates the quick adjustment of the position of the rear positioning plate 7 and the side positioning plates 10.

[0032] Specifically, by adjusting the positions of the rear positioning plate 7 and the two side positioning plates 10, and making the side end of the limiting plate 12 contact the side end of the cutter assembly, the baking tray is placed between the side positioning plates 10 and the two side positioning plates 10. The first electric cylinder 4 pushes the fixing seat 5 and the cutter assembly downwards. The cutter assembly facilitates the direct cutting of the pastries inside the baking tray, avoiding the need to remove the pastries from the baking tray for cutting, saving time and improving the efficiency of cutting pastries.

[0033] Please see Figure 2 and Figure 3 The top of the vertical seat 2 is provided with a first sliding groove 13, and a sliding plate 14 is slidably arranged inside the first sliding groove 13. The top of the sliding plate 14 is fixedly connected to the bottom of the top seat 3. The side of the top seat 3 is fixedly connected with a first fixing block 15. The rear end of the vertical seat 2 is fixedly connected with a second fixing block 16. A fourth electric cylinder 17 is fixedly installed on the second fixing block 16. The telescopic rod of the fourth electric cylinder 17 is fixedly connected to the bottom of the first fixing block 15, which facilitates the adjustment of the height of the cutter assembly.

[0034] Specifically, the fourth electric cylinder 17 drives the first fixed block 15, the top seat 3 and the slide plate 14 to move upward. The top seat 3 drives the fixed seat 5 and the cutter assembly to move up and down, which facilitates the adjustment of the height of the cutter assembly. When the first electric cylinder 4 extends to its longest position, the bottom end of the cutter assembly contacts the bottom end of the baking pan, ensuring normal cutting of the pastry while avoiding damage to the baking pan by the cutter assembly.

[0035] Please see Figure 5 The cutter assembly includes a mounting base 18. Multiple first cutters 19 and multiple second cutters 20 are fixedly connected to the bottom of the mounting base 18. The first cutters 19 and second cutters 20 are arranged perpendicularly. A connecting base 21 is fixedly connected to the top of the mounting base 18. A connecting groove 22 adapted to the connecting base 21 is provided at the bottom of the fixed base 5. The mounting base 18 is installed on the fixed base 5 by inserting the connecting base 21 into the connecting groove 22. A second sliding groove 23 is provided on the side of the connecting groove 22. A retaining plate 24 is slidably arranged inside the second sliding groove 23. A retaining groove 25 adapted to the retaining plate 24 is provided on the side of the connecting base 21. A screw 26 is threadedly connected to the fixed base 5. The side of the screw 26 is rotatably connected to the side of the retaining plate 24, facilitating the fixing of the connecting base 21 inside the connecting groove 22. A throttle 27 is fixedly connected to the side of the screw 26, facilitating the rotation of the screw 26.

[0036] Specifically, by inserting the connecting seat 21 into the connecting groove 22, and then rotating the screw 26, the screw 26 moves the clamping plate 24, causing the clamping plate 24 to be inserted into the clamping groove 25 to fix the connecting seat 21. This facilitates the installation of the mounting seat 18, the multiple first cutters 19, and the multiple second cutters 20. At the same time, by rotating the screw 26, the clamping plate 24 is separated from the clamping groove 25, making it easy to pull the connecting seat 21 out of the connecting groove 22 and to disassemble the cutter assembly. This facilitates the disassembly and replacement of the cutter assembly. Since the cutter assembly includes the mounting seat 18, the multiple first cutters 19, and the multiple second cutters 20, which are evenly fixed at the bottom of the mounting seat 18, the multiple first cutters 19 and the multiple second cutters 20 can easily cut the pastry into small pieces at once when cutting the pastry.

[0037] In summary, when using the overall equipment:

[0038] Mounting bracket 18, which has the same internal dimensions as the baking pan, onto fixed base 5. Then, the electric cylinder pushes the cutter assembly to the lowest position. Next, the fourth electric cylinder 17 moves the first fixed block 15, top seat 3, and slide plate 14 upwards. The top seat 3 moves the fixed base 5 and cutter assembly up and down, adjusting the cutter assembly to a suitable height so that the distance between the bottom of the cutter assembly and the top surface of the platform 1 is equal to the thickness of the bottom of the baking pan. Then, the first electric cylinder 4 moves the cutter assembly to the highest position. Finally, the second electric cylinder 6 pushes the rear positioning plate 7 to move, and the corresponding limiting plate 12 aligns with the side of the mounting bracket 18. The two side positioning plates 10 are moved by two third electric cylinders 9 respectively, and the limiting plates 12 corresponding to the two side positioning plates 10 are in contact with the side ends of the mounting base 18. At this time, the gap between the rear positioning plate 7 and the two side positioning plates 10 is consistent with the outer size of the baking tray. Then, the baking tray with pastries is placed in the middle of the rear positioning plate 7 and the two side positioning plates 10, so that the side ends of the baking tray are in contact with the side ends of the rear positioning plate 7 and the two side positioning plates 10 respectively. Then, the cutting blade assembly is pushed downward by the first electric cylinder 4, and the pastries inside the baking tray are cut by multiple first cutting blades 19 and multiple second cutting blades 20.

[0039] Of all the solutions mentioned above, those involving the connection between two components can be selected according to the actual situation, such as welding, bolt and nut connection, bolt or screw connection, or other known connection methods, which will not be elaborated here. For all the fixed connections mentioned above, welding is preferred. Although embodiments of this utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principles and spirit of this utility model. The scope of this utility model is defined by the appended claims and their equivalents.

Claims

1. A pastry cutting device for processing pastries, comprising a table (1), characterized in that: A vertical seat (2) is fixedly connected to the rear side of the top of the platform (1). A top seat (3) is slidably mounted on the vertical seat (2). A first electric cylinder (4) is mounted on the top seat (3). A fixed seat (5) is fixedly connected to the bottom end of the telescopic rod of the first electric cylinder (4). A cutter assembly is detachably connected to the bottom end of the fixed seat (5). A second electric cylinder (6) is mounted on the vertical seat (2). A rear positioning plate (7) is fixedly connected to the second electric cylinder (6). Fixed plates (8) are fixedly connected to the left and right sides of the top of the platform (1). A third electric cylinder (9) is fixedly installed on each of the two fixed plates (8). A side positioning plate (10) is fixedly connected to each of the two third electric cylinders (9). A vertical plate (11) is fixedly connected to the rear positioning plate (7) and the two side positioning plates (10). The side ends of the three vertical plates (11) are flush with the side ends of the two side positioning plates (10) and the rear positioning plate (7), respectively. A limiting plate (12) is fixedly connected to the end of the three vertical plates (11) near the cutter assembly. The rear end of the limiting plate (12) is equal to the thickness of the baking tray.

2. The pastry cutting device for pastry processing according to claim 1, characterized in that: The top of the vertical seat (2) is provided with a first sliding groove (13), and a sliding plate (14) is slidably arranged inside the first sliding groove (13). The top of the sliding plate (14) is fixedly connected to the bottom of the top seat (3). The side of the top seat (3) is fixedly connected to a first fixing block (15). The rear end of the vertical seat (2) is fixedly connected to a second fixing block (16). A fourth electric cylinder (17) is fixedly installed on the second fixing block (16). The telescopic rod of the fourth electric cylinder (17) is fixedly connected to the bottom of the first fixing block (15).

3. A pastry cutting device according to claim 1, characterized in that: The cutter assembly includes a mounting base (18), and the bottom end of the mounting base (18) is fixedly connected to a plurality of first cutters (19) and a plurality of second cutters (20), with the first cutters (19) and the second cutters (20) being arranged perpendicularly.

4. A pastry cutting device according to claim 3, characterized in that: The top of the mounting base (18) is fixedly connected to a connecting base (21), and the bottom of the fixing base (5) is provided with a connecting groove (22) that is compatible with the connecting base (21).

5. A pastry cutting device according to claim 4, characterized in that: The connecting groove (22) has a second sliding groove (23) on its side end, and a retaining plate (24) is slidably disposed inside the second sliding groove (23). The connecting seat (21) has a retaining groove (25) that is adapted to the retaining plate (24) on its side end. The fixing seat (5) is threadedly connected to a screw (26), and the side end of the screw (26) is rotatably connected to the side end of the retaining plate (24).

6. A pastry cutting device according to claim 5, characterized in that: A throttle (27) is fixedly connected to the side end of the screw (26).

7. A pastry cutting device according to claim 1, characterized in that: The top of the fixed base (5) is fixedly connected with four sliding rods (28), and all four sliding rods (28) are in sliding engagement with the top base (3).

8. A pastry cutting device according to claim 1, characterized in that: The bottom of the platform (1) is fixedly connected to four support legs (29).

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